Farriers Arms in North Island Menu

SMALL PLATES SMALL PLATES
  • Custom Grill Duo $20.00 Trio $25.00
    • The world’s top selling Stonegrill. Your selection of any combination from beef, pork, lamb w Whisky Bbq Sauce
  • Prime Beef $23.00
    • 200g Prime beef w Horseradish Sauce
SAUCES SAUCES
  • Aioli Sauce $1.00 extra
  • Horse Radish Sauce $1.00 extra
  • Hollandaise Sauce $1.00 extra
  • Satay Sauce $1.00 extra
  • Seafood Sauce $1.00 extra
  • Plum Sauce $1.00 extra
  • Sweet & Sour $1.00 extra
  • Sweet Chilli $1.00 extra
  • Bbq Sauce $1.00 extra
  • Tomato sauce $1.00 extra
  • The Stables Special Sauces $4.00 extra
    • Creamy Mushroom Sauce / Creamy Pepper Sauce / Creamy Garlic Sauce
BIG PLATES BIG PLATES
  • Custom Grill Trio $32.00 Quattro $37.00
    • The world’s top selling Stonegrill. Your selection of any combination from beef, pork, lamb or venison, w Whisky Bbq Sauce
  • Prime Beef $32.00
    • 250g Prime beef w Aioli Sauce
  • Pork Loin $29.00
    • 240g Pork loin with Plum sauce
  • Surf ‘n’ Turf $35.00
    • 250g Prime Beef with Skewered Prawns w Aioli Sauce
  • Lamb Rump $25.00
    • Best quality Lamb rump w Mint Sauce
  • Any Turf can Surf $8.00
    • add a skewer of Prawns to any meal
LUNCH CHOICES LUNCH CHOICES
  • Seafood Basket $16.00
    • Prawn Twisters, Salt & Pepper Squid, Fish Bites, Squid Rings, Fries, Tartare Sauce & Salad
  • Bangers and Mash $16.00
    • Sausages, Caramelised Onion, Mashed Potato, with Rich Brown Gravy
  • Chicken Schnitzel $16.00
    • Crumbed Breast Fillet, served with Fries, salad and Plum Sauce
  • Fish and Fries $16.00
    • Battered Fish served with fries, salad and Tartare Sauce
  • Shrimp & Salad $16.00
    • Shrimps mixed with Seafood Sauce and served on a large Salad
  • Roast of the Day $16.00
    • Roast Meat of the day served with Roast Vegetables, A Vegetable Medley and Rich Brown Gravy
DINNER CHOICES DINNER CHOICES
  • Chicken Schnitzel $22.00
    • Crumbed Breast Fillet, served with Beer Battered Fries, salad and Plum Sauce
  • Fish and Fries $22.00
    • Beer Battered Schnapper served with Beer Battered fries, salad and Tartare Sauce
  • SatayBeef on balsamic rice with salads $22.00
  • Pork & Broccoli Stirfry served on a bed of noodles $22.00
ENTREES ENTREES
  • Soup of the day $10.00
  • Shrimp Cocktail $10.00
  • Cheese & Garlic Bread $10.00
CHILDREN'S MENU CHILDREN'S MENU
  • Basket $10.00
    • Meal includes 1 Mini Hotdog, 1 Fish Bite, 1 Chicken Nugget, Fries and Tomato Sauce, 1 Small Soft Drink and a Small Sundae
SENIOR CITIZENS MEALS SENIOR CITIZENS MEALS
  • Lunch $20.00
    • Monday - Friday
DESSERTS DESSERTS
  • Brandy Snaps $10.00 / $8.00 / $5.00
    • Served with fresh whipped cream & seasonal fruit when available.
  • Meringues $10.00 / $8.00 / $5.00
    • Served with fresh whipped cream and drizzled with Chocolate sauce or Raspberry Coulis
  • Apple Pie $10.00 / $8.00 / $5.00
    • Delicious homemade pie dusted with icing sugar and served with fresh whipped cream and Vanilla ice-cream
  • Ice-cream Sundae $10.00 / $8.00 / $5.00
    • Chocolate / Strawberry / Caramel / Passionfruit
  • Affogato $15.00
    • Single shot of espresso coffee and Bailey’s Irish Cream poured over Vanilla ice-cream

