Faro in Auckland Menu

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LUNCH "MYUN" $15.00
- Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
LUNCH "SU: T" $15.00
- rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)

JEON(9 pcs)(V) $7.00
- Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
Faro Salad(V) $9.00
- seasoned fresh salad with special soy dressing
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
Bulgogi scam(8 pcs) $13.00
- bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
Chop - Chae(V) $18.00
- sweet potato noodles, stir-fried in sesame oil with various vegetables
Bulgogi salad $13.00
- bulgogi(savoury beef) with sweet and sour dressing
Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing

Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
SSAM(V) $5.00
- wrap herbs and vegetables
MUSHROOM $6.00
- button mushrooms(120g)
COURGETTE $4.00
- sliced courgette - zucchini

Galbi $28.00/$29.00
- prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
WU SEOL $22.00
- sliced ox tongue, plain
SE-WU GUI $9.00/$24.00
- salted tiger prawns(2 piece/6 piece)
DENG - SIM $24.00/$25.00
- black Angus beef scotch fillet steaks, plain/marinated
GGOT SAL $19.00/$20.00
- boneless beef rib fillets, plain/marinated
MOK SAM GYEOP $19.00/$20.00
- pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
DURUCHIGI $26.00
- hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
HAE MUL $28.00
- hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
BASSAM(20 pcs) $30.00
- slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
GARLIC SE - WU(6 pcs) $29.00
- stir fried prawn in garlic butter served with 3 side dishes & salad, rice ($2.00 extra)
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
MYUN(V) $23.00
- stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
KIM SAM GYEOP $29.00
- stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
BIBIMBAP(V) $14.00
- vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
BASSAM RICE(8 pcs) $17.00
- slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
BAEK BAN $17.00
- pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
KIMCHI JJIM $17.00
- thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice
BAHN-GYE $18.00
- slow cooked ginseng chicken stew served with 7 side dishes & rice

JEON 6 PCS
SALAD
BULGOGI SSAM
DOEN-JANG
JING-O SALAD
CHOICE OF
- spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
MINI BIBIBAP
DESSERT

JEON
SALAD
JING-O SALAD
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
MINI BIBIMBAP
DESSERT

SALAD
TOFU SALAD
JING-O SALAD
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 4 pcs prawn, marinated chicken
MINI BIBIMBAP
DESSERT

Nearby Sample Menus

Pineapple $1.00
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Spicy Satay $1.00
-Cheddar $1.50
Kumara Fries $5.90
Upgrade
- Choose a side + dip and add a drink
Cheddar $1.50

Roll $2.50
- Piece
-Beef rendang / Curry chicken / Curry lamb $15.00
-Chicken / Spare ribs $15.00
Salt & pepper with rice
Prawn noodles / Chicken thigh noodles $19.00
Sesame sauce noodles (V) $14.00
Satay chicken / Steamed pork dumpling / Chicken salad $12.00
Nasi lemak

– Add grilled chicken $ 5
OR
Manuka smoked bacon $ 4.5
Eggs Benedict
- Toasted bap topped with house made hollandaise with either:
– Add manuka smoked bacon $ 2.5
Creamy Mixed Mushrooms $17.5
- Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
– Add chorizo $ 4.5
– Add smoked salmon $ 6

Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
Lasun Fry $7.00
- Sunny side up egg topped with spicy chutney & green garlic
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.
Manchurian Bhel $10.00
- Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
Omelette Fry $9.00
- Omelette topped with chef special spicy gravy with cheese base.

Chocolate Sauce $8.50
Butter and Sugar $8.50
Home Made Toffee Sauce $9.00
Bacon $4.50
Bacon and Maple $13.50
Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
Curly Fried with Aioli $7.50
Le Bretonne, Toffee and Sea Salt $9.50

Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
Grilled Aged Scotch Fillet $22.00
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
2 eggs $7.00
Beef Burger $11.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Battered Banana with maple syrup. $7.00
Grilled aged Sirloin $20.00

Fried Pork with Garlic sauce $23.00/$30.00
Fried Pork & hot sauce $23.00/$30.00
Braised Assorted vegetables $23.00/$28.00
Sweet & sour pork $23.00/$30.00
Fried Rice with crabmeat and XO sauce $14.00
Braised Shank's Fin of Cantonese Style $30.00/$35.00
Seafood & vegetable noodle soup $15.00
Fried Shrimp with Choice Sauce $25.00/$30.00

Ttokpokki $10.00
- Sliced rice cake in hot sauce
Cold noodle $12.00
Boiled meat dumpling $10.00
Kimchi boggumbap $14.00
- Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
Fried chicken wings $15.00
Bossam $40.00
- Boiled and sliced pork served with spicy cabbage leaves
Ggori gomtang $15.00
- Ox tail soup served with a bowl of rice
Dongtaetang $15.00
- Boiled pollak, shrimp, mussel and tofu served with a bowl of rice

Combination S$10/M$12/L$14
Pork S$7/M$9/L$11
Chicken S$7/M$9/L$11
Seafood S$12/M$14/L$16
Special $14.00
- Meat, prawn, nuts
Chips $3.00
Vegetable S$5/M$7/L$9
Pack A $15.00
- 7 medium fish, 2 hot dogs, 4 potato fritters, $3.00 chips

Fish $11
Sultani Kebab $21
Lamb Shank $18
Puttanesca S $9/ L $14
Ghormeh Sabzi Persian Stew $18
Hawaiian $12
Napoletana S $8/ L $13
Lamb Kebab $12

sambal eggplant or braised $18.00
chicken with wah tan hor $14 / $18
turmeric chicken $20.00
home cooking sauce fish $39.00
rote $4.00
ayam nasi goreng $14 / $18
butter prawn or (squid) $28.00
kway teow goreng with seafood $15 / $20

Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course

●Extra Order
Crispy Fried Chicken Wings $8.90/ 2ea
Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
-Vegetables $14.00
Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
Ice Cream $4.00
Vietnamese Spring Roll $5.00/ 2ea
Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00

Chicken Katsu $14.00
Chicken donburi $14.00
Beef $14.00
Pork Katsu $14.00
Salmon Donburi $15.00
Vege $14.00
with salad

SESAME NOODLES $9.00
EXTRA BEEF ON TOP $2.00
COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
BRAISED PORK ON RICE $9.50
EGG FRIED RICE WITH VEGE $8.50
SPICED EGG each $1.00
FRIED RICE NOODLES WITH VEGE $8.50
SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50

Faro

Auckland Region > Auckland > Faro

Address

49 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095294040

Email

nzfaro@gmail.com

Opened hours

Monday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:15 PM, 5:30 – 8:30 PM