French Tart in Hamilton Menu

ALL DAY MENU ALL DAY MENU
  • Muesli $11.50
    • w fresh fruit & yoghurt
  • (B) w Jam & cream cheese $8.50
  • (A) w Bacon & Tomatos on toast $14.50
  • Scrambled Eggs
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
  • Toasted Bagel
  • (B) or Salmon $16.50
  • (A) w Bacon $14.50
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • French Toast $14.50
    • w Bacon, Banana & Maple
  • Sweetcorn Fritters $14.50
    • w Bacon & Mesclun
  • Soup $12.50
    • Kumara & Bacon w toasted ciabatta
  • Creamy Balsamic Mushrooms on Toast $13.50
  • BLT w Garlic Aioli on Ciabatta $14.50
  • French Garlic Bread $7.50
  • Fresh Summer Salads $7.50 - $16.50

Nearby Sample Menus

  • Breakfast pizza(GF)(DF) $ 22
    • Chorizo / streaky bacon / mushroom / tomato/ hash cake / hollandaise / egg / red onion /mozzarella
  • Kids french toast $ 8
    • vanilla eggy bread / berry compote / maple syrup / cinnamon / streaky bacon
  • Cheeseburger $ 10
    • toasted sesame seed bun / beef patty /cheddar / tomato sauce / steak fries
  • Moroccan lamb
    • shredded Moroccan lamb / moroccan sauce /red onion / mozzarella / lemon yoghurt
  • Quinoa + feta cake (GF)(V) $ 17
    • pumpkin puree / pickled cucumber / roasted/vine ripened tomatoes / coleslaw
  • Sticky bourbon pork ribs $ 26
    • Jim Beam bourbon sauce / mesclun + bean sprout salad / shallot vinaigrette / steak fries
  • Bacon + eggs(GF)(DF) $ 14
    • Toasted sourdough / eggs your way –scrambled, poached or fried
  • 4 softshell tacos (2 of each) $ 20
    • chicken / corn + red kidney bean salsa beer battered dory / spicy mango salsa
  • Big Un's small $5.5 large $9.5
    • A bowl of Alehouse steak fries
  • The'Roccan Beef Salad $21.0
    • Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
  • Dunnno's Mussels $17.5
    • Shucked and oven baked with garlic butter, sweet thai chilli sauce, lemon and toasted ciabatta
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Braised Pork Belly small $18.5 large $22.5
    • Served on creamy mash with a smokey, bbq sauce and green vegetables
  • Smokey BBQ $2.0
  • Speight's Pie $25.0
    • Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
  • Pork Terrine (Chilled) $15.5
    • Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
  • Chicken Katsu Set $13.00
    • deep fried chicken cutlet with salad, miso soup and rice
  • Grilled Salmon Wing (2pcs) $7.00
  • Unagi $20.00
    • grilled eel( 166g)
  • 9 pcs $16.00
  • Teriyaki & Tempura Set $19.50
    • your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
  • Chicken Katsu Curry $17.00
    • chicken katsu and beef curry on rice with salad and miso soup
  • Small Udon $6.00
  • Hot Plate Prawn $12.00
    • 6 sizzling prawns with mayonnaise sauce
  • Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
  • Mains $50.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Prawn $22.00
    • spicy chorizo, feta, spinach
  • Chunky polenta chips, garlic aioli $8.00
  • Italian herb Gouda, sundried tomatoes, biscuit $12.00
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • Entrees $45.00pp
    • Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
  • Build Your Own Salmon Bagel $17.00
    • - poppy seed bagel - cold Malborough salmon - cream cheese -pesto - capers - tomato - pickled red onion - spinach (GF bagel available)
  • Poppy Seed Bagel $10.00
    • - tomato - pesto - cream cheese (GF bagel available)
  • Creamy Mushrooms (GF) $4.00
  • Curly Fries $4.50
    • tomato sauce or aioli
  • Avocado $2.50
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
  • Curly Fries $7.50
    • tomato - house aioli
  • Crumbed Chicken Taco $9.00
    • lettuce - mayonnaise
  • Chashu Pork $3.00
  • Tonkotsu Shoyu Ramen
    • Noodle in rich pork and chicken base soup blended with specially mad e soy sauce
  • Egg Chicken Katsu Donburi
    • Crumbed chicken cutlet cooked egg and onion on top
  • Seaweed $2.00
  • Unagi Donburi $19.00
    • Grilled eel cooked with sweet soy sauce
  • Salmon Teriyaki Donburi $14.00
    • Pan fried teriyaki salmon
  • Tonkotsu Shoyu Ramen $12.00
    • Chashu Pork, Spring Orin Bamboo Shoots, Dried Seaweed
  • Oyako Donburi
    • Chicken, onion and eggs cooked with sweet soy sauce
  • Hawaiian pizza $11.50
    • With wedges & salad
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
  • -Wedges with bacon, cheese & spring onions $15.50
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Wedges $11.50
  • Grilled vegetable pastry (V) $21.00
    • With grilled haloumi
  • Vegetables $13.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • Laab Duck $16.50
  • Egg Noodle Soup w/ BBQ Pork $ 12.50
  • Vegetables $13.50
  • Vegetables $13.50
  • Seafood $16.50
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • Meat Pattie $1.60
  • Hoki $2.50
  • Egg Fried Rice
  • Chicken & Pineapple $12.50
  • Egg Fried Rice Small $7.00 Large $9.50
  • Steak $10.50
  • Sausage $1.50
  • Curry Roll $2.20
  • Sauces $ 0. 50
  • Kid’s Brekky (GF, DF) $ 8
    • Hash browns, fried egg & bacon
  • Platter $ 8.5
    • Fruit, raisins, nger sandwich, juice box
  • Bao $ 18
    • Steamed buns lled with rocking Asian flavours, Ask for chef’s avour of the day
  • Heartstopper Bread(V) $ 8
    • House-made mini loaf with garlic, cheese, onion & more
  • Aioli
  • - Substitute haloumi for tofu $ 19
  • -Add mushrooms $ 18
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Free range eggs on toast $4.00
    • add chorizo
  • Winter harvest hash $3.00
    • add spinach
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Curry Chicken $3.20
  • Ham $3.00
  • Egg $2.80
  • Club $3.00
  • Chicken salad wrap $3.80
  • Vegetarian $2.80
  • Chicken $3.00
  • Mince $2.80
  • Pork S$12/M$14.5/L$17
  • -Whole $17.00
    • each
  • S = Sandwiches / R = Rolls
  • Apple & mint sauce available on request
  • Lamb S$13/M$15.5/L$17.5
  • Roast Potato / Roast Pumpkin / Roast kumara $1.00
  • Lamb Shanks $17.50
  • All meals served with potatoes, pumpkin, kumara