Fergusson's Cafe in Manawatu-Wanganui Menu

Fergusson's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Spiced diced cucumber or Spiced cow hells from So Hot Chinese. Cove Bites and Brews by Deep Creek Brewery offers many options including Cove Balls and Chicken Wings. The Bun Factory includes a wide range like Seafood Pie or Steak & Mushroom Pie. Muesli with fresh fruit, milk & yogurt and Eggs on toast from . Santeez Cafe offers Imperial Palace Restaurant and Steamed Dim Sums.

Nearby Sample Menus

Yeda (sample menu)
  • 23 Cary Puffs (V) $7.3
    • Thailand
  • 606 Steamed Vegetables (V) $5
  • 19 Fish Bites $6.5
    • Japan
  • Chicken or Vegetables $15.9
  • 602 Steamed Prawn Wontons $8.5
  • 306 Spicy Korean Pork (V) $18.5
    • Korea
  • 403 Sizzling Mongolian Beef(V) $18.5
    • China
  • 30 Grilled Squid $9.5
    • Thailand
Caroline's Boathouse Bar & Eatery (sample menu)
  • Garlic King Prawn Salad $19.50
    • with a citrus vinaigrette
  • Lamb Rump $26.50
    • Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
  • Steak Boat Shed’s Own $32.00
    • 250gm Angus Scotch fillet
  • Chaddies Oysters $28.00
    • 6 crumbed clevedon coast oysters, battered fish, two eggs served with salad, fries, lemon wedges & house made tartare sauce
  • Snapper $28.00
    • Crispy battered snapper, fries, two eggs, salad, house made tartare sauce & lemon wedges
  • Bigger Appetite $28.00
    • 300gm Angus Rump steak
  • Fries
  • Pasta of the Day $22.00
    • Please ask for today’s pasta dish
Thai Mekong Restaurant (sample menu)
  • Roti Bread and peanut dipping sauce $5.00
    • Mekong special roti bread.
  • Chips $3.50
  • -Chicken/Pork/Beef $12.00
  • Coconut Rice S $3.00 / M $4.50 / L $6.50
  • Pad Kha-Phaow (the basil)
    • Basil leaves stir-fried with chilli, garlic, oyster sauce, onion, capsicum, green beans and bamboo shoots.
  • Gaeng Karee (Thai yellow curry)
    • Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
  • Goong Horn Pa $8.80
    • Marinated Tiger prawns wrapped in rice pastry, with celery and carrots, served with sweet chilli sauce.
  • Chick Nuggets & Chips $8.50
Salt & Pepper Cafe (sample menu)
  • Salt & Pepper Big Breakfast $19.50
    • Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
  • Lamb Salad $18.50
    • Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
  • Hot Dogs $8.50
    • Served with chips
  • Salt & Pepper Squid $17.00
    • Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • Malaysian Prawn Sambal (Noodle Salad) $16.50
    • Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • Pork Belly Open Sandwich $18.50
    • Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
Chada Thai cafe and restaurant (sample menu)
  • Iced Coffee or Chocolate $6.00
  • Satay Noodles - Stir-fried egg noodle with a choice of meat in satay sauce with vegetables (Chicken/pork/beef/vegetables/tofu) $13.50
  • BBQ and Crispy Pork on Rice - Roasted BBQ pork loin and crispy pork belly served with a boiled egg and our secret homemade gravy sauce $15.50
  • Roasted Duck on Rice - Exotic Chada Thai roasted duck meat (boneless) served with a boiled egg and our homemade gravy sauce $16.50
  • Chips $5.00
  • BBQ Pork - Marinated and roasted pork loin served with bok choy and our homemade gravy sauce $11.00
  • Phad Thai - Traditional Thai stir-fried noodles with a choice of meat, egg, bean sprouts and chives (Chicken/pork/beef/vegetables/tofu) $13.50
  • Chada Thai Beef Steak - Beef sirloin marinated in Thai style and grilled, served with chips in a sizzling hot plate $17.50
Essence Cafe and Bar (sample menu)
  • Risotto Balls $16.50
    • Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
  • Fresh Fish (GF) (DF) $20
    • Panko crumbed terakihi served with salad and fries
  • 9am – 3pm
  • Kumara fries $9
  • Chicken Salad (GF) (DF) $20
    • Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi
  • - One filling $5.00
  • Eggs on Toast (GF) $14
    • Your choice of fried poached or scrambled with bacon
  • -Small $6
Cafe Royale (sample menu)
  • Oatmeal pancakes $15.50
    • with banana, cherry berry compote and apple syrup
