Address
G4/166-174 Queens Street, Auckland CBD, Auckland
Food Shack in Auckland Menu
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FOOD SHACK MENU- Samosa $1.50
- Bread Pakoda $2.00
- Dabeli $4.00
- Vada Paav $4.00
- Samosa Chaat (Single) $4.00
- Samosa Chaat (Double) $6.00
- Vegeterian Curry With Rice $6.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Naan $2.50
SIDES- Chutney $0.50
Nearby Sample Menus
- Pure green tea $5.00
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Valrhona chocolate $16.00
- Crémeux, mango sorbet, chocolate crumbs
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Seared tuna $24.00
- Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
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Panko crumbed sea scallops $27.00
- Lemon mayo, spiced red pepper dip
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Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
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Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
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Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies
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South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
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CHICKEN LOLLIPOPS 12.50
- (Specially cut chicken wings cooked in Chef's special homemade sauce)
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GOAT HANDI 18.50
- Goat meat cooked with an exotic blend of Indian herbs and spices with bones
- ONION KULCHA / LAMB MINCE 4.90
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PALAK PANNER 10.00
- (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
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PANEER 65 17.50
- (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
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VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
- PESHAWARI NAAN / LACHHA PARANTHA 4.50
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DRY CHILLI CHICKEN 18.50
- (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)
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Japanese Steamed Gyoza $8.50
- Vege, dumpling
- Teriyaki Eel $18.80
- Japanese Chicken Curry $13.50
- Teriyaki Salmon $15.50
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
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Japanese Fried Gyoza $8.00
- Vege, dumpling
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Rice $2.00
- Short grain
- Miso Soup $2.00
- -Combination Meat $11.50
- -Veg $9.50
- Squid Ring $0.80
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N° 3 Special $5.00
- 1 fish, 1 hot dog, 1 potato fritter and $1.60 chips
- Snapper $4.80
- -Combination Meat $11.50
- Kumara Chips $4.00
- Spring Roll $2.30
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GANG DANG
- Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
- Vegetarian $12.00
- Vegetarian $12.00
- FISH+CHIPS $8.00
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PAD PREAW WANN
- stir fried in sweet and sour sauce with tomatoes, pineapple & onion
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PAD SEE EIW
- stir fried noodles with dark soy sauce, egg and vegetables
- Vegetarian $12.00
- Steamed Vegetables $5.00
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Big Burger $10.00
- Beef pattie, bacon, egg and cheese
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Chicken Nuggets and Chips $6.00
- 5 nuggets
- Fish(Gurnard) $6.00
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Beef Burger $7.00
- Beef pattie
- Hot Dog and Chips with Sauce $6.00
- Fish And Chips(Gurnard) $8.00
- Chips(one scoop) $2.50
- Sausage $2.00
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Eggs Benedict
- Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
- Add bacon $2.00
- Vegetarian $15.90
- Garlic Pizza Bread $8.50
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Fish & Chips $18.90
- Beer battered market fresh fish served with tartar sauce & a green salad
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Calamari Salad $16.90
- Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
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Turkish Chicken Salad $17.90
- Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens
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Savoury Mince on Toast $14.90
- Served on cheesy toasted ciabatta topped with soft poached eggs
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Fresh Fish of the Day $29.50
- Pan seared or lightly battered, served with a prawn twister, salad & fries
- Kumara Chips
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Crumbed calamari $12.50
- 8 pieces of tender crumbed squid rings with plum dipping sauce
- Bowl of Wedges with sour cream $9.50
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Pancakes $9.50
- with maple syrup
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Mexican $21.00
- Beef & Chilli beans with salsa and sour cream
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Hawaiian $16.00
- Ham, cheese & pineapple
- Egg / Cheese / Ham / Tomato $1.00
- Mince Savoury $1.20
- Bacon & Egg Pie $3.60
- Mince Curry Pie $3.40
- Sausage Roll $2.00
- Bacon & Vege Quiche $3.60
- Mince & Cheese Pie $3.60
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Lunch Pak $14.50
- 2 Thighs, 2 Drums, Regular Chips
- Steak & Oyster Pie $4.50
- Fried vegetable with chilli sauce $8.00
- Pickled cabbage with duck blood curd $18.00
- Fried rice with seafood $22.00
- Stir-fried prawn with oatmeal $28.00
- Fried chicken with tomato sauce $22.00
- Stewed prawn with corn soup $28.00
- Sauteed chicken with cashew nuts $24.00
- Blue cod with chilli sauce $42.00
- Steamed lotus root stuffed with sweet sticky rice $12.00
- Stir-fried beef with spring onion in soy sauce $18.00
- Stir-fried chicken with spring onion, onion in soy sauce $18.00
- Chicken with chili sauce $12.00
- Seaweed & egg soup $12.00
- Stir-fried pork liver with chili sauce on rice $11.00
- Sweet & sour chicken $18.00
- Fish filet in hot chili oil $38.00
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Pork and Apple Schnitzel $8.90
- Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
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Crispy Chicken $8.90
- Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
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Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.
- Wedges Large $6.90
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NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.
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Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.
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Salad $4.90
- Premium salad with aioli or sweet and sour dressing.
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Hoki Delight $8.90
- Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
- Beef Egg Noodle Soup / Hot & Spicy Combination Meat Egg Noodle Soup / Wonton Egg Noodle Soup $11.00
- Crispy Fried Chicken Wings $8.90/ 2ea
- -Meat $19.00
- Fresh Spring Roll Set $6.00/ 2ea
- -Vegetables $14.00
- Pork Chop Egg Noodle Soup $12.00
- Vietnamese Spring Roll $5.00/ 2ea
- Wonton (Deep Fried or Boiled) $7.50/ 6ea
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Beef nachos $18.00
- Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
- Super monster add an extra patties for $6.00
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Sizzling bacon caesar salad (GFR) $22.00
- cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
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Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
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Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
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Applejack's seafood pot (GFR) $37.00
- Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
- Add an extra pattiess for $6.00
- Truffle fries (V) $11.00
- Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
- Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
- Poached Or Scrambled Eggs On Toast $12.5
- Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
- Add Madame $ 3.00
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Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
- Cured Salmon (Akaroa) $8.50
- Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Food Shack
Phone
021969225
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Serves Halal , Cards accepted
G4/166-174 Queens Street, Auckland CBD, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus