Faro in Auckland Menu

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LUNCH "MYUN" $15.00
- Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
LUNCH "SU: T" $15.00
- rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)

JEON(9 pcs)(V) $7.00
- Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
Faro Salad(V) $9.00
- seasoned fresh salad with special soy dressing
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
Bulgogi scam(8 pcs) $13.00
- bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
Chop - Chae(V) $18.00
- sweet potato noodles, stir-fried in sesame oil with various vegetables
Bulgogi salad $13.00
- bulgogi(savoury beef) with sweet and sour dressing
Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing

Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
SSAM(V) $5.00
- wrap herbs and vegetables
MUSHROOM $6.00
- button mushrooms(120g)
COURGETTE $4.00
- sliced courgette - zucchini

Galbi $28.00/$29.00
- prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
WU SEOL $22.00
- sliced ox tongue, plain
SE-WU GUI $9.00/$24.00
- salted tiger prawns(2 piece/6 piece)
DENG - SIM $24.00/$25.00
- black Angus beef scotch fillet steaks, plain/marinated
GGOT SAL $19.00/$20.00
- boneless beef rib fillets, plain/marinated
MOK SAM GYEOP $19.00/$20.00
- pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
DURUCHIGI $26.00
- hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
HAE MUL $28.00
- hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
BASSAM(20 pcs) $30.00
- slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
GARLIC SE - WU(6 pcs) $29.00
- stir fried prawn in garlic butter served with 3 side dishes & salad, rice ($2.00 extra)
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
MYUN(V) $23.00
- stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
KIM SAM GYEOP $29.00
- stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
BIBIMBAP(V) $14.00
- vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
BASSAM RICE(8 pcs) $17.00
- slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
BAEK BAN $17.00
- pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
KIMCHI JJIM $17.00
- thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice
BAHN-GYE $18.00
- slow cooked ginseng chicken stew served with 7 side dishes & rice

JEON 6 PCS
SALAD
BULGOGI SSAM
DOEN-JANG
JING-O SALAD
CHOICE OF
- spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
MINI BIBIBAP
DESSERT

JEON
SALAD
JING-O SALAD
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
MINI BIBIMBAP
DESSERT

SALAD
TOFU SALAD
JING-O SALAD
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 4 pcs prawn, marinated chicken
MINI BIBIMBAP
DESSERT

Nearby Sample Menus

Spit-Roast chicken $14 / $23
- free range w/ gravy
Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg
Pastrami N Swiss Melt $8.5
- pastrami w/ russian dressing, pickle & melted swiss
Add an egg $2.5
- fried or poached
Marinated Beetroot $9.5
- w/ creme fraiche, dill & fried capers
Floats $7.5 - $9.5
- Choose from Cherry, Root Beer or Coke
Bagel & butter $5

Prawns $9.00
Chicken $8.00
1. Cashew nuts lover with rice
- Stir fried with cashew nuts, vegetables and oyster sauce
GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
Seafood $10.50
GOLDEN LUNCH 2
- Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
Beef $16.50
Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup

-Chicken $9.00
-Vegetarian with tofu $12.00
-Vegetarian with Tofu $10.00
Stir Fried Tuesdays $10.00
- Choice of chicken, beef or pork
●Spicy Salads
- Sliced meat with chilli, lemon juice, onion and coriander
-Prawns or seafood $16.50
-Seafood or prawns $16.50
Thai Fried Rice (chicken or pork) $10.90
- Thai fried rice with chicken or pork or beef or tofu or fish balls and vegetables

Steak Sandwich (scotch on focaccia) $17.50
Bowl of Fries $6.00
Muesli with Fruit & Yogurt $14.90
served daily 8:30am-2:30pm
with bacon $19.90
Burgers w/ Side of Fries $18.00
Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
Baked Kumara w/ salad $14.50

Sun dried tomato feta mac & cheese
Paleo chicken korma
Chicken & Mushroom Pie
Pulled Pork Ragu with pappardelle
Soup $9.00
- Moroccan kumara carrot & chicken GF
Chicken/Spinach lasagne
Beef & mozzarella lasagne
Lamb Musaka

Kakiyake $5.00
Donburi Set $12.50
- Donburi + mini udon. Any Donburi can be served
●Fried Noodles with Spicy Sauce
Crispy Chicken Donburi $9.00
Agedashi Tofu / Takoyaki / Gyo-Ja / Calamari Salad / Squid Leg $6.00
Seafood Cheese Noodle $15.00
Vegetarian Cream Noodle / Tofu Salad $12.00
Chicken Salad Noodle / Tofu Salad Noodle $13.00

Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Chicken and Cranberry $21.00
- Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Keri Juice Range $4.00
The Albany Burger $19.50
- Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel

Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
Assorted garlic crostinis $39.00
- Delicately toasted & topped with an assortment of sliced meats & sauces
All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
Tart of the day $12.00
-Add lightly cured & grilled chicken thigh $3.00

31. Stir-fried beef noodle $ 11
39. Spring onion pan-cake $ 4.5
14. Won~bok-choy and ﬁsh head noodle soup $11
1. Beef noodle soup $ 8
32. Stir—fried chicken noodle $ 11
17. Spicy shredded chicken and veges on noodle $ 7
11. Braised pork ribs noodle soup $ 8
20. Chicken veges in sour & spicy sauce on cold noodle $ 7

French Apple Tart $60.00
Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Bastille $10.90
- Saucisson & Emmental Cheese
Bardot $10.90
- Mozzarella, sundried tomatoes & basil
Stgermain $10.90
- Smoked chicken & home made celery mayo
Banana or Lemon Loaf $55.00
Ham & Cheese Croissant $6.50
Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50

SEV PURI $9.50
KACHORI $5.00
- with aloo sabzi
CHHOLE BHATURE $9.90
PURI SABJI $7.50
SAMOSA CHAAT $6.80
PAO BHAJI $7.80
SHAHI PANEER $7.50
MAKKI KI ROTI & SARSOAN KA SAAG $9.50

Mixed Platter $7.50
Tapioca Metaball $6
Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
Salmon Steak $8.50
Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
Takoyaki Balls $9
Braised Terotero $9
Grilled Angus Steak $12
- Grilled local Angus steak served with seasonal vegetables and rice.

Gaeng Masaman Gai $17.90
- a mild curry with potatoes and bay leaves
Sizzling Sukiyaki $17.90
- Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
Extra Rice $2.00
Thai Fresh Chillies Special (Pad Prig Sod)
- A selection of meat stir fried with fresh chillies and seasonal vegetables
Peanut Sauce Special $17.90
- Special!! a selection of meat stir fried with vegetables topped with peanut sauce
Crispy Cream $23.90
- Stir fried crispy pork with panang curry, coconut cream and crushed peanut
Sweet & Sour (Pad Preaw Waan)
- a selection of meat stir fried with vegetables
Prawns of Scallops with Fresh Chillies $23.90
- Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables

Choice of Bread $2.90
Hand Cut Chips with Mayo $7.90
OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
Streaky Bacon $4.90
GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
- Tomato, Avocado, Lemon Fennel Olive Oil
SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)

-Pavlova with fruits salsa, cream & passion fruit syrup
Grilled garlic bread $5.00
- Grilled ciabatta with garlic butter
Fresh from the kitchen
Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish
Warm sticky date pudding $10.00
- With caramel and ice cream
Served from 6:30 to 10:00 am
Wednesday
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables

Faro

Auckland Region > Auckland > Faro

Address

49 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095294040

Email

nzfaro@gmail.com

Opened hours

Monday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:15 PM, 5:30 – 8:30 PM