Faro in Auckland Menu

LUNCH SPECIAL LUNCH SPECIAL
  • LUNCH "MYUN" $15.00
    • Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
  • LUNCH "SU: T" $15.00
    • rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
ENTREE & SALAD ENTREE & SALAD
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • Faro Salad(V) $9.00
    • seasoned fresh salad with special soy dressing
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • Bulgogi scam(8 pcs) $13.00
    • bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
  • Chop - Chae(V) $18.00
    • sweet potato noodles, stir-fried in sesame oil with various vegetables
  • Bulgogi salad $13.00
    • bulgogi(savoury beef) with sweet and sour dressing
  • Tofu salad(V) $11.00
    • seasoned fresh salad, silken tofu with far dressing
  • Mook salad(V) $9.00
    • seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
FARO'S TABLE SET SPECIAL FARO'S TABLE SET SPECIAL
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • MUSHROOM $6.00
    • button mushrooms(120g)
  • COURGETTE $4.00
    • sliced courgette - zucchini
KOREAN GRILL DINING KOREAN GRILL DINING
  • Galbi $28.00/$29.00
    • prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
  • L.A. Galbi $23.00
    • prime steer beef short rib("flanken" style ribs), marinated
  • WU SEOL $22.00
    • sliced ox tongue, plain
  • SE-WU GUI $9.00/$24.00
    • salted tiger prawns(2 piece/6 piece)
  • DENG - SIM $24.00/$25.00
    • black Angus beef scotch fillet steaks, plain/marinated
  • GGOT SAL $19.00/$20.00
    • boneless beef rib fillets, plain/marinated
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • DAK GUI $23.00
    • marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
  • BULGOGI $26.00
    • savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
  • DURUCHIGI $26.00
    • hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • HAE MUL $28.00
    • hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • BASSAM(20 pcs) $30.00
    • slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
  • GARLIC SE - WU(6 pcs) $29.00
    • stir fried prawn in garlic butter served with 3 side dishes & salad, rice ($2.00 extra)
  • BUL DAK $26.00
    • stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • MYUN(V) $23.00
    • stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
  • KIM SAM GYEOP $29.00
    • stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
  • BIBIMBAP(V) $14.00
    • vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • SUNDUBU(V) $14.00
    • spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • DOENJANG(V) $14.00
    • soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
  • BULGOGI POT $15.00
    • savoury beef stew served with 7 side dishes & rice
  • BASSAM RICE(8 pcs) $17.00
    • slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • KIMCHI JJIM $17.00
    • thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
  • GALBI JJIM $16.00
    • slow cooked beef rib stew served with 7 side dishes & rice
  • BAHN-GYE $18.00
    • slow cooked ginseng chicken stew served with 7 side dishes & rice
SPECIAL DISH SET- MARU ($80.00 for 2) SPECIAL DISH SET- MARU ($80.00 for 2)
  • JEON 6 PCS
  • SALAD
  • BULGOGI SSAM
  • DOEN-JANG
  • JING-O SALAD
  • CHOICE OF
    • spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
  • MINI BIBIBAP
  • DESSERT
KOREAN GRILL SET - ARA ($80.00 FOR 2) KOREAN GRILL SET - ARA ($80.00 FOR 2)
  • JEON
  • SALAD
  • JING-O SALAD
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 2 piece prawn, marinated chicken
  • MINI BIBIMBAP
  • DESSERT
KOREAN GRILL SET -MIRU ($160.00 FOR 4) KOREAN GRILL SET -MIRU ($160.00 FOR 4)
  • SALAD
  • TOFU SALAD
  • JING-O SALAD
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • MINI BIBIMBAP
  • DESSERT

