Address
171 Fairy Springs Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
Farmers Kitchen in Rotorua Menu
Are you the owner? Manage this listing for free.
SOUP- Corn Cream Soup N/A
- Miso Soup N/A
SALADS- Greek Salad N/A
- Coleslaw Salad N/A
- Cucumber & Shrimp Salad N/A
- Potato Salad N/A
HOT FOOD- Homemade Patties N/A
- Seafood Gratin N/A
- Steamed Mussels N/A
- Fish and Chips N/A
- Fried Rice N/A
- Fried Dumplings N/A
- Cottage Pie N/A
- Fried Egg Noodles N/A
- Beef Stew N/A
- Cabonara N/A
COLD FOOD- Sweet Chili Mussels N/A
- Kimchi N/A
- Japanese Sushi N/A
KOREAN- Bimbimpap N/A
- Bean Paste Soup N/A
- Rice N/A
- Various Vegetables N/A
- Egg N/A
- Chili Paste N/A
- Sesame Oil N/A
DESERT- Cake N/A
- Slices N/A
Nearby Sample Menus
- Steamed Seasonal Vegetables (ask your server) $7.00
- Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
- Potato Gratin $7.00
- Fresh Garden Salad $7.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Crispy Fries $7.00
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Mouse traps and fresh fruit $5.50
- Sausage x 2 N/A
- Mushrooms sautéed N/A
- Avocado quarter N/A
- Potato rostis x 2 (GF) N/A
- Chips with aioli (Small/ Large) $5.50/ $9.50
-
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
- Sausage x 2 N/A
- Large Chicken $13.00
- Small Lamb $9.50
- Small Falafel (Veg) $9.50
- Large Mixed Meat $11.50
- Large Falafel (Veg) $11.50
- Small Chicken $9.50
- Chicken & Rice $7.00
- Lamb $14.00
-
Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
- Egg (1) $2.40
-
Asian Calamari Salad $19.00
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing
- Smoked Salmon $6.90
- Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
-
Ham, Cheese & Tomato Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta
-
Vegie $18.00
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
-
Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
-
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
- Seafood Curry $25.50
-
Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
- Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
- Chicken and mango curry $23.50
-
Fish of the Day $25.00
- Please ask as it changes every day
-
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
- Chicken Nuggets & Fries $9.50
- Old English N/A
- Oven Roasted Chicken N/A
- Hot Chilli N/A
- Sweet Chilli N/A
- Ham, Egg and Cheese N/A
- Chicken Teriyaki N/A
- Wheat N/A
- Western Egg and Cheese N/A
-
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
-
WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
- STEAK OR ANGUS PATTIE + EGG $12.00
-
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- KAI MUFFIN $5.00
- 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
-
BOIL - UP $12.00
- pork, kumara, potato, watercress
-
Scotch Fillet Steak 250g $ 25.00
- Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
-
Wraps $ 8.00
- Chicken or Eleef with lettuce, carrot, cheese, red onion with a choice of Ranch, BBQ or Sweet Thai Chili
-
Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
-
Steak Sandwich $ 15.00
- Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
-
Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
-
Hawaiian Burger $ 16.00
- Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
-
Wedges $ 10.00
- Served with Sour Cream
-
Chicken Tenders $ 10.00
- Served with a choice of Sweet Thai Chili or BBQ sauce.
-
Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
-
Geal grob-won ton $7.50
- Deep fried wontons.
- Khao pud - thai fried rice $15.00
-
Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.
- E = entree / M = main
-
Tofu puk $16.00
- Stir fried tofu and vegetables.
- -combination $17.00
-
Toong tong –money bags $7.50
- Minced pork and Thai herbs in a light pastry wrap.
-
French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
-
Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
- Bacon, Eggs and Hash Brown on Toast $10.00
- Bacon, tomato and avocado $9.00
-
Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
- Cream cheese and jam $8.00
-
Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
-
Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
-
KAI MUFFIN $6.00
- bacon & egg on fried bread
-
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
- SEAFOOD CHOWDER $6.00
- SINGLE $2.50
- FOUR $7.00
- 1/2 DOZEN $10.00
-
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
-
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
-
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
-
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
-
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
-
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
- (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
-
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
- Mixed $ 10.50
-
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
-
Capricciosa $22.50
- Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
-
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
-
Napoli $16.00
- tomato sauce - anchovies - capers
-
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
-
Margherita $16.00
- Tomato sauce - mozzarella - basil - olive oil
-
Bismark $23.00
- Tomato sauce - mozzarella- egg- ham- blue cheese
-
Siciliana $19.00
- Tomato sauce - mozzarella - tuna - onions
-
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
-
Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
-
Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
-
Masala dosa $12.00
- plain dosa stuffed with potato, green peas, carrots, masala
-
Lamb/Beef korma $16.50
- a mild creamy curry cooked with cashew paste and coconut
- Biryani vegetable $9.00
-
Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
- Fish pakora $10.00
- Fish and chips $8.00
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Farmers Kitchen
Phone
073484184
Opened hours
Monday: 11:30 AM – 2:30 PM, Tuesday: 11:30 AM – 2:30 PM, Wednesday: 11:30 AM – 2:30 PM, Thursday: 11:30 AM – 2:30 PM, Friday: 11:30 AM – 2:30 PM, Saturday: 11:30 AM – 2:30 PM, Sunday: 11:30 AM – 2:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Japanese , Korean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
171 Fairy Springs Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
- Rotorua Japanese Menus
- Rotorua Korean Menus
- Rotorua New Zealand Menus
- Bay of Plenty Japanese Menus
- Bay of Plenty Korean Menus
- Bay of Plenty New Zealand Menus