French Connection in Auckland Menu

Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
Fish fillets in hot chili oil in Sichuan Style $22.00
Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
Yu-Shiang fine sliced pork $22.00
Salted Egg York with Prawns $36.00
Satay Beef in Casserole $23.00
Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00

Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
Cold Smoked Salmon $5
Jam $5.0
- Raspberry jam & a lick of butter
House Habanero Mustard $2
Schmearz $5.0
- Zany Zeus organic cream cheese
J.C $6.0
- Raspberry jam & cream cheese
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
Cream Cheese $2

-Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
Tonkotsu Shoyu Ramen (Basic) $12.00
Oomort $3.00
- Large portion, 1.5 times serving bowl
Karaage Don $12.00
- Deep fried chicken on rice
-Butter $0.50
Chashu Ramen (Basic+BBQ Pork) $15.00
Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
Extra Topping Mayonnaise $0.50

Beef (Gyudon) $11.00/$14.00
- thinly sliced beef, onion, sweet soy sauce on rice
Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
- chicken thigh, rich miso sauce on rice
Pan Seared Chicken $11.00/$14.00
- chicken thigh, house teriyaki on rice
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Tofu Buckwheat Salad - Large $15.00
- tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
Extra Meat $4.00
Pan Seared Pork $11.00/$14.00
- 24 hours slow cooked pork, scotch, char sui on rice
Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg

Roti $3.00
(chicken, beef, pork or vegetarian) $15.90
(chicken, beef, pork or vegetarian) $14.90
Crispy tofu (vegetarian) $8.80
- Deep fried tofu with sweet chilli sauce & crushed peanut
(6 king prawns or Combination seafood or fish fillet or Roast duck) $18.00
Pad priew waan
- Stir fried meat with sweet & seif sauce, spnng onion, tomato & pineapple
Chicken satay (4 pieces) $8.80
- Gniled Thai style chicken with peanut sauce
(7 king prawns) $19.90

Lemon and poppy seed cake $17.00
Chocolate selection $17.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
-2 courses $39.00
Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00

Cheese & Garlic Naan $4.00
- Garlic flavored naan stuffed with NZ cheese
Chicken/Lamb/Beef OR Veggie Combo(V) $18.50/$17.50
Sabzi Bahar
- Mixed vegetables cooked in a light curry sauce
Sweet Mango / mint /tamarind chutney /pickle $2.50
Plain Naan $3.00
Dal Makhani/Tadka Dal (an indian favourite)
- Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
Biryani (Chicken,Lamb or Beef ) $17.00
Lamb And Beef $16.00

Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
Roast beef $14.50
- Served with gravy, vegetables and salad
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
Lamb chops $17.00
- Served with rice, tahini and salad
Large $20.00
- As above with 5 kofta and three sauces

Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger
Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce
Strawberry Cheesecake $8.50
- Strawberry cheesecake, mango sorbet, amaretto cream sauce
Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
Sweet and Sour Pork $22.50
- Thai style sweet and sour pork with carrot, red onions and pineapple
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef

Nearby Sample Menus