Four Seasons Cafe & Restaurant in Auckland Menu

Nearby Sample Menus

Chicken Tenders $4.90
Meat $3.00
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
Hawaiian Chicken
- chicken / pineapple
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)

The Royal $9.50
- Philly cream cheese, tomato, maldon sea salt, cracked black pepper
Cheesecake $10.50
- Al's famous Montreal lemon & strawberry deli cheesecake
The Plateau $14.00
- Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
French fries S $6.50 / L $8.50
The Big Bill $19.50
- Double burger, double cheese, double bacon, caramelised onion
-Sausage, halloumi, eggs $5.00
Mash & Gravy $5.00
Brisket Hash $19.00
- Sauteed potatoes, brisket & poached eggs with hollandaise & rocket

Greek Special S $22.50 / L $32.50
- Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
Chicken Salad $17.50
Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna
●Pizza
Pasta Gluten Free $21.99
Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
Greek Salad $15.99
- Olives, feta, red onion, cucumber, tomatoes & parsley
Fish of the Day $27.50

vegetarian $15.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Toast & Bagel Selection
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- with smoked salmon, cream cheese, capers & red onion $14.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Pasta of the Day
- See our Chef's special board

Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Glutinous Rice
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Gukbab $12.00
- Beef soup with rice
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Nurungji Tang $10.00
- The crust of overcooked rice soup

Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
-Meat $14.00
Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
- Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
Extra Vege $2.50
Extra Rice $2.50
Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
- Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)

B.L.A.T $16.80
- Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
-With smoked salmon & cream cheese $13.00
Calamari $13.80
- Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
-South island smoked salmon $17.50
Ham and cheese toasted sandwich $8.00
Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
-Gluten free bread $2.50
- 2
Grilled chicken/avocado/bacon/gluten free bread $1.00 extra

Four Seasons Cafe & Restaurant