Fergusson's Cafe in Manawatu-Wanganui Menu

Fergusson's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Spiced diced cucumber or Spiced cow hells from So Hot Chinese. Cove Bites and Brews by Deep Creek Brewery offers many options including Cove Balls and Chicken Wings. The Bun Factory includes a wide range like Seafood Pie or Steak & Mushroom Pie. Muesli with fresh fruit, milk & yogurt and Eggs on toast from . Santeez Cafe offers Imperial Palace Restaurant and Steamed Dim Sums.

Nearby Sample Menus

Japanese Kitchen WA (sample menu)
  • KAARAGE CHICKEN DON $12.50
    • authentic Japanese deep fried chicken
  • KARAAGE CHICKEN UDON $14.50
    • authentic Japanese fried chicken
  • IKA GESO $9.50
    • crispy squid legs with Japanese mayonnaise
  • MAYONNAISE $1.50
  • FRESH SALMON & AVOCADO ROLL(GF) $15.90
    • 8 pieces, gluten free soy sauce available
  • COOKED TUNA & AVOCADO ROLL(GF) $12.90
    • 8 pieces
  • UNAGI DON $16.50
    • grilled eel
  • PORK $5.00
Pita Pit (sample menu)
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Cheeky Chicken $5.00
  • Signature Kids $5.00 per head
  • Super Vege (3 Fillings) $4.00
  • - 8 Pack $7.90
  • The Family Feast $40.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
Ocean Fast Foods (sample menu)
  • Wonton Noodle Soup $9.50
    • 8 wontons with roast pork and vegetables in noodles soup
  • Beef Chow Mein or Chop Suey $10.00
  • Moro Bar $2.60
  • Scallop $1.50
  • Chips $2.70
  • Special Fried Rice $9.50
    • Wok toss fried rice with shrimps, roast pork and vegetables
  • Squid Ring $0.80
  • $40 Chicken Pack $40
    • 15 Pieces, $5 Chips, 2.25L Drink
Winnies Takeaways (sample menu)
  • Hot Dog $2.00
  • Chips scoop $2.70
  • Crumbed Fish $3.00
  • Oyster $2.00
  • Corn Friter $2.50
  • Fish $4.00
  • Scallop $2.00
  • Hash Brown $1.00
Subway - Palmerston North (sample menu)
  • Jalapenos N/A
  • Ham N/A
  • Cheddar N/A
  • Old English N/A
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Pickles N/A
  • Natural Swiss N/A
Angkor Restaurant (sample menu)
  • Ginger Pineapple Chicken, Beef $20.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Green Curry Prawn, Seafood $25.00
    • Green curry with vegetables served with rice.
  • Fish Black Bean $23.00
    • Battered fish pieces stir fried with vegetables and black bean sauce.
  • Siem Reap Platter $33.00
    • Chicken nibbles, stuffed mushrooms, wontons, spring rolls, satay chicken/beef sticks. Serves 3 Extra Serve 11.00
  • Red Curry Prawn, Seafood $25.00
    • Red curry with vegetables served with rice.
  • Chow Mein Chicken, Beef, Pork $20.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Chicken Nibbles $13.00
    • Deep fried, battered chicken wings served with sweet chili sauce.
  • Fresh Rolls $12.00
    • Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
The Cooperage (sample menu)
  • Avocado / hash browns / portabella mushrooms $4.50
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Toastie $10.00
    • Cheese and ham toasted sandwich with fries
  • Brioche French Toast (V) $16.50
    • Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
  • Soup of the Day $12.00
    • Served with focaccia
  • Toast and Spreads $6.00
    • 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Indian 2nite Bistro & Tandoor (sample menu)
  • -Half $10.00
  • Beef jalfrezi $16.90
    • Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
  • Palak paneer $16.90
    • Fresh made cottage cooked in creamy spinach
  • Beef madras $16.90
    • Delicious curry garnished and prepared with coconut sauce in south indian style
  • Jal pari $14.90
    • Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
  • Karahi - fish or prawn $17.90
    • Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
  • Lamb masala $16.90
    • Cooked in a wok in a spicy blend on masala
  • -Half $10.00
Subway - Levin (sample menu)
  • Subway Seafood Sensation N/A
  • Sweet Onion N/A
  • Carrot N/A
  • Turkey N/A
  • Old English N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pork Riblet N/A
  • Natural Swiss N/A
The church cafe sanson new Zealand (sample menu)
  • CHICKEN CAESAR SALAD $14.50
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • STEAK SANDWICH AND CHIPS $13.50
  • ICE CREAM SUNDAE $5.00
  • SALADS From $3.00
  • CORN FRITTERS AND BACON $15.00
  • BACON AND EGGS $12.50
  • CHIPS $8.50
    • with aioli
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • Macaroon $3
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Chocolate Liqueur Truffle $4.9
  • Pork Spare Ribs $36
    • Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Deconstructed Coconut Cheesecake $16
    • Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
  • Homemade Citrus & Vodka Sorbet $4.9
The Strong Room (sample menu)
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Beef, pear + kikorangi blue $17.00
    • Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Aioli
  • Battered fish / side serving of fries $6.00
  • Fat chips (GF) $10.00
    • Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
  • Fried egg $2.00
Taumarunui Cosmopolitan Club (sample menu)
  • FISH $16.00
    • Served with eggs, chips & salad
  • Chicken Burger & Chips $8.50
  • Scallops $8.00
  • SCALLOPS $18.00
    • Served with chips & salad
  • CHICKEN SCHNITZEL $14.00
    • Served with Salad & Chips
  • FISH $13.00
    • Served with eggs & chips
  • Carton of chips $2.00
  • Sundae $3.50
The African Restaurant & Bar (sample menu)
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • TRINITY CREME $12.00
    • Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • TROPICAL FRUIT TRIFLE $12.50
    • Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
  • THE BARRISTER'S CHOICE $32.50
    • Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
  • MOROCCAN LAMB $29.50
    • Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
Barrelhouse Restaurant and Bar (sample menu)
  • Mushrooms $5.00
  • Surf ‘n’ Turf $40.00
    • Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
  • Seasoned wedges $5.00
  • Scotch $36.00
  • Baked Camembert to share $19.00
    • Baked camembert wrapped in bacon & served with quince
  • Eye fillet $38.50
  • Breads on table
    • Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
  • Blue cheese $2.00
Fergusson's Cafe

Fergusson's Cafe

location

Address

SH 48, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48, National Park, Ruapehu
Similar Restaurants based on Cuisines

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Japanese Kitchen WA

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe