Fish Fish in Auckland Menu

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Fish Fish in Auckland has no menu available, but can choose from many other options such as Sizzling Cashew Nuts or -Chicken, Pork or Beef from Traditional Thai Sizzlers. Arthur's Bar and Grill offers many options including Full Menu available from Midday to 8 pm - Sunday to Saturday and Sirloin Steak. Ramen Takara Ponsonby includes a wide range like Chashu Ramen or Wonton Ramen. Excludes Rice and Rich Boy Chicken Satay (3 sticks) from . Po' Brothers offers Tony's Steakhouse and Garlic Bread.

Nearby Sample Menus

Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
Marinated Olives $6.00
Bacon $7.00
An assortment of fresh salads, wraps and pizza's — changes daily. N/A
Housemade museli, yoghurt, fruit $11.50

Mini pizza $4.50
Garlic naan $4
Buttered bun $1
-Large $11
Chole bhature $8.00
Besan ladoos $25/kg
Moong daal sheera $30/kg
Aloo parantha raita $5.50

Kiddie Burger $4.00
Chop Suey without noodles (CS)
Oysters (Large) $1.40
American Hot Dog $3.80
Mussels (Large) $1.00
Chicken (Pieces) $3.50
Spicy Wedges (Scoop) $4.50
Cheese Burger $5.00

Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Chicken, Beef, Pork, Tofu) $13.50
Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50

Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Hand cut fries with fresh aioli $8.50
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00

beer battered fish bites w/ tartar sauce $12.00
PIZZAS $20.00
- (available for takeaway)
Wednesday - Pizza
SPICED CHICKEN TULIPS $12.00
- w/ garlic aioli
- baby spinach, tomato & mushroom $16.00
Tuesday - T-Bone & Fries
T-BONE STEAK $25.00
- w/ fried onions, grilled tomato & fries
BRUSCHETTA $12.00
- w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread

Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
Nemo Toast $9
- w/ bacon
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes

Classic Burger $9.50
- Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Cheese Burger $6.50
- Beef Pattie, Cheese, Tomato, Lettuce & Chips
Kiwi Breakfast (Big) $13.50
- 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
French Toast $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Steak Meal $15.00
- Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin
B.L.A.T $8.50
- Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg

Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
-side bread $3.00
Insalata mista $9.00
- Mixed salad of roast vegetables
Green salad with vinaigrette $6.50
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Fresh cockles in a tomato and salami sugo with bread $13.00
Tiramisu $12.00
- Italy's favorite dessert
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu

Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
Bun Bo $18.00
- with lemongrass beef
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
Side Salad $5.00
Noodle Salad $15.00

Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
Feeds 4
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter

Thai coconut chicken $3.50
Bacon & egg pie $3.50
Potato top pie $3.50
steak & curry pie $3.50
Double happy $3.00
Bacon & egg pie $3.50
Pork pastry $3.50
Salay chicken pie $3.50

HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
-Salmon, cream cheese and avocado $15.50
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
With 2 slices of bacon and banana
-With bacon $12.90
-Creamy mushrooms and bacon served on 2 slices of toast $12.90
OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick

Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
5 Course $89.00 pp
Hand Cut Chips $9.00
- With aioli
Please speak with your server for menus
3 Course $80.00 pp
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds

Cinnamon apple and honey $7.90
LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
OMELET $16.90
- ham, cheese, herbs and tomato served with toasted bread
COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat
add mushroom $4.00
SOUP OF THE DAY $12.90
- served with homemade bread
COUNTRYSIDE TERRINE $18.90
- mustard, saffron brioche, pickles, whipped duck fat
POTATO CHIPS AND AIOLI $7.90