French Connection in Auckland Menu

French Connection in Auckland has no menu available, but can choose from many other options such as Falafel side or Mezze dip from Fatimas Takapuna. Royal Kebab offers many options including Lamb Kebab and Chicken Kebab. Ben Lomond Lunch Bar includes a wide range like Extra Fillings or Vogel Sandwiches. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Miyuki and S=Small / L = Large.

Nearby Sample Menus

  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
  • Cheesy Garlic Bread $6.50
  • Slingshot Fries $7.50
    • (Contain Nuts, Egg & Peri-Peri Sauce)
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Chicken & Meat Fettuccine $12.00
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Toad In The Hole $12
    • With gravy & mash
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Add Chicken $4
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Chicken Nuggets & Chips $7.00
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Hash Cake w Bacon & Tomato $5.50
  • Burgers N/A
    • all served w steak cut chips
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Stir Fried Vegetables $6.50
  • Lamb Pad Char $22.00
    • Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Green Salad $5.50
  • Pad Thai with Tofu $18.00
    • Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
  • Marina's Selection (5 Pieces) $13.00
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
  • Green Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Green curry sauce with coconut milk and vegetables
  • Massaman Lamb Shank $25.50
    • Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Fried Rice with Crab Meat $22.00
    • Thai fried rice with Crab meat, egg, carrot, onion, spring onion and green pea
  • Prawn $10.90
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Pork / Beef / Chicken $9.90
  • Sausage / Crab stick $1.20
  • Chicken / Steak / BBQ Pork $9.50
  • Nasi gorang (rice) $10.90
  • Mushroom $2.50
  • Wedges $3.50
  • Free range Bacon $6
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Vine Tomatoes $5
  • Avocado $5
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Takoyaki 6 pcs
  • Chicken Katsu salad $12.50
  • Seafood Udon $14.00
  • Vege Tempura Udon $15.00
  • Tempura Vege
  • Seafood Sizzling $14.00
  • Chicken Karaage ramen $15.00
  • Pork Katsu Don $13.00
  • Takoyaki $6.00
    • octopus ball
  • Spicy pork udon noodle $10.00
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Sashimi don $18.00
  • Tempura don $12.00
    • ask for a vegetarian option
  • Salmon & avocado sushi roll $8.00
  • Ikageso $7.00
    • deep fried squid tentacles
  • Gyoza $8.00
    • fried pork dumpling
  • Beef bone thick noodle soup $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Braised pork ribs with vegetables $16.00
  • Bok choy fried with garlic sauce $10.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Braised pork fried with vegetables $16.00
  • Fries with aioli
  • Mini corn dogs with wholegrain mustard
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Chili chicken nibbles “n” chips with aioli $16
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Classic ham and cheese toasty
  • Haemultang $45.00
    • Spicy seafood soup
  • Fried Scampi $49.00
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Budae-jjigae $36.00
    • Korean army soup
  • Kimchijeon $20.00
    • Korean pancake made with chopped kimchi
  • Galbitang $13.50
    • Beef rib soup with rice
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Rice $2.50
    • Nanam's special rice
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Combination Meats Fu Yoong $13.50
  • Hamburger $3.00
  • Onion $2.50
  • Black Pepper Steak $13.50
  • Any Meats $3.50
  • Squid Ring $1.00
  • Chicken $3.20
  • Squid $15.00
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
French Connection

French Connection

location

Address

235 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666604

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , International

features

Features

Cash

Location
235 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand