Fish Fish in Auckland Menu

Fish Fish in Auckland has no menu available, but can choose from many other options such as Sizzling Cashew Nuts or -Chicken, Pork or Beef from Traditional Thai Sizzlers. Arthur's Bar and Grill offers many options including Full Menu available from Midday to 8 pm - Sunday to Saturday and Sirloin Steak. Ramen Takara Ponsonby includes a wide range like Chashu Ramen or Wonton Ramen. Excludes Rice and Rich Boy Chicken Satay (3 sticks) from . Po' Brothers offers Tony's Steakhouse and Garlic Bread.

Nearby Sample Menus

  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Kadhai Chicken $15.00
    • Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish
  • Jeera Rice $4.00
  • Cheese Naan $4.00
    • Naan filled with cheese.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Lamb / Beef Vindaloo $14.00
    • Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
  • Paneer Makhani $12.00
    • Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
  • Lamb shish $19.00
    • Cubes of marinated lamb flame-grilled on the open fire
  • - large $19.00
  • - large $17.00
  • Fries $6.00
  • Garlic cheese bread $9.00
  • - medium $14.00
  • Chicken $12.00
  • A Mediterranean antipasti of the chefs specially prepared delights
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Spinach, walnuts & blue cheese $7.00
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Ham & cheese $7.00
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • BUTTERMILK PANCAKES $15.50
    • berru compote maple syrup creme friache
  • CROQUE MONSIEUR $13.50
    • ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
  • ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
    • housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
  • HOUSEMADE MUESLI $13.00
    • poached seasonal fruit, the collective yogurt
  • SESAME BAGEL $13.00
    • smoked salmon cream cheese, avocado parsley salad, lemon
  • PORRIDGE $11.50
    • poached seasonal fruit, brown sugar, runny cream
  • BEST UGLY BAGELS $6.50
    • raisin & cinnamon cream cheese housemade jam
  • ROSTI WITH SMOKED SALMON & AVOCADO $18.50
    • potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Pane e olive $10.50
    • Warm ciabatta bread with dips and marinated olives
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Greek style salad $16.00
    • w pan-fried halloumi
  • Baked Beans on toast $8.50
  • Hotcakes $15.00
    • w roasted peaches, maple syrup, cream and a berry compote
  • Creamy Mushroom $17.50
    • creamy mushroom on ciabatta w bacon
  • Pukeko Caesar Salad $17.00
    • w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
  • Grilled Bruschetta $11.50
    • w tomato basil olive oil and mozzarella(with pancetta $13.50)
  • Ice Cream Selection $10
    • with bits and bobs
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • With Candy Onions, Feta & Rosemary $12
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Pasta $12
    • penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
  • Seared Salmon $30
    • with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • B. GRILL CHICKEN SALAD $15.00
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • Toast with Jam & Butter $2.50
  • Bacon & Eggs on Toast $9.00
  • Toasted Bagel
  • (COMBO WITH CHIPS) $13.00
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • -vegetarian $16.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • With cream cheese, avocado & tomato $10.00
  • 19. With cream cheese or butter $6.00
  • 18. Soup of the Day $8.90
    • served with two slice of baguette
  • 8. Salmon Egg Benedict $14.90
  • 23. Pie $3.90
  • 31. Chicken nugget with chips $8.00
  • 25. Vogel $5.50
  • 30. Bacon Banana Pancake $8.00
  • Spicy beef rice $11.50
  • Seafood curry rice $13.50
  • Cheese curry chicken rice $12.50
  • Bbq beef with fried egg $11.50
  • Black pepper beef pasta $11.50
  • Fish+roast chicken $12.50
  • Curry deep fried chicken rice $11.50
  • Basa fish rice $11.50
  • Beef Tongue (Pair)
  • Beef Fried Rice Noodle
  • Malaysia Style Fried Rice Noodle
  • Chicken Stick With Honey (5 Sticks)
  • Mee Goreng /Malaysia Fried Rice
  • Grape Nata
  • Herb Jelly
  • Curry Chicken With Malaysian Coconut Rice
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Q mochi snowflake ice $13.80
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Mango snowflake ice $13.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Chicken mince balls $4.50
  • Chicken gizzards $4.00
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Scallop with spring onion $6.00
  • Chicken wings $5.00
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Croquette $7.00
    • deep fried mashed potato
  • Miso soup $1.00
    • Lunch only
Fish Fish

Fish Fish

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4 Brown Street, Ponsonby Central,Shop 8, Auckland, New Zealand

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Location
4 Brown Street, Ponsonby Central,Shop 8, Auckland, New Zealand
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