Address
G4/166-174 Queens Street, Auckland CBD, Auckland
Food Shack in Auckland Menu
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FOOD SHACK MENU- Samosa $1.50
- Bread Pakoda $2.00
- Dabeli $4.00
- Vada Paav $4.00
- Samosa Chaat (Single) $4.00
- Samosa Chaat (Double) $6.00
- Vegeterian Curry With Rice $6.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Naan $2.50
SIDES- Chutney $0.50
Nearby Sample Menus
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FISH TIKKA $14.00
- boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven
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ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
- a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
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VEGETABLE KADAI $9.99
- mixed vegetables cooked in perfections of spices
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FISH PAKORA 10PCS $12.99
- Deep fried fish coated in chickpea flour ginger garlic and spices
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MALABARI PRAWN/FISH $12.99
- fish fillets cooked in coconut cream sliced capsicum and onion based gravy
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CHILI MOUNTAIN CHICKEN DRY $14.99
- chili mountain diced onion capsicum corn flour spices
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MALAI KOFTA $9.99
- mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
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PANEER PRATHA $3.99
- stuffed with special cottage cheese
- Hot dogs $1.80
- Tomato $ ham $4.00
- Sausage $1.20
- Scallops $1.60
- Cheese $3.00
- Steak $4.50
- Fishcakes $2.50
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Sausage & Egg $12.00
- 3 sausages & 2 eggs
- Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
- Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
- Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
- Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
- Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
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Hawaiian(Small / Large) $17.00 /$22.00
- - Ham and pineapple
- Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
- French Fries $5.00
- - w/ bacon, banana & maple syrup $16.00
- SAUSAGE & BREAD w/ tomato sauce
- BACON BUTTY
- ADD fried egg $17.00
- -Bacon $4.00
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MINCE ON TOAST $15.00
- w/ prime steak mince on thick toast
- BUTCHERS SHOP PANCAKE
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QUINOA VEGETARIAN SALAD $18.50
- w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
- -4 Fish Of The Day
- Pineapple Fritter $1.20
- Corn Fritter (Homemade) $3.50
- Vegetarian Burger $8.40
- Panko Crumbs Add Per Fish $0.70
- -4 Fish Bites & Chip
- -6 Chicken Nuggets & Chips
- Cheese Burger $9.00
- Pork $13.00
- Yang Chow $14.00
- Pork $13.00
- Egg Fu Yoong $11.00
- Steak $13.00
- Gravy large $5.00
- Egg $11.00
- BBQ pork $13.50
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
- Grilled chorizo, pickled red onion, peppers $9
- Apple empanadas, crème catalan $10
- Braised short rib, smoked potato, roasted onion, leaves $24
- Baked polenta, crispy kale, mushroom, truffle $8
- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Spanish omelette, shaved parmesan $11
- Each $7.90
- Shanks (x 2) $28.50
- Lamb (small/medium/large) $12/$15/$19
- Drumstick $ 3.20
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Golden potatoes $.70
- Served with mashed or golden potatoes and peas, topped with gravy
- Your choice of meat topped with gravy
- 12. Chicken Fillet on Rice $11.90
- 9. Chicken Laksa $11.90
- 32. Coconut Curry Veges & Tofu $10.90
- 16. Mee Goreng $11.90
- 30. Satay Stir Fried $11.90
- 1. Vietnamese Spring Rolls (2 per serve) $5.50
- 19. Fried Noodles with Satay Sauce $11.90
- 14. Stir Fried Kway Teow $11.90
- Pulled Pork
- Bubble & Squeak
- Poached Eggs ‘Florentine’
- Vege Bubble & Squeak
- Kiwi Breakfast
- Creamy Mushrooms
- Blake Street Pasta of the Day
- Beef Burger
- Pork & Chive Gyoza $7.00
- Prawn Gyoza $6
- Chicken Teriyaki Don $11.50
- Chicken Katsu Don $11.50
- Chicken Katsu Curry $12.50
- Tofu Teriyaki Don $11.50
- Udon $10.00
- Spicy Chicken Don $11.50
- Salt and pepper squid salad $ 17
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Eggs benedict on potato cakes $ 18
- with salmon or bacon
- Panko crumbed goats cheese salad $ 17
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Granola $ 10.50
- with greek yoghurt and fresh fruit
- Eggs on toast $ 10.5
- ¼ Roast chicken fries & salad $ 18
- Tasting Platters $ 25
- Fish and Chips homemade tartare $ 18
- Steamed smoked spare rib $20.50
- Stir fried spicy beef $20.50
- Sweet and sour chicken $22.50
- Boiled fish with pickled cabbage and chilli $28.00
- Chinese cabbage with pickled chillies $12.50
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Stir fried spicy tofu $16.50
- with pork mince
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Jelly scrap $12.00
- with shredded chicken and sauce
- Stir fried smoked pork with leek $20.50
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Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
- Traditional Vietnamese Beef Noodle $14.50
- Pandan Rice $3.00
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
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Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
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Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
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Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
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Snak pak $7.50
- 1 thigh, 1 drum & chips
- Drums $2.30
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Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- Thighs $3.50
- 3 piece pak + regular chips $8.00
- 6 piece pak + large chips $15.00
- All with cosmo's tasti chicken salt N/A
- Hot Chips $2.50
Food Shack
Phone
021969225
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Serves Halal , Cards accepted
G4/166-174 Queens Street, Auckland CBD, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus