Forbidden City Restaurant in Lower Hutt Menu

VEGETARIAN VEGETARIAN
  • Braised Eggplant in sweet & soy sauce $16.80
  • Stir fried Dried mushroom with Chinese vegetable $14.80
  • Stir fried eggplant with Sweet chili sauce $16.80
  • Stir fried Chinese vegetable in Garlic sauce $15.80
  • Stir fried flowering cabbage in garlic sauce $15.80
  • Stir fried combination vegetable with cashew nuts $15.80
  • Stir-fried Cabbage $12.80
  • Stir-fried Sweet corn with pine nuts $14.80
  • Stir fried shredded potato with vinegar chili $11.80
  • Stir fried shredded potato with capsicum $11.80
  • Stir fried Beans with olive vegetable $15.80
  • Stir fried cabbage mustard $15.80
  • Stir fried Chinese cabbage with vinegar sauce $12.80
  • Hot Spicy tofu with vegetable $15.80
  • Braised tofu with mushroom $15.80
  • Combination vegetable egg foo yung $13.80
  • Combination vegetable fried rice/noodle $12.80/$13.80
FRIED RICE FRIED RICE
  • Chicken fried rice $14.80
  • Combination meat fried rice $14.80
  • Beef fried rice $14.80
  • Hot nasi goreng combination meat $14.80
  • Combination vegetable fried rice $12.80
  • Shrimp fried rice $17.80
  • BBQ chicken with shrimp fried rice $17.80
VEGETABLE VEGETABLE
  • Braised eggplant in sweet & soy sauce $16.80
  • Stir fried eggplant in sweet & chili sauce $16.80
  • Stir fried dried mushroom with Chinese vegetable $14.80
  • Stir fried Chinese vegetable in garlic sauce $12.80
  • Stir fried flowering Cabbage in garlic sauce $15.80
  • Stir fried Combination vegetable with cashew nuts $15.80
  • Stir fried cabbage $12.80
  • Stir fried sweet corn with pine nuts $14.80
  • Stir-fried Shredded potato with vinegar $11.80
  • Stir fried shredded potato with capsicum $11.80
  • Stir fried beans with olive vegetable $15.80
  • Stir fried cabbage mustard $15.80
  • Stir fried Chinese cabbage with vinegar sauce $12.80
TOFU & EGG FOO YUNG TOFU & EGG FOO YUNG
  • Hot spicy tofu with beef mince $15.80
  • Braised tofu with mushroom $15.80
  • Crispy tofu with spicy salt $15.80
  • Seafood with tofu in clay pot $26.80
  • Stir fried tofu shrimp and egg $17.80
  • Stir fried cooked tofu in sweet & chili sauce $15.80
  • Blue cod Fillet with Tofu in clay pot $26.80
  • Stir fried Cooked tofu with vegetable $15.80
  • Combination meat egg foo yung $15.80
  • Beef egg Foo Yung $15.80
  • Shrimp Egg Foo Yung $17.80
  • Chicken Egg Foo Yung $15.80
  • Combination Vegetable egg foo yung $13.80
SOUP small/medium/large SOUP small/medium/large
  • Hot & sour soup $6/$14.5/$19
  • Chicken and sweet corn soup $6/$14.5/$19
  • Shrimp and tofu Soup $6/$14.5/$19
  • Beijing Flour Dough drop soup $14.50/$19.00
  • Wonton Soup with Vegetable $8/$17/$25
  • Chicken Coconut Soup $8/$17/$25
SEAFOOD SEAFOOD
  • Crispy Squid with Spicy salt $18.50
  • Squid and Vegetable in black bean sauce $18.50
  • Hot spicy squid on sizzling plate $19.50
  • Stir fried fish fillet with vegetable $22.50
  • Fish Fillet with Spring onion $22.50
  • Lemon Fish Fillet $22.50
  • Fish Fillet in sweet and sour sauce $22.50
  • Stir fried fish fillet with vegetable in Chili sauce $22.50
  • Stir fried king Prawns with cashew nuts $28.00
  • Stir-fried scallop with cashew nuts $28.00
  • Stir fried scallops with black bean sauce $28.00
  • Stir fried scallops with sweet & chili sauce $28.00
  • twice cooked king prawns $32.00
  • Crispy king prawns with Spicy salt $32.00
  • Hot spicy crab $23.50
  • Stir fried crab with ginger and Spring onion $23.50
  • Stir fried king prawns with Peanuts in sweet & chili sauce $28.00
  • Stir fried king prawns with pineapple in lemon sauce $28.00
LAMB LAMB
  • Lamb with vegetable in black bean sauce $18.90
  • Lamb with spring onion in soy sauce $18.90
  • Lamb and vegetable in chili sauce $18.90
  • Lamb and vegetable in soy sauce $18.90
  • Mongolia lamb in sweet & chili sauce $18.90
  • Cumin lamb with lettuce $19.90
  • Lamb with black pepper on sizzling plate $19.90
  • Twice cooked lamb ribs with cumin $29.90
  • Braised lamb and tofu in special chili sauce $29.90
  • Lamb triple with special sesame sauce $18.90
  • Lamb heart liver and triple $18.90
HANDMADE FOOD small/medium/large HANDMADE FOOD small/medium/large
  • Spring onion pan cake $9.50
  • Minced Chicken in Beijing bean sauce with handmade noodle $12.5/$22.5/$29.5
  • Tomato and Egg Soup with Handmade Noodle $12.5/$22.5/$29.5
  • Shredded Beef and Pickle Soup with Handmade Noodle $12.5/$22.5/$29.5
  • Minced beef in chili soup with handmade noodle $12.5/$22.5/$29.5
  • Braised Beef soup with handmade noodle $14.50
  • Beijing Style meat pan cake $14.50
  • Seafood dumplings 16 pcs $12.80
  • Beef Dumplings 16 pcs $12.80
  • Deep Fried and Steamed buns 8 pcs $11.00
FRIED NOODLE FRIED NOODLE
  • Chicken Fried Noodle $14.80
  • Beef Fried Noodle $14.80
  • Combination vegetable/Meat Fried Noodle $13.8/$14.8
  • Satay Chicken Fried Noodle $14.80
  • Hot Bami Goreng(Combination Meat) $14.80
  • Beef with Black Bean Sauce Fried Noodle $14.80
  • Mi Goreng(Shrimp, Chicken, and Egg) $16.80
  • Seafood Meegoreng(King Prawn and Squid) $18.80
  • Curry Laksa (Chicken, ShrimP, and vegetable) $16.80
  • BBQ Chicken with wonton Noodle Soup $16.80
  • Beef Fried Rice Noodle $14.80
  • Chicken Fried Rice Noodle $14.80
ENTREE ENTREE
  • Crispy Chicken wings(3pcs) $5.50
  • Garlic King Prawns(4pcs) $8.00
  • Tempura Scallops(4pcs) $8.00
  • Garlic Scallops(4pcs) $8.00
  • Fried Chips $4.00
  • Steamed Dumplings(6pcs) $5.50
  • Fried Dumplings(6pcs) $5.50
  • Quarter Crispy Duck $12.00
  • Steamed Wonton in chili sauce 6 pcs $7.00
  • Fried Spring Rolls(4pcs) $6.00
  • Fried Wontons(6pcs) $4.00
  • CrisPy King Prawns(6pcs) $8.00
  • Steamed Dim Sim(4pcs) $5.50
  • Fried Dim Sim(4pcs) $5.50
  • Fried vegetarian Spring Rolls(6pcs) $6.00
  • Fried Cream Cheese Dumplings 4pcs)
  • Crispy Chinese Bun with Condensed Milk (4pcs) $5.50
DUCK DUCK
  • Beijing roast duck one course 1 $52.80
  • Beijing Roast duck-two courses 1+2 $59.80
  • Beijing roast duck-three courses 1+2+3 $69.80
  • Half Beijing roast duck $28.50
  • Crispy Duck whole $39.00
  • Crispy Duck Half $22.00
EXTRA EXTRA
  • Cucumber $2.00
  • Spring onion $2.00
  • Sauce $2.00
  • Pancakes 10pcs $5.00
VENISON VENISON
  • Wine cooked venison on sizzling plate $38.50
  • Stir fried venison and onion with cumin & chili $38.50
  • Venison with black pepper on sizzling plate $38.50
CHICKEN CHICKEN
  • Lemon Chicken $17.50
  • Stir fried chicken with fresh mushroom $16.50
  • Stir fried BBQ chicken & cashew nuts with pineapple $17.50
  • Chicken with sweet & sour sauce $17.50
  • Stir fried chicken with peanuts in sweet & chili sauce $17.50
  • Stir fried chicken with cashew nuts $17.50
  • Chicken with potato in cumin chili sauce with handmade noodle $28.50
  • Chicken and vegetable in curry sauce $16.50
  • Orange chicken $17.50
  • Chicken with Satay sauce on sizzling plat $19.50
  • Crispy chicken with hot dried chili $18.50
  • Chicken & vegetable in chili black bean sauce $18.50
  • Wine cooked chicken on sizzling plate $19.50
  • Chicken and lettuce in hot & spicy sauce $19.50
BLUECOD BLUECOD
  • Steamed blue cod whole fish and boned $42.50
  • Braised blue cod in brown sauce whole fish and boned $42.50
  • Boneless blue cod in special sweet & sour sauce whole fish $42.50
  • Boneless blue cod in special sweet & sour sauce (half/a fish) $24.50/$42.50
  • Blue cod fillet with pickled mustard in hot & sour soup $28.50
  • grilled whole fish in hot spicy or black bean sauce $46.50
BEEF BEEF
  • Beef and vegetable in black bean sauce $17.50
  • Beef and vegetable with cashew nuts in soy sauce $17.50
  • Shredded beef with bamboo shoots in soy sauce $18.50
  • Beef and vegetable in curry sauce $17.50
  • Shredded beef triple with coriander in garlic sauce $18.50
  • Shredded beef with coriander in garlic sauce $18.50
  • Shredded beef and green bean noodle in soy sauce $14.80
  • Beef and lettuce in hot & spicy sauce $19.50
  • Orange beef $19.50
  • Mongolia beef in sweet & chili sauce $19.50
  • Beef with black pepper on sizzling plate $19.50
  • Shredded beef with Beijing sweet bean sauce and pancake $21.90
  • Braised beef and tofu in soy sauce $22.50
  • Beef triple and tofu in hot spicy sauce $26.50
  • Hot spicy beef chicken squid and vegetable $26.50