  • Pizza Bianca $16.50
    • potato, onion, garlic, rosemary & olive oil
  • Kumara fries $9.50
    • served with house aioli
  • GF French toast $19.00
    • with cherry compote, yoghurt and apple syrup
  • Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
  • Add fries or a salad to anything $3.95
  • Tomato & Herb - tomato sauce, diced fresh tomato, basil leaves & olive oil $16.50
  • Salty devil - tomato sauce, mozzarella, onion, capers and black olives $19.50
Marton Seafoods (sample menu)
  • CRAB STICKS $1.80
  • CHEESE BURGER $6.00
  • FISH BURGER $5.50
  • CORN NUGGETS 2 for $0.50
  • BACON & EGGS $9.00
  • BEEF BURGER $5.00
  • OYSTERS(1 doz)
  • SAUSAGES $2.20
Parnells cafe and gallery (sample menu)
  • Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
    • served with bacon, camembert, avocado & pesto dressing
  • Soup of the Day $9.50
    • served with hot soup roll
  • Side Dish $4.50 Small$6.50 Large
    • Your choice of Wedges, Fries or Salad
  • Open Chicken Burger $16.50
    • served with avocado, salad greens & garlic aioli
  • Thai Beef Salad $16.50 $13.50 1/2portion
    • served with chilli dressing & crispy noodles
  • Gourmet Steak Sandwich $17.50
    • juicy sirloin steak with onions lettuce tomato & relish
  • Toasted Sandwich $6.50
    • pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
  • Wedges $11.00$8.50 1/2 portion
    • served with bacon, cheese and sour cream
Golden Time Restaurant (sample menu)
  • Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
  • ●Main
  • Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • Stir- Fried Chicken With Cashew Nuts/ Stir- Fried Pork In Peking Bean Sauce With Pancakes Sweet & Sour Pork Combination Fried Rice/Noodle
  • Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
  • Chicken Sweet Corn Soup
  • ●Soup
  • ●Appetizers
O'Briens Sandwich Cafe (sample menu)
  • Smoked Salmon Hot Wrappo N/A
    • With cream cheese, tomato, red onion & mixed leaves
  • Nicoise N/A
    • Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
  • 2 Slices of Thick Raisin Toast N/A
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
  • Wexford N/A
    • egg mayo & lettuce
  • BLT Toastie with Egg Mayo N/A
  • Bacon & Brie Melt Toastie N/A
    • Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Tui HQ Cafe (sample menu)
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Chocolate Brownie $12
    • warm chocolate brownie with vanilla ice cream
  • Nachos $18
    • Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
  • Garlic Bread $13
    • Toasted Baguette smothered in Garlic Butter
  • Chicken Salad $18
    • Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Bowl of Beer Batter Fries $9.5
    • Golden beer battered fries with aioli
  • Bowl of French Fries $8.5
    • Golden French fries severed with aioli
The Station Cafe & Restaurant (sample menu)
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Sweet Spring Rolls $14.00
    • Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
  • Wedges with sour cream
  • Creamy Coconut Mushrooms $15.00
    • With Salad greens and warm Brioche.
  • Chocolate Parfait $14.00
    • Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
  • Nachos Beef and Bean
  • Chefs Cheesecake $14.00
    • Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
  • Bread Platter
    • Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
The Gallery Restaurant (sample menu)
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
The Grand Beer & Wine Cafe (sample menu)
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Lamb Shanks $28.00
    • Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
  • Mussel Platter $39.00
    • A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
  • Bangers & Mash $12.00
    • Prime Beef Sausages, garlic mash & chefs rich gravy
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
Fergusson's Cafe

Fergusson's Cafe

location

Address

SH 48, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48, National Park, Ruapehu
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