Flying Dragon Takeaways in Waikato Menu

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Flying Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Butter Chicken or Chicken Tikka Masala from Indigo. Lakehouse offers many options including Toasted Muesli and Toast & Preserves. Wild Hogs Bar & Restaurant includes a wide range like TOMATO MOZZARELLA PIZZA BREAD or OVEN BAKED CIABATTA LOAF. Fish & chips and Hamburger & chips from . BJ's Restaurant & Bar offers Vine Eatery & Bar and (These items are designed to share, for two people, we recommend 3-4 plates).

Nearby Sample Menus

DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
3 OR 4 THIGHS PER BASKET $13.00
- plain
DEEP FRIED MAC N' CHEESE $6.00
NUGGETS + FRIES $7.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
GRAVY $2.50
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
FRIES $4.00 /$8.00
- regular/loaded

Come with a little juice box
Chicken and Salad $6.00
A $27.00
- 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
Hawaiian Burger (Small/Large) $7.80/$10.80
Wedges $6.50
- Come with aioli sauce or sour cream
Fish Meal $6.50
- 4 Hoki Bites, chips & drink
Fresh Snapper Burger (Small/Large) $9.50/$12.50
- Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce

Teriyaki Tofu $14.50
- Don
Regular Donburi & Coke Combo $15.00
Prawn Tempura
- Udon
Teriyaki Chicken $14.50
- Don
Reguar Donburi & Miso Combo $14.00
Curry Chicken Udon $14.50
Teriyaki Chicken
- Udon
Teriyaki Salmon $16.50
- Don

Veg Zucchini Reg $10.00 Large $14.00
Veg Falafel Reg $9.00 Large $10.50
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Chicken Reg $10.50 Large $14.50
Chicken Reg $9.50 Large $11.00
Lamb & Chips $7.50
Lamb Reg $11.50 Large $16.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00

Roasted Brussels sprouts $8.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Salt and pepper squid with chipotle mayo $16.00
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Selection of handcrafted breads $12.00
Menu available when dining in bar area only

L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
Streaky Bacon $3.50
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
Eggs to your liking $3.00
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces

Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Pulled pork croquettes $13
- cress pesto + garlic aioli
Volare Baguette $6
- Whitestone smoked butter

Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
- Smoked Salmon, Cream Cheese and Capers $12.00
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
- Bacon, Avocado and Tomato $12.00
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA

Seasoned wedges $7
B&T $11 / $14
- Bacon & tomato
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
Premier chicken nuggets 6 pack $6 / 12 packs $9
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A

The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Gluten Free Option $2.20
Crispy Fish Portions $7.50
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Tartare Dip $1.00
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli

Ice Cream (Vanilla) $4.00
-Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Prawn Vindaloo $18.00
- Prawn cooked in onion tomato gravy with vindaloo sauce
Beef Madras $15.50
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy

Thai green curry $24
- w coconut cream & lime
Chicken burger n chips $14
Beef burger n chips $14
Fish n chips $14
Bowl of fries $6
Vegetarian lasagne $12
Preserves & cream cheese bagel $10
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips

Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Try our house-made chilli samball $3.00
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil

Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Brave Beef $5.00
Happy Ham $5.00
Brownie $2.50
Falafel (V) Pita(regular/petita) $10.90 /$8.90
Chick n Fala Pita(regular/petita) $11.50 /$9.50
The Family Feast $40.00
Steak Pita(regular/petita) $11.50 / $9.50

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
FRUCOR DRINKS RANGE