Address
SH 48, National Park, Ruapehu
Fergusson's Cafe in Manawatu-Wanganui Menu
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Fergusson's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Spiced diced cucumber or Spiced cow hells from So Hot Chinese. Cove Bites and Brews by Deep Creek Brewery offers many options including Cove Balls and Chicken Wings. The Bun Factory includes a wide range like Seafood Pie or Steak & Mushroom Pie. Muesli with fresh fruit, milk & yogurt and Eggs on toast from . Santeez Cafe offers Imperial Palace Restaurant and Steamed Dim Sums.
Nearby Sample Menus
- Dal Fry
- Lamb Biriyani (Full) $16.00
- -Full $14
- Lamb Rogan Josh
- Mango Chicken
- -Half $8.00
- Mango Lassi (Full) $4.00
- -Full $13.00
- -Large $11.00
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Citadel classic $12.00
- Beef patty, cheddar, pickle, tomato ketchup, mayo, red onion, tomato and lettuce
- Steak cut
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Cluckin nuts $16.00
- Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
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Cheesy weezy
- Lemon pepper, melted cheese and tartare
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Beef $18.00
- Tender flash fried rump strips, lettuce, cucumber, carrot, ginger, mint, coriander, crushed peanuts, vermicelli noodles and vietnamese chilli & coriander dressing
- -Regular $10.00
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Chicken $16.00
- Grilled chicken poached egg, croutons, parmesan, lettuce, anchovies and dressing
- Bacon and eggs with soldiers $8.50
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Ham and cheese toastie $8.50
- Served with chips
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Lamb’s Fry and Bacon $17.50
- Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
-
Prawn, Scallop and Bacon Risotto $19.50
- Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
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Salt & Pepper Big Breakfast $19.50
- Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
- Bacon and cheese pasta $8.50
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French Toast $16.50
- Served with bacon, banana and maple syrup.
-
Soup of the day $12.00
- Served with toasted seven grain garlic bread.
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Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
- Extras to be served with main meals only
- Suitable for ages 4 - 11 years
-
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
- Please inform our staff of any allergies or dietary requirements
-
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
- -Salmon
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Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
- Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
- Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
- Diane sauce $4
- Side of buttered potato mash $3
- Soup of the Day - see specials board for more details, served with garlic bread $8.50
- Aioli $2.60
- Side of chips $4
- Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
-
Borek From $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
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Mixed Shish From $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Garden Salad From $7
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
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Warm Lamb Salad From $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
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Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Falafel Kebab Small / Large -N/A
- Falafels wrapped in a flat bread with salad and your choice of three sauces.
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Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Gluten Free Roti $6.00
- made from chickpea flour
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Meathi Malai (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked in fenugreek leaves with a creamy cashew nut, onion gravy and home ground spices
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Pulao Rice (Peas / Vegetable) $7.90
- Rice cooked with your choice of peas or mixed vegetables.
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Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
- Traditional Indian styled curry.
- Sweet dishes - Gulab Jamun $5.00
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Nawabi(Dairy Free) (Chicken / Lamb / Beef) $18.50
- Meat pieces cooked in onion cashew nut gravy finished with coconut cream.
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Masala (Chicken / Lamb) $18.50
- Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
- SCALLOP MAINS
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Cafe Royale toast $7.50
- with jam and homemade peanut butter
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GF toast with $10.00
- jam and homemade peanut butter
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Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg
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Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
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Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
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Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
-
Vege breakfast $20.50
- of eggs, mushroom, tomato and vege sausage & potatoes with Royale toast
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Mehmet's pizza $17.50
- ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
- Hot Chilli Water Boiled Beef $28.00
- Chicken with Sharks Fin Soup - Bowl/Medium/Large $20.00/$73.00/$85.00
- Deep Fried Wontons $6.00
- Prawns with Maggie Sauce $30.00
- Chao Style Pot with Pork Stomach $25.00
- Beef with Oyster Sauce $22.00
- Steak with Peking Sauce $25.00
- Sweet & Sour Wontons $18.00
- Bacon & Eggs $13
- French Toast $17
- Spicy Wedges $7
- Granola $11
- Fish and Chips $18
- Cajun Chicken Burger $17
- Eggs Benedict Bacon $16
- Kids Breakfast $10
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Vegetable Samosa $5.50
- Triangular pastry filled with potatoes, peas and herbs then fried golden brown.
- Raita $3.50
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Chicken Tikka Masala $9.50 Half / $14 Full
- Tender pieces of boneless chicken cooked in a onion tomato thick gravy.
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Bombay Kebab $10.00
- Star of India special chicken kebab.
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Chicken Biryani $15.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
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Goat Curry Masala $9.50 Half / $15 Full
- Tender Goat cooked in special chef's secret recipe (with bone).
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Vegetable Korma $9 Half / $13 Full
- Mixed vegetables cooked in a rich creamy cashew nut gravy with mild aromatic spices.
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Madras Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
-
Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
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Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
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Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
-
Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
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Breakfast Bruchetta $17.00
- with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
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Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
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15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
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2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
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1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
- 28. Rice Noodles $3.00
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6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
- 27. Rice $3.00
- 31. Caramel Custard $6.00
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17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
- 31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
- 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
- 6. Chicken Salad $8
- 36. Banana Sweet Soup
- 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
- 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
- 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
- Served With Bean Sprouts, Lime & Fresh Basil
- -Cheesy garlic bread $7.00
- Chicken burger $12.00
-
Pea, pie and pud $11.00
- Homemade pie served with gravy
- -Garlic bread $6.00
- -Small $5.50
- Mini hot dog and chips $9.50
- -Cheesy garlic bread $7.00
-
Pavlova and cream $7.50
- Sprinkled with flavoured manuka honey powders
Fergusson's Cafe
Phone
078923809
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
SH 48, National Park, Ruapehu
- Manawatu-Wanganui Cafe Food Menus