Nearby Sample Menus

Chilli Masala (sample menu)
  • ONION KULCHA $4.00
  • BENGALI FISH $16.50
    • A popular East India dish. Fresh fish cooked with onions, tomatoes and freshly grounded spices
  • CHICKEN DOSA $12.00
    • Dosa stuffed with chicken pieces and spices
  • FISH CHILLI $14.90
    • Fish fillet sauteed with onion, garlic, capsicum in a sweet and sour sauce
  • PRAWNS BIRYANI $17.50
  • PANEER MUSHROOM MATTAR $14.90
    • Mixture of paneer, mushroom and green peas cooked with onion, capsicum, tomatoes and spices finished with coriander
  • CHILLI MASALA SPECIAL (Not for Half) No for lunch $16.50
    • A dish cooked with cashew pieces, grated paneer and spices... a must try
  • EGG DOSA $11.00
    • Dosa layered with beaten eggs
K Sing Restaurant (sample menu)
  • 26. Noodle Salad (Vietnamese) $18.00
    • Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • Seafood $20.00
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • 42. Khua Mee
    • Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 7. Pho (Rice Noodle Soup)
  • 16. Preel Wan Moo $18.00
    • Sweet and sour pork stir fried with vegetables
Brew'd Boulcott (sample menu)
  • Seasonal Vegetables $5.00
  • Whittaker's Chocolate Mousse $9.90
    • Smashed hokey pokey
  • 250gm Scotch Fillet $29.90
    • Horseradish mash, tempura battered onion rings, broccolini & red wine jus
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
  • Panhead Beef Brisket $24.90
    • Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
  • Kumara Wedges $5.00
    • Malt vinegar aioli & tomato sauce
  • Sundae $8.90
    • Chocolate, strawberry, caramel or passionfruit sauce
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
The Butcher And Brewer (sample menu)
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
The Sprig and Fern Tavern (sample menu)
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Margherita $16.00
    • with fresh basil
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Garlic bread $7.00
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Curly fries $8.50
    • with aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
King Kiwi (sample menu)
  • Potato fritter $0.90
  • Dinner box $11.90
    • 2 highs. 2 drumsticks. I regular chips
  • Crumbed prawn $0.90
  • Classic Kiwi 9 pack $28.90
    • 9 fish. 3 large chips
  • Pineapple fritter $1.60
  • 1 Piece Thigh $3.30
  • Kumara chips $4.50
  • Squid ring $0.90
Curry Star (sample menu)
  • MANGO CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • CHICKEN JALFREZI
    • boneless roasted tandoori chicken pieces cooked with mixed vegetables
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • FISH VINDALOO
    • boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
  • LAMB A DAHI
    • boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
  • LAMB KORMA
    • tender lamb pieces simmered in creamy cashew nut gravy
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • CHEESE NAAN $4.50
    • stuffed with mixed herbs and cheese
St Pierre's Sushi (sample menu)
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Dragon Roll
  • - 4 pieces Tuna & Cucumber
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Seafood Supreme $22.90
  • 8PC. REG $7.90
  • LARGE $8.90
Town and Country (sample menu)
  • LARGE $9.00
  • MINI FEAST $9.50
    • 2 pieces of chicken reg chips & reg Drink
  • 9 PIECES PACK $22.00
    • 9 pcs of chicken
  • FAMILY FEAST $39.00
    • 12 pieces of chicken, 1 large chips & coleslaw, 1 potato & gravy & 1.25l drink
  • LAMB CHOP SPECIAL $14.50
    • 1 lamb chop, 2 eggs, 1 chips, salad, toast & 420ml coca cola
  • FRENCH TOAST $11.90
  • LAMB CHOPS $13.90
  • ROAST DINNER PORK LAMB OR BEEF SMALL $11.80
Golden Key Takeaways (sample menu)
  • Hot spicy combination seafood with veg. $18.00
  • Hot spicy chicken or beef & cashew nuts $17.00
  • Hash brown $1.20
  • Fish, egg & chips $12.00
  • Prawn, vegetables & cashew nuts $20.00
  • 3 piece $6.60
  • Vegetable $9.00
  • Roast pork / chicken / beef $12.00
Good World (sample menu)
  • Chicken $19.80
  • Salty rish and clh Ic ken Fried Rice $15.80
  • vegetable chow Mern (no meat) $13.80
  • chicken Fried Rice $15.80
  • Sichuan Ma PoTofu $18.50
  • Steak Fried Rice $15.80
  • shrimps Fried Rice $15.80
  • Mango Pudding with Ice cream/Fresh cream $7.50
Wainui Seafood & Cafe (sample menu)
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Sausage $2.20
  • Meat Patty (home made) $2.20
  • B.C.E.T $12.50
    • with tea, coffee or can of drink
  • Pancakes $12.50
    • bacon, banana & syrup - with tea, coffee or can of drink
  • Hot Dog $2.20
  • Hash Brown $1.00
  • Pork $11.50/13.50/16.50
The Chill (sample menu)
  • All served with curly fries and aioli
  • Steak & Egg Burger $16.00
    • Scotch fillet steak, egg, fried onion, and lettuce
  • Teriyaki Steak Salad $18.00
    • Teriyaki and Steak come together, served with a fresh garden salad
  • 10 Ribs $30.00
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • 300 grm $26.00
Kaiser Gujrati (sample menu)
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • Curd $1.99
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • Extra Puri big 2 for $2.99
  • Mango Pulp $1.99
  • Pickle $0.99
Onebites Indonesian (sample menu)
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Lamb potato bites
    • with one bites mayo
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Forbidden City Restaurant

Forbidden City Restaurant

location

Address

1/44 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045698118

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
1/44 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
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