Fat Fish and Chicken in Auckland Menu

Fat Fish and Chicken in Auckland has no menu available, but can choose from many other options such as Egg Foo Yoong(no meat) or Combination from Happy Food Takeaway. Masu offers many options including o-toro and chu toro. Hollywood Bakery includes a wide range like Breakfast #1 or Breakfast #2. Ciabatta loaf and Sourdough from . Bread Basket Bakery offers Burger Wisconsin and California.

Nearby Sample Menus

  • Cheese $0.70
  • Squid $12.00
  • Cheese Burger $3.20
  • Small Size Meal $16.00
    • Chicken Fried Rice, Steak Chow Mein, Sweet and Sour Pork
  • Paua Fritter $2.50
  • For 4 - 6 people $36.00
    • Special Combination Meat Chow Mein, Pork Fried Rice, Egg Foo Yong, Nasi Goreng
  • Pork $11.00
  • Steak $9.50
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • Large 18" Sausage $31.00
    • Italian style sausage
  • HOT Buffalo Wings $11 Regular / $17 Large
    • Our buffalo sauce packed with extra heat!
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • Roast Duck Fried Noodles (roast pork or combination) $13.80
    • Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce
  • Prawn / Combination Meats / Nasi Goreng (Rice) / Malaysian Nasi Goreng / Bami Goreng (noodles) / Malaysian Bami Gorang $12.80
  • Paua Fritter / Mussel Fritter $2.50
  • Hot Dog $1.50
  • Seafood $13.00
  • Prawn / Combination Meats $12.80
  • Prawn / Seafood / Combinations Meats $12.80
  • 6 Mini Spring Rolls $2.80
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • Small $6.00
  • -For one $16.00
    • Quarter chicken, salad, bread
  • Breakfast plate $22.00
    • Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
  • -1/4 Chook $10.00
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Three cheese scone $5.50
    • Sea salt butter
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Beef Curry Coconut $13.20
  • Chips $2.50
  • Crispy Chicken on Vegetables $15.50
  • BBQ Pork Fried Rice and Bami Goreng $27.50
  • Combination Meats / Squid $14.00
  • Without Rice (More meat) $1.00
    • Extra
  • Beef/Pork/Chicken/BBQ Pork $12.80
  • Mussel $1.40
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Biancaneve $19.50
    • Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Hawaiian $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
  • Petti di pollo parmigiana $27
    • breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Pizza con pollo $21.50.
    • tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Vitello e peperoni $25.00.
    • italian style veal and grilled capsicum with a touch of tomato.
  • Pollo alla frangelico $28.00.
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Dessert of the day
    • Please ask
  • Chicken- pollo alpina (GF) $26.90
    • Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • S13 Crunchy Pork Belly Folder RedBean Paste $ 18.8
  • S18 Stir-Fried Eggs with Passion Fruit Sauce $ 15.8
  • D6 Cauliflower in Pot $ 14.8
  • F3 Olive Leaves Pork Mince and Intestine on Rice $ 12.0
  • S4 Kumara Vermicell Lamb in Pot $28.0
  • F10 Stir-Fried Shredded Pork with Cucumber and Eggs on Rice $ 8.8
  • S14 Kimchi Beef Ribs in Pot $ 18.8
  • R5 Fried Dumplings $ 9.8
    • Pork & Cabbage/Pork & Leek
  • -Chicken ES $8 / MS $16.50
  • Pet Pad Gra Prow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Gang Ped Pet Yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
  • Gang Dang Pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
  • Gai Pad Khing (Mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Gang Panang Moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Tom Hu Song Kreung (Mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
  • Tod Mun Pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
  • Tomato / Onion $3.00
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Dahi Tamato $4.00
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Gujarati Kadhi $4.50
  • Vada Pav $5.00
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Beef Donburi $10.90
  • Udon $7.90
  • 32 pieces $40.00
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Chicken Teriyaki $9.90
  • Beef Teriyaki $9.90
  • Tempura Udon $10.90
  • Served with Rice on Mixed Vegetable
  • Stir fried spicy beef $20.50
  • Sweet and sour pork $22.50
  • Jelly scrap $12.00
    • with shredded chicken and sauce
  • Duck blood soup with vermiceli $16.50
  • Fish flavoured eggplant $16.50
  • Smoked pork with eggplant clay pot $20.50
  • Stir fried hot and sour potato strips $12.50
  • Stir fried hot and sour chitterlings $22.50
  • Single $2.50
  • Single Kebab $8.00
  • Open Kebab n rice
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Single Kebab $8.50
  • Single Kebab $8.50
  • Single Kebab $11.00
Fat Fish and Chicken

Fat Fish and Chicken

location

Address

7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand

phone

Phone

0021855262

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Japanese

features

Features

Cash ,  Quick Bites

Location
7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand