Flour & Water Eatery in Tauranga Menu

STARTERS/SHARING PLATES STARTERS/SHARING PLATES
  • Salt & pepper squid, miso aioli $17.00
  • Lamb aranchini's pea & mint salad $17.00
  • Twice baked gorganzola scuffle, sweet & burnt onion $17.00
  • Marinated tiger prawns with foccacia $18.00
  • Beef carpaccio, rocket & parmesan $18.00
  • Roasted figs, goats cheese mousse & balsamic $18.00
  • Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
  • Simple marinated olives $9.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
MAINS MAINS
  • Lamb shoulder lasagne, seeded crust $28.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
  • Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
SALADS SALADS
  • Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
  • Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
  • Chicken caesar $25.00
  • Classic caesar $20.00
PIZZAS PIZZAS
  • Buffalo, fresh tomato & basil $20.00
  • Prosuito, pineapple, pink peppercorn $23.00
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Lamb, olive, capsicum & feta $23.00
  • Chicken, sweet corn & mushroom $23.00
  • Gorgonzola, pear & chive $22.00
  • Anchovy, caper & olive $20.00
EXTRAS & SIDES EXTRAS & SIDES
  • Triple cooked chips, aioli $9.00
  • Beer battered fries $9.00
  • Summer side salad $9.00
  • Asparagus & mustard crumb $9.00
  • Fine beans, garlic & almonds $9.00
  • Confit leak & brie $9.00
THE SWEET ENDING THE SWEET ENDING
  • Chocolate marquise, apricot & pastachio $13.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Lemon tart with fresh raspberries $13.00
  • Creme brulee with shortbread biscuit $13.00

Nearby Sample Menus

  • Kashmiri naan $4.50
    • Naan stuffed with dried fruits cooked in tandoori oven.
  • Keema naan $5.00
    • Naan filled with minced lamb
  • Saag chicken $17.00
    • Chicken cooked with lightly spiced herbs and fresh spinach puree.
  • Malai kofta $14.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
  • -full $22.00
  • Lamb biryani $17.00
    • Rice cooked with lamb, herbs and spices.
  • Naan $3.00
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy.
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Grissini Italiano $9.9
    • Italian breadsticks, Parma ham & pesto
  • Salmon & Shrimp Salad $14.90
    • Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Halloumi: Rocket: Mushroom $16
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Garlic Bread $8
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • Fish & Chips $15
    • Beer Battered: Salad: Lemon: Tartare
  • 6 X BATTERED MUSSELS $5.00
  • MEAT $4.00
  • WONTON 70¢
  • BAMI GORENG (MEATS, VEGES, NOODLES) $12.00
  • HAWAIIAN $4.10
  • PORK $10.50
  • STEAK & EGG
  • MUSSEL $1.00
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • J $1.50
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • L $4.00
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Vegetarian $7.50
  • 3 - 4 people $50.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
  • Combo 2 $10.50
    • Wrap, 2 potatoes, small coke
  • Potato & Gravy $5.00/$7.00/$9.00
    • Small/Medium/Large
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Pork, Beef, Lamb or Chcken $6.00
    • with salad, gravy or sauce of your choice
  • Chicken Combo $7.50
    • in a box with gravy
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Lamb Rump $29
    • stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
  • Spaghetti Bolognese $12.95
    • traditional favourite topped with cheese
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
  • Chicken & Avocado Salad $22
    • grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Affogato $14.50
    • creamy gourmet vanilla ice cream drowned with a double shot of espresso coffee & accompanied by a glass of baileys, tia maria or glayva
  • Classic Chicken $28.50
    • Smoked Chicken, Bacon, Cranberry & Brie
  • Chilli Prawns $28.50
    • Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan
  • Chilli Prawns Gf $28.50
    • Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan. Df Without Parmesan
  • Hot Smoked Salmon S $18 M $25.50 L $28
    • Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
  • Lemon Sorbet $9.00
    • 3 scoops to freshen the palate
  • Tasting Plate $24
    • (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
  • Vegetarian $26.50
    • Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
  • A novel Caeser Salad $18.50
    • infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
  • Oven Roasted Pork Belly $32.00
    • set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
  • BBQ pork ribs $31.50
    • served with a butter infused corn cob seasonal salad & chunky chips
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • Cheesy Garlic Bread $9.00
  • Lamb Cutlets $32.50
    • Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
  • Cheese & bacon Garlic Bread $11.00
  • Chicken Express $18.50
    • Succulent chicken breast served with fries & plum sauce
  • Tofu $8
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Tiger Prawns with Yum-Yum Sauce $25
  • Deep Fried Prawns $8
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Sliced Beef Rump with Curry Sauce $18
  • Teppan Fried Banana with Ice Cream $12
  • Sliced Pork Belly with Curry Sauce $18
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Cheese stuffed crust $3.90
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Chocolate mousse $3.50
  • Tomato $3.00
  • -kids size $8.00
  • Add to any meal
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Hash brown $2.00
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Garden vegetables $5.00
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Side salad $5.00
  • T-bone steak(350g)(GF) $35.00
  • Classic garlic bread $6.00
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Pasta of the Day
    • See our Chef's special board
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with preserved & cream cheese $6.50
  • Bacon & Egg $4.70
  • Ham, Ch. & Tom $4.50
  • Steak & Mushroom
  • Muffins $2.80
  • Chocolate & Hazelnut $4.00
  • Bacon & Egg $4.50
  • Dutch Crunch Rolls
  • Potato Top
Flour & Water Eatery

Flour & Water Eatery

location

Address

103 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075741349

clock

Opened hours

Tuesday- Thursday 5pm til Late Friday - Sunday 11 til late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Gluten Free , Italian , Pizza , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
103 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand