French Connection in Auckland Menu

French Connection in Auckland has no menu available, but can choose from many other options such as Falafel side or Mezze dip from Fatimas Takapuna. Royal Kebab offers many options including Lamb Kebab and Chicken Kebab. Ben Lomond Lunch Bar includes a wide range like Extra Fillings or Vogel Sandwiches. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Miyuki and S=Small / L = Large.

Nearby Sample Menus

The Blacksmith (sample menu)
  • LUNCH $10.00
    • meal and small drink
  • Available 11am to 3pm
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • Available 11am to 9:30pm
  • Large $16.00
  • FETTUCCINE ARRABBIATA $18.00
    • fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
  • Large $22.50
  • Small $12.00
Charlotte's Kitchen (sample menu)
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Crispy Fries W Rosemary Salt & Aioli $7
  • Kumara Bread $3
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Prawn and Pea Risotto $26.5
    • garlic chips / serrano ham crackling pea feathers /avocado oil
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Slow roasted lamb shoulder $65
    • slow roast vegetables / duck fat potatoes lamb Jus
  • Naughty Hot Chocolate $9
    • Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
Tony's Lord Nelson Restaurant (sample menu)
  • Soup du jour $10
    • Our chef is renowned for his flavourful creations
  • Camembert cheese $10
    • Golden crumbed and deeb fried, light apricot sauce
  • Fresh green- lipped N/A
  • French fries $7
  • Crumbed scallops $15 / $38
    • Plump and tasty, deep fried at their succulent best
  • Lord nelson rib $38
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Bowl of rice $4
  • Fresh snapper $15 / $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
The Brigham Cafe & Restaurant (sample menu)
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Butter Milk Pancake Stack. $16
    • Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
  • Small Breakfast: $19
  • Seafood Tasting Platter $19
    • A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
  • Haloumi Stack $20
    • Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Open Steak Sandwich $26
    • Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
Hees Garden Seafood Restaurant (sample menu)
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
  • Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person
  • Steamed Whole Fish Seasonal Price
  • Bean Curd with Five Spices $20.00
  • King Prawn in Garlic Sauce $9.00
  • Combination Vegetables with Vermicelli $26.00
  • Blue Cod in Oyster Sauce $60.00
  • Shredded Duck Meat with Bean Sprouts $28.00
Burgz Burger (sample menu)
  • Oinker $14.90
    • Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
  • Homemade Sauces - each $2.00
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Fried Egg $2.00
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
Mt Albert Indian Takeaway (sample menu)
  • PLAIN/BUTTER NAAN $2.50
  • BEEF VINDALOO
  • ALOO GOBI
  • CURRY COMBO $16.50
    • Chicken curry, rice, plain naan/roti, drink 355ml
  • FAMILY COMBO $48.00
    • 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
  • CHICKEN KORMA
  • CHICKEN JALFREZI
  • ANY LAMB/BEEF CURRY $12.00
Ed Street (sample menu)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • All $12.00
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Freida Margolis (sample menu)
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHEESE BOARD $10.50
  • CHICKEN BATON ROUGE $15.00
  • POTATOES SERVED WITH AIOLI $10.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FISH BALLS $11.50
The Lunch Box Lunch Bar (sample menu)
  • Steak & Mushroom $3.00
  • Steak & Pepper $3.00
  • All meals include 2 eggs, chips, salad & 2 x Toast N/A
  • Curry Rice Roll $2.30
  • Steak, Egg & Onion Roll $4.00
  • Egg Burger "Two Patties" $5.00
  • Tuna Pasta $4.40
  • Chicken Salad $3.70
Choco World (sample menu)
  • Toasted Sandwiches $8.50
    • 2 Slices of Wholemeal Grain Bread with different kinds of filling and Sauce - Cheese, Lettuce,Tomato, Avocado,Onion with Tomato Relish/Bacon, Avocado with HP Sauce/Roasted Chicken, Avocado with Mayonnaise/Smoked Salmon, Cucumber, Red Onion with Cream Cheese
  • Savory Mini Pancakes $15.90
    • Teriyaki Chicken, Mango Chutney on Mini Pancakes with Yoghurt, Icing Sugar and our Chocolate Flakes on top
  • Eggs and Bacon $12.90
    • Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
  • Toasted Bagel $4.90
    • With Cream Cheese and Jam
  • Hotcakes $6.90
    • Warmed hotcakes drizzled with Molten Milk Chocolate
  • Bread $2.00
    • any 2 pieces, Whetmeal Bread/Wholemeal Grain/Ciabatta
  • Avocado $3.00
  • Chicken Basil Pesto Pasta Salad (Warm) $16.90
    • Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
Miso Sushi (sample menu)
  • Teriyaki Chicken $15.00
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • Large Pack (50 pieces) $49.00
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Crab Nigiri $14.00
  • Chicken Katsu $15.00
    • with vegetable salad
  • Teriyaki Chicken $10.00
    • with vegetables
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
JK Takeaway (sample menu)
  • 10 S/Rolls $2.00
  • 1 Crab Stick $1.00
  • 1 Hot Dog $2.00
  • 1 Chicken Nibbles $0.70
  • 1 Sausage $1.50
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 3 Chicken Nibbles $2.00
  • 10 Chicken Nibble, 1 Cup Chips $9.00
Zomer (sample menu)
  • Canadian cured Bacon $6.50
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • Roast tomato $4.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
Xacuti Restaurant (sample menu)
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Green Salad $6.00
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Curly Fries $7.00
French Connection

French Connection

location

Address

235 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666604

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , International

features

Features

Cash

Location
235 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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