Address
81 Manchester Street, Feilding, Manawatu-Wanganui, 4702, New Zealand
Focal Point Cinema in Manawatu-Wanganui Menu
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BLACKBOARD DAY MENU - ALL DAY BREAKFAST- Menu available: Monday - Sunday 8:00am - 3:00pm *Please ask at the counter for our evening menu
- Kids Bacon and Eggs - Single Serve $8.00
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
- Kids Pancake Berry & Cream Pyramid $8.00
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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Eggs on Toast $10.00
- Your style eggs
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Build a Breakfast Start with Bacon & Eggs $12.00
- Your style eggs - Add Extras: Tomato, Avocado, Mushrooms, Chili Mince, Hash Browns, Bacon, Egg, Breakfast Sausages. All $2.00 each
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Omelette $13.00
- Ham, cheese & tomato - Add Extras: Avocado, Mushrooms, Toast - All $2.00 each
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Creamy Balsamic Mushrooms $14.00
- Panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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Rustic Mince on Toast $15.50
- Chili beef topped with a poached egg
- Eggs Benedict with Bacon $15.50
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Eggs Benedict Vege Delight $15.50
- Spinach, tomatoes, mushrooms and avocado
- Eggs Benedict with Salmon $16.50
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French Toast $15.50
- Fresh seasonal fruit, whipped cream & berry coulis
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French Toast $16.50
- Bacon, banana & maple syrup
BLACKBOARD DAY MENU - MAINS MENU- Menu available: Monday - Sunday 8:00am - 3:00pm *Please ask at the counter for our evening menu *Half portions are available on some items - please enquire at counter
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Seafood Chowder $14.50
- Creamy chowder with toast
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Pasta of the Day $15.00
- Tricoloured fettuccine ask for today's flavour
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Beef Nachos $15.50
- With cheese, sour cream, chilli
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Greek Lamb Wrap $16.00
- Lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Corn Fritters $16.00
- Stack of bacon, camembert & chilli
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Petite Crumbed Panfried Fish and Chips $16.50
- Served the good old fashioned way wrapped in newspaper - no greens in sight!!
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Cajun Chicken Salad $17.00
- Cajun chicken, avocado, brie, grapes & citrus dressing
EVENING MENU - STARTERS-
Bowl of Nuts $7.50
- Great to nibble on while enjoying a movie
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Garlic Bread $9.00
- Enough for two
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Focal Point Chunky Chips $9.50
- Oven baked served with aioli
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Breads and Dips $12.50
- A selection of fresh bread with hummus, aioli, olive oil with pesto all for dipping, good to share
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Soup of the Day $12.00
- Served with fresh toast bread *changes daily (Winter only)
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Home-Made Pâté *Serves two $14.00
- Made from chicken livers & brandy served with yummy onion marmalade & toast
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Seafood Chowder $14.00
- Creamy chowder with toast * a bit smelly for the cinema!
EVENING MENU - MAINS-
Mexican Nachos $21.00
- Spicy beef and chilli bean mix heaped onto a pile of corn chips, smothered in melted cheese & sour cream. Comes with side dishes of guacamole, chilli sauce and salsa / vegetarian options available
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Pasta of the Day $21.00
- Tricolour fettuccini our chef's creation, please ask
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Jumbo Cornfritters
- 3 fritters stacked high with your choice of filling
- - Roasted pumpkin, kumara, pinenut, capsicum, brie with sweet chilli (vege) $21.00
- - Crispy bacon and brie with sweet chilli $23.00
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Thai Beef Salad *a big favourite $23.00
- Succulent strips of beef pan-fried to perfection with Asian greens and Thai flavours served on a bed of crispy noodles and topped with cashews
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Jungle Salad $23.00
- A reak groovy mix of kumara, crispy bacon, smoked chicken and banana on a bed of mesclun topped with a touch of passionfruit and mayo *a favourite amongst the ladies
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Beef Salad $23.00
- Marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
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Fish and Chips $23.00
- Parmesan crumbed fish of the day, roasted potato chips with a hint of rosemary & garlic with fresh green salad
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Lamb Cutlets $23.00
- Roasted Italian style on a minted orzo salad served with runny mint sauce & seasonal vegetables
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Shanks & Mash $23 Single / $31 Double
- A real favourite amongst the men! Tender lamb shanks cooked in delicious minted gravy served on a mound of mash & seasonal vegetables.
- Good Old Fashioned Burgers
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- Kiwi Grand Angus $23.00
- Angus beef pattie, fried egg, crispy bacon, beetroot relish, mayo. Comes with chunky oven baked chips
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- Beef, Bacon & Blue Cheese $23.00
- Angus beef pattie, crispy bacon, sage and onion marmalade & blue vein. Comes with chunky oven baked chips
EVENING MENU - SIDES- Seasonal Salad $5.00
- Seasonal Vegetables $5.00
- Oven Baked Chips $5.00
Nearby Sample Menus
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Chicken Caesar Salad.. $19.40
- Grilled chicken, bacon, croutons and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg
- VEGGIE NACHOS.. $13.80
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Pancakes $8.50
- Bacon and banana..
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Pancakes $7.00
- Plain with maple syrup..
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Scotch Fillet (GF).. $29.80
- 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
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Chocolate Pate.. $9.00
- Beautiful rich chocolate pate with dried fruits soaked in Galliano
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Pork Belly (GF).. $30.50
- Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
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Banoffi Pie.. $8.00
- Banana and rich caramel on a biscuit base with whipped cream
- Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
- Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
- Soup of the day w home baked ciabatta $10
- French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
- Thyme and chicken liver pate w tamarillo jam and rye bread $13
- SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
- FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
- Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
- Scotch Fillet Steak $28.50
- Filo King Prawns $9.80
- Deep Fried Scallops $16.50
- Grilled mussels $6.80
- Peppered steak $28.50
- Roast of the Day $11.90
- Roast of the Day $7.00
- Fish & Chips $7.00
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Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
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Potato Paratha $4.99
- Naan stuffed with grated potato and herbs
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Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
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Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
- (All naans will be baked fresh on your order in tandoori oven)
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Garlic Naan $3.49
- Naan topped with garlic butter
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Channa Masala $9.99
- Chickpea cooked with onion & tomato gravy and garnished with herbs
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Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
- Sweet & sour fish $22.90
- Beef teriyaki $20.90
- Chicken teriyaki $20.90
- Salt & pepper mussels $10.90
- Deep fried fish fillet with sweet chilli sauce $24.90
- Bami goreng (hot) $20.90
- Deep fried whole fish with sweet chilli sauce $32.90
- Sizzling steak with hot pepper sauce $22.90
- STUFFED MUSHROOMS $8.20
- BUTTER CHICKEN WRAP WITH SALAD $18.20
- BEEF ‘N’ GUINNESS STEW $18.60
- GARLIC BREAD $4.40
- THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
- B.L.T SANDWICH $12.00
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NACHOS $12.00
- with beans
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SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
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Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
- Spring Rolls $3.00
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Sausage & Eggs $15.00
- 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
- Fish (crumbed or battered) $3.00
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Any Extras $2.00
- eg: Egg, Bacon, Mushroom, Hashbrown etc
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Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
- Sausages $2.00
- Breakfast Cereals $6.50
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Spicy green curry fried rice beef $12.50
- Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
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Steamed rice $3.00
- Jasmine steamed rice
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Salt & Pepper Squid $7.00
- Coated Squid deep fried and sprinkle with salt and black pepper
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Tom-Kha chicken soup $12.50
- A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
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Tom Yum noodle soup $12.50
- Spicy Tom Yum soup boiled with choice of meat, noodle, crushed peanut and chilli flake
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Gang pah beef (Thai Herb Curry) $12.50
- Spicy thai clear soup with beef and vegetables thai herb. Order with steamed rice for $13.50.
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Red or Green Curry $12.50
- Choice of meat with green or red curry sauce in coconut milk with long bean and bamboo shoot. Order with steamed rice for $13.50.
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Chicken cashew nuts Thai style with steamed rice $13.50
- Crispy fried chicken stir fry with special sauce, vegetables and cashew nut
- - Smoked Salmon & Spinach $18.00
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Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
- Shoestring fries with aioli small $7.5 / large $10
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Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
- - Roasted Tomato & Spinach $17.00
- Extras
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Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
- Garlic baguette $6.00
- Crumbed scallops (5) with lemon and tartare $17.00
- Salt and pepper calamari with sweet chilli and coriander aioli $15.00
- Ice cream with caramel, berry or chocolate sauce $5
- #Hashtag chips with aioli and tomato sauce $8.00
- Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
- Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
- Steamed vegetables $4
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Fries $8
- Served with aioli and tomato sauce
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
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Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
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-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
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Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
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Rock 'n' Roll with miso soup $18.00
- Our original new style sushi with fresh salmon slices, tempura prawns and avocado and sweet chili sauce
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California Sushi with miso soup $16.50
- Californian style maki sushi with surimi, avocado and bean shoot (10 pieces)
- Green Tea Ice-Cream $9.00
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Banana Tempura with Ice-Cream $13.00
- comes with caramel topping and vanilla ice cream
- Fish Of The Day
- - Beef and carrot
- Fillet with Prawn $29.50
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8 SMALL DELICIOUS DISHES FOR YOU TO TRY $79.00
- (recommended for 2 people to share)
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STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
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SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
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TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
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MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
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SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
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THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
- Feta Fish and Chips $20.00
- Zucchini and Cheese Fritters $6.50
- Smoked Salmon on Sliced Potatoes $10.50
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Lamb Shanks $20.00
- with Mashed Potato and Vegetables
- Feta Fish and Chips $30.00
- Double Chips with Melted Cheese $10.00
- Cheesecake $7.00
- Russian Dumplings $12.00
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Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
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Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
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Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
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Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
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Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
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Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
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Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
- Spinach / Potato Hash $4.00 per Selection
Focal Point Cinema
Phone
063230218
Opened hours
Mon - Sun: 8.00am - 11.00pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only