Farriers Arms in North Island Menu

SMALL PLATES SMALL PLATES
  • Custom Grill Duo $20.00 Trio $25.00
    • The world’s top selling Stonegrill. Your selection of any combination from beef, pork, lamb w Whisky Bbq Sauce
  • Prime Beef $23.00
    • 200g Prime beef w Horseradish Sauce
SAUCES SAUCES
  • Aioli Sauce $1.00 extra
  • Horse Radish Sauce $1.00 extra
  • Hollandaise Sauce $1.00 extra
  • Satay Sauce $1.00 extra
  • Seafood Sauce $1.00 extra
  • Plum Sauce $1.00 extra
  • Sweet & Sour $1.00 extra
  • Sweet Chilli $1.00 extra
  • Bbq Sauce $1.00 extra
  • Tomato sauce $1.00 extra
  • The Stables Special Sauces $4.00 extra
    • Creamy Mushroom Sauce / Creamy Pepper Sauce / Creamy Garlic Sauce
BIG PLATES BIG PLATES
  • Custom Grill Trio $32.00 Quattro $37.00
    • The world’s top selling Stonegrill. Your selection of any combination from beef, pork, lamb or venison, w Whisky Bbq Sauce
  • Prime Beef $32.00
    • 250g Prime beef w Aioli Sauce
  • Pork Loin $29.00
    • 240g Pork loin with Plum sauce
  • Surf ‘n’ Turf $35.00
    • 250g Prime Beef with Skewered Prawns w Aioli Sauce
  • Lamb Rump $25.00
    • Best quality Lamb rump w Mint Sauce
  • Any Turf can Surf $8.00
    • add a skewer of Prawns to any meal
LUNCH CHOICES LUNCH CHOICES
  • Seafood Basket $16.00
    • Prawn Twisters, Salt & Pepper Squid, Fish Bites, Squid Rings, Fries, Tartare Sauce & Salad
  • Bangers and Mash $16.00
    • Sausages, Caramelised Onion, Mashed Potato, with Rich Brown Gravy
  • Chicken Schnitzel $16.00
    • Crumbed Breast Fillet, served with Fries, salad and Plum Sauce
  • Fish and Fries $16.00
    • Battered Fish served with fries, salad and Tartare Sauce
  • Shrimp & Salad $16.00
    • Shrimps mixed with Seafood Sauce and served on a large Salad
  • Roast of the Day $16.00
    • Roast Meat of the day served with Roast Vegetables, A Vegetable Medley and Rich Brown Gravy
DINNER CHOICES DINNER CHOICES
  • Chicken Schnitzel $22.00
    • Crumbed Breast Fillet, served with Beer Battered Fries, salad and Plum Sauce
  • Fish and Fries $22.00
    • Beer Battered Schnapper served with Beer Battered fries, salad and Tartare Sauce
  • SatayBeef on balsamic rice with salads $22.00
  • Pork & Broccoli Stirfry served on a bed of noodles $22.00
ENTREES ENTREES
  • Soup of the day $10.00
  • Shrimp Cocktail $10.00
  • Cheese & Garlic Bread $10.00
CHILDREN'S MENU CHILDREN'S MENU
  • Basket $10.00
    • Meal includes 1 Mini Hotdog, 1 Fish Bite, 1 Chicken Nugget, Fries and Tomato Sauce, 1 Small Soft Drink and a Small Sundae
SENIOR CITIZENS MEALS SENIOR CITIZENS MEALS
  • Lunch $20.00
    • Monday - Friday
DESSERTS DESSERTS
  • Brandy Snaps $10.00 / $8.00 / $5.00
    • Served with fresh whipped cream & seasonal fruit when available.
  • Meringues $10.00 / $8.00 / $5.00
    • Served with fresh whipped cream and drizzled with Chocolate sauce or Raspberry Coulis
  • Apple Pie $10.00 / $8.00 / $5.00
    • Delicious homemade pie dusted with icing sugar and served with fresh whipped cream and Vanilla ice-cream
  • Ice-cream Sundae $10.00 / $8.00 / $5.00
    • Chocolate / Strawberry / Caramel / Passionfruit
  • Affogato $15.00
    • Single shot of espresso coffee and Bailey’s Irish Cream poured over Vanilla ice-cream

Nearby Sample Menus

  • Crisp Fish with Black Pepper and Tomato $22.50
    • Deep fried fish fillet tossed in tomato chilli and black pepper sauce
  • -Crispy pork $23.50
  • Tom Yum Seafood Noodle Soup $13.50
    • Hot and sour noodle soup with combination of seafood, lime juice in thai herbs, chilli and bean sprout
  • Gaeng Ped Bhet Young (BBQ Duck Curry) $26.50
    • Tendered bbq duck with curry, coconut milk grapes, onion, pineapple, tomato and thai herbs
  • Tom Kha Gai E $10.50 / M $18.50
    • Soup of coconut milk, includes chicken, mushroom, galangal, lemongrass, lime leaves and lemon juice
  • Please note,most of the dishes can be prepared vegetarian style, ask our staff
  • Chilli Beef $21.50
    • Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
  • Tho Hu / Pak Tod $9.50
    • Vegetarian lover: deep fried tofu, vegetables in tempura flour, served with thai dipping sauce
  • A $25.00
    • 2 cheese or egg burgers, 2 Hotdogs, 2 Sausages, 2 Fish of the day,$ 3.00 Chips
  • Tarakihi $4.00
  • Bacon & egg $5.80
  • Prawn Roll $6.50
    • tempura battered salad, tartare seafood dressing
  • 10 Fish Bites $6.50
  • steak & egg $6.90
  • Nachos $9.50
    • corn chips served with chicken or lamb tomato cheese 7 sour cream
  • Mushroom Burger $5.00
  • Sausage $ 2.00
  • 4) Sweet & Sour Won Ton
  • Scallop $ 2.40
  • Chicken, Pineapple & Veges $ 15.50
  • Flying Horse Special Fried Rice $ 16.00
  • Chicken $ 12.00
  • Plain Fried Rice $ 7.00
  • Chicken & Veges $ 15.00
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Green salad & dressing (v, Gf) $8
  • Fish & chips with salad, tomato sauce
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Keema Naan $5.00
    • Mince lamb and spices stuffed in the bread
  • Speciality Platter $17.00
    • A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
  • Chicken Madras $15.00
    • Chicken cooked with curry leafs, coconut milk and tomatoes
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Butter Chicken $15.00
    • Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
  • -10 pcs $7.00
  • Chicken & Veges / Steak & Veges $11.00
  • Chicken & Veges $11.00
  • Mussel $1.00
  • Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00
  • Fish (Snapper) $5.00
  • Gloden Special Fried Rice $15.00
    • Prawns, Scallop, Chicken, Steak, Roast Pork, Mushroom, Cashew Nuts
  • Roast Pork & Veges $10.50
  • Chicken Rice(Regular/Combo) $12.00/$14.00
  • Dinner Box $9.90
    • 3 pieces of chicken regular chips
  • Lamb Salad $12.50
  • All low carbs come with lettuce, tomato, tabuli, onion & carrots
  • Mix Combination Rice(Regular/Combo) $13.00/$14.00
  • Papadum $0.50
  • Snack Box $5.00
    • 1 piece of chicken regular chips
  • HSP Mix Combination $11.50
  • Pulled BBQ brisket, sourdough 13
  • Momma’s chicken, hot butter and sour cream 16
  • Jersey benne, caramelised onion, thyme 11
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Asparagus, taleggio, sage 13
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Scrambled Egg $15.90
    • Home Made Bread, Grilled Tomato and Salad with Bacon
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Whitebait fritter, courgette, saffron mayo $32.00
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Coastal lamb rack, parsley relish
  • A selection of the Chef’s three favourite cuts Market Price
  • The Grill Wagyu burger, duck fat chips $29.00
  • Cafe de Paris N/A
  • Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
  • Our Mac and Cheese $12.00
    • Pecorino, Barrys Bay cheddar
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • Toastie stuff $6.50
    • Toast'njam
  • Croissant in jam $8.00
  • Eggs bene
    • Served on a kaiser roll, willed spinach and our own hollandaise
  • Pint size spiral fries $5.00
    • With tomato sauce
  • Eggs on toast $9.50
    • Poached, scrambled or fried on a great selection of toast
  • Smashed avocado $18.00
    • On homemade nut and seed loaf gf with pesto, rocket and soft boiled eggs, try it with a side of bacon
  • -bacon $18.00
  • Classic french toast $17.00
    • Sliced brioche, bacon, caramelised banana+maple
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Thai style stir fried rice with egg, vegetables and a choice of meat
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Thai Chicken Wing (6 pcs) $8.50
    • Deep fried chicken wing in Thai herbs served with sweet chili sauce
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Chicken cranberry & camembert cheese pie $3.50
  • Mice savory $1.20
  • steak & curry pie $3.50
  • Steak & cheese pie $3.50
  • Bacon & egg quiche $3.50
  • Snack box $7.00
    • 1*thigh, 1*drumstick, 1*reg chips
  • Gourmet chicken pie $3.50
  • Pork pastry $3.50
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
Farriers Arms

Farriers Arms

location

Address

17 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

068588222

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Grill , New Zealand , Pub Food , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
17 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand