Five Loaves Cafe in Auckland Menu

FIVE LOAVES DEVONPORT MENU FIVE LOAVES DEVONPORT MENU
  • Five loaves granola $15.90
    • With fresh fruit, milk and yoghurt
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • New york bagel
  • -With home-made berry-apple jam and cream cheese $7.50
  • -Avocado, sliced tomato and cream cheese $12.00
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • Omelette $16.90
    • With grain toast and tomato relish
  • -Chorizo sausage and roasted capsicum
  • -Spinach and feta
  • -Ham and cheese
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • -Bacon eggs benedict $17.50
  • -Smoked salmon eggs benedict $18.50
  • -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
  • Five loaves big breakfast $20.90
    • Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
  • Pancakes $16.50
    • With seasonal fruit, berry compote ande mascrpone
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Moroccan lamb salad (GF) $18.50
    • Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Spaghetti carbonara $16.90
    • With bacon and mushroom and garlic herb creamy sacue
EXTRA SIDE EXTRA SIDE
  • Garlic on sliced tomato $4.50
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Fried served with aioli and toamto suace $6.90
KIDS MENU KIDS MENU
  • Age 12 ande under
  • Kids pancake with maple syrup $6.50
  • Scrambled egg on white toast $6.50
  • Waffles with banana, maple syrup $6.50
  • Sausage sizzle in soft bread $6.50
  • Spaghetti bolognaise $6.50

Nearby Sample Menus

Spices Thai (sample menu)
  • Pad See-Iw Noodle $17.50/$22.50
    • Flat noodle with vegetable stir-fried with choice of meat, egg and sweet black soy sauce (B.C.P/Prawns)
  • Spicy Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
  • Thai B.B.Q Chicken $20.90
    • Marinated half chicken barbequed in traditional Thai style served on a hot platter and sweet chilli sauce
  • Chicken Wings (4) $9.00
    • Deep-fried marinated chicken wings served with sweet chilli sauce
  • Golden Fried Prawn (4) $13.50
    • Deep-fried prawns in batter and breadcrumbs, served with sweet chilli sauce
  • Assorted Vegetables $19.90/$22.90/$23.90
    • Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Summer Cum Laude (Yum Yai) $19.90
    • Chicken, vermicelli, vegetable, crushed peanut seasoned with spicy lemon dressing
  • Black and Beauty $19.90/$22.90/$23.90
    • Choice of meat stir-fried with oyster sauce and vegetable in gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
BJ's Fresh Fish Takeaways (sample menu)
  • Sausage $1.50
  • Cheese & Pineapple $4.00
  • Steak egg & Cheese $6.00
  • Pre-cooked gurnard $3.50
  • Hawaiian & Egg $5.50
  • Pineapple Fritter $1.20
  • Scallop $2.20
  • A $5.00
    • 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
The Midnight Baker (sample menu)
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • -reglan coconut yoghurt $2.50
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
Spitting Feathers (sample menu)
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • CHIPS $6.00
    • Our hand cut golden fries
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
The Ancient Mariner (sample menu)
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Fresh Tarakihi $6.90
    • Grilled
  • Sausage $2.00
  • Pineapple Fritter $2.00
  • Chicken Burger $7.80
    • Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Battered Mussels $1.10
  • Battered Scallops $1.90 ea
Ashby Ave Takeaway & Cafe (sample menu)
  • Roast Sandwich Combo - Lamb $9.5.00
  • Onion Ring - 6 Pack $3.80
  • Fish - Hoki & Chips $5.00
  • All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
    • N/A
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Southern Fried Chicken - Thigh $3.50
  • Beef $6.30/$7.30
    • Sandwich/Roll
  • Lamb $12.50/$16.00/$21.00
    • Small/Medium/Large
Le Vietnamese Kitchen (sample menu)
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
    • Pork & prawn, peanut, pickle, herbs
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • Most popular Vietnamese rice noodle soup served with
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
    • Kaffir lieme, lemongrass, chilli, peanut sauce
  • TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
    • Crispy pork, pickle & salad
  • 1. Pork belly, pate, mayo, salad & coriander
Fuze Cafe (sample menu)
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Fuze's house smoked salmon $5.00
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Scramble Egg $5.00
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Basil pesto or avocado $2.50
Habana Joe's (sample menu)
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Slow roasted pulled pork and BBQ $8.50
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
Stadium Lunchbar (sample menu)
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra 50¢
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Hamburger $5.50
  • Extra Fillings $1.00
  • Fillings x 2 $5.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • All curries served with Basmati rice
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • L=Lamb B= Beef
Sichuan Charm Private Restaurant (sample menu)
  • Double cooked pork slices $17.50
  • Three color eggplant $16.50
  • Young chow fried rice $11.00
  • Fried lily and celery $15.50
  • Twice-cooked pork meal $12.00
  • Fry pork with small bun $17.80
  • Dry tofu salad $10.00
  • Squier and shrimp fried with vegetables $19.80
Greenwoods Kitchen (sample menu)
  • Lemon $3.50
  • Bacon & Egg Slice $6.90
  • Bacon & Cheese Roll $2.80
  • Steak & Cheese $5.00
  • Apricot $3.50
  • Steak, Pea & Potato $5.00
  • Eggs any style $13.50
    • with bacon & grilled tomato on toast
  • Lemon Meringue $4.00
Honey Cafe (sample menu)
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
Herne Bay Sushi (sample menu)
  • Sushi roll
  • PLATES $12.50
    • serve with rice and salad
  • Teriyaki tofu
  • Spicy chilli chicken/pork
  • Teriyaki beef
  • Tofu udon
  • Chicken Teriyaki
  • Teriyaki salmon
Five Loaves Cafe

Five Loaves Cafe

location

Address

29 Church Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094458954

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
29 Church Street, Devonport, Auckland, Auckland, 0624, New Zealand
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