Nearby Sample Menus

  • Prawn and Avo Salad (GF) $19.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
  • Butter Chicken (GF) $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Kiwi Farmhouse Breakfast (GF) $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • All burgers are served with seasoned fries and golden onion rings
  • Beer battered fries, garlic aioli V $8.00
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Polenta chips with sRiracha Mayo V $8.00
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
  • 200g PORK ribs, BBQ sauce $15.00
  • Warm bap V $4.00
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Tempura Shrimp & Vegetables $4.50
  • Vegetable Kakiage Udon $9.50
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Crumbed Prawn (2pcs) $3.00
  • Katsu Chicken Bento $17.90
  • Mixed Seafood Udon $9.90
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Kids pancake with maple syrup with bacon $7.5/$12.5
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Smoked salmon $7.00
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Dish of the day POA
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • - Chilli & garlic broccoli
  • Add some sides $6.50
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Garlic Bread $10.00
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Main Special $25.00
  • - 2 courses $28.00
  • Soup of the Day $16.00
    • With Marina bread
  • Blueberry Creme Brulee $12.50
  • Entree Special Price Varies
    • Something great from the chefs!
  • Chef Special $15.00
  • STEAK $9.00/$12.00
  • PORK $8.00/$11.00
  • HAM $3.50
  • MINI SPRING ROLLS 6 $2.00
  • CHICKEN $9.00/$12.00
  • ROAST PORK $8.00/$11.00
  • SEAFOOD $12.00/ $15.00
  • ROAST PORK $8.00/$11.00
  • Mince pie $3.50
  • Steak & pepper pie $3.80
  • Bacon & egg pie $3.50
  • Steak & mushroom pie $3.80
  • Steak pie $3.50
  • Sausage roll $2.20
  • Steak & oyster pie $4.80
  • Steak & cheese pie $3.80
  • Hand Cut chunky fries $8.00
    • w ketchup or aioli
  • Steak open sandwich $19.50
    • w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Breakfast open sandwich $16.00
    • w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Crum bed chicken strips w ketchup $10.00
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Combination $11.00
  • Roast Pork $10.50
  • Combination & Veges $11.00
  • Roast Pork & Veges $10.50
  • Sausage $1.50
  • Gloden Special Chow Mein $15.00
    • Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
  • Combination & Veges $12.00
  • Squid Ring $0.80
  • CHICKEN $2.90
  • WON TON $0.90
  • CHIPS $2.20
  • KINGSIZE $5.90
  • KIDDIE $2.20
  • STEAK $2.90
  • SCALLOPS $1.80
  • POTATO FRITTERS $0.80
  • Paneer Kulcha $4.90
    • Naan stuffed with cottage cheese & coriander
  • Vegetable Biryani $14.90
    • Basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Papadum $2.50
  • Prawn Masala $18.50
    • Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
  • Fish Korma $17.90
    • Lemon fish cooked in a creamy onion, coriander and cashew nut sauce
  • Beef Madras $15.90
    • A traditional South Indian dish. Boneless beef pieces cooked in coconut based gravy. (Quantity - 500mL)
  • Paneer Makhni $14.90
    • Cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Beef Curry $15.90
    • Boneless beef pieces cooked in tomato and onion based curry (Quantity - 500mL)
  • Mixed green salad $3
  • Rasmalai Plate $3
  • Tandoori Roti $2.50
  • Goat Masala $10.50
    • Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
  • Veg Manchurian $9.50
    • Chopped vegetables balls tossed in chili and sauce
  • Chicken Tikka Masala $10.50
    • Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
  • Amritsari Fish (fry) $14.50
    • Fried fish with lots of Indian spices and served with mint chutney
  • Chili Paneer $9.50
    • Cottage cheese marinated with red chili paste mix with onion, capsicum and spring onion
  • Lamington $2.00
  • Bacon & Egg $3.00
  • Custard Slice $2.00
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Smoked Fish $3.00
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Chicken Pie $3.00
  • Mince Pie $3.00
  • FAMILY MINCE $7.80
  • VEGETARIAN $3.50
  • GRAVY SMALL $2.00 LARGE $4.00
  • MINCE & CHEESE $3.70
  • SPECIAL C ONLY$17.00
  • GOURMET SEAFOOD $3.60
  • BACON BURGER $8.00
  • Bacon+Egg $3.90
Farriers Arms

Farriers Arms

location

Address

17 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

068588222

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Grill , New Zealand , Pub Food , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
17 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand