First Choice Restaurant in Lower Hutt Menu

APPETISERS APPETISERS
  • Shrimp Cocktail $6.00
  • Roti with Satay Sauce $4.00
  • Fried Wontons (6) $4.00
  • Fried Spring Rolls (2) $3.50
  • Sesame Prawn Toasts (4) $5.00
  • Fried Stuffed Mushrooms (4) $5.50
  • Stuffed Chicken Wings (3) $5.50
  • Chicken Kebabs with Satay Sauce (3) $5.00
  • Steamed Dim Sims (4) $5.00
  • Steamed or Fried Dumplings (6) $5.50
  • Steamed Pork Buns (2) $5.00
  • Fried King Prawns (4) $7.00
  • Garlic King Prawns (4) $7.00
  • Fried Scallops (4) $7.00
  • Bowl of Mushrooms $6.00
SOUP SOUP
  • Combination Seafood Soup Small $5.00 Large $13.00
  • Scallops & Mushroom Soup Small $5.00 Large $13.00
  • Chicken & Sweet Corn Soup Small $4.00 Large $10.00
  • Hot & Sour Soup Small $4.00 Large $10.00
  • Wonton Soup Small $5.00 Large $9.00
  • Roast Pork Wonton Soup Small $6.50 Large $10.00
  • Roast Pork Wonton Noodles Soup Small $6.50 Large $10.00
  • Chicken Noodles or Hofun Soup Small $6.00 Large $9.00
  • Beef Brisket Noodles or Hofun Soup Small $6.50 Large $9.50
EXTRAS (WITH ANY CHINESE DISHES) EXTRAS (WITH ANY CHINESE DISHES)
  • Cashew Nuts $3.00
  • Extra Meats $3.00
  • Mushrooms or Tomato or Pineapple $3.00
  • Bread and Butter $0.70
CHICKEN CHICKEN
  • Honey Chicken $14.00
  • Sweet & Sour Chicken $14.00
  • Crispy Chicken $13.50
  • Lemon Chicken $15.00
  • Orange Chicken $15.00
  • Chicken and Vegetables $13.00
  • Chicken and Cashew nuts $15.00
  • Chicken Ginger and Spring Onion $14.50
  • Chicken and Mushrooms $15.00
  • Chicken Curry and Vegetables $13.00
  • Chicken Satay on Hot Plate $15.00
  • Chicken Black Pepper on Hot Plate $15.00
BEEF BEEF
  • Orange Beef $15.00
  • Beef and Cashew Nuts $15.00
  • Beef and Mushrooms $15.00
  • Beef in Black Bean Sauce $13.00
  • Beef Ginger and Spring Onion $14.50
  • Sichuan Beef & Vegetables (spicy) $13.00
  • Beef Satay on Hot Plate $15.00
  • Beef Black Pepper on Hot Plate $15.00
PORK PORK
  • Sweet & Sour Pork $14.00
  • Sweet Sour Pork Spare Ribs $15.00
  • Salt & Pepper pork Spare Ribs (spicy) $15.00
  • Honey B.B.Q Pork $16.00
  • Stir—fried Roasted pork & Vegetables $13.50
  • Sichuan Pork & Vegetables (spicy) $13.00
  • Pork Pineapple & Cashew nuts $16.00
  • Shredded Pork with Coriander $15.00
  • Shredded Pork in Sweet Chilli Sauce $15.00
LAMB LAMB
  • Cumin Lamb (spicy) $17.00
  • Lamb & Spring Onion in Soya Sauce $17.00
  • Lamb & Black Pepper on Hot Plate $17.00
  • Lamb with Ginger & Spring Onion $17.00
SEAFOOD SEAFOOD
  • Sweet Sour King Prawn $19.00
  • King Prawn and Vegetables $19.00
  • King Prawn and Cashew Nuts $22.00
  • Sichuan King Prawn & Vegetables $19.00
  • Scallops and Vegetables $19.00
  • Scallops and Cashew Nuts $22.00
  • Sichuan Scallops & Vegetables $19.00
  • Combination Seafood on Hot Plate $21.00
  • Combination Seafood and Cashew Nuts $22.00
  • Sweet & Sour Fish $15.00
  • Fish and Vegetables $14.00
  • Fish with Ginger & Spring Onion $15.00
  • Squid & Black Bean Sauce $15.00
  • Salt & Pepper Squid (spicy) $15.00
VEGETARIAN VEGETARIAN
  • Stir - fried Mixed Vegetables $10.00
  • Stir - fried Chinese Vegetables (bok choi) $11.00
  • Vegetable and Cashew Nuts $12.00
  • Eggplant in Sweet Chilli Sauce $15.00
  • Eggplant in Garlic Sauce $15.00
TOFU TOFU
  • Tofu and Vegetables $12.00
  • Combination Meat Tofu & Vegetables $15.00
  • Tofu with Seafood & Vegetables $20.00
  • Mar Por Tofu with Beef & Shrimps (spicy) $15.00
EGG FU YOUNG EGG FU YOUNG
  • Vegetables Egg Fu Young $9.50
  • Roasted Pork Egg Fu Young $11.00
  • Chicken Egg Fu Young $11.00
  • Combination Meat Egg Fu Young $12.00
  • Shrimp Egg Fu Young $14.00
  • King Prawn Egg Fu Young $20.00
  • Combination Seafood Egg Fu Young $20.00
CHOW MEIN (NOODLES) CHOW MEIN (NOODLES)
  • House Special Fried Noodles (with pork & eggs) $13.00
  • Vegetables Chow Mein $9.50
  • Roasted Pork Chow Mein $11.00
  • Chicken Chow Mein $11.00
  • Combination Meat Chow Mein $12.00
  • Combination Seafood Chow Mein $20.00
  • Bami Goreng (spicy) $12.00
  • Fried Rice Noodles with Beef Spring Onion $12.00
RICE RICE
  • Steamed Rice Small $2.00 Large $6.00
  • Roasted Pork Fried Rice Small $6.00 Large $11.00
  • Chicken Fried Rice Small $6.00 Large $11.00
  • Combination Meat Fried Rice Small $6.50 Large $12.00
  • Shrimp Fried Rice Small $7.50 Large $14.00
  • King Prawn Fried Rice $20.00
  • Combination Seafood Fried Rice $20.00
  • Nasi Goreng (spicy) $12.00
THAI & MALAYSIA THAI & MALAYSIA
  • Seafood Tomyum Noodles Soup $14.00
    • 3 king prawn, squid, crabmeat and noodles
  • Pad Thai $13.00
    • mixed meats, with rice noodles & homemade satay sauce
  • Pad See Yew $20.00
    • mixed seafod with rice noodles & homemade satay sauce
  • Mee Goreng $12.00
    • noodles with chicken, egg, shrimps, beansprouts & chilli
  • Chow Kuey Teou $12.00
    • rice noodles & chicken, egg, shrimps, beansprouts & chilli
  • Curry Laksa $11.00
    • noodles, chicken, shrimps, beansprouts in curry soup
GRILLS GRILLS
  • Mushroom or Tomato $2.00
  • with salad, chips
  • Extras:
  • Egg $1.00
  • Onion or Pineapple $2.00
  • Fish or sausage $2.50
  • Fish and eggs $10.00
  • Sausages and eggs $10.00
  • Crumbed beef schnitzel and eggs $13.00
  • Crumbed chicken schnitzel and eggs $15.00
  • Crispy chicken (half) and eggs $15.00
  • Mixed grill $17.00
    • 1 fish, 1 sausage, 2 bacon, 2 scallops & 2 eggs
  • Pork chops and eggs $18.00
  • Scotch fillet steak and eggs $18.00
  • T-bone steak and eggs $19.00
  • Fried scallops (6) and eggs $17.00
CHEF RECOMMENDATION CHEF RECOMMENDATION
  • Dough Ball in Tomato Soup (L) $10.00
  • Peking Hot & Sour Soup (L) $10.00
  • Fried Tofu $5.00
  • Chicken with Spicy Peanut Sauce $8.00
  • Salt and Pepper Chicken $8.00
  • Delicious Pork Trotters $5.00
  • Hot & Spicy Pig Ears $8.00
  • Hot & Spicy Beef Tripe $8.00
  • Crackling Pork $10.00
  • Salt and Pepper Squid (spicy) $15.00
  • Crispy Duck
  • 1/4 for $10.00
  • Half for $20.00
  • Cantonese Roasted Duck
  • 1/4 for $10.00
  • Half for $20.00
  • Whole for $30.00

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Banana Split $7.50
  • Free Range Eggs on Toast $9.00
    • see Sides Menu for more options
  • Marinated Sardines on Sourdough $16.00
    • with Poached Egg, Rocket & Slow Roasted Vine Tomatoes
  • Ham & Cheese Toastie $6.00
  • Kiddies Cone $2.50
    • with a Flake $3.50
  • Fish Taco $16.00
    • Beer battered Fish, Slaw & Jalapeno Sauce, Fresh Coriander and Lime
  • Chorizo Quesadilla $14.00
    • with Smoked Cheese, Red Peppers & Fresh Coriander
  • Mussels $15.00
    • A Dozen Creamy Mussels with Garlic Bread
Han River Korean Restaurant (sample menu)
  • Haemul Jungol (2 people) $41.00
    • Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
  • Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
  • Jaeyuk BBQ (Spicy pork, 2 people) $40.00
  • Galbi with rice $21.00
    • Korean style beef rips cooked in Korean traditional soy sauce
  • Yukgaejang (Spicy beef stew) $14.50
  • Soontufu Chigae (Silk tofu stew) $15.00
    • Spicy stew with mixed seafood, vegetables, egg and soft tofu
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Jangeo Gui (Grilled eel) with rice and miso soup $20.50
Anusha Indian Takeaway (sample menu)
  • EXTRA RICE $3.50
    • Hot steamed rice.
  • KASHMIRI NAAN $4.00
    • Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
  • AALOO PARANTHA $4.00
    • Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
  • PANEER TIKKA $10.00
    • Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • CHEESE NAAN $3.00
    • Leavened bread baked in tandoor topped with cheese and green herbs.
  • MALVARI PRAWNS $16.00
    • Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
Riddiford Hotel & Restaurant (sample menu)
  • Twice cooked prawns $28.00
  • Deep-fried bananas with ice cream $6.50
  • Sizzling beef $18.00
    • with onions and black pepper
  • Spicy squid with chilli $18.00
  • Spring Onions with Tofu $5.00
  • One course $48.00
  • Fried rice with Mixed Vegetables $8.00
  • Boiled rice/Pai Fan $1.5/p
Vietnamese Restaurant and Cafe (sample menu)
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 25. Lamb curry on rice or roti $13.50
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
Revive Espresso Limited (sample menu)
  • Manuka Smoked Bacon $6
  • Smashed Avocado $5
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Garlic Mushrooms $4
  • Aoraki Smoked Salmon $6
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
Subway (sample menu)
  • M&M N/A
  • Oven Roasted Chicken N/A
  • Subway Seafood Sensation N/A
  • Cheesy Garlic Toasties N/A
  • Cheddar N/A
  • White Bread N/A
  • Aioli N/A
  • Carrot N/A
Seakraft (sample menu)
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
  • -per dozen $24.00
  • Fish $2.70
  • Oyster
  • Family feast #2 $32.00
    • 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • Hot dogs / sausages $2.00
  • Corn on the cob
Kyoto (sample menu)
  • Seaweed salad $6,9
  • ·Noodles
  • -Spicy soup base
  • Chicken or Pork Katsu $14,5
  • -prawns $15.90
  • Chicken Katsu Curry $14,5
  • Tempura Tofu Don $13,9
  • Unagi Don $15,9
The Chill (sample menu)
  • 5 Ribs $20.00
  • Single Fillet $16.00
  • Double Fillet $20.00
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
  • All served with curly fries and aioli
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Chicken, Mushroom, & Pesto Fettuccine $18.00
    • Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
Blue Orange Cafe (sample menu)
  • Add bacon & cheese + $4.00
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • Add bacon + $4.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • Sick of fries with aioli or tomato sauce + $4.50
  • - Scrambled + $2.00
  • - Bacon + $4.00
  • Add fries & aioli + $4.50
Malaysian Cafe (sample menu)
  • Curry Laksa Seafood $15.00
    • Egg noodles with shrimps, squid, mussels, fish balls, fried tofu, beancurd roll, boiled egg, bean sprouts. Served in creamy Laksa sauce.
  • Egg Roti Canai $6.50
  • Plain Roti Canai $3.00
  • Chicken Curry (Med) $16.00
    • Chicken pieces cooked in Malaysian Curry spices, potatoes and gravy.
  • Ice Cream Sundae $8.00
  • Prawn Lemak (Mild) $21.00
    • Prawn cooked in coconut milk and fresh lemongrass
  • Med $7.00
  • Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
    • Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.
Cobar (sample menu)
  • Hot Smoked Marlborough Salmon, Caponata $9.00
  • Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • Salad $7.00
  • Barbecue Pork Ribs $9.00
  • Vegetables with Pesto Oil $7.00
  • VEGETABLES with pesto oil
  • ORONGO BAY PACIFIC OYSTERS $3.50 each
    • served with lemon, red wine & shallot vinegar
  • Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00
Grahamstown Bar & Diner (sample menu)
  • Pork wontons with teriyaki sauce
  • Vegetable wontons with sweet chilli sauce
  • Bread Selection $12.50
    • Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • 1/2 $30.00
  • Lamb Shank
    • Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
  • Fruit crumble $10.50
    • A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
Wholly Bagels & Pizza (sample menu)
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
  • Bacon, egg with cheese and relish $4.30
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Sal's $29.00/ $17.00
    • Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Pate $5.40
  • Reuben $10.20
    • Pastrami, sauerkraut, russian dressing and cheese
First Choice Restaurant

First Choice Restaurant

location

Address

180 Jackson Street, Petone, Wellington, Wellington, 5012, New Zealand

phone

Phone

045688754

clock

Opened hours

11:30 AM to 2:30 PM, 4:30 PM to 10 PM (Tue-Fri), 4:30 PM to 10 PM (Sat-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
180 Jackson Street, Petone, Wellington, Wellington, 5012, New Zealand
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