Fergusson's Cafe in Manawatu-Wanganui Menu

Fergusson's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Spiced diced cucumber or Spiced cow hells from So Hot Chinese. Cove Bites and Brews by Deep Creek Brewery offers many options including Cove Balls and Chicken Wings. The Bun Factory includes a wide range like Seafood Pie or Steak & Mushroom Pie. Muesli with fresh fruit, milk & yogurt and Eggs on toast from . Santeez Cafe offers Imperial Palace Restaurant and Steamed Dim Sums.

Nearby Sample Menus

Cafe Cuba (sample menu)
  • Tacos
    • Mince, lettuce, carrot and cheese
  • Beef Wellington.. $29.90
    • Classic beef wellington served with a creamy potato mash, roasted baby carrots and mushroom sauce
  • Gluten Free Mud Cake.. $6.00
    • Rich gluten free chocolate cake, best served warm..
  • Toasted Bagel $9.80
    • Avocado, tomato, cream cheese and pesto..
  • Bubble and Squeak..
    • Swap to gluten free bread. Fried potato, pumpkin and cabbage topped with a fried egg
  • Fresh Fish.. $25.50
    • On a lemon and prawn risotto
  • Fresh Fish (GF).. $25.50
    • On a lemon and prawn risotto
  • Waffles.. $8.50
    • Waffle with banana, ice cream and Nutella
Golden Takeaways (sample menu)
  • Cheese $2
  • Vegetable
  • Or Super Fish Burger (5 Fishes)
  • Pack $28
    • 7 Fish, 2 Hot Dogs, 1 Spring Roll, 1 Curry Roll, 3 Potato Fritters, 3 Chips
  • Onion $2
  • Sausage $2.20
  • Pack No 5
    • 1 Fish, 1 Jumbo Burger, ½ Chips
  • Or Super Chicken Jumbo Burger
Cafe Brie (sample menu)
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Pita Pit - Terrace End (sample menu)
  • Reg $11.90
  • Petita $8.90
  • California Fresh
    • Grilled Veggies and Eggs
  • Add a Phoenix drink and a side to your meal Add $5.00
    • Choose from Pita Chips, Ediballs, a Cookie or Brownie
  • Bacon & Eggs
  • Ediballs $3.00
  • Petita $9.90
  • #3 The Treat Meal Add $5.00
    • Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
The Blind Finch (sample menu)
  • ALL BENEDICTS $15.50
    • Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
  • Hollandaise $1.50
  • Chocolate Bars $2.50
  • 0MG (Ohakune)
    • Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
  • Meat patty (Beef, Lamb, Chicken, Pork $4.50
  • Truffle Fries $6.50
    • With Truffle Oil and Truffle Mayo
  • Benedict with Salmon (Montreal)
    • Cold Smoked Salmon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • The Turk (Turkey)
    • Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
Spice Guru (sample menu)
  • Potato Paratha $4.99
    • Naan stuffed with grated potato and herbs
  • Cheese Naan $4.99
    • Naan stuffed with grated cheese
  • Butter chicken $11.99
    • Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
  • Keema Naan $4.99
    • Naan stuffed with spiced mince mixture of meat
  • Aloo Matar $9.99
    • Pea and potatoes cooked in a very smooth onion and tomato based curry
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • (All naans will be baked fresh on your order in tandoori oven)
  • Lamb Rogan Josh $11.99
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
Kiwi Grill (sample menu)
  • Add a bowl of mushroom sauce for $3.50
  • BREAKFAST GRILL $11.50
    • manuka bacon, grilled eggs and toast
  • Add garden salad or a bowl of mushroom sauce for $3.50
  • chips or garlic potatoes & 420ml drink Add $6.00
  • Small $7.90
  • MUSHROOM BARBONARA $11.50
  • Grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta
  • Hash brown add $1.50
Winnies Takeaways (sample menu)
  • Crab Stick $1.80
  • Bacon $4.00
  • 4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
  • Chicken $2.60
  • Egg $3.50
  • Cheese $3.50
  • Steak $2.60
  • 2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
Quarter Acre Cafe Bistro (sample menu)
  • QA Breads & Spreads $10.00
    • A selection of in-house baked Quarter Acre breads and homemade spreads.
  • Add chicken $4.00
  • Tropical Prawn Skewers $14.00
    • Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
  • Garlic Bread $6.00
  • Grilled Haloumi & Peach Green Salad $18.00
    • Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
  • Triple Chocolate Cake $6.50
    • Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
  • Quarter Acre Burger $18.00
    • QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
  • Poutine Chips $10.50
    • With melted mozzarella and our beef reduction gravy.
Rumour has it (sample menu)
  • TOASTED MUESLI AND YOGHURT $7.50
  • KIDS NACHOS $6.00
  • FISH 'N' CHIPS $7.50
  • FRIES $5.50
  • CHICKEN BURGER 'N' CHIPS $14.00
  • SAVOURIES $2.30
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • SANDWICHES $4.50
The Lab Restaurant (sample menu)
  • -Black Pepper Steak $22.00
    • Your choice of steak topped with black pepper sauce bok choy served on sizzling plate
  • -Steamed Snapper in Soya Sauce (G) $25.00
    • Thai style steamed snapper fillet in light soya sauce
  • -Rice $3.00
  • -Black Pepper Grilled Salmon $23.00
    • Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
  • -Tom Kha Chicken Soup $18.00
    • Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom
  • -Grilled Salmon with Butter Sauce $23.00
    • Grilled salmon fillet with spinach, mushroom, mash topped with butter sauce
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • -Wok Fried Chicken Cashew Nuts $19.00
    • Stir fried chicken with cashew nuts and seasonal vegetable
Rutland Arms Inn (sample menu)
  • Creamy Pumpkin Spaghetti $22.00
    • New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
  • Banana Split $8.50
  • Starter Platter to Share (serves two) $29.50
    • A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
  • Fruit Salad & Ice-cream $8.50
  • Waffles $15.50
    • House made waffles served with fresh fruit, maple syrup & yoghurt.
  • Trio of Kapiti Ice Creams & Sorbet $13.50
    • Chef’s selection of indulgent Kapiti flavours.
  • - Bacon or Mushroom $17.00
  • Steak Sandwich $21.50
    • Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
Subway - Feilding (sample menu)
  • Thousand Island N/A
  • Aioli N/A
  • Cucumber N/A
  • Olives N/A
  • Pork Riblet N/A
  • Apple Slices N/A
  • Chicken Classic N/A
  • Herb & Garlic Toasties N/A
Peacock Indian Takeaway (sample menu)
  • Lamb Sheekh Kebab $10.00
    • minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
  • Seasonal Vegetable $11.90
    • fresh cut vegetable cooked in onion tomato gravy & aromatic spices
  • Dal Tadka $ 11.90
    • yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Garlic Naan $3.00
    • naan bread made with garlic & butter
  • Paneer Pakora $8.00
    • pieces of cottage cheese coated in chicken flour and deep fried
  • Aloo Gobi $11.90
    • potatoes and cauliflower and spice cooked together and garnished with fresh herbs
  • Prawn Biryani $15.00
    • basmati rice cooked with prawns special spices and herbs
  • Pesha Wari Naan $4.00
    • naan bread stuffed with dried fruits & nuts and coconut
The Strong Room (sample menu)
  • Aioli
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Garlic loaf (V) $12.00
    • Ciabatta loaf with a herbed garlic butter
  • Beef, pear + kikorangi blue $17.00
    • Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • King prawns $15.00
    • Panko + coconut coated with a small side salad + dipping sauce
  • Thai curry (GF)(V) $15.00
    • Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
Fergusson's Cafe

Fergusson's Cafe

location

Address

SH 48, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48, National Park, Ruapehu
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