Four Seasons Cafe & Restaurant in Auckland Menu

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Starters $12.00
Garlic custard, mussels, clams, bouillabaise
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Goats cheesecake, watercress, mayonnaise, spiced scallop
Main Plates $25.00
Hapuka, tagine, couscous, carrot, date chutney
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Desserts $12.00
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Panettone pudding, vanilla bean custard, chocolate ganache

Nearby Sample Menus

Chicken / Steak / Pork M $8.00 / L $10.50
15 $9.99
- 10 Chicken Nibbles, $2 Chips
2 $12.00
- 3 Snapper Fish, $2 Chips
Prawn & Veges $14.00
13 $10.00
- 4 Hamburger
Satay Prawn $15.00
7 $8.00
- 2 Egg Burgers, $2 Chips
Pork / Steak / Chicken $13.50

WONTONS (5 PIECES) $6.00
MOCK POMEGRANATE SEEDS $7.50
- Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
CRISPY/BBQ PORK $14.90
- Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
PRAWNS/FISH $3.50
PRAWNS/FISH $4.50
CHILLI CHICKEN $13.50
- Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
PRAWN SPRING ROLLS (5 PIECES) $7.50
- Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.

-1 Course $48.00
King Prawns & Vermicelli Casserole $28.00
Mixed Veg & Vermicelli Casserole $20.00
Salt & Pepper Squid $23.00
Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
Whole Snapper Seasonal Price
- Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
Tofu with Egg & Combination Meat / Vegetarian Delight $23.00

Homemade Sauces - each $2.00
Calamari Salad $15.90
- Calamari served on a bed of Burgz greens tossed w/ Asian dressing
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
Fried Egg $2.00
Blue Cheese $1.00
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli

Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
Pumpkin Soup $7.90
SLAT $12.90
- gourmet sandwich with salmon, salad, avocado and tomatoes
Smoked Chicken Salad $13.90
- Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
-Chicken $14.50
Wedges
Old Style Mixed Grill $14.90
- Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
Nacho $11.90
- beef served with cheese, sour cream and a side of nacho chips

Beef tripe in chilli sauce $12.00
Shredded pork with garlic sauce $11.00
Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
M: $10.00
ChongQing Noodles M: $7.00 L: $9.00
Noodles in hot and spicy sauce M: $7.00 L: $9.00
Beef with orange peel $12.00
Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00

Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
Grilled Chicken Chop / Grilled Pork Chop $8.00
Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00

*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
Roast Chicken & Stuffing $6
*Spinach, Tomato & Eggs $12
- any style with toast & relish
*French Toast & Berries $13
- With banana & maple syrup
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Cheese, Tomato & Onion $5

Extra mayo $0.50
Miso soup $2.20
Gyoza 6 pieces $5.50
Karaage chicken $5.50
- Mild or spicy
Salmon and avocado
- Fresh salmon and avocado with wasabi on rice
Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce
Eda-mame $5.50
- Boiled soybeans
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce

3 - Lasagne $2.50
10 - Potato Wedges w/ Sour Cream $2.50
4 - Spring Roll $2.00
Potato Top Pie $3.00
Steak Pie $2.80
Pork Mince Pastry $3.00
6 - Chicken Thighs $3.00
7 - Chicken Drumsticks $1.80

(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50

Chips from $2.00
6x mussels $7.00
Hamburger $3.00
Chicken nuggets $60.00
Tomato $2.50
Pineapple fritters $1.20
Family pack b $18.00
- $3 chips, 3 fish, 2 sausages, 3 potato fritters
Mussel fritters $2.50

Nudey Nicoise Salad $17.50
- Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
Brewers Garlic Bread $9.50
- Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
Spiced Carrot Fritters $12.50
- Served with Coast Slaw & Coriander Yoghurt
Beer Battered Fish Tacos $17.50
- Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
Thai Steak Tacos $17.50
- Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
Meaty McMeat Face $36.00
- In honour of our Lupulin Effect Hop Oil DIPA Hoppy MchHop Face we present to you this meaty marvel. The perfect paddle to share whilst enjoying a few Flavour Fuelled brews. BBQ Ribs, Pork Belly Bites, Winnie's Wings, Seared Steak, Chicken & Bacon Parfait & Duck Fat Potatoes served with dipping sauces & soft shell tacos.
For a Little Extra $6.50
- Add your choice of Protein - Carrot Fritters
Chunky Fries $9.00
- Served with ketchup & aioli

Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
Mellow omelette $16.50
- Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
-On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
The breakfast $19.00
- Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
-Smoked salmon and avo $1.00
Muesli $10.50
- Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
-Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
Smashed avo $13.50
- On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion