French Tart in Hamilton Menu

ALL DAY MENU ALL DAY MENU
  • Muesli $11.50
    • w fresh fruit & yoghurt
  • (B) w Jam & cream cheese $8.50
  • (A) w Bacon & Tomatos on toast $14.50
  • Scrambled Eggs
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
  • Toasted Bagel
  • (B) or Salmon $16.50
  • (A) w Bacon $14.50
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • French Toast $14.50
    • w Bacon, Banana & Maple
  • Sweetcorn Fritters $14.50
    • w Bacon & Mesclun
  • Soup $12.50
    • Kumara & Bacon w toasted ciabatta
  • Creamy Balsamic Mushrooms on Toast $13.50
  • BLT w Garlic Aioli on Ciabatta $14.50
  • French Garlic Bread $7.50
  • Fresh Summer Salads $7.50 - $16.50

Nearby Sample Menus

  • Market Fish Battered $3.20
  • ●Extras
  • A $10.00
    • 2 fish, 1 meat patties, 2 potato fritters, $2 chips
  • D $20.00
    • 4 fish, 2 sausages, 2 hot dogs, 2 crab sticks, 6 potato fritters $5 chips
  • Roast Steak Burger / Roast Pork Burger / Roast Lamb Burger $6.50
  • Burgers $4.50
  • Chicken Tender $2.90
  • -Meat $4.50
  • Grandma's Lambs Fry and Bacon $19.5
    • Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
  • Kawhia Chowder $16.5
    • A selection of seafood, bound in a creamy coconut chowder served with toasted ciabatta, garlic butter and lemon
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Chicken Parcel small $18.5 large $22.5
    • Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
  • Blue Cod Burger N/A
    • Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
  • Blue Cod Burger $24.0
    • Beer battered blue cod, lettuce, tomato, tartare, swiss cheese and a fried egg
  • Soup of the Day $11.5
    • Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
  • Chicken Parcel small $18.5 large $22.5
    • Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Free Range Eggs Your Way $12.00
    • 2 pieces of 5 grain toast - butter - tomato relish
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Build Your Own Salmon Bagel $17.00
    • poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Potato Fritter / Squid Ring $1.00
  • Steak & Egg $3.70
  • Lemon Chicken Fried Rice / Pork $11.00
  • Vegetable $9.50
  • Chicken, Mushroom / Chicken, Pineapple / Steak, Mushrooms $12.50
  • Curry Roll $3.00
  • Seafood / 168 Fried Noodles $12.50
  • Mussel Fritter / Paua Fritter $3.20
  • Miso Salmon Teriyaki Donburi $14.00
    • Pan fried teriyaki salmon with sweet miso sauce Gluten free
  • Unagi Donburi $19.00
    • Grilled eel cooked with sweet soy sauce
  • All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
  • Chicken Katsu Donburi
    • Crumbed chicken cutlet
  • L $15.00
  • Extra Noodle $3.00
  • L $14.00
  • Oyako Donburi
    • Chicken, onion and eggs cooked with sweet soy sauce
  • Free range egg $2.00
  • Add $4.50
    • either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • Kids Ice cream Sundae $4.00
  • Big Elvis $20.00
    • Eggs cooked any way, streaky bacon, potato hash, cheese filled kransky, slow roasted tomato + creamy mushrooms on ciabatta or 5 grain
  • Waffles $14.00
    • blueberry with maple infused ricotta + almonds
  • Bacon Pancake Dippers $12.00
    • Streaky bacon dipped in maple infused pancake batter served with vanilla maple syrup. Add grilled banana or seasonal fruit $4.00
  • Chunky fries $6.00 lrg $9.00
  • Scallops Krapraow $24.95
    • Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.
  • Geang Jead Moo Suab (Mild Soup) $9.00
    • Clear soup with minced pork, vermicelli, black mushroom, spring onion and coriander
  • Pad Thai Tofu $16.50
    • Stir fried rice noodles with beansprouts
  • Hoi Krathiem (5 pieces) $7.95
    • Half shelled mussels garnished garlic with Thai herbs
  • Squid Krapow $22.95
    • Stir fried with chilli, basil and vegetables, red capsicum, green beans and bamboo slices
  • Banana Split Ice Cream $9.95
    • Banana split into half topped with passion fruit topping, scoop of ice cream and whipped cream.
  • Chicken Satay (4 pieces) $9.95
    • Marinated chicken skewered and grilled with delicious peanut sauce
  • Fried Rice Vegetable $15.00
    • Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Mango Chutney $3.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Crispy Chicken $13.00
    • With lettuce & kewpie mayo on soft white bread
  • Crispy Chicken Schnitzel $15.00
    • With kohlrabi slaw, and fat chips
  • Potato Skins $11.00
    • With Meyer Gouda and truffle aioli
  • Carrots, Peas and Beans $10.00
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • Chilli Cheese Dog $14.00
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Monteith’s Summer $8
  • Nga Waka Martinborough $11.5 / $55
  • Monteith’s Pilsner $8
  • PORK BELLY Slow roasted pork belly with garlic mustard mash, rough cut coleslaw & apple cider reduction $31.5
  • Henkell Trocken Rosé 200ml Germany $9
  • ‘V’ $5.5
  • PASTA NAPOLI Spaghetti in a tomato sauce $10
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
  • Bahmie goreng $10.00
  • Egg fried rice $7.50
  • No.3 $8.00
    • 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
  • Vegetable $7.50
  • Prawn $11.00
  • Combination $10.50
  • Steak $8.50
  • No. 5 $12.00
    • 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
  • Wrap Combo 1 $12.50
    • wrap + 355 ml soft drink + 2 potatoes
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
  • Lamb (Small/Medium/Large) $11/$14/$17
  • Pork (Small/Medium/Large) $10/$13/$16
  • On Request:
    • Roast meals on rice, served with rice, salad, gravy and sauce
  • Sandwich Combo 1 $8.50
    • sandwich + 355 ml soft drink + 2 potatoes
  • Sandwich $6
    • Stuffed with toast meat, salad, gravy and sauce
  • Grilled Wedges $4.90
  • Custom Mix $10.00 per head
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Very Vegemite $4.00
  • Pita Chips and Dip $3.90
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Brave Beef $5.00
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
  • Smoked chicken salad $14.00
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Mushrooms $5.00
  • BLT Bagel $13.50
  • Bacon and eggs on toasts $14.50
  • Burger $10.00
  • Tuna Sashimi (5pcs) $19.00
  • Yakisoba Dinner Combo $13.00
    • Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Torikawa $4.00
    • Grilled chicken skin
  • Salmon Sashimi (5pcs) $15.00
  • Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
    • Fried Japanese dumplings
  • Tako-Wasabi $9.50
    • Wasabi pickled octopus
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
French Tart

French Tart

location

Address

548b River Road, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078551591

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 3:30 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , International , New Zealand , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
548b River Road, Fairfield, Hamilton, Waikato, 3214, New Zealand