French Connection in Auckland Menu

French Connection in Auckland has no menu available, but can choose from many other options such as Falafel side or Mezze dip from Fatimas Takapuna. Royal Kebab offers many options including Lamb Kebab and Chicken Kebab. Ben Lomond Lunch Bar includes a wide range like Extra Fillings or Vogel Sandwiches. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Miyuki and S=Small / L = Large.

Nearby Sample Menus

  • VEGETABLE $8.50
  • CHEESE & ONION $2.50
  • CHICKEN $10.00
  • CHICKEN OYSTER SAUCE SPRING ONION $10.90
  • COMBINATION MEATS $10.50
  • SQUID, BROCCOLI WITH $11.90
  • SWEET IN SOUR PORK
  • NASI GORANG (ASSORTED MEATS, VEGES, RICE, COOKED WITH CHILI) $10.90
  • POTATO CHIPS $2.50
  • $1.50 chips
  • $1.50 chips
  • HOT DOG $2.00
  • TARAKIHI BURGER $6.50
  • 4 crab sticks
  • PAUA FRITTER $6.00
  • 2 squid rings
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Sautd Vegetables $6.5
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Natural with Lemon Wedges $3.5
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Clevedon Coast Oysters (GF) $
  • Market fish, garden harvest $29.00
  • Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
  • Market fish, garden harvest $29
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28
  • Piadina $16
  • Manzanilla olives $6.00
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Lamb $15.90
  • 53. Pad Med Mamuang $18.90
    • Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
  • 25. Thai Salad (mild only) $13.90
    • Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • Sticky Rice $2.00
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • 24. Special Fried Rice $16.90
    • Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
  • Steamed Jasmine Rice $2.00
  • Kanikama Salad Ship
  • Cheesecake $3.50
  • Green Tea Ice Cream $3.50
  • Grilled Beef
  • Chicken & Avocado Roll
  • Chicken Roll
  • Inari
  • Seaweed Ship
  • Vermicelli With Shredded Roasted Duck $10.80
  • Chicken Ball With Curry $15.80
  • Black Fungus With Loofah
  • Sliced Fish Congee $6.50
  • Beef & Bitter Melon On Rice $13.00
  • Fried Cabbage With Salted Fish $14.80
  • Prawn With Spiced Salt $25.00
  • Special Sauce Bbq Duck $47.00
  • Bowl Of Sicilian Green Olives $7.5
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Cashew Nuts $15
  • -sashimi scallop $8.00
  • Bento lunch course (choice of 1 entree) $24.00
  • -salmon
  • Temaki $16.00
    • Tempura prawn rolls or vege tempura rolls
  • -chicken
  • Nigiri 2 pcs
  • -agedashi tofu
  • Edamame $6.00
    • Boiled young soy beans
  • Butter Prawn $14.00
    • Prawns cooked in a smooth tomato sauce.
  • Chicken Biryani $13.00
    • Chicken pieces cooked with rice and spices.
  • Beef Bhuna $12.00
    • Pan fried beef with spices.
  • Mix Vegetable $10.00
    • Fresh seasonal veges cooked in a combination of chef’s own spices.
  • Chilli Paneer $12.00
  • Beef Madras Curry $12.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Lamb Mushroom Masala $14.00
  • Beef Jalfrezie Curry $12.00
    • A tangy flavored meat dish with vegetables.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Our renowned chowder made with selected seafood. $13.00
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Pizza Bread brushed with garlic $8.80
  • Marinated olives (GF)(V) $5.00
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • 10 am till 3 pm
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • CRUMBED MUSHROOMS X 6 $6.00
  • PINEAPPLE FRITTER $1.20
  • D $12.00
    • 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
  • PAUA FRITTER $2.50
  • STEAK & EGG $6.40
  • WONTON $0.70
  • E $6.00
    • 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
  • DONUT $1.20
  • Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
  • Olives and pickles $8.00
  • Megleh served with nuts and coconuts shredded $9.00
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
  • Lebanese bread and zaater or halloumi cheese $8.50
  • -Chicken fatoosh $6.00
    • Extra
  • Half chicken $15.00
  • Mixed veg kebabs $18.95
    • Grilled mixed vege served with dips and lebanese bread and cous cous and salad
French Connection

French Connection

location

Address

235 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666604

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , International

features

Features

Cash

Location
235 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand