Fish Fish in Auckland Menu

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Fish Fish in Auckland has no menu available, but can choose from many other options such as Sizzling Cashew Nuts or -Chicken, Pork or Beef from Traditional Thai Sizzlers. Arthur's Bar and Grill offers many options including Full Menu available from Midday to 8 pm - Sunday to Saturday and Sirloin Steak. Ramen Takara Ponsonby includes a wide range like Chashu Ramen or Wonton Ramen. Excludes Rice and Rich Boy Chicken Satay (3 sticks) from . Po' Brothers offers Tony's Steakhouse and Garlic Bread.

Nearby Sample Menus

Barbeque Pork $11.90
Sweet & Sour Pork $12.90
Pork and Pineapple $12.90
Savoury Fried Rice $8.90
Prawn Fried Rice $13.90
Sweet & Sour Won Tons $12.90
Garlic Scallops Soup $8.90
Squid and Vegetables $13.90

Ham $3.00
Pineapple fritter $1.20
Crab Sticks $1.40
Extra Meat $2.00
Spring Rolls $2.00
Cheese $4.80
Cheese $3.00
Vegetarian $4.50

KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
ALOO MATTAR 15.50
- (Potato and fresh garden peas cooked with onion base and Indian spices)
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
LAMB KEBAB 15.50
- Lamb cutlets marinated with spices and cooked in Tandoor
ONION KULCHA / LAMB MINCE 4.90
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style

3 Cheese Pizza Bread $11.9
- w / feta, mozzarella, cheddar and dried oregano
Crisscut Fries $10.9
- w/ tomato sauce
Beef & Bulghur Meatballs $13.9
- w / spicy tomato & white bean ragout topped with Parmesan
Dessert Platter to Share $40
- Serves 4 - 6 people
Jerk Chicken Skewers $13.9
- w/ pineapple & corn salsa
Meat Lovers Pizza $23.9
- w/ salami, pepperoni, chorizo, ham & BBQ sauce
Vegetarian Burger $19.9
- w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
Grilled Chicken Breast $11.5
- mixed leaf salad

Pizza Garlic Bread $5.50
Tilamisu $6.00
Felafel Kebab $10.60
Mezze Mix $15.90
- A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
Avocado dip & Garlic bread $6.50
Chicken/Lamb Satay on rice $14.90
- Served with rice, salad, hummus & sauce
Pepperoni $11.50 / $15.50
- Hot pepperoni, onion, cheese, hot jalapeno peppers.
Lamb/Chicken Kebab on Salad $15.00
- Served with rice, salad, hummus & sauce

Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
2pcs garlic & herb butter toast $4.50
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Wedges $12.00
- With sweet chilli and sour cream
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Fried egg $1.50

Pork $12.00
BBQ Pork $12.50
Special A $22.00
- Vegetable Chow Mein, Sweet & Sour Pork, 6 Won Ton
Egg (no meat) $9.50
Fish $2.80
Ginger Spring Onion & Veges $12.50
Steak $12.00
Lemon Fish $12.00

tomato $2.00
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
egg $1.00
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce
Pasta of the Day
- (check our board)
Toast & Preserves $7.50
- choose from whole groin, ciabatta, sourdough or bagel
Pasta of the Day
- (check our board)

Agria potato, beef fat, thyme, sea salt $10.00
Roasted long-line fish, bone broth, autumn edibles $32.00
Crispy beef short-rib, miso custard, pickled radish $15.00
Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
Rhubarb, oat, goats milk, nasturtium $15.00
Flash fried squid, lemon & horopito $14.00
Dry aged beef, stout, silverbeet, garlic $36.00
Slow roasted lamb shoulder, labneh, date (to share) $62.00

Small $10.00 / Medium $13.50 / Large $17.50
Quarter Chicken & Salad $8.50
-Large $4.00
Gravy
Half $9.00
Roast Wrap $7.50
- Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
-Large $4.00
Quarter Chicken & Chips $7.00

Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
Toasted rewana with jam and butter(2) $5.80
Garlic prawn poncho salad $20.50
- Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
-add bacon $4.20
Asian fish cakes $20.50
- Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
Creamy or sutéed mushrooms $5.80
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli

-Duck fat option $12.00
Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus

Bacon & egg pie
Steak & cheese pie
Chicken drum
Red cheese sausage
Vogel
Butter chicken pie
Steak & pepper pie
Sausage roll

Goats cheese and chive omelette $16.50
Free range eggs scrambled or poached $12.00
Spiced prosciutto $6.50
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Tea-cured salmon $6.50
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Avocado $4.00
Bresaola $6.50

Homemade Baklava Rich $13.50
- rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
Tagine Prawn and Scallops $19.50
- cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
-for six $200.00
Baked Stuffed Capsicum (GF, V) $28.50
- filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread
-for two $69.00
Limon House Special Boss’s Platter
- marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread