Address
SH 48, National Park, Ruapehu
Fergusson's Cafe in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
Fergusson's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Spiced diced cucumber or Spiced cow hells from So Hot Chinese. Cove Bites and Brews by Deep Creek Brewery offers many options including Cove Balls and Chicken Wings. The Bun Factory includes a wide range like Seafood Pie or Steak & Mushroom Pie. Muesli with fresh fruit, milk & yogurt and Eggs on toast from . Santeez Cafe offers Imperial Palace Restaurant and Steamed Dim Sums.
Nearby Sample Menus
-
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
-
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
-
Frutti di Mare Pizza 9" $14.00/12" $19.00
- seafood mix including mussels & shrimps, oregano, mozzarella cheese
-
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
-
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
-
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
-
Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
-
Fettuccine alla Vegetariana $15.00
- tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
-
Chaddies Oysters $28.00
- 6 crumbed clevedon coast oysters, battered fish, two eggs served with salad, fries, lemon wedges & house made tartare sauce
-
Warm Marinated Chicken Salad $19.50
- with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
-
Real Kiwi Bloke $34
- 300gm Rump steak with fried onions, eggs, tomatoes, mushrooms & buttered fresh bread
- -Small $7.00
-
Thai Beef Salad $19.50
- Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
- -Large $22.50
-
BBQ Beef & Bacon Burger $17.90
- 180gm meat pattie with bacon, cheese, salad & onion rings topped with our house made bbq sauce served with fries
-
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
-
Pack No 6
- 2 Fish, 1 Hot Dogs, 1 Crab Stick, 1 Sausage, 2 Potato Fritters, 1 Chips
- Or Honey Chicken $5.5
-
Pack No. 1
- 1 Fish,1 Sausage,1 Crab Stick, ½ Chips
- Chips $2.70
- Or Sweet Sour Chicken(On Rice/Noodles) $5.5
- Fried Rice
- (Any 2 Burgers) $5
- Pineapple $2
- All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
- Char Siu Pork on Sticky Rice $9.50
- Chicken and Mint $8.00
- Grilled Pork $11.50
- Roast Pork Belly $11.50
-
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
- Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
- Golden Crispy Fish Spring Rolls (2 pieces) $7.50
-
Curry Puffs $7.50
- Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
- Egg Fried Rice $9.50
- Chips $3.50
- Pad Thai chicken $9.50
-
Sweet & Sour Pork Popcorn
- Diced pork lightly coated in batter and deep fried, topped with sweet and sour sauce, pineapples and spring onions.
- Coconut Rice S $3.00 / M $4.50 / L $6.50
-
Mixed Entree $12.00
- One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
- Pad Mee (egg noodle) $9.50
-
BEEF YAKINIKU PLATE $16.90
- pan fried beef
-
PORK GINGER DON $13.50
- pan fried pork belly
-
EDAMAME $5.50
- boiled soybeans(V)(GF)
-
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
-
FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available
-
JAPANESE CURRY $14.90
- authentic Japanese curry - chicken
-
GOMA WAKAME(V)(GF) $5.00
- seaweed salad
-
TOFU VEGE TAME(V) $8.50
- deep fried tofu & seasonal vegetables
-
Lamb Shank $27.00
- slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
- A selection of Sweet/Savoury Muffins & Croissants at the counter
-
Chicken Schnitzel & Bacon Burger $22.50
- served with salad, cheese & a side of fries
-
BLAT $21.50
- a 3 layered toasted sandwich with bacon, lettuce, avocado & tomato, served with a side of fries
-
Nuggets or squid rings $11.50
- with fries & dipping sauce
-
Seafood chowder $16.80
- in a sourdough bread bowl
-
Cheesecake $11.50
- changes daily, ask our friendly staff for today’s flavour
- Mushrooms & Bacon on toast(mushrooms fried or creamed) $16.80
- Flatbread N/A
- Turkey N/A
- Lettuce N/A
- Mayo N/A
- Beetroot N/A
- Ham, Egg and Cheese N/A
- Apple Slices N/A
- Sweet Onion N/A
- Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
-
Lamb Sacwala 15.90
- Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
-
Pulao Rice 4.00
- Mildy spiced fried rice with green peas and tomatoes
-
Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
-
Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
-
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
-
Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
-
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
-
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
-
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
-
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
-
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
-
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
-
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
-
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
-
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
- Broccoli topped w hollandaise & sliced almonds $7.00
-
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
-
Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
-
Cheesecake $15.00
- Changed regularly by the Chef, inspired by fresh seasonal produce
-
Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
-
Confit Duck Spring Rolls $12.00
- Served w sweet chilli dipping sauce
-
Angus Pure Scotch Fillet $34.00
- Cooked to your liking, served w your choice of garlic butter & red wine jus or mushroom sauce
-
Chicken Ballantine $34.00
- Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
-
Allo Gobi $12.90
- Potato Cooked With Cauliflower And Spices
- All The Main Course Come With Complimentary Basmati Rice And Cooked Your Requirements. I.E. Mid, Medium, Kiwi Hot, Indian Hot, . All Main Course Are Gluten Free Except (Malai Kofta) Also Some Dishes Can Make Vegan And Dairy -Free -Please Ask Us When Ordering. N/A
-
Paneer Methi Malai $13.90
- Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream
-
Prawn Korma $17.00
- Prawns Cooked In A Rich Cashew Nut Gravy. Subtle & Flavourful
-
Chana Masala $12.90
- Chickpeas Cooked In Onion And Tomato Gravy
-
Seek Kebab H $8.00 / F $ 14.50
- Mince Lamb With Special Ground Herbs And Spices , Skewed And Roasted In The Tandoor Oven
-
Butter Chicken $15.00
- Very Popular All Times, Boneless Chicken Pieces Marinated Overnight Cooked In Tandoori Oven And Smothered In Fragrant Spices With Tomato Gravy
-
Allo Paratha $4.00
- Wholimeal Flour Bread Stuffed With Potato And Spices
-
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
-
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
-
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
-
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
-
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
-
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
-
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
-
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
-
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
-
Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
-
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
-
Baked Camembert to share $19.00
- Baked camembert wrapped in bacon & served with quince
- Set Menu $45.00
-
Moroccan Lamb Stack $29.00
- Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
- Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
- All steaks come w/ choice of sauce, fries & salad
- Chicken Curry & Vegetables $12.00
- Sweet & Sour Prawns $20.00
- Sweet & Sour Won Tons $12.00
- Roast Duck Half $24.00
- Bar-B-Q Pork Fried Rice $11.00
- Stuffed Mushrooms (4) $5.50
- Beef Satay on Rice $13.00
- Bar-B-Q Pork & Vegetables $11.00
Fergusson's Cafe
Phone
078923809
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
SH 48, National Park, Ruapehu
- Manawatu-Wanganui Cafe Food Menus