Four Seasons Cafe & Restaurant in Auckland Menu

Starters $12.00
Garlic custard, mussels, clams, bouillabaise
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Goats cheesecake, watercress, mayonnaise, spiced scallop
Main Plates $25.00
Hapuka, tagine, couscous, carrot, date chutney
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Desserts $12.00
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Panettone pudding, vanilla bean custard, chocolate ganache

Nearby Sample Menus

Pickled Lemon $2.2
Choose Your Leaves N/A
- Baby Spinach / Cos / Mixed Leaves / Rocket / Kale
Mini Egg On Toast $8.5 Each
- Egg Cooked Your Way, Toasted Ciabatta, Streaky Bacon
Polenta Chips $13.5
- Truffle Mascarpone, Black Olive Dust
Tuscan Spiced Beef Burger $21.9
- Goode Ketchup, Lettuce, Tomato, Fresh Mozzarella
Chargrilled Angus Scotch Fillet $34.9
- Duck Fat Roast Baby Potatoes, Pea Cress, Your Choice Of Creamy Mushroom Sauce Or Chorizo Butter Or Red Wine Jus
Cold Sliced Smoked Salmon $5.9
Pesce E Carne $22.5
- Prawns, Chorizo, Courgette Ribbons, Mozzarella, Tarragon Fraîche

Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
The Shack Slaw 6.5
- w chipotle mayo
Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
Seafood Marinara 24
- shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
Little Piranha Battered Fish Fillet 12.50
- Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
Hot & Spicy Chicken Wings 16
- w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
Bread Roll 3

Green Curry Vegetable $18.50
- Traditional Thai hot green curry with coconut milk, basil and bamboo shoot
Bangkok Fried Rice Vegetables $18.00
- Thai style fried rice with egg, mushroom and mixed vegetables
Curry Puff (4 pcs) $9.00
- Mince chicken cooked with curry powder, onion, potato
Spring Rolls (5 pcs) $9.00
- Thai style spring rolls with vermicelli & vegetables
Satay Tofu (6 pcs) $9.00
- Deep fried tofu top with peanut sauce, crispy shallots
Roasted Duck in Red Curry $18.90/$22/$23.50/$25
- A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Red Curry Vegetable $18.50
- Thai red curry with coconut milk, bamboo shoot, basil
Thai Beef Salad (Num Tok Neau) $19.00
- Spicy beef salad in Thai style

Eggs Benny GF $19.50
Carrot Risotto VG $18.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Omelette Exhibit ‘A’ GFA $18.00
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Salmon on Herb Waffle $19.50
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Omelette Exhibit ‘B’ GFA $19.00

-House Smoked Salmon $18.90
-Mushrooms (V), or Bacon or Ham $17.90
Chicken Brie Bacon Burger $18.90
- With tomato, lettuce, aioli, and fries
Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
Toasted Muesli (V) $12,50
- with yoghurt, berry compote and fresh seasonal fruit
-Chorizo, Cheese, Melt, Relish and Salad $13.50
Potato Wedges

Beef $ 7.50
Pork $ 6.50
Vegetarian $ 8.00/$ 10.00/$ 12.00
- Small/Medium/Large
Roast Pumpkin $ 0.90
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large
12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
Roast Potato $ 0.70

Oriental Chicken Fried Rice $26.00
- 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
Shrimp and Chorizo
- Louisiana inspired creole in a spicy broth
Manukau Burger $24.00
- 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
Classic Fudge Cake $11.00
- Served with whipped cream and strawberry compote
Soup of the moment $13.00
- Our chef's freshly prepared soup of the day with toasted bread
Fries with Tomato Sauce Small $6.00/Large $9.50

Smelly Tofu $6.00
Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
Steam Smoked Pork with Taro $18.50
Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Spicy and Sour Baby Squid / Spicy Chitterlings $30.50

Apple & Rhubarb $4.00
Beef $3.00
Pizza Bread (Ham And Cheese) $3.50
Eggs Benedict toasted English muffin, poached eggs , spinach ,grilled tomato with Hollandise sauce ,Bacon or Salmon $16.50
Spinach Scone $3.90
Vegetarian $3.80
Mixed Grain Bun $0.70
Strawberry & Chocolate $3.90

Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
Carbohydrate-free (CF) Low carbohydrate (LC) Vegetarian (V) Brown rice or white rice
Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
- Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
-Chicken $13.50
Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.

Inari Sushi $6.00
- 3 Piece Per Pack (1 Piece With Tuna)
Edamame $6.00
Tuna & Avocado Roll $10.00
- 8 Piece Per Pack
Katsu Chicken Rice Large $8.00
- Katsu Chicken On Sushi Rice
Teriyaki Chicken Rice Large $8.00
- Teriyaki Chicken On Sushi Rice '.
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
Katsu Don (Miso Soup Include) $10.00
Wakame Udon Noodle Soup $9.00