Fat Fish and Chicken in Auckland Menu

Fat Fish and Chicken in Auckland has no menu available, but can choose from many other options such as Egg Foo Yoong(no meat) or Combination from Happy Food Takeaway. Masu offers many options including o-toro and chu toro. Hollywood Bakery includes a wide range like Breakfast #1 or Breakfast #2. Ciabatta loaf and Sourdough from . Bread Basket Bakery offers Burger Wisconsin and California.

Nearby Sample Menus

  • Quinoa Falafels $19.00
    • Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • Massimo Burger $23.00
    • Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
  • - Free range Bacon, Ham of the bone, Cured salmon $6.00
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
  • English Breakfast $22.50
    • Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
  • - Spanish chorizo, feta, spinach $19.50
  • Free Range Eggs
    • w/ oven baked tomato and grain bread
  • Meat combination(small/large) $10.00/$ 12.00
  • Veggie burger $3.50
  • Fish on the day (Crumbled) extra $0.50
  • 5 fish, 5 sausage, 10 chicken nibbles, 5 potato fritters, $5 chips $29.00
  • Ham $2.00
  • Vegetables (small/large) $8.00/$ 9.00
  • 30 chicken nibbles, $6 chips, 1.5L drink $30.00
  • Prawns(6 x $7.50) $ 1.50
  • CRUMBED CHICKEN BITES $12.00
    • w/ light moroccan & spice & garlic mayo
  • All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
  • - blue cheese & spinach
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • RT BIG BREAKFAST $18.00
    • bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • GARLIC BREAD $6.00
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • Lasgne $19.90
    • Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
  • Fillet Mignon $36.90
    • Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
  • Risotto Con Fungi e Pollo $26.90
    • Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
  • Fettucine Alla Panna $19.90
    • Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.
  • Ragazzi Pizza $26.90
    • Chicken breast, bacon, red onion, barbeque sauce, and mozzarella.
  • Pani - Pizza Bread
  • Vegetarina $19.50
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Scaloppine Parmigiana $34.90
    • Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables.
  • Pad Kra Tiem Jae $17.00
    • Tofu stir fried with fresh garlic, pepper, mushroom, leek and market vegetables
  • -Chicken $18.00
  • Toong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • -Lamb $18.00
  • -Chicken $17.50
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • Kao Pad Jae $17.00
    • Thai Style rice cooked with tofu, eggs, pepper, spring onion, tomatoes and cashew nuts
  • Curry Puff $8.50
    • Lightly Curried chicken, potato and onion wrapped in golden puff pastry
  • Chicken Nugget 6pcs $3.50
  • Fish & Chips $5.00
  • Seasoned Potato Wedges one scoop $5.00
  • Donut(with cinnamon sugar) $1.00
  • Potato Fritter $0.80
  • Angus Beef Burger $10.00
    • 150g Angus beef pattie, with egg, cheese, lettuce, tomatoes mayo and tomato relish
  • Mussel & Chips $8.00
    • 6 mussels & Chips
  • Crabstick $1.00
  • Rolls $ 6.50
  • Drumstick $2.20
  • Kumara $ 0.70
  • Large/Small $3.00/$1.00
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Pumpkin $ 0.70
  • Potato $ 0.60
  • 1 Shank Meal $14.00
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Chicken And Pork Duo $11
    • Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
  • Soft-Shell Crab $9/$15.5
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • Fried Tofu $5.5/$9
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Deep fried pork in noodle soup $9.00
  • Deep fried intestine with chilli $16.00
  • Lemon fish fillet $16.00
  • Wonton noodle soup $9.00
  • Chicken in sour & spicy sauce $8.00
  • Shredded potato salad $5.00
  • Braised lamb brisket $15.00
  • Seafood fried noodles $12.00
    • fish, squid & shrimps
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Salad $15.00
    • Salad with smoked salmond
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Egg Benedict On Scone $18.00
    • with portobello
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Glutinous Rice
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Sweet glutinous soup paste $ 4
    • bowl
  • Spiced marinated bean curd $ 7
    • plate
  • Soya milk $ 3
    • Bowl
  • Marinated duck $ 16
  • Spiced duck wings $12
  • Pork kidney with rice noodle $ 12.00
  • Rice noodle $ 6.00
  • Green bean soup $ 4
    • Bowl
  • Kadai Paneer $12.00
    • cheese cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • Chicken Balti $12.00
    • Choice of chicken cooked in North Indian style with spicy ginger, garlic, onion gravy and herbs
  • Prawn Pakora (8 pcs) $11.99
    • King prawns dipped in chick peas batter and deep fried
  • Palak Paneer $12.00
    • Fresh leafy spinach cottage cheese cooked with in a mild gravy straight from North India
  • Fish (2 pcs) and Chips $6.50
  • Meal Deal - 1 (LUNCH ONLY 11:00 to 15:00) $8.00
    • 1 x Any Curry, 1 x Naan, 1 x Rice
  • Vegetable Korma $12.00
    • A variety of vegetables cooked with mild spices
  • Fish Masala $14.00
    • Tender succulent fish cooked in a onion base with a touch of coriander flavor
  • Shredded chicken cold noodle $12.00
    • Eastern style pork belly, cabbage and noodle in soup
  • Cold glass noodle $6.80
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Pork belly $12.80
    • Eastern style pork belly, cabbage and rice
  • Sichuan Chicken $8.80
  • -Seafood $13.80
  • Chongqing noodle (VG) $11.00
    • noodle in spicy soup
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Baby carrots $9.00
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Rocket and parmesan salad $9.00
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
Fat Fish and Chicken

Fat Fish and Chicken

location

Address

7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand

phone

Phone

0021855262

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Japanese

features

Features

Cash ,  Quick Bites

Location
7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand