Address
SH 48, National Park, Ruapehu
Fergusson's Cafe in Manawatu-Wanganui Menu
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Fergusson's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Spiced diced cucumber or Spiced cow hells from So Hot Chinese. Cove Bites and Brews by Deep Creek Brewery offers many options including Cove Balls and Chicken Wings. The Bun Factory includes a wide range like Seafood Pie or Steak & Mushroom Pie. Muesli with fresh fruit, milk & yogurt and Eggs on toast from . Santeez Cafe offers Imperial Palace Restaurant and Steamed Dim Sums.
Nearby Sample Menus
- 606 Steamed Vegetables (V) $5
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304 Pork Kimchi $18.5
- Korea
- Chicken or Vegetables $15.9
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25 Prawn Fresh Roll $7.5
- Vietnam
- S1 Chicken & Avocado Maki (V) $12.5
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503 Steamed Fish Fillet $18.5
- with Spicy Lemon & Garlic Sauce (Thailand)
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28 Chicken Satay $6.9
- Malaysia
- S2 Vegetables & Seaweed Maki(V) $10.5
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Sweet & Sour Pork Popcorn
- Diced pork lightly coated in batter and deep fried, topped with sweet and sour sauce, pineapples and spring onions.
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Pad Moo Grob (the crispy pork) $13.50
- A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
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Pad Si-Ew
- Flat rice noodles stir-fried with dark sweet soya sauce, broccoli, pak choy, cabbage and carrot.
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Nom Tok (thai beef salad) $12.00
- Lightly grilled slices of steak tossed with a special Thai salad dressing, red onions, spring onion and mint. Served with fresh cabbage and lettuce.
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Tom Yum
- Traditional Thai hot and spicy soup with lemongrass, galangal, mushroom, tomato and spring onion garnished with coriander.
- -Prawns/Mixed Seafood $9.50
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NZ Citizen $10.00
- Fresh NZ mussels steamed and topped with Thai herb sauce, garlic, red onion, and capsicum.
- Roti bread $3.50
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Shahi Lamb Nawabi $17.99
- Boneless lamb pieces cooked in cream, onion and tomato
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Saag Gosht $17.99
- Boneless lamb pieces cooked in pureed spinach and spices
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Pepper Chicken (Hot) $15.90
- Boneless chicken cooked with onion gravy, capsicum, crushed black pepper with traditional spices and herbs
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Lamb Rogan Josh $17.99
- Diced lamb cooked in onion tomato gravy with Indian spices and herbs
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Coconut Chicken $15.90
- Boneless chicken pieces cooked in coconut creamy gravy with special spices
- All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
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Tangri Kebab $12.00
- Chicken leg pieces marinated in yoghurt with indian spices and roasted in tandoori oven
- Roti $3.00
- Free Farmed Ham
- Petita $9.90
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Sweetcorn
- with Coriander and Chilli
- Petita $8.90
- Petita $8.90
- Free Range Chicken Tenders + Dip
- Gluten Free Bread + $1.50
- Petita $8.90
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Sushi Set / 11 pcs $21.50
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, inari, seaweed
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Tuna Maki (Raw) $10.50 / $12.50
- 6 pcs / 8 pcs
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Tempura Roll / 6pcs $12
- tempura prawns, shrimp roe, mayo
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Garlic Fried Rice $15.50
- garlic fried rice with chicken, beef or pork /
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Takoyaki / 6pcs $8.50
- deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .
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Prawn Skewers / 4pcs $9
- grilled prawn skewers, yakitori sauce
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Seaweed Nigiri / 2pcs $5
- wakame seaweed sushi
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Katsudon $16.50
- pork or chicken cutlet, egg, shitake mushroom, onion, scallions, home made sweet sauce, nori /
- Sweet & sour wonton $19.90
- Vegetable fried rice $16.90
- Seafood chow mein $24.90
- Seasoned wedges $6.00
- Sweet & sour pork $9.90
- Steamed rice (bowl) $3.00
- Kumara chips $6.00
- King prawns with satay sauce $28.90
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Roti $2,5
- Bread with Wholemeal flour
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Palak paneer $8.50 / $13.00
- Fresh cottage cheese cooked in creamy spinach gravy.
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Mixed vegetable $12.00
- Mixed vegetable cooked in ginger garlic and herbs with tomato, onion gravy
- Mango lassi $4.00
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Daal masala $12.00
- Yellow lentils cooked with garlic, onion, tomato, herbs and spices.
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Vindaloo - lamb / beef $9.00 / $14.00
- Diced pieces cooked in onion, tomato gravy and vindaloo sauce.
- Pulao rice $4.00
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Prawn biryani $16.00
- King prawn marinated with spices, herbs and cooked with hasmati rice (served with raita),
- Garlic chips $3.80
- Corn fritter $2.70
- cheese burger $5.00
- Fish burger $6.00
- Cheesey chips $4.00
- Fish $3.00
- Triple Filling $5.00
- Seasoned wedges $3.50
- - Our own Bailey’s Cheesecake & Chocolate Sauce
- - Banana Split
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Mini Hotdogs OR Chicken Nuggets & Chips $8.00
- 5 mini hotdogs with chips and tomato sauce
- - Beef Lasagne Slice & Salad
- - with Cheese $8.00
- - Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
- double $28.00
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Pork Belly Black Pudding & Bacon $26.00
- Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
- Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
- Crumbed fish bites with #hashtag chips and tomato sauce $9
- #Hashtag chips with aioli and tomato sauce $8.00
- Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00
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Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
- Apple and rhubarb cake with berry and rhubarb compote (GF and DF) $12
- Wedges topped with bacon and cheese and served with sour cream and sweet chilli $12.00
- Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
- Pasta of the Day $19
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
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New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
- Bangers and mash $19.50
- Mushrooms,Bacon, Avocado $4
- Roast pumpkin, blue cheese and walnut risotto $18
- Avocado and feta smash on sourdough $12.5
- Herbed hash with black pudding and fried egg $15.50
- French toast focky style with bacon and banana $15.50
- Corned beef and pickles $13.50
- Eggs anyway on toast $9.5
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Seasoned Wedges $9.50
- w/ sour Cream & Sweet Chilli
- 2 Fillings $4.50
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Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
- Black Sambuca $10.00
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Beef Nachos $15.00
- w/ Sour Cream & Cheese
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Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
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Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
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CHOCOLATE MOOSE $6.50
- W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
- Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
- Freshly toasted Demi Baguette Spreads and dips $9
- Anytime Bagel Smothered with cream cheese and then layered with smoked salmon or bacon. Then finished with creamy scrambled eggs. $12
- Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
- Asti Riccadonna 750ml 37.00
- C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
- Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
- Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
- Onion Kulcha $4.00
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Aloo capsicum
- potatoes cooked with diced capsicum and tomato based gravy
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Malai Kofta
- cottage cheese and potato dumplings served in a creamy sauce
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COMBO 3 $38.00
- 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
- Mint Chutney $2.00
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Beef Saag
- a beautiful dish from the royal repertoire of India cubed beef cooked in a spice-laced spinach sauce
- Paratha $2.50
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Chicken Madras
- chicken pieces simmered in coconut milk and spices & tempered with fresh curry leaves and mustard seeds
Fergusson's Cafe
Phone
078923809
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
SH 48, National Park, Ruapehu
- Manawatu-Wanganui Cafe Food Menus