Farriers Arms in North Island Menu

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Custom Grill Duo $20.00 Trio $25.00
- The world’s top selling Stonegrill. Your selection of any combination from beef, pork, lamb w Whisky Bbq Sauce
Prime Beef $23.00
- 200g Prime beef w Horseradish Sauce

Aioli Sauce $1.00 extra
Horse Radish Sauce $1.00 extra
Hollandaise Sauce $1.00 extra
Satay Sauce $1.00 extra
Seafood Sauce $1.00 extra
Plum Sauce $1.00 extra
Sweet & Sour $1.00 extra
Sweet Chilli $1.00 extra
Bbq Sauce $1.00 extra
Tomato sauce $1.00 extra
The Stables Special Sauces $4.00 extra
- Creamy Mushroom Sauce / Creamy Pepper Sauce / Creamy Garlic Sauce

Custom Grill Trio $32.00 Quattro $37.00
- The world’s top selling Stonegrill. Your selection of any combination from beef, pork, lamb or venison, w Whisky Bbq Sauce
Prime Beef $32.00
- 250g Prime beef w Aioli Sauce
Pork Loin $29.00
- 240g Pork loin with Plum sauce
Surf ‘n’ Turf $35.00
- 250g Prime Beef with Skewered Prawns w Aioli Sauce
Lamb Rump $25.00
- Best quality Lamb rump w Mint Sauce
Any Turf can Surf $8.00
- add a skewer of Prawns to any meal

Seafood Basket $16.00
- Prawn Twisters, Salt & Pepper Squid, Fish Bites, Squid Rings, Fries, Tartare Sauce & Salad
Bangers and Mash $16.00
- Sausages, Caramelised Onion, Mashed Potato, with Rich Brown Gravy
Chicken Schnitzel $16.00
- Crumbed Breast Fillet, served with Fries, salad and Plum Sauce
Fish and Fries $16.00
- Battered Fish served with fries, salad and Tartare Sauce
Shrimp & Salad $16.00
- Shrimps mixed with Seafood Sauce and served on a large Salad
Roast of the Day $16.00
- Roast Meat of the day served with Roast Vegetables, A Vegetable Medley and Rich Brown Gravy

Chicken Schnitzel $22.00
- Crumbed Breast Fillet, served with Beer Battered Fries, salad and Plum Sauce
Fish and Fries $22.00
- Beer Battered Schnapper served with Beer Battered fries, salad and Tartare Sauce
SatayBeef on balsamic rice with salads $22.00
Pork & Broccoli Stirfry served on a bed of noodles $22.00

Soup of the day $10.00
Shrimp Cocktail $10.00
Cheese & Garlic Bread $10.00

Basket $10.00
- Meal includes 1 Mini Hotdog, 1 Fish Bite, 1 Chicken Nugget, Fries and Tomato Sauce, 1 Small Soft Drink and a Small Sundae

Lunch $20.00
- Monday - Friday

Brandy Snaps $10.00 / $8.00 / $5.00
- Served with fresh whipped cream & seasonal fruit when available.
Meringues $10.00 / $8.00 / $5.00
- Served with fresh whipped cream and drizzled with Chocolate sauce or Raspberry Coulis
Apple Pie $10.00 / $8.00 / $5.00
- Delicious homemade pie dusted with icing sugar and served with fresh whipped cream and Vanilla ice-cream
Ice-cream Sundae $10.00 / $8.00 / $5.00
- Chocolate / Strawberry / Caramel / Passionfruit
Affogato $15.00
- Single shot of espresso coffee and Bailey’s Irish Cream poured over Vanilla ice-cream

Nearby Sample Menus

Beer battered fries $8.00
- With smoked aioli
All served with fries
Salmon, caper berries, rocket & oil $20.00
Pork sausages / Hash cakes / Baked beans $4.00
Warm dinner buns (for two) with house butter $5.00
Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments

Squid Rings $1.30
Super Burger $10.00
- Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
Mushroom $3.80
Fresh Tarakihi $5.50
Meat Patty $2.80
Smoked Fishcake (Home Made) $3.50
Bacon & Egg $6.30
Pineapple Rings $1.30

Wontons (6) $4.50
Cheese $1.30
Cheese & Onion $4.00
Steak $2.50
Vegetarian $6.50
Crumbed Snapper $9.00
Lasagne $3.30
Pineapple $1.00

Spinach & Bacon $14.00
Spicy Tuna & Avocado $18.00
Saikoro Steak $18.00
Ora King Salmon $18.00
Yakisoba $14.00
Tuna Tataki $20.00
Tuna Sashimi $20.00
Ginger Pork $14.00

SQUID & VEGETALE $10.50
SET MENU A $29.00
- comination fried rice, sweet & sour pork and chicken pineapple & cashew nuts
CHILLI BEEF $9.50
STUFFED MUSHROOM $10.00
HAWAIIAN $3.80
CHICKEN CURRY LASKA $7.00
MUSSEL $0.80
CHICKEN & VEGETALE $10.50

Chicken nuggets $0.60
Cheese $0.80
Chips $2.80
Snapper $6.90
Wedges
Shrimp cocktail $7.00
Lasagne topper $3.00
- gumand $5.40

Peking Duck (2 course) Small $40 / Large $48
Deep Fried Homemade Tofu $13.00
Crispy Beef with Chilli Sauce $18.00
Chicken & Sweet Corn Soup / Sai Woo Beef Soup $6.00
Grilled Chicken with Salt $45.00
Sweet & Sour Fish / Seasonal Vegetable & Squids / Squid with Chilli and Salt / Squid with Ginger and Spring Onion $16.00
Venison with Ginger & Spring Onion / Venison with Spicy Sauce $26.00
Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun $6.00

FREE RANGE EGGS ON TOAST $8.90
- any style poached/fried/scrambled
CEASAR SALAD $8.90
- salad greens with bacon, parmesan, egg, anchovy small
Chicken $2.50
Bread $1.50
TOASTED MUESLI $8.50
- with yoghurt & preserved fruit
CREAMY MUSHROOMS $9.50
- on toast
Aioli $1.00
Hash browns $3.00

Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
Garden salad with balsamic and extra virgin olive oil $9
Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Fresh fish goujons with citrus aioli $11
Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14

Fried shredded pancake with shrimp and egg $13.00
Jian Bing Guo Zi (Pancake rolled with fried crispy pieces) $5.00
Jian Bing Guo Zi (Pancake rolled with fried bread stick) $5.00
Pork and green beans dumplings $12.00
Sliced pork with soy sauce $8.00
Lamb slices in vegetables in casseroles $12.00
Noodle soup with stewed pork ribs $9.00
Noodle soup with sliced stewed beef $9.00

MALAYSIAN FISH CURRY $30.00
- Malaysian style curry fish eggplant, lady fingers and tomatoes
DRIED SHRIMPS GAL CHU $17.00
- stir fried dried shrimps and Gai chu with garlic
KAM HEONG PORK $18.00
- pork chops pieces stir fried with Malaysian sambal paste, curry leaves and spring onions
COMBINATION TOFU $18.00
- mix vegetables with squid, fish cakes, cooked on top deep fry tofu
MALAYSIAN SAMBAL BEEF $18.00
- stir fried beef with Malaysian sambal paste, onions and capsicum
THE VEGETABLE SOUP $18.00
- Pak Chol, mushroom, preserved egg cooked in chicken stock
BAK KUT TEH $20.00
- pork pieces cooked in Chinese herbs broth till tender served with fried tofu
Tom Yum Noodles Soup $13.00

Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Buffalo Wings (5 Pieces) $4.90
Cheese Cake $3.00
Double Topping $5.00
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Meat $3.00
Garlic Bread $3.50
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple

T-Bone Steak with Chips or Wedges $16.90
Egg Benedict $11.90
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
BLT Supreme $5.00
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Rump Steak with Eggs Chips or Wedges $14.90
Drumstick $1.70
Hot Chips $3.00

Sausages & Chips $7.50
Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
Hot Chips
with chips $9.00
Wedges & Sour Cream $11.50
Seafood Platter $25.00
- A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
B.L.T $8.00

Smashed avocado with slice toast or (NY bagel +$1) $15.00
- Avocado, poached egg, rocket, herb, chunk beetroot, tomato
Add patty $4.00
Salmon benedict with slice toast or (NY bagel +$1) $15.00
- Salmo, tomato, rocket, poached egg, smoked ham, hollamdaise sauce.
Egg $6.00
- Chive, aioli
Shoestring fries $5.00
Vege bagel $10.00
- Rocket, avocado, pesto, halloumi, tomato, tabasco
showbox french toast $13.00
- Shownut with grilled banana, bacon and maple syrup
Kitchen close: 8:45pm wed to friday

Farriers Arms

North Island > Farriers Arms

Address

17 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand

Phone

068588222

Email

stablesrestaurant@hotmail.com

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Grill , New Zealand , Pub Food , Steakhouse

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Validated Parking , Waitstaff , Takeout , Wine and Beer , Television , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only