Focal Point Cinema in Manawatu-Wanganui Menu

BLACKBOARD DAY MENU - ALL DAY BREAKFAST BLACKBOARD DAY MENU - ALL DAY BREAKFAST
  • Menu available: Monday - Sunday 8:00am - 3:00pm *Please ask at the counter for our evening menu
  • Kids Bacon and Eggs - Single Serve $8.00
  • Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
  • Eggs on Toast $10.00
    • Your style eggs
  • Build a Breakfast Start with Bacon & Eggs $12.00
    • Your style eggs - Add Extras: Tomato, Avocado, Mushrooms, Chili Mince, Hash Browns, Bacon, Egg, Breakfast Sausages. All $2.00 each
  • Omelette $13.00
    • Ham, cheese & tomato - Add Extras: Avocado, Mushrooms, Toast - All $2.00 each
  • Creamy Balsamic Mushrooms $14.00
    • Panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Rustic Mince on Toast $15.50
    • Chili beef topped with a poached egg
  • Eggs Benedict with Bacon $15.50
  • Eggs Benedict Vege Delight $15.50
    • Spinach, tomatoes, mushrooms and avocado
  • Eggs Benedict with Salmon $16.50
  • French Toast $15.50
    • Fresh seasonal fruit, whipped cream & berry coulis
  • French Toast $16.50
    • Bacon, banana & maple syrup
BLACKBOARD DAY MENU - MAINS MENU BLACKBOARD DAY MENU - MAINS MENU
  • Menu available: Monday - Sunday 8:00am - 3:00pm *Please ask at the counter for our evening menu *Half portions are available on some items - please enquire at counter
  • Seafood Chowder $14.50
    • Creamy chowder with toast
  • Pasta of the Day $15.00
    • Tricoloured fettuccine ask for today's flavour
  • Beef Nachos $15.50
    • With cheese, sour cream, chilli
  • Greek Lamb Wrap $16.00
    • Lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Corn Fritters $16.00
    • Stack of bacon, camembert & chilli
  • Petite Crumbed Panfried Fish and Chips $16.50
    • Served the good old fashioned way wrapped in newspaper - no greens in sight!!
  • Cajun Chicken Salad $17.00
    • Cajun chicken, avocado, brie, grapes & citrus dressing
EVENING MENU - STARTERS EVENING MENU - STARTERS
  • Bowl of Nuts $7.50
    • Great to nibble on while enjoying a movie
  • Garlic Bread $9.00
    • Enough for two
  • Focal Point Chunky Chips $9.50
    • Oven baked served with aioli
  • Breads and Dips $12.50
    • A selection of fresh bread with hummus, aioli, olive oil with pesto all for dipping, good to share
  • Soup of the Day $12.00
    • Served with fresh toast bread *changes daily (Winter only)
  • Home-Made Pâté *Serves two $14.00
    • Made from chicken livers & brandy served with yummy onion marmalade & toast
  • Seafood Chowder $14.00
    • Creamy chowder with toast * a bit smelly for the cinema!
EVENING MENU - MAINS EVENING MENU - MAINS
  • Mexican Nachos $21.00
    • Spicy beef and chilli bean mix heaped onto a pile of corn chips, smothered in melted cheese & sour cream. Comes with side dishes of guacamole, chilli sauce and salsa / vegetarian options available
  • Pasta of the Day $21.00
    • Tricolour fettuccini our chef's creation, please ask
  • Jumbo Cornfritters
    • 3 fritters stacked high with your choice of filling
  • - Roasted pumpkin, kumara, pinenut, capsicum, brie with sweet chilli (vege) $21.00
  • - Crispy bacon and brie with sweet chilli $23.00
  • Thai Beef Salad *a big favourite $23.00
    • Succulent strips of beef pan-fried to perfection with Asian greens and Thai flavours served on a bed of crispy noodles and topped with cashews
  • Jungle Salad $23.00
    • A reak groovy mix of kumara, crispy bacon, smoked chicken and banana on a bed of mesclun topped with a touch of passionfruit and mayo *a favourite amongst the ladies
  • Beef Salad $23.00
    • Marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • Fish and Chips $23.00
    • Parmesan crumbed fish of the day, roasted potato chips with a hint of rosemary & garlic with fresh green salad
  • Lamb Cutlets $23.00
    • Roasted Italian style on a minted orzo salad served with runny mint sauce & seasonal vegetables
  • Shanks & Mash $23 Single / $31 Double
    • A real favourite amongst the men! Tender lamb shanks cooked in delicious minted gravy served on a mound of mash & seasonal vegetables.
  • Good Old Fashioned Burgers
  • - Kiwi Grand Angus $23.00
    • Angus beef pattie, fried egg, crispy bacon, beetroot relish, mayo. Comes with chunky oven baked chips
  • - Beef, Bacon & Blue Cheese $23.00
    • Angus beef pattie, crispy bacon, sage and onion marmalade & blue vein. Comes with chunky oven baked chips
EVENING MENU - SIDES EVENING MENU - SIDES
  • Seasonal Salad $5.00
  • Seasonal Vegetables $5.00
  • Oven Baked Chips $5.00

Nearby Sample Menus

Golden Takeaways (sample menu)
  • Crab Stick $1.70
  • Spring Roll $2.50
  • Or Super Chicken Jumbo Burger
  • Fish Fillet $2.70
  • Pineapple
  • Nasi Goreng(Rice)
  • Potato Wedges $4
  • Jumbo
Mr Seafood (sample menu)
  • Battered Mussels $1.40 / $7.00 / $14.00
    • Each / ½ Dozen / Dozen
  • Tarakihi $29.90 / kg
  • Hawaiian $6.50
  • Potato Fritters $1.00
  • Egg $6.50
  • Sausage Chunks $0.80
  • Groper Steaks $31.90 / kg
  • Hoki $18.90 / kg
Wendy's (sample menu)
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • M $3.40
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • 7 pcs $12.20
  • L $4.80
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Orlando Country Estate (sample menu)
  • Summer muesli (DF ) (V) $16.00
    • Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
  • Please inform our staff of any allergies or dietary requirements
  • Extras to be served with main meals only
  • -Creamy mushrooms
  • Eggs benedict (DF) (V) (GF) $18.90
    • Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
  • Fish and chips $10.90
    • Golden crumbed fish bites with fries and tomato sauce.
  • Fries $8.90
    • With tomato sauce and aioli.
  • -Bacon
The Bean Cafe (sample menu)
  • Regular $18.00
  • BBQ Pork Rice $12.00
  • Samosas $3.50
  • Fried Chicken Pieces $10.00
  • Large $22.00
  • Regular $18.00
  • Spring Rolls $3.50
  • Deep Fried Wontons $5.00
Burger King (sample menu)
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
Tasty Restaurant (sample menu)
  • Special Deep Fried Tofu $8.50
  • Steam Whole Fish Seasonal Price
  • Jellyfish & Duck Shreds in Soy Sauce $10.90
  • Mongolian Beef $23.00
  • Salted Fish with Chicken & Eggplant $25.00
  • Chicken with Chinese Mushroom $23.00
  • Peking Sauce Shredded Pork with Pancake $28.00
  • Stir Fry Bok Choy with Garlic Med $14.00/Lge $20.00
Raewyn's Restaurant (sample menu)
  • Fish Meal $9.00
  • Pensioner Roast Pork $9.00
  • Tomato $4.00
  • Large Breakfast $18.00
    • bacon - sausage - mixed
  • Spaghetti on Toast $8.00
  • Wedges
  • Lambs Fry & Bacon $18.00
    • with fried squid & onion
  • Chips $4.00
Flavour Bistro (sample menu)
  • Smoked Chicken Mushroom Risotto $14.00/$23.00
  • Macaroni Cheese (no bacon) N/A
  • Cajun Chicken Ciabatta Sandwich $19.00
  • Italian Vanilla Gelato Crepe and Butterscotch Sauce $12.00
  • Moroccan Chicken Salad N/A
  • Hash Brown $2.00
  • Bean Nachos N/A
  • Beanie Kids Nachos $12.00
    • Tortilla corn chips with bean mix, grilled cheddar cheese topped with sour cream
Rutland Arms Inn (sample menu)
  • Feta Cheese Crusted Lamb Back Strap $34.50
    • Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
  • Eggs on Toast $10.00
    • Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
  • Steak Sandwich $21.50
    • Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
  • Fish & Chips $11.50
  • Rutland Breakfast $22.00
    • Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
  • Bangers & Mash $21.00
    • The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
  • Chocolate Sundae $8.50
  • Trio of Kapiti Ice Creams & Sorbet $13.50
    • Chef’s selection of indulgent Kapiti flavours.
Crave Restaurant (sample menu)
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • (GF = Gluten Free)
  • Fries $8
    • Served with aioli and tomato sauce
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Schnapps Bar (sample menu)
  • Rustic Cut Crispy Wedges $11.50
    • topped with melted cheese and bacon served with sweet chilli sauce and sour cream
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Creme Brulee $9.00
  • Fish Bites & Curly Fries $8.00
  • Lamb Shanks $27.50
    • our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
  • Chicken Nuggets & Curly Fries $8.00
  • Kiwi Pavlova $9.00
Pipi Point Restaurant & Bar (sample menu)
  • meat pattie $3.50
  • potato fritter $1.00
  • pottles tomato & tartar sauce $2.00
  • egg $2.00
  • beef & cheese $4.50
  • chicken nugget $1.00
  • longline (steak & egg) $8.00
  • bacon $2.50
The Station Cafe & Restaurant (sample menu)
  • Chocolate Parfait $14.00
    • Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
  • Mezze Platter
    • Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
  • Wedges with sour cream
  • Garlic and Chilli Prawns
    • Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
  • Bread Platter
    • Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
  • Quiche and Salad
  • Steak Sandwich $16.50
    • Open sandwich with sirloin steak, tomato and caramelised onion.
  • BLAT open Sandwich
Bellas Cafe (sample menu)
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
    • With Coriander Mayonnaise and Citrus Crumb
  • Add Some Sides $5.00
    • Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
  • Spaghetti Fungi $25.00
    • Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
  • 72% Dark Chocolate Tart $16.00
    • With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
  • Bella's Thai Chicken Curry $30.50
    • 17 years, no explanation required
  • Todays Fish from the Market to Your Table $36.00
    • Via the Province of Bella's Kitchen
  • Citrus Crumbed Market Fish $29.00
    • Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
  • Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
    • In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon
Focal Point Cinema

Focal Point Cinema

location

Address

81 Manchester Street, Feilding, Manawatu-Wanganui, 4702, New Zealand

phone

Phone

063230218

clock

Opened hours

Mon - Sun: 8.00am - 11.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
81 Manchester Street, Feilding, Manawatu-Wanganui, 4702, New Zealand
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