Vine Eatery & Bar in Waikato Menu

TAPAS & STARTERS TAPAS & STARTERS
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
  • Spanish Chorizo, Cider, Caramelized Onion $13.50
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
  • •Croquettes
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
SALADS, RISOTTO, PASTA, PLATTERS & SIDES SALADS, RISOTTO, PASTA, PLATTERS & SIDES
  • •Salads
  • Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
  • •Risotto, Pasta, Other
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
  • Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • •Soup
  • French Onion W Parmesan Crostini $14.50
  • Seafood Chowder, Vine Style W Salmon Cream Cheese $17
  • Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
  • Sampler Platters To Share
  • Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
  • •Sides
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Seasonal Vegetables $8
  • Creamy Garlic Mash Potato $8
  • Steak Fries W Garlic Aioli $8
  • Green Beans, Sauté Almonds $8
MAINS, CHEESES & DESSERTS MAINS, CHEESES & DESSERTS
  • •Mains
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
  • Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
  • Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • Cheeses
  • Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
  • Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
  • •Desserts
  • Vanilla Brulee (Gf) W Citrus Tuile $14
  • Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
  • Affogato Frangelico, Vanilla Bean Icecream & Espresso $15

Nearby Sample Menus

  • add big steak fries with house aioli $3
  • pancakes with banana and maple (V/v/d/G) $10
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • bacon $3
  • bruschetta of the day $14
    • please see blackboard
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Selection of hand crafted breads $12.00
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Bacon + Eggs on Toast $9.5
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Smoked Salmon, Bacon, Sausage $4
  • Mince, Cheese, Quesadillas $9.5
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Avo, Goats Cheese, Hollandaise $4
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Mince Potato Top Pie $7.00
  • Bacon & Egg Pie $8.50
  • Scotch Fillet & Chips $26.50
  • all served with Chips
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • C5 Evil Jungle Prince (Hot)
    • Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
  • Choice of Chicken, Beef or Pork $15.50
  • Y2 Beef Salad: Laab Nuer $15
    • Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
  • R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
    • Thai Orchid fried rice with egg and seasonal vegetables
  • M8 Chili Garlic Stir Fried: Pad Prig Kratiem
    • Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
  • A9 Angle Wing $8
    • Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
  • V9 Curries and Main Stir Fries $14.50
  • R7 Nasi Goorang Fried Rice
    • Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
  • Eggs on toast gf $10
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Avocado feta smash on sourdough gf $9
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • Side salad $7.00
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Bacon & Cheese Quesadilla $7.00
  • Blueberry Pancakes $11.00
    • Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
  • Entree
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • *Venison Burger & Fries with Cranberry Sauce
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * Rib-Eye Steak (plain or garlic)
  • $10.00 Specials
  • * The Big Apple Beef Burger & Fries
  • * Garden Fresh Salad & Fries
  • * Or
  • * Roast of the Day with Gravy
  • Roast Duck $38.00 each
  • 2 Fish Burgers $7.00
  • Wonton Soup $11.00
  • 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
  • BBQ Pork Ho Fun $12.00
  • Special - 12 Mussels $9.50
  • Fried Rice Vermicelli in Singapore Style $12.00
  • 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
  • Bacon Egg on Toast $10.00
  • Plain Salmon OR Bacon Bagel $10.00
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Red pepper spinach & olives $13.00
  • smoked salmon or bacon with spinach & relish $16.00
  • -With your choice of Bacon & Banana or $16.50
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Bowl of Fries $7.00
  • Mini Breakfast $16.50
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • American Style Pancakes
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Seafood Chowder & Toast $18.50
  • Chicken Wedges and Chips, with tomato sauce
  • All meals - $5.00
  • Mini hotdogs and chips with sauce
  • Chicken Wedge $1.00
  • Small Wedges Meal $8.00
  • Two fillings, .50c per extra filling
  • Mini Hotdogs $1.00
  • Steak $9.00
  • Junior munch 1 $3.99
    • 1x Drum, regular chips
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • -4 for $5.00
  • Oyster battered $2.80
  • Chicken sticks $1.20
  • Mega munch $32.50
    • 5x Thighs, 5x drums, jumbo chips
  • Garlic butter $1.50
  • Subject to fresh fish availability of the day
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Fish of the Day
    • see our list of daily updates and specials
  • Moroccan Spiced Chicken Salad $24.5
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
Vine Eatery & Bar

Vine Eatery & Bar

location

Address

37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073785704

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand