Farriers Arms in North Island Menu

SMALL PLATES SMALL PLATES
  • Custom Grill Duo $20.00 Trio $25.00
    • The world’s top selling Stonegrill. Your selection of any combination from beef, pork, lamb w Whisky Bbq Sauce
  • Prime Beef $23.00
    • 200g Prime beef w Horseradish Sauce
SAUCES SAUCES
  • Aioli Sauce $1.00 extra
  • Horse Radish Sauce $1.00 extra
  • Hollandaise Sauce $1.00 extra
  • Satay Sauce $1.00 extra
  • Seafood Sauce $1.00 extra
  • Plum Sauce $1.00 extra
  • Sweet & Sour $1.00 extra
  • Sweet Chilli $1.00 extra
  • Bbq Sauce $1.00 extra
  • Tomato sauce $1.00 extra
  • The Stables Special Sauces $4.00 extra
    • Creamy Mushroom Sauce / Creamy Pepper Sauce / Creamy Garlic Sauce
BIG PLATES BIG PLATES
  • Custom Grill Trio $32.00 Quattro $37.00
    • The world’s top selling Stonegrill. Your selection of any combination from beef, pork, lamb or venison, w Whisky Bbq Sauce
  • Prime Beef $32.00
    • 250g Prime beef w Aioli Sauce
  • Pork Loin $29.00
    • 240g Pork loin with Plum sauce
  • Surf ‘n’ Turf $35.00
    • 250g Prime Beef with Skewered Prawns w Aioli Sauce
  • Lamb Rump $25.00
    • Best quality Lamb rump w Mint Sauce
  • Any Turf can Surf $8.00
    • add a skewer of Prawns to any meal
LUNCH CHOICES LUNCH CHOICES
  • Seafood Basket $16.00
    • Prawn Twisters, Salt & Pepper Squid, Fish Bites, Squid Rings, Fries, Tartare Sauce & Salad
  • Bangers and Mash $16.00
    • Sausages, Caramelised Onion, Mashed Potato, with Rich Brown Gravy
  • Chicken Schnitzel $16.00
    • Crumbed Breast Fillet, served with Fries, salad and Plum Sauce
  • Fish and Fries $16.00
    • Battered Fish served with fries, salad and Tartare Sauce
  • Shrimp & Salad $16.00
    • Shrimps mixed with Seafood Sauce and served on a large Salad
  • Roast of the Day $16.00
    • Roast Meat of the day served with Roast Vegetables, A Vegetable Medley and Rich Brown Gravy
DINNER CHOICES DINNER CHOICES
  • Chicken Schnitzel $22.00
    • Crumbed Breast Fillet, served with Beer Battered Fries, salad and Plum Sauce
  • Fish and Fries $22.00
    • Beer Battered Schnapper served with Beer Battered fries, salad and Tartare Sauce
  • SatayBeef on balsamic rice with salads $22.00
  • Pork & Broccoli Stirfry served on a bed of noodles $22.00
ENTREES ENTREES
  • Soup of the day $10.00
  • Shrimp Cocktail $10.00
  • Cheese & Garlic Bread $10.00
CHILDREN'S MENU CHILDREN'S MENU
  • Basket $10.00
    • Meal includes 1 Mini Hotdog, 1 Fish Bite, 1 Chicken Nugget, Fries and Tomato Sauce, 1 Small Soft Drink and a Small Sundae
SENIOR CITIZENS MEALS SENIOR CITIZENS MEALS
  • Lunch $20.00
    • Monday - Friday
DESSERTS DESSERTS
  • Brandy Snaps $10.00 / $8.00 / $5.00
    • Served with fresh whipped cream & seasonal fruit when available.
  • Meringues $10.00 / $8.00 / $5.00
    • Served with fresh whipped cream and drizzled with Chocolate sauce or Raspberry Coulis
  • Apple Pie $10.00 / $8.00 / $5.00
    • Delicious homemade pie dusted with icing sugar and served with fresh whipped cream and Vanilla ice-cream
  • Ice-cream Sundae $10.00 / $8.00 / $5.00
    • Chocolate / Strawberry / Caramel / Passionfruit
  • Affogato $15.00
    • Single shot of espresso coffee and Bailey’s Irish Cream poured over Vanilla ice-cream

Nearby Sample Menus

  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Sweet Corn Pesto
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
  • Desi Fries $6.50
  • Chicken Chipotle
    • Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • WOOD FIRED WAGYU BEEF BURGER 25.5
    • soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
  • CROQUETTES 8.5
    • fondue / parmesan
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • BABY COS 9.0
    • pea / mint / feta / radish
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Side Fries $5.5
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • CHEESE & TOMATO $5.00
  • CRAB STICKS $2.50
  • ZESTIES $7.00
    • spicy wedges
  • CORN $4.50
  • EXTRA FILLING $1.00/$3.00
  • FISH CAKES $4.50
  • CURRY ROLL $4.50
  • FISH (HOKI) $5.00
  • OMELETTE $16.00
    • 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
  • STEAK MEAL $30.00
    • 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
  • FRENCH TOAST $16.00
    • Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
  • STEAK SALAD $24.00
    • 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
  • CHICKEN WEDGES & FRIES $14.00
    • With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
  • MUESLI IN A JAR $10.00
    • Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk
  • WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
  • SIDE OF FRIES $5.00
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • Chicken Tikka Masala
    • Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
  • veg. Paneer Makhni
    • Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
  • Sweet lassi $4.00
    • yogurt drink
  • Mixed Pickle $2.00
    • mixed sour pickle
  • Extra Rice $3.50
  • ONION BHAJI $6.00
    • crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • -lamb $15.80
  • Lamb pita $12.40
    • Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
  • Vegetarian chawarma $11.00
    • Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
  • -lamb $15.80
  • Nougat $2.00
  • Turkish delight $1.00
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • Garlic Bread $6.50
  • Mini Hotdogs & chips $8.50
  • Breads & dips $6.50
  • Cheese Burger & chips $8.00
  • B.LA.T $12.00
    • Bacon. Lettuce, Avacado, Tomato, Mayo served with Fries
  • Cheese & Bacon wedges $10.00
  • Egg $1.00
  • Seafood Platter $13.00
    • Hold Bites, squid Rings, Fish Goujons, Served with Fries
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Balti Chhole Bhatura $10.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Lamb Palak Skardu $16.50
    • Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
  • Chicken Korma $14.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
  • Parantha $3.50
  • Butter Chicken $10.00
    • Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
  • Lamb & Potato $12.00
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • CHICKEN BURGER (0PEN STYLE) 16.90
    • tomato, cheese, lettuce, onions, avocado + aioli+ fries
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • ZIGG ZAGG KI0S C0MB0 $7.00
    • Chicken nuggets, hot puppies + fries
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • FRIED MUSHROOMS/TOMATOES $3.50
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • Large intestine BBQ $36.00
  • Rumen + Small Intestine BBQ $40.00
  • Non-Marinated Rib $18.00
  • Rumen BBQ $45.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Small intestine BBQ $38.00
  • Rumen + Marbling BBQ $40.00
  • Abomasums $18.00
    • Pork / Beef
  • For today's specials please see the specials board.
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Beef Donburi $10.90
  • Beef Udon $9.90
  • 50 pieces $60.00
  • Chicken Donburi $10.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • 32 pieces $40.00
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Dumpling (10) $6.50
  • Chicken Teriyaki N/A
  • Pizza Sub with Cheese N/A
  • Subway Melt N/A
  • Natural Swiss N/A
  • Honey Mustard N/A
  • Cheesy Garlic Toasties N/A
  • Turkey & Ham N/A
  • Italian Dressing N/A
  • Mains
  • Paneer makhani $16.00
    • home made cottage cheese cooked with tomato base gravy, butter and cream.
  • Biryani (choice of meat chicken, lamb, and beef) $18.00
    • basmati rice cooked with choice of meat pieces and spices, served with raita.
  • Chicken madras $18.00
    • boneless chicken cooked with coconut cream in south indian style.
  • Onion bhaji $6.00
    • deep-fried julian cut onion with chickpea flour batter and spices.
  • Chicken jalfrezi opn1 $12.00 Opn2 $13.00
  • Paneer tikka $12.00
    • cubes of fresh home made cottage cheese, capsicums, tomatoes and onion cooked in tandoor.
  • Chocolate naan $4.50
    • naan stuffed with onion, fresh coriander and spices.
Farriers Arms

Farriers Arms

location

Address

17 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

068588222

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Grill , New Zealand , Pub Food , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
17 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand