Address
G4/166-174 Queens Street, Auckland CBD, Auckland
Food Shack in Auckland Menu
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FOOD SHACK MENU- Samosa $1.50
- Bread Pakoda $2.00
- Dabeli $4.00
- Vada Paav $4.00
- Samosa Chaat (Single) $4.00
- Samosa Chaat (Double) $6.00
- Vegeterian Curry With Rice $6.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Naan $2.50
SIDES- Chutney $0.50
Nearby Sample Menus
- Loh Mee $11.50
- B.B.Q. Pork Rice $11.00
- Hainanese Chicken Rice $11.50
- Mee Goreng $11.00
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- (Please Advise Hotness required)
- Chicken Curry Laksa $11.00
- B.B.Q. Tork Tried Rice $11.00
- BBQ Pork $15.50
- Prawn $16.50
- BBQ Pork $15.50
- Fish (Snapper) $17.50
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BAMBOO SPECIAL $17.50
- -Fish, won ton, pork & white rice
- Tomato $4.00
- Chicken & Cashew Nuts $16.50
- Chicken with Mushrooms $16.50
-
3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
-
Sticky Date Pudding $10
- Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
-
Seafood Tasting Platter $19
- A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
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Smoked Fish Pie $19
- Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
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Eggs Benedict $20
- Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
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Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
- Bacon/ Roast Vegetables $6.0 each
-
Lamb Shank $22
- Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
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Chicken Manchurian (Dry or Gravy) $15.00
- Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
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Masala $16.99
- Fish in a Rich Tomato and Onion Sauce. Fish - Prawn
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Vegetable Jalfrezi $14.49
- Seasonal vegetables cooked with capsicum, tomatoes and onion
-
Chicken in Black Pepper $15.99
- Exotic blend of chicken cooked in spices with black pepper base
-
Malai Methi Mutter $14.49
- Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
-
Sizzling Meat Feast Combo for Two $17.99
- Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
-
Madras $15.99
- A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
-
Mr India's Special $15.99
- Thick lamb curry cooked with tomatoes, ginger coriander and spices
- HALF $10.00
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HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
- CHOCOLATE FUDGE CAKE $5.00
- CHICKEN/VEG FRIED RICE $15.50
-
ONION BHAJI $6.50
- Sliced onions dipped in chick pea batter deep fried.
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DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
-
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
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CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.
- Fish & Chips
-
CHOCOLATE BROWNIE
- Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
-
250GM CHAR-GRILLED PORTERHOUSE $25.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
- 18 PCS $18.00
-
SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
-
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
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250GM CHAR-GRILLED SCOTCH FILLET $28.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
- Chicken Nuggets & Fries
- ·Teriyaki Eel Bowl
- Tempura Shrimp & vegetable $4.50
- Katsu Chicken Bento $17.90
- -Double your udon noodles $3.00 extra
- Tempura Prawn udon noodles $12.50
- Mixed Seafood Udon $9.90
- Sukiyaki Chicken Udon $9.90
- ·Sukiyaki Chicken Bowl
- 50 pieces party platter $50.00
- Miso/ green tea/ steam rice/ sushi rice $2.00
- -7 pcs $10.00
- Vege (free miso) $10.90
- Beef $10.90
- Vege (15 pcs) free miso $10.90
- Eel roll $9.00
- Vege (free miso) $13.90
- -salt and pepper squid
-
Please select one of your main $46 per person
- Choice of one of the following main dishes with preselected today's entree dish from our popular menu, bowl of rice, miso soup and a selection from today's dessert
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Steak don $20.00
- Sirloin steak on rice
-
Temaki $16.00
- Tempura prawn rolls or vege tempura rolls
- -sashimi lge prawn $9.00
- Beef sirloin steak $3.00
- -mixed seafood
- -crumbed prawns
- Smoked Fish $3.50
- Mince & Cheese Potato
- Mince Savoury $1.00
- Chicken Drumstick $2.20
- Lasagne
- Chicken spring rolls $3.00
- Stuffed Sausage $2.20
- Chicken Siomai $2.70
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Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
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Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
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Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
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Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
- Add Chicken Curry $13.50
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Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
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Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
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Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
- Bacon and egg $2.00
- Chicken thight $2.60
- Pizza $2.00
- Taro market price
- Curry chicken $2.00
- Chicken drum $1.40
- Square lamington $6.00
- Smoked fish pie $2.30
- - Mayonnaise
- - Teriyaki & Pepper
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POTATO CROQUETTE $2.40
- Deep fried crumbed mashed potato cake
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2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
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KARAAGE CHICKEN (5 pieces) $4.80
- Soy sauce flavoured traditional Japanese boneless fried chicken
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CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)
- - Sweet Chilli
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POTATO CROQUETTE DOG $3.80
- Deep fried crumbed mashed potato cake
- Special Lamb Trimming $40.00 / 12
- Cold Noodles $14.00 bowl
- Lamb Spine / Beef Steak $26.00 plate
- Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
- Chicken skin / Chicken sweet bun $1.50 ea
- Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
- Mushroom Stick / Grilled garlic $2.00 ea
- Grilled Chinese chive $9.00 plate
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Warm Peking Duck Salad $25.90
- Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
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Pad Thai $23.90
- Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
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CreamyTom Kha Gai $12.50
- Spicy creamy sopup of chicken
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Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip
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Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
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Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
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Javanese Chicken $23.90
- Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
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Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
- (sweet chilli jam & crushed)
Food Shack
Phone
021969225
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Serves Halal , Cards accepted
G4/166-174 Queens Street, Auckland CBD, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus