Address
G4/166-174 Queens Street, Auckland CBD, Auckland
Food Shack in Auckland Menu
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FOOD SHACK MENU- Samosa $1.50
- Bread Pakoda $2.00
- Dabeli $4.00
- Vada Paav $4.00
- Samosa Chaat (Single) $4.00
- Samosa Chaat (Double) $6.00
- Vegeterian Curry With Rice $6.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Naan $2.50
SIDES- Chutney $0.50
Nearby Sample Menus
- Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
- Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
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Coco latte $14
- Malibu rum & coconut cream with steamed milk & toasted coconut flakes
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Venison medallions $43
- Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
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Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
- Main Size $41
-
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
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Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
- Shoestring fries, pumpkin garlic aioli. N/A
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Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
- Mussel Fritter $2.50
- Prawn Chow Mein $14.50
- Hash Brown $1.00
- Curry Steak & Veges on Rice $14.00
- Squid Ring $0.80
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Curry Combination Meats & Veges on Rice $15.50
- with Prawn, Steak, Chicken & BBQ Pork
- BBQ Pork Egg Fu Yong $12.50
- Combination Chow Mein $14.50
-
kimchi-jeongol $45.00
- (kimchi hot pot)
- agujjim (steamed anglerfish)
- Large (12pcs) $22.00
- (L) $50.00
-
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
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1. King Prawn Tempura
- Deep fried king prawns & veges with Tempura sauce
- 30. (dak bulgogi) (Chicken Bulgogi) $15.00
-
honghoptang $20.00
- (skate stew)
-
-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)
- -Periperi chicken sausage $5.00 extra
-
-For one $16.00
- Quarter chicken, salad, bread
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Superfood wrap $13.00
- Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
- Small $6.00
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Three cheese scone $5.50
- Sea salt butter
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Fried chicken BLT $16.00
- Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
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Free range eggs $12.00
- Poached, scrambled, chilli fried, sourdough toast.
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Combo b $10.00
- $2.50 chips, 1 fish, 2 hamburgers
- Steak $5.00
- Sweet corn fritter $1.00
- Cheese / Egg $3.00
- Battered sausage / Hot dog $1.50
- Golden potato $0.50
-
Combo 4 $11.00
- 4 pieces chicken, 8 potatoes
- S = Small / M= Medium / L=Large
- Bacon Rasher $4.00
- ALL $1.50
- Smoked Salmon $5.00
- Ham $3.50
- House made Aioli Hollandaise
- House made Salted Caramel Sauce
- Garlic Fried Mushrooms $3.00
- House made Caramelised Onion
- N10 Seafood noodle soup $10.00
- A26 Peanuts with salt and pepper $4.00
- E4 Spicy pork ribs with potato on rice $10.80
- A21 Spicy duck neck with cayenne pepper $8.00
- N22 Goji berry lamb noodle soup $9.00
- N12 Dandan noodle soup with crispy pork in mince & pickles in spicy sauce $9.00
- H2 Codonopsis pilosula with pigtail $7.80
- H7 Angelica sinensis with lamb ribs $6.80
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Seasonal soufflé, ice-cream $15.00
- Rib eye of beef (750g) $100.00
- Falafel, coriander yogurt $8.00
- Madeleines $9.00
- Veges $16.00
- Burrata, tomatoes & basil $17.00
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Chicken nuggets $ 0.60
- Snapper (fresh) $ 4.50
- Fish $ 10.50
- Chicken $ 10.50
- Paua fritters $2.20
- Extra crumbs $ 4.00
- Oyster $ 1.50
- Chicken $ 10.50
- Cheese Naan $3.00
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Subzi Bahaar $10.00
- seasonal vegetable cooked in spices, onion and tomatoes
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Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
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Bhuna Ghost $12.00
- Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
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Malai Kofta $10.00
- Cashew nut gravy, onion base gravy & cream
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Aloo Jeera $10.00
- Onion base gravy, tomato and cumin seeds
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Paneer Tikka Masala $10.00
- Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
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Palak Paneer $10.00
- Cottage cheese cooked in spinach, onion and tomato gravy
- Prawn & Pork Siu Mai 8 for $8.00
- Lemon Chicken $11.50
-
E (b) $15
- 4x Fish, 2x Hot Dog, 2x Crab Slick, $2 Chips
- Steak Soft Noodle $10.00
- Chive & Prawn Dumpling 6 for $6.50
- Bami Goreng $11.50
-
Q (a) $6.00
- 1x Fish, 1x Spring Roll, $2 Chips
- Special Fried Rice $12.50
-
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
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Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
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Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
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Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
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Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
- Our menu is designed for sharing and may not arrive together.
-
Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
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Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
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Kids french $7.00
- Coconut french toast with bacon, banana and maple syrup
-
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
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Berry berry french (GF) $15.50
- French coconut toast with bacon, banana with creamy blueberry compote
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Fruity treat (GF) $8.00
- Bowl of seasonal fruits with flavored yoghurt
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Free range eggs $9.00
- Poached, scrambled, fried on organic sourdough
- Smoked salmon $4.50
- -Add bacon $4.00
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Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
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EGGS BENEDICT $17.00
- w streaky bacon & spinach
- Grilled tomato
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TOASTED MUESLI $14.00
- honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
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SPICED WEDGE $12.50
- w bacon cheese sour cream & sweet chili
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FRENCH TOAST $18.00
- w seasonal fruit berry compote and yogurt
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EGGS BENEDICT $18.50
- w salmon hot smoked & spinach
- Garlic Pizza bread $5.00
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EGGS ON TOAST $14.50
- any style of eggs(poached, scrambled, fried) w hot smoke salmon
Food Shack
Phone
021969225
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Serves Halal , Cards accepted
G4/166-174 Queens Street, Auckland CBD, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus