made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
Guacamole $14
traditional avocado dip made fresh daily and served with corn chips
Chilli Con Queso $16
sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Pollo Picante $12
habanero spiced chicken wings with chipotle mayonnaise and lemon
Jalapenos Rellenos $14
corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
Taquitos De Pollo $14
small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
Ceviche Pacifico $14
fresh fish, lime cured and finished with coconut cream, chilli and cilantro
El Calamar $12
corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Machos Nachos $16
spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
Quesadilla De Queso $12
flour tortilla filled with melted cheese, chilli and coriander
Plato Delgado $20
a share plate of corn chips and pico de gallo, guacamole and chilli con queso
Plato Gordo $29
a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
TAQUERIA - MEXICAN STREET TACOS
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
pibil braised pulled pork with smoked pineapple salsa and slaw
Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
guajillo dusted fish with tomato salsa and lime
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
beef braised in cascabel chilli sauce topped with guacamole
Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
guajillo chilli spiced potatoes with fresh coriander and spring onions
TORTILLA DISHES
Enchiladas see below
two rolled corn tortillas, baked and topped with our special sauce served with rice
Holy Mole $23
corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
The Flying Burrito $25
a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
Chimichanga Mexicana see below
a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
De Pollo $25
chipotle chicken, saute onions and capsicums bound with our chilli con queso
Vegetariana $25
a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Ancho Chilli Pork $23
corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
Frijoles $23
corn tortillas filled with black beans and baked in salsa verde and chilli cheese
Quesadillas see below
a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
Quesadilla De Pollo $23
pibil braised chicken, chilli cheese and topped with poblano pesto
Quesadilla de Hongos $23
saute mushrooms, epazote and chilli cheese
FAJITAS
Carne $27
tender slices of adobo spiced beef
Pollo $27
tender slices of chipotle chicken
Vegetariana $27
chipotle spiced vegetable medley
Camarones $29
saute prawns finished with a lime and tequila sauce
ENSALADAS AND BOCADOTES - BIG BITES
Ensalada Con Pollo $24
grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
Ensalada Caesar $20
our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
Ensalada Caesar $24
Add chicken
Taco De Pollo $27
chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
Carne Asada $32
ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
PARA ACOMPANAR - SIDE DISHES
Corn Chips $5
Refried Beans $3
Mexican Rice $3
Salsa (tomato) $5
Fresh flour tortillas x 2 $4
Guacamole $5 / $10
Jalapenos $4
Salsa Verde (tomatillos) $4
Sour Cream $5
Cheese $4
Salad $5
ALGO DULCE - DESSERTS
Coco De Loco $12
baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
Banana Chimichangas $12
banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
Churros $12
Mexican style donut strips with dipping sauces and cream
Aztec Treasure $12
A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
Cajeta Cheesecake $12
A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
Crepes $10.00
three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
EGGS BENEDICT $20.00
The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
The Store Cheese Rolls $12.00
six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
Fish Finger Burger $10.00
crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
It's a Date $12.00
sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
Plumlicious $9.50
a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
TANDOORI ROTI $3.50
Bread made with wholemeal flour.
MIXED PICKLE $4.00
A selection of mixed pickles to complement your meal.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
FISH MADRAS $22.00
A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
FISH CURRY $22.00
Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
DAAL MAKHNI $16.00
Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
Kid's hot dog $4.00
Egg / Mushroom / Avocado $1.50
Wild warrior $11.50
Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
Little lamb $10.90
Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
Mon
12 Noon to 8:30 PM
Tue
12 Noon to 8:30 PM
Wed
12 Noon to 8:30 PM
Thu
12 Noon to 9 PM
Fri
12 Noon to 9:30 PM
Sat
11:30 AM to 9:30 PM
Sun
11:30 AM to 8:30 PM