Address
G4/166-174 Queens Street, Auckland CBD, Auckland
Food Shack in Auckland Menu
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FOOD SHACK MENU- Samosa $1.50
- Bread Pakoda $2.00
- Dabeli $4.00
- Vada Paav $4.00
- Samosa Chaat (Single) $4.00
- Samosa Chaat (Double) $6.00
- Vegeterian Curry With Rice $6.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Naan $2.50
SIDES- Chutney $0.50
Nearby Sample Menus
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Minced Pork on Toast $6.50
- with sweet plum sauce
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Wok-Fried Scallops (Rice or soba noodles) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
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Choo Chee (Jasmine rice) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
- Extra Rice $2.50
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Rama Rama $14.00
- Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
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Black Bean Beef $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
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Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
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Chicken Lettuce Wrap $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle >>
- Crispy Chicken In Honey Sauce(On Fried Rice) $14.50
- Cheese $0.80
- Spare Ribs $13.50
- Chicken $14.50
- Fillet Steak Ginger Spring Onion $17.00
- American Hot Dog $4.80
- Chicken $13.50
- Bacon $5.00
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Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
- -Mushrooms, salsa vierge, parmesan & salad
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●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
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Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
- French Fries / Salad Iceberg / Ratatouille $9.00
- -3 cheeses $30.00
- Garlic Bread $6.00
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Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
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Sticky Date Pudding $10.00
- Soaked in butterscotch sauce
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Crumbed Scallops E $15 / M $38
- Plump and tasty, deep fried at their succulent best
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Lord Nelson Rib $38.00
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
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-Angus fillet with Horseradish Cream $38.00
- Top taste, with piquant spicy flavours
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Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce
- Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
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Lamb Kebabs E $15 / M $33
- Choice cubes, marinated, skewered with peppers and tomatoes
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Rack of Lamb M $39
- Served with mint bearnaise
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Dawg Chips $9.00
- French fries "hot dog" style: with ketchup, aioli and american mustard
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Paprika Chicken Morsels $17.00
- Parsley rice, creamy walnut sauce
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Apple & Blackberry Almond Crumble $14.00
- With honey custard and ice cream
- -Larger Portion with Garlic Bread $13.00
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Stuffed Vegetable $16.00
- Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
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Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
- Olives / Nuts $5.00
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Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
- 20 Chicken Nibbles & chips $14.00
- Won Ton on Rice $9.00
- Egg $2.50
- Vegetarian(egg cheese & pineapple) $3.00
- Bami Goreng S.F noodles $9.90
- Chips med $2.00
- Mussel $1.20
- 8 pcs x $2.00 chicken & Chips $16.00
- Plain Roti $1.00
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Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
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Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
- Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
- -Extra with an egg $1.00
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Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
- Hot, Medium or Mild
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Pool Sambol $3.50
- Coconut with onion, chilli & lemon
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Chicken/Lamb Samosa $2.50
- Triangular hand rolled pastry stuffed chicken/lamb.
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Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
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Chicken Saagwala $11.99
- Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
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Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
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Paneer Kofta $10.99
- Sweet base curry with cheese & mashed potato balls & cashew nuts.
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Chicken Fried Rice $10.99
- Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
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Butter Chicken $11.99
- Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
- (Chicken)
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ZEERA RICE $12.00
- cumin seeds tossed in plain rice flavored with chili sauce black pepper and Chinese salt
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BALGARE BEGAN $12.00
- egg plant cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
- ONION LEMON $2.00
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LAMB FRY(lamb fried with hyperbaric style) $15.00
- lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
- RAITA $2.00
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CHICKEN MEATBALLS $15.00
- chicken mince meatballs cooked with Indian Spices in a tomato based sauce
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GOBI MANCHURIAN $12.00
- coated com flour cooked in soy sauce dry or gravy
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PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
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Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
- Sizzling Satay Beef/chicken on rice $13.00
- Black Pepper Chicken on Rice $12.00
- Fried Mini Spring Rolls 6 pcs $4.90
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S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
- Fried Tofu $5.90
- Fried Onion Rings $4.90
- Deep Fried Chips $4.90
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A1 $9.00
- 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
- Hot Chicken Roll $3.50
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A5 $6.00
- 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
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B2 $9.00
- 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
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PACK $40.00
- 7 thighs, 5 drums & 3 wings
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Lunch Box $7.50
- 1 thigh, 1 drum & small chips
- Plain Steamed Rice $2.00
- Dim Sim $2.00
- Mixed Grill Bacon, Sausages, Eggs, Chips, Toms & Toast $11.00
- Wonton $1.00
- Chips + Nuggets $3.50
- Egg Burger $4.50
- Steak, Egg & Cheese $4.00
- Chicken Cordon-bleu $2.50
- Ham & Cheese $3.80
- Wedges $3.00
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Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
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Ice Cream $10
- Chef's choice ice cream sselection
- GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
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Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
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Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
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Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
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Guo Tie $14
- Pan fried beef dumpling, celery
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Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
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Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
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Braised Rabbit Leg Croquettes N/A
- with spring pea puree, pickled radishes, carrots & olive soil
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Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
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Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
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Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
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Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
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Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
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Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
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Sourdough $4.00
- Butter
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Oysters Served Natural $4.00
- Lemon and Mignonette
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Brussels Sprouts $12.00
- Lardons, Miso
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Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
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Whipped Cod Roe $15.00
- Pickled Radish, Croute
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Veal Tongue $16.00
- Piccalilli
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Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
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Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Food Shack
Phone
021969225
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Serves Halal , Cards accepted
G4/166-174 Queens Street, Auckland CBD, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus