Address
2656 State Highway 2, Bay Of Plenty, 3178, New Zealand
Forta Leza in Bay of Plenty Menu
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SPECIALS- Garlic pizza bread $8.50
- -1/2 $5.00
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Surf and turf $34.00
- Scotch fillet, topped with prawns and scallops, sauteed in garlic butter served with salad and fries or vegetables
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Base Camp Venison $31.00
- Cooked medium rare, topped with haydns secret mushroom and cashew nut sauce. Served with salad and fries or vegetables
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Cajun chicken salad $24.00
- Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
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NZ hinh lamb hock $32.00
- Braised in gravy, mouthwatering! Served with salad and fries or vegetables
ENTREES- Soup of the day $8.50 - $12.50
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Pacific shrimp cocktail $13.00
- Served on a bed of lettuce and topped with seafood sauce
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New Zealand scallops $14.50
- Golden fried and served with lemon and tartare sauce
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Garlic king prawns $16.50
- Sauteed in garlic butter and served with a tosser salad
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Lamb kidneys $15.50
- Served with rye toast and topped with beacon
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Scallop mornay $17.50
- Scallops sauteed in a creamy white wine sauce with bacon and spring onions, topped with cheese
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Crumbed camembert entree $11.50
- Served with an oriental plum sauce and salad
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Salt and pepper squid $13.50
- Served with tartare sauce and salad
- Creamed mushrooms on rye toast $14.50
MAINS-
Chicken and garlic prawns $25.00
- Tender sliced chicken breast, pan fried, with garlic and parsely prawns finished with brandy cream ( does not come with veges of the day or salad and fries )
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Chicken breast $28.00
- Stuffed with apricots and camembert, cheese and topped with an apricot sauce
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Fresh fish of the day $27.00
- Deep fried or french grilled
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Baked fillet of salmon $29.00
- Served on a bed of spinach, topped with almond butter sauce
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Seafood catch $31.50
- Golden fried fish, mussels, squid, scallop and oysters
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New Zealand scallops $33.00
- Fresh scallop golden fried
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Scallop mornay $35.00
- Scallops sauteed in a creamy white wine sauce with bacon & spring onions topped with cheese
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Vegetarian meal $22.00
- Please ask your waitress for todays dish
- Scotch fillet $28.00
- Eye fillet $34.00
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-Toppings $4.00
- Mushroom / roast garlic / green peppercorn sauce
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Carpet bag steak $38.00
- Stuffed with oysters, topped with mushroom sauce, cooked rare or medium rare
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Hamsteak hawaiian style $23.50
- Thick juicy hamsteak with pineapple
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Pork kebabs $28.50
- Cooked with mushroom and wine in a rich creamy sauce. Yummy!!
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Lamb kidneys $26.50
- Served with rye toast and topped with beacon
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Chicken tenderloins $23.50
- Fresh crumbed chicken breast tenders served with sweet and sour sauce
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Thai curry chicken $23.50
- Medium thai curry made with sour cream & honey topped with fresh bananas & roasted shallots on jasmin rice. ( Does not come with veges of the day or salad and fries )
- All meals served with veges of the day or salad and fries
- Please ask your waitress if you require a gluten free meal
Nearby Sample Menus
- Gluten free toast $2.00
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Kiwi pride prime beef $35.90
- 300g of prime 21 day aged beef rib-eye, a rich mushroom sauce, chargrilled corn on the cob, coleslaw & fries
- Slow applewood smoked, sticky finger lickin'wings. Choose from: Barbeque/ sweet honey/ craft smoke/ smooth fire $13.90
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The cut (gf) $27.90/ $36.90
- Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
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The crafty hamburger $10.90
- Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries
- Chipotle $1.00
- Add our Pleasantly plum oysters $3.50
- Lemon and herb with brown bread (Min order 3) $3.50
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Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
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Soup of the Day $14.00
- ask about the Chef's special
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Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
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Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
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Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
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Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
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Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
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Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
- ●Meze and Sides
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-Ham $16.00
- Ham, pineapple and mozzarella
- ●Sweets
- ●Kids Menu
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●Iskender Meals
- Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
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●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
- All pizzas served with choice of one existing topping sauce
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-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
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Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
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Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
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Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
- -Add chicken, pulled pork or duck for $6.00
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Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
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Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
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Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
- H1 Lamb offal with Go-ji berry soup
- E7 Tasty stir fry squid and broccoli
- K9 Fried noodle with beef
- A10 Crunchy sweet and sour black fungus
- K38 Peach shaped steamed bun with red bean paste filling
- L20 Fried flat rice noodle with lamb
- H5 Fried eggs with tomato soup
- A6 Chicken feet with Chinese pickled chilli
- Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
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Club Nachos $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
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Battered Fish $11.00
- with chips or salad
- Chipolata Sausages $4.30
- Sweet Chilli & Sour Cream $3.90
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The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta
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Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
- Ciabatta Toast $5.50
- Steak, Egg and Cheese N/A
- Avocado Toasties N/A
- Pickles N/A
- Aioli N/A
- Honey Mustard N/A
- Hot Chilli N/A
- Meatball N/A
- White Bread N/A
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Chargrilled Vege $19.50
- A mix of chargrilled veges
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Prawn Twisters $9.50
- Side of wasabi mayo
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Garden Salad $12.00
- Made with fresh seasonal produce
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Eggs Benedict $16.50
- With bacon and citrus hollandaise
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Meat Lovers $19.50
- Everything meat lovers like!!
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Pan Fried Fish of the Day $22.00
- Fresh fish, with a side of salad, fries and tartare sauce
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Bread & Dips $12.00
- A selection of fresh bread and daily dips
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Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
- Beer battered fish, hand cut chips, tartare sauce 25
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Roasted cauliflower, stracciatella, pangritata
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
- Charcuterie plate, pickles, bread 24
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Venison $17
- Venison pattie, lettuce, cheese, tomato, mayo and caramelized onion relish
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Thai beef salad $24
- Marinated beef strips tossed through fresh garden salad with crispy noodles
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Fish and Fries $16
- 2 pieces of battered fish served with fries, Coleslaw and tartare sauce
- All extras (each) $2
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Mini beef burger
- with beef Pattie, lettuce, cheese and ketchup served with fries
- Fresh Fruit & Yoghurt
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Bacon and Eggs $10
- Toast with 2 eggs any style, served with bacon
- Meals $8
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Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
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Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
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Soup of the Day $8.00
- Served with Vienna bread
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Endless Summer $11/$14.90
- Mushrooms, onions, capsicum, tomato salsa, cheese & brie
- Cheese and Herb Pizza Bread $7.00/$10.00
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Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
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Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
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Cottage Pie $16.00
- Burgundy Beef topped With potato and grilled cheese served With mesculan salad
- Affogato w Vanilla Ice Cream, Shot of Coffee & Choice of Liqueur
- #4 Curried Chicken, Mushroom, Feta
- Garlic Pizza Bread w Garden Herbs & Aioli $12
- *Local Pork Belly w Braised Cabbage & Apple Jam $ 35
- Banoffee Pie w Toasted Hazelnuts & Maple Syrup
- #1 Roast Beef, Capsicum, Chilli Onions
- ALL $ 24
- *Roast Chicken Breast w Crispy Bacon & Tarragon Sauce $ 33
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Volare chicken salad $25
- Chicken-roasted onion-lettuce-tomato-olives-croutons-garlic & chilli
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Fondente Al Cioccolato $15
- Dark chocolate lava cake-add gelato $4
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Insalata di Tagliata di Manzo $24
- Eye fillet-rocket-parmesan-olive oil-chilli
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Fusilli Verde col Gamberi $26
- Spinach fusili-prawns-pesto-cherry tomatoes-cream
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Frutta Ubriaca $15
- Rum marinated fruits-vanilla gelato
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Parmigiana di Melanzane $21
- Eggplant-tomato sauce-mozzarela
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Misto di Antipasti $38
- Arancini-Meat balls-provolone-salami-prosciutto-caprese-artichokes-bread-olives
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Pasta all'Anatra Arrabiata $25
- Orange Spaghetti-duck-vegetables-chilli-tomato sauce
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Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
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Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
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Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
- Garlic Bread $10
- -Hummus
- -Panja (beetroot, creamy yoghurt)
- * Gluten free pizza bases available add $4
- Parmesan and Pesto $10
- Mixed Meat (with chicken and roast beef) $17.50
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Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Forta Leza
Phone
075490388
Opened hours
Sunday
10:00 - 1:00
Monday
10:00 - 1:00
Tuesday
10:00 - 1:00
Wednesday
10:00 - 1:00
Thursday
10:00 - 1:00
Friday
10:00 - 1:00
Saturday
10:00 - 1:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , European , New Zealand , Pizza , Pub Food , Thai
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating