Address
81 Manchester Street, Feilding, Manawatu-Wanganui, 4702, New Zealand
Focal Point Cinema in Manawatu-Wanganui Menu
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BLACKBOARD DAY MENU - ALL DAY BREAKFAST- Menu available: Monday - Sunday 8:00am - 3:00pm *Please ask at the counter for our evening menu
- Kids Bacon and Eggs - Single Serve $8.00
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
- Kids Pancake Berry & Cream Pyramid $8.00
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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Eggs on Toast $10.00
- Your style eggs
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Build a Breakfast Start with Bacon & Eggs $12.00
- Your style eggs - Add Extras: Tomato, Avocado, Mushrooms, Chili Mince, Hash Browns, Bacon, Egg, Breakfast Sausages. All $2.00 each
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Omelette $13.00
- Ham, cheese & tomato - Add Extras: Avocado, Mushrooms, Toast - All $2.00 each
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Creamy Balsamic Mushrooms $14.00
- Panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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Rustic Mince on Toast $15.50
- Chili beef topped with a poached egg
- Eggs Benedict with Bacon $15.50
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Eggs Benedict Vege Delight $15.50
- Spinach, tomatoes, mushrooms and avocado
- Eggs Benedict with Salmon $16.50
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French Toast $15.50
- Fresh seasonal fruit, whipped cream & berry coulis
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French Toast $16.50
- Bacon, banana & maple syrup
BLACKBOARD DAY MENU - MAINS MENU- Menu available: Monday - Sunday 8:00am - 3:00pm *Please ask at the counter for our evening menu *Half portions are available on some items - please enquire at counter
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Seafood Chowder $14.50
- Creamy chowder with toast
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Pasta of the Day $15.00
- Tricoloured fettuccine ask for today's flavour
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Beef Nachos $15.50
- With cheese, sour cream, chilli
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Greek Lamb Wrap $16.00
- Lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Corn Fritters $16.00
- Stack of bacon, camembert & chilli
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Petite Crumbed Panfried Fish and Chips $16.50
- Served the good old fashioned way wrapped in newspaper - no greens in sight!!
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Cajun Chicken Salad $17.00
- Cajun chicken, avocado, brie, grapes & citrus dressing
EVENING MENU - STARTERS-
Bowl of Nuts $7.50
- Great to nibble on while enjoying a movie
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Garlic Bread $9.00
- Enough for two
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Focal Point Chunky Chips $9.50
- Oven baked served with aioli
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Breads and Dips $12.50
- A selection of fresh bread with hummus, aioli, olive oil with pesto all for dipping, good to share
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Soup of the Day $12.00
- Served with fresh toast bread *changes daily (Winter only)
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Home-Made Pâté *Serves two $14.00
- Made from chicken livers & brandy served with yummy onion marmalade & toast
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Seafood Chowder $14.00
- Creamy chowder with toast * a bit smelly for the cinema!
EVENING MENU - MAINS-
Mexican Nachos $21.00
- Spicy beef and chilli bean mix heaped onto a pile of corn chips, smothered in melted cheese & sour cream. Comes with side dishes of guacamole, chilli sauce and salsa / vegetarian options available
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Pasta of the Day $21.00
- Tricolour fettuccini our chef's creation, please ask
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Jumbo Cornfritters
- 3 fritters stacked high with your choice of filling
- - Roasted pumpkin, kumara, pinenut, capsicum, brie with sweet chilli (vege) $21.00
- - Crispy bacon and brie with sweet chilli $23.00
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Thai Beef Salad *a big favourite $23.00
- Succulent strips of beef pan-fried to perfection with Asian greens and Thai flavours served on a bed of crispy noodles and topped with cashews
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Jungle Salad $23.00
- A reak groovy mix of kumara, crispy bacon, smoked chicken and banana on a bed of mesclun topped with a touch of passionfruit and mayo *a favourite amongst the ladies
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Beef Salad $23.00
- Marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
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Fish and Chips $23.00
- Parmesan crumbed fish of the day, roasted potato chips with a hint of rosemary & garlic with fresh green salad
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Lamb Cutlets $23.00
- Roasted Italian style on a minted orzo salad served with runny mint sauce & seasonal vegetables
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Shanks & Mash $23 Single / $31 Double
- A real favourite amongst the men! Tender lamb shanks cooked in delicious minted gravy served on a mound of mash & seasonal vegetables.
- Good Old Fashioned Burgers
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- Kiwi Grand Angus $23.00
- Angus beef pattie, fried egg, crispy bacon, beetroot relish, mayo. Comes with chunky oven baked chips
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- Beef, Bacon & Blue Cheese $23.00
- Angus beef pattie, crispy bacon, sage and onion marmalade & blue vein. Comes with chunky oven baked chips
EVENING MENU - SIDES- Seasonal Salad $5.00
- Seasonal Vegetables $5.00
- Oven Baked Chips $5.00
Nearby Sample Menus
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FRESH SALMON & AVOCADO ROLL(GF) $15.90
- 8 pieces, gluten free soy sauce available
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BEEF YAKINIKU PLATE $16.90
- pan fried beef
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TERIYAKI CHICKEN DON $12.50
- pan fried chicken with teriyaki sauce
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FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available
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PORK GINGER MISO RAMEN $15.50
- pan fried pork belly
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KARAAGE CHICKEN UDON $14.50
- authentic Japanese fried chicken
- PORK $5.00
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GYOZA $9.50
- Japanese style pork dumpling
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Aloo Mattar $13.90
- Potatoes and green peas cooked in onion based gravy
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Beef Korma $15.90
- Beef cooked in delicious cashew nut gravy
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Bread Pakora $3.00
- Bread filled with potatoes prepared in chickpea flour batter, Indian spices and deep fried served with tamarind chutney
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Butter Lamb $17.99
- Tender lamb pieces cooked in butter gravy
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Prawn Curry $18.99
- Peeled prawn cooked in onion base gravy in south indian style garnish with coconut cream
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Punjabi Chana Masala $13.90
- Chickpeas cooked in onion based dry gravy with onion, tomato, capsicum, and Indian spices
- Roti $3.00
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Veg Biryani $13.90
- Mixed vegetables stir fried with Indian herbs and spices, garnished with nuts served with raita
- Malt ice-cream, peanut praline $7.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- Polenta chips with aioli (V, GF)
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Mushroom risotto (V, GF) $25.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
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Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
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Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
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Classic Pancakes with Berry Compote (V) $17.50
- Wth lemon cream cheese & ice cream.
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BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
- Ciabatta Toast $5.50
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Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
- (V)= Vegetarian
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Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
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Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
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Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
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Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
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Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
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Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
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Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
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Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
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Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
- Suitable for ages 4 - 11 years
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Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
- -Mushroom/Tomato
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Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
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Hokkein Noodle $20.00
- Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
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Chicken Sweet Corn $10.00
- Chicken, eggs and sweet corn.
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Satay Sticks Chicken/Beef $8.00
- Skewers of chicken/beef pieces served with satay peanut sauce
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Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
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Hokkein Noodle $18.00
- Thick egg noodles stir fried.
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Garlic King Prawn $25.00
- Prawns stir fried with seasonal vegetables and garlic.
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Pad Thai Chicken, Beef $20.00
- Khmer style rice noodles stir fried topped with peanuts.
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Somlor Marchou Fish $12.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
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Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
- Garlic Bread with Cheese $14
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Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
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Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
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Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
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The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
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Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
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Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
- Roasted Garlic N/A
- Ranch N/A
- Oat & Raisin N/A
- Subway Melt N/A
- Thinly Cut Sour Cream & Chives N/A
- Pickles N/A
- Apple Slices N/A
- Chicken Teriyaki N/A
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Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
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Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
- Bacon and egg burger $6.00
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Kiwi Breakfast $19.50
- streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
- Hotdogs $2.50
- Potato fritters $1.00
- Fries scoop $2.50
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Steak Sandwich $19.50
- Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
- Cheese & Tomato Toastie N/A
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Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
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Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
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Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
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Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
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Killarney N/A
- Chicken, cheese & avocado
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Wexford N/A
- egg mayo & lettuce
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Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
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Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
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Kids Combo $22.00
- Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
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Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese
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Mini Sausages & Mash $15.00
- Served with gravy & peas
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Garlic Bread $9.00
- House baked French baguette, w Chefs signature fragrant garlic & herb butter.
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Chicken, Vegetable or Seafood Laksa $26.50
- Authentic Malaysian coconut based curry, w egg noodles, topped w crispy tempura vegetable
- Garlic aioli, Hummus, Sour cream, Beetroot relish, sweet chilli $1ea
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Local Artisan Breads n Dips $11/two$15
- Matched w a selection of house-made dips.
- Mushrooms, white wine & cream $3.50
- Bacon, ham $2.00
- Garlic bread $8.00
- Hash brown $2.00
- Camembert $1.50
- Angus pure rump steak $26.00
- Battered fish $4.50
- Fries $3.50
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Prawn twisters
- With a sweet chili sauce and Tzatziki
- Toasted Sandwiches
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Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
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Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
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Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
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Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
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Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
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Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
- Bacon & egg muffin w sweet chilli sauce $7.00
- Pancakes w bacon banana & maple syrup $18.00
- Avocado poached egg w sundried tomato & sourdough toast $15.00
- French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
- Eggs your preference served with sourdough toast $12.00
- Sourdough toast and spreads $7.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
- French Toast and fresh fruit w bacon & maple syrup $18.00
Focal Point Cinema
Phone
063230218
Opened hours
Mon - Sun: 8.00am - 11.00pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only