Faramarz in Auckland Menu

Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Kahawai Side w/ eggplant kasundi, lime & toasts $30
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
Charred broccoli w/ labneh, medjool dates & almonds $9
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)

-Smoked salmon & creme fraiche $15.50
Seared jamaican chicken salad (GF) $18.50
- Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
-Bagel or gluten free bread $1.00
-Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
Humbug mince & toast $16.50
- Harissa lamb mince served with yoghurt, poached egg & toast
Slow cooked pulled pork salad (GF) $17.50
- With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast

Stir-fried beef with mixed vegetable and black bean sauce $20.00
Deep Fried Pork Spare Ribs with Garlic $25.00
Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
-Extra chicken $23.00
Golden Prawn Balls with Marinated Egg Sauce $35.00
Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
Sauteed sliced pork in Sichuan style $22.00
Sizzling Beef Fillet with black pepper sauce $36.00

Salmon Sashimi 4p $6.00
Grilled Eel $22.00
Prawn tempura $13.80
Soy Chashu $13.80
Edamame $4.20
Teriyaki Beef $10.00
Plain Curry $10.00
Teriyaki Beef $12.40

STEAK AND BACON $5.00/$14.50
STEAK $4.60/$13.00
BACON AND EGG $5.00/$14.50
CHICKEN AND APRICOT $5.50/$16.00
MINCE $4.50/$12.00
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
MINCE AND CHILLI BEAN $5.00/$14.00
CUSTARD PIE $3.00

Medium combo $15.00
- 2 Chicken Thighs & Veges
Sandwiches $6.00
Meats $4.50
Pork Crackle $2.00
Potatoes $0.50
Chicken cashew & Vege $15.50
Prawn $14.50
Vegetable $11.00

Cumin Rice $5.00
- Rice cooked with cumin seeds
Lamb Madras $15.50
- Lamb pieces prepared in coconut cream, garnished with crushed coconuts
Rogan Josh $15.00
- Lamb pieces cooked in curry sauce. herbs & spices
Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
Fish Malabari $17.00
- Boneless fish cooked with onions, tomato & coconut cream garnish with coconuts
Vegetable Korma $12.50
- Mixed vegetables cooked in mild cashew nut gravy with selected spices
Prawn Masala $18.00
- Prawns cooked with tomato, onion & capsicum
Aloo Mutter $12.00
- Potatoes & peas cooked together in a subtly gravy

PANANG [Medium Hot] $13.90
- Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
PRAWN ROLLS [5 pieces] $8.00
- Tastily marinated prawn wrapped with crispy pastry
PAD PONG GARI [Medium Hot] $15.90
- Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
SPECIAL EGG NOODLE $15.90
- Stir fried egg noodle, egg in homemade sauce and vegetables seafod
FRESH CHILLI [Medium Hot] $13.90
- Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
GRILLED SEAFOOD CURRY [Medium Hot] $15.90
- Chef's special grilled mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs
SATAY SAUCE TOFU $13.90
- Tofu and vegetables sauteed with Satay sauce.
PLA LARD PRIG (fillet) $15.90
- Deep fried fish fillets topped with Chef's tasty tamarind sauce.

Vegetable Udon $9.50
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Unagi Don $18.50
- Grilled Eel With Salad & Rice

Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
Sigara borek(Cheese and potato filo cigars) (V) $12.50
11AM - 3PM
-Cauliflower fritters, black garlic aioli $12.50
-Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
A little on the side
7AM - 3PM
Olives, feta, almonds, date (V) $9.50

Prawns $13.00
Salad Bowl
- Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
Prawns $16.00
Rice $2.00
Chicken Tenderloins $15.00
- Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
Chips $6.00
Lamb Leg Fillets $15.00
- Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00

"Burger Combo Deal" $9.00
- Burger with regular chips and 1 Can Drink
B-1. 1 Thigh $3.50
E-1. 2 chicken drums, 2 sausages, & 1 fish with chips $10.00
Garlic Prawn
- Prawn, garlic, fresh tomato, seafood sauce and mozzarella cheese
Large on Rice $16.00
Steak, Onion & Cheese $7.50
Beef Burger
- Homemade beef patties, cheese, salad, onion, jam
4. 6 Chicken Nuggets & Chips $5.00

Salmon Avocado Hash $17.50
- smoked salmon, avocado, hash browns, poached eggs, fresh baby spinach homemade hollandaise & pesto
Supra Benedict (V option available) $21.90
- streaky bacon, avocado, tomato, hash brown, beetroot puree
Bacon Wrapped Prawn GF $14.50
- with wild rocket
Hunger's Steak Burger $25.50
- grilled sirloin steak, streaky bacon, fry egg, roast truss tomato, lettuce halloumi cheese, brioche bun, home relish and mustard, beetroot puree, fries
Toasted Muesli $12.90
- with seasonal fresh fruits yogurt and home berry sauce
Hash Brown eggs, toast halloumi feta $4.50
Bruschetta $12.50
- grilled chicken mashed avocado tomato
Oriental Style Creamy Thai Chili $21.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN

Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
-add extra peanut butter $1.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
-without peanut butter $6.50
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
Dry rice noodles with pork $10.00
-add pork $10.00
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.

(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce

Nearby Sample Menus

Faramarz

Auckland Region > Auckland > Faramarz

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352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

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