Nearby Sample Menus

  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Garlic pizza bread $8.00
  • Muesli $13.00
    • fruit / yogurt / honey
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Citron $7.00
    • Lemon / vanilla sugar
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
  • - bacon $19.00
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • 5 for $45.00
  • CHICKEN BROTH $2.50
  • BLACK PEPPER BEEF $13.50
    • Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
  • TOM YUM (RICE OR NOODLES) $13.50
    • Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
  • COCONUT JELLY $5.50
    • Coconut jelly & plain jelly - light & refreshing.
  • RICE/NOODLES $2.00
  • CHICKEN, BEEF, PORK OR TOFU $4.00
  • BEEF NOODLE SOUP $13.50
    • Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
  • PORK SAUSAGES $7.50
    • Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
  • Pizza garlic bread $6.00
  • Kaka (italian pancake) $9.00
  • Chocolate pizza $12.50
  • Fettuccine puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Seafood platter $29.50
    • Pan fried scallops, prawns, mussels & calamari in a creamy tomato sauce served wityh fettuccine and mesclun salad
  • Chef special garlic bread $10.00
    • Garlic, olives, feta cheese, oregano
  • Americana S$17 / L$26
    • Tomato sauce, cheese, bacon, egg, bbq sauce
  • Salmon supreme S$17 / L$26
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Desserts $12.00
  • Starters $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Main Plates $25.00
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Hapuka, tagine, couscous, carrot, date chutney
  • Tofu and Combination Seafood Soup $8.00
  • Fried Shanghai Noodle with Shredded Pork $19.50
  • Deep Fried Pork Cutlet with Salt Chilli and Pepper $24.50
  • Deep Fried Soft Shell Crab with Salt,Chilli and Pepper $35.50
  • Barbecue Pork $10.00
  • Deep Fried Duck (half) $25.00
  • Beef with Garlic and Black Bean Sauce $22.50
  • Scallop with Snow Peas $38.50
  • French toast $8.00
  • Spinach eggs benedict $14.50
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Bacon eggs benedict $14.50
  • Toast with preserves $3.90
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • -10 pcs $7.00
  • On White Rice
  • Fish (Terkihi) $3.50
  • Meat Pattie $1.50
  • Chips (with Garlic) / Crumb Hoki / Mini Spring Roll (10 pcs) / Cashew Nuts $3.00
  • Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
  • Seafood $15.00
  • Fish (Snapper) $5.00
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Hand-cut wedges with rosemary and lemon salt $9
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • Fresh fish goujons with citrus aioli $11
  • Pulled Pork $11.5
  • Thin & Spicy $1.50
  • Burnt End Beans Small $6 Large $10
  • McClure Dill Pickles $5
  • Espresso BBQ $1.50
  • Beef Brisket $12
    • per 100g
  • White BBQ $1.50
  • Sausage $11.5
  • Pork Scratchings $7
    • Comeback sauce
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Wakanui Rump 350 gm $39
    • Cafe de Paris Butter, greens and pancetta potatoes
  • Pulled Duck Sliders /3 $15
    • Kimchi Slaw
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Bacon Cheeseburger $16
    • Lettuce, tomato red onion, deep fried pickles
  • Seared Scallops $16
    • Spiced butternut, black beans, pumpkin coconut mousse
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Bacon $3.50
  • Beef & Black Bean Sauce $12.00
  • Special $12.50
  • Chicken & Black Bean Sauce $12.00
  • Spring Roll $2.00
  • Kumara Chips $4.00
  • Cashew Nuts $4.00
  • Crab Stick $1.60
  • Samosas & fries $7.50
  • Steak & cheese pie $3.50
  • Lasagna & fries $10.00
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Bowl of fries $3.50
  • Smoked fish pie $2.30
  • Whole tray mudcake $50.00
  • Apricot slice $1.40
  • Quiche $2.50
  • Donut $1.00
    • Chocolate & cinnamon only
  • Savory pie $0.80c
  • Chicken thight $2.60
  • Whole tray vanila sponge cake $20.00
  • Ranch N/A
  • Pizza Sub with Cheese N/A
  • Hot Chilli N/A
  • Thousand Island N/A
  • Meatball N/A
  • Oat & Raisin N/A
  • Herb & Garlic Toasties N/A
  • Veggie Patty N/A
Faro

Faro

location

Address

49 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095294040

clock

Opened hours

Monday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:15 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:15 PM, 5:30 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
49 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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