Address
G4/166-174 Queens Street, Auckland CBD, Auckland
Food Shack in Auckland Menu
Are you the owner? Manage this listing for free.
FOOD SHACK MENU- Samosa $1.50
- Bread Pakoda $2.00
- Dabeli $4.00
- Vada Paav $4.00
- Samosa Chaat (Single) $4.00
- Samosa Chaat (Double) $6.00
- Vegeterian Curry With Rice $6.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Naan $2.50
SIDES- Chutney $0.50
Nearby Sample Menus
-
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
-
Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
-
Calamari $17.5
- Tomato/ cucumber / olives
-
Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
-
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
-
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
-
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
-
Charlotte’s Pizzas see below
- Please see Pizza Menu
- Chicken $11.00
- Fish $2.20
- Crab Stick $1.30
- Meat Rissole $1.50
- Chicken Soft Noodles $10.00
- Pork $9.50
- Paua Fritter $2.50
- Meat $3.00
- Green Salad N/A
-
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
-
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
-
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
-
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
- Potato & Kumara Gratin N/A
- Fries N/A
-
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
- Chips $4.50
-
Chicken Cranberry $15.00
- Tomato base, mozzarella cheese, cranberry sauce, orange
-
Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled n Pita bread
-
Chicken Salad $11.90
- Marinated chicken, hummus, avocado, yoghurt & choice, of salad served with pita bread & tomato relish
- Hummus Dip $2.50
-
Basic $7.90
- 1/3 lbs prime beef, Mayo, salad & tomato relish
-
Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
-
Basic Chicken $8.90
- Chicken, Mayo, Salad & tomato relish
- Barbecued Meat Combination $30.00
- Sauteed Hapuka $32.00
- Fried Rice Fujian Style in Sauce $28.00
- Ying Yang Fried Rice with Shredded Chicken and Prawns $30.00
- Steamed Bean Curd Stuffed with Prawn $30.00
- Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
- Deep Fried Stuffed Crab's Claw $10.50
-
Set Dinner Menu A $45 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
- Bacon and Egg $ 5.50
- Texas Pork Rib $ 5.50
- Kumara Chips $ 4.50
- Rissole $ 1.80
- Gurnard $ 4.20
- Cheese Onion $ 4.00
- Fish Bite $ 0.50
- Wedges $ 4.50
- Sashimi 6pieces & Sushi 2pieces
- Chicken & Prawn $16.00/$21.00
- Spicy Fish Pot $18.00
- Prawn or Fish (Teri/Spicy)
- Seafood Teri $17.00/$22.00
- Prawn Temp Set $18.00
- Course A (Meat) $40.00
- With Teriyaki / Spicy Sauce:
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- This is a sample menu, dishes may change with the seasons.
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
-
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- -Smoked Salmon & Spinach $16.5
-
Eggs on toast $7.5
- Cooked your way
-
Chicken Taco $12.5
- Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
- Avocado $3
- Smoked salmon $4.5
- -Bacon & Spinach $15.5
-
Kitchenette Granola $10.5
- Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
- Crispy Potatoes $7
-
Rustami Kumbh Bahar $18.00
- Tandoor roasted mushroom, cheese, nuts
-
Hyderabadi Dum Biryani Chicken $19.50
- Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
- Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
-
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
-
Cheese Naan $5.00
- Naan with cheddar cheese
-
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
-
Makhani Paneer (Mild) $21.90
- Fresh cottage cheese cooked in creamy tomato gravy with butter
-
Palak Cottage Cheese Tikka $18.00
- Slices of Indian cottage cheese, spinach, onion, peppers
- Beef $10.00
- Half Chicken $8.50
- Nasi Goreng (Rice) $13.50
- Curry Roll $1.70
- 1/2 Doz. Chicken Wings $6.50
- Crumbed Fish $4.00
- Beef $10.00
- King Size Burger $8.00
-
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
-
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
-
Pak Som $8.00
- House pickled seasonal vegetables
-
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
- Sticky rice $3.00
-
Kab Moo $7.00
- Homemade pork crackling
-
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
-
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
- Stir-fried Rice with Rolled Egg $50.00 per head
- Soft Scallops with Soy $65.00 per head
- Stir-fried Rice with Rolled Egg $65.00 per head
- Stir-fried Vegetables $50.00 per head
- Tender Eye Fillet Steak $65.00 per head
- Edamame Beans $65.00 per head
- Thinly Sliced Ginger Pork Belly $65.00 per head
- Stir-fried Vegetables $65.00 per head
-
Vegetable breakfast cake (gf) (v) $17.40
- Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
- ●Sides
- ●Sides
-
Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
-
Toasted muesli $13.20
- Fresh fruit salad, greek yoghurt, sunflower seeds and honey
- Toasted rewana with jam and butter(2) $5.80
-
Wedges $9.50
- Served with chilli and sour cream
-
Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
- Combination Meat Fu Yung $10
- Wonton Soup. $6
- Stir-fried Beef With Cashew Nuts $16
- Prawn Wonton Soup $8
- Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
- Egg Fried Rice $9
- Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
- Prawn Fried Rice $12.50
Food Shack
Phone
021969225
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Serves Halal , Cards accepted
G4/166-174 Queens Street, Auckland CBD, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus