Address
G4/166-174 Queens Street, Auckland CBD, Auckland
Food Shack in Auckland Menu
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FOOD SHACK MENU- Samosa $1.50
- Bread Pakoda $2.00
- Dabeli $4.00
- Vada Paav $4.00
- Samosa Chaat (Single) $4.00
- Samosa Chaat (Double) $6.00
- Vegeterian Curry With Rice $6.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Naan $2.50
SIDES- Chutney $0.50
Nearby Sample Menus
- Te kouma, coromandel - each $5.50
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Red onion tart, cow feta, hazelnut butter $18.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
- Te matuku bay, waiheke island - each $5.50
- With whitestone salted butter or pomegranate & evo $5.00
-
Tadka Dal $12
- One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
-
Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
- Curry Leaf Powder $2.50
-
Aloo Mutter $12
- Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
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Plain Naan $3
- Soft bread made with maida cooked in tandoor oven
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Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
- Chutney (Mint/coriander/tomato) $2
-
Lamb/Goat/Beef Korma $16.50
- Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
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Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
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Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
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Big Breakfast $22.90
- Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
- -House Smoked Salmon $18.90
- -Plain
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Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
-
Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
- -Maple syrup, blueberries and bacon $18.90
- Cold seaweed with garlic sauce $3.00
- Spicy pork $13.00
- Tofu with spring onion $12.80
- Tomato with egg soup $6.00
- Pidan tofu $8.00
- Edible fungus with pork $12.80
- Cucumber with potato $9.80
- Sweet pastry cake $8.00
- Chicken with Pineapple Fried Rice (Lunch/ Dinner) $9.50/ $13.00
- Beef Fried Rice (Lunch/ Dinner) $9.50/ $13.00
- Spicy Tofu on Rice (Lunch/ Dinner) $8.00/ $10.00
- Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
- Beef with Oyster Sauce $18
- Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
- Vermicelli Singapore Style (Lunch/ Dinner) $9.50/ $13.00
- Chicken With Lemon $18
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FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
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SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
- SNAPPER $9.50/$12.90/$15.90
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SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
- OYSTER $2.00
- ONION RING LARGE $6.90
- DORY $6.90/$9.90/$12.90
- Steak $10.00
- Egg $2.50
- Sea Dog $3.00
- Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
- Chicken & Veges $10.50
- $1.00 Chips
- Steak Chow Mein
- 12 Won Ton
- Snapper $6.00
- Bacon Egg Cheese Burger $5.50
- Garlic Aioli Chips Small $3.80 Large $5.80
- Snapper $8.50
- Hamburger $3.80
- Spring Roll (Curry Roll) $2.80
- Garlic Aioli $2.50
- Watties Tomato (Tin) $2.50
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HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
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BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
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BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
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THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain
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MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
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BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
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BOILED EGGS $11.00
- chili jam on white toast
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SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
- Ghormeh Sabzi Persian Stew $18
- Beef V8 $11
- Meat Lovers S $9/ L $16
- French Toast $14
- Mixed with rice $15
- Chicken salad $14
- Chargrill Chicken Kebab $17
- Vege Grill $10
- Fried Chicken Gizzard $15.00
- No Spiced Beef Soup $13.00
- Seafood Chive PanCake $13.00
- Bibimbob $13.00
- Korean Sausage fried with veg $15.00
- Bean Paste Stew $12.00
- Kimchi Stew $12.00
- Pork Bone Soup $15 / $30 / $40 / $50
- Sun-dried Tomato, spinach
- Steak $ 3.80
- Steak & Cheese $ 8.00
- Ham & Cheese Pastry $ 2.50
- Chicken, Spinach & Feta $ 4.50
- Mince & Cheese $ 3.80
- Mince $ 3.80
- Mince & Cheese $ 8.00
- Beef $6.00
- DRUMSTICK $2.50
- THIGH $3.50
-
MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
- Kumara $0.70
-
Chicken $11.00/$14.00/$18.00
- small/medium/large
- Chicken kebab $2.50
- Lamb $6.50
-
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
- We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
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Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
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Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
- Naturaly Served with Chardonay Shallots Vinegar
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Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
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Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
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Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
- Glutinous rice cake $7.00
- Scallion flavoured sea cucumbers
- Grilled beef with curry $17.50
- Sweet and sour pork ribs $10.50
- Boiled rice cake with pork, chicken and shrimp in soup $13.50
- Fried rice with tomato, egg and pork mince $8.50
- Sesame dumplings in rice wine soup $8.50/$15.50
- Fried shredded pork tripe with pickled cabbage $17.50
Food Shack
Phone
021969225
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Serves Halal , Cards accepted
G4/166-174 Queens Street, Auckland CBD, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus