Farewell Spit Cafe in Tasman Menu

Farewell Spit Cafe in Tasman has no menu available, but can choose from many other options such as Bacon Burger or Steak Burger from Richmond Takeaways. Chai You offers many options including 1. Chicken Won Tons and 2. Vegetables Spring Rolls. The Mussel Inn includes a wide range like » Garlic bread or » Bowl of Sossys (sausages). Garlic Bread and Chilli Cheese Bread from . Armardillo Street Bar and Grill offers The Park Cafe Marahau and French Toast with bacon and banana or fresh fruit and maple syrup.

Nearby Sample Menus

T.O.A.D Hall Store & Cafe (sample menu)
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Sausage $4.00
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Richmond Takeaways (sample menu)
  • Vegetarian Roll $3.10
  • Plain Donut $2.20
  • Blue Cod $6.00
  • Corn Pattie $2.60
  • Vegetarian Burger $7.10
  • Chips $3.80
  • Chocolate Donut $2.40
  • Jam Wrap $2.50
Armadillo's (sample menu)
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
KT's Takeaways Motueka (sample menu)
  • KIDDY BURGER, 1/2 CHIPS or
  • MEAT PATTIES $3.50
  • CORN PATTIES $3.20
  • OKIWI BAY OYSTERS $2.50
  • CHICKEN PATTIES $3.70
  • ONE FILLING $2.80
  • - Per Scoop $5.50
  • SCONES $3.50
Sprig & Fern (sample menu)
  • Curly potato fries $8.00
    • Served with aioli
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • Chefs choice cheesecake $10.50
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • We can accommodate your dietary requirement, please advise your wait-staff
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Moutere Inn (sample menu)
  • Pork Sausage, Roast Capsicum & Olives $23
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • All pizza bases are made here at the Inn
  • Salt and pepper squid $9
    • With nuoc nam
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
The Wooden Spoon Cafe (sample menu)
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Citrus Tart $9.50
    • served with ice cream
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
Vanilla Bean Cafe (sample menu)
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Avocado and Feta Smash $19
    • add bacon
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Precinct Dining Co (sample menu)
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
Hooked on Marahau (sample menu)
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • SALAD GREENS $8.00
    • Green herb dressing
  • Tomato, avocado $12.00
  • Salmon, cream cheese $16.00
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • RAW ENERGY SALAD $11.00
    • Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
Naked Possum Cafe (sample menu)
  • Smoked chicken salad $18.00
  • Venison salad $18.00
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Tahr open sandwich (GF) $21.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Kid's platter $9.00
    • A selection of finger Food
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Gluten free bread option available $5.00 extra
Muses Cafe (sample menu)
  • 2 fish bites n/a
  • Fish $3.80
  • Sausage $3.50
  • Half scoop chips $3.00
  • 2 nuggets n/a
  • Pineapple ring $2.50
  • Mussels $0.60
  • Squid rings $0.60
Petite Fleur at Seifried Estate (sample menu)
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Chicken Bites & Fries $12.50
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Hamburger and Fries $12.50
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Clinker Cafe (sample menu)
  • Potatoes croquets (4) $6
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Chips $8
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
The Cellar Door Restaurant & Cafe (sample menu)
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • House Smoked Salmon $5.00
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Roasted olives, paprika, garlic, herbs $8.00
  • TCD burger, handmade bun & relish $19.50
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Bruschetta, TCD’s daily selection $15.00
  • Waimea Picante $22.00
    • Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Farewell Spit Cafe

Farewell Spit Cafe

location

Address

Freeman Access, Puponga, Tasman, 7073, New Zealand

phone

Phone

035248454

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , International , Seafood

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
Freeman Access, Puponga, Tasman, 7073, New Zealand
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