Address
171 Fairy Springs Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
Farmers Kitchen in Rotorua Menu
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SOUP- Corn Cream Soup N/A
- Miso Soup N/A
SALADS- Greek Salad N/A
- Coleslaw Salad N/A
- Cucumber & Shrimp Salad N/A
- Potato Salad N/A
HOT FOOD- Homemade Patties N/A
- Seafood Gratin N/A
- Steamed Mussels N/A
- Fish and Chips N/A
- Fried Rice N/A
- Fried Dumplings N/A
- Cottage Pie N/A
- Fried Egg Noodles N/A
- Beef Stew N/A
- Cabonara N/A
COLD FOOD- Sweet Chili Mussels N/A
- Kimchi N/A
- Japanese Sushi N/A
KOREAN- Bimbimpap N/A
- Bean Paste Soup N/A
- Rice N/A
- Various Vegetables N/A
- Egg N/A
- Chili Paste N/A
- Sesame Oil N/A
DESERT- Cake N/A
- Slices N/A
Nearby Sample Menus
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Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
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Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
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Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
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Pad Khing $18.50
- Stir fried vegetables, garlic and ginger
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Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
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Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
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Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
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Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
- Trio of ice cream and fresh fruits $14.00
- Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
- Thyme Roasted Gourmet Potatoes $7.00
- Edamame beans, sea salt and sesame oil $10.00
- Fresh Garden Salad $7.00
- Pot de crème au chocolate, almond coco spoon $16.00
- Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
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BUTTER CHICKEN COMBO $12.50
- half butter chicken, half rice & drink & naan bread
- Saag Paneer mild + rice $14.00
- Plain Basmati Rice $3.00
- Karahi Chicken med or hot + rice $15.00
- 1 Piece Fried Chicken & chips $5.00
- Lamb Biryani $10.00
- Chicken Vindaloo hot+ rice $15.00
- Chicken Burger & chips $6.00
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Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
-
Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita
- Cookie Fix $2.00
-
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
-
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
- Pita Chips and Dip $3.90
- Ediballs for two packs $3.00/ $5.00
- Very Vegemite $4.00
- -Steak $15.00
-
Pork Sliders(3) $18.00
- Apple slaw, tomato relish
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Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
- Tomato $2.50
-
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
-
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
-
Wedges $15.00
- Bacon, grilled cheese, sour cream
- Toast $3.00
- Vegetarian $19.50
-
Patacones $9.50
- fried plantain slices, black beans, queso (based on availability)
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Chimichanga
- crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
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Taquitos $9.50
- pulled chicken or beef filled fried rolled corn tortillas w/ salsa
-
Cerdo Verde $24.50
- slow roasted pork, tomatillo salsa verde, black beans, rice, salad
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Tres Amigos $15.50
- tomato salsa, warm queso, guasacaca, corn chips (black beans replace queso for
-
Rollos Sabroso $9.50
- crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
- El Jefe 500 gram steak, chili garlic prawns $46.00
-
Garlic Breads $8.00
- Aorangi Peak original garlic breads
-
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
-
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
-
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
-
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
-
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
-
Muffin or Scone $5.00
- Served with jam, cream, and butter
-
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
-
Kanda Bhaji (4 pc) $4
- Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
-
Peshwari Naan $3
- Naan Stuffed with dried fruits
-
Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
-
Chicken Tikka Masala $12
- Succulent tandoori chicken pieces cooked in a medium spicy gravy with capsicum
-
Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy
-
Kadai Chicken $12
- Chicken pieces cooked with onion, capsicum, ginger, garlic and Indian spices
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Butter Chicken $12
- Tender chicken half roasted in tandoor and finished with creamy tomato gravy
- Baklava n/a
-
Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
-
Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
- Extra meal $2.00
-
Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
- Cakes n/a
- Ayran (yoghurt drink) n/a
-
Kebab burger $7.90
- chicken, lamb or falafel
-
Eggs Benedicts $ 14.00
- Poached eggs with bacon and Our Backyard’s Hollandaise sauce
-
Dickies Pie $ 20.00
- Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
-
Loaded Wedges $ 12.00
- Seasoned wedges with bacon, cheese served with Sour Cream
-
Wraps $ 8.00
- Chicken or Eleef with lettuce, carrot, cheese, red onion with a choice of Ranch, BBQ or Sweet Thai Chili
-
Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
-
Bacon & Egg Burger $ 16.00
- Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
-
Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
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Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
-
Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
- Wedges with Sour Cream $8.0
-
Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
- Add grilled cheese $2.0
- Scotch 300g $35.9
-
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
- With our Beef & Bean Mix $18.9
-
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
-
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
-
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
-
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
-
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
-
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
-
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
-
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
-
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
-
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
- Pepper Dews $3.50
- 2 Eggs Any Style $5.50
- Eggs Benedict:
-
Lamb Loin $28.50
- Char-grilled, seasonal vegetables, minted jus
-
Chargrilled Steak Sandwich $22.00
- Ciabatta pocket with mesclun-rocket salad, caramelised capsicum jam, with fries & aioli
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Trio of Ice Cream $8.00
- 3 flavours of kapati ice cream
-
Caesar Salad $16.50
- Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
- Cakes $4.00
- Thursday Curry $7.00/$9.00
- Hamburger $6.00
- Egg burger $7.00
- Add mushroom or bacon $3.00
- Friday Boil up $12.00
- Hasbrown $1.00
- Add Scotch Steak $6.00
-
Special butter chicken $15.50
- grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
- Idly & sambar (5pcs) $12.00
- Fried rice fish/prawn $15.00
-
Lamb/Beef korma $16.50
- a mild creamy curry cooked with cashew paste and coconut
-
Mysore masala dosa $12.50
- special dosa filled with potato masala and chutneys
-
Fruit salad $3.50
- is a dessert consisting of various kinds of ruit served in mango pulp, milk and topped with vanilla essence
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Lamb/Beef madras $16.50
- spicy curry dish, meat cooked with aromatic spices and coconut
-
Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
Farmers Kitchen
Phone
073484184
Opened hours
Monday: 11:30 AM – 2:30 PM, Tuesday: 11:30 AM – 2:30 PM, Wednesday: 11:30 AM – 2:30 PM, Thursday: 11:30 AM – 2:30 PM, Friday: 11:30 AM – 2:30 PM, Saturday: 11:30 AM – 2:30 PM, Sunday: 11:30 AM – 2:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Japanese , Korean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
171 Fairy Springs Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
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