Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
MANGO CHICKEN $15.50
Tender boneless pieces of chicken cooked in a white sauce and brown sauce
VEGETABLE SAMOSA $5.50
Triangular pastry shells with peas, potatoes, and spices with fresh Coriander 2 pieces.
CHANA MASALA $13.00
Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
PALAK PANEER $14.00
Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
AALOO CAPSICUM $13.00
Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
SEEKH KEBAB $12.00
Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
UTTAPAM $8.00
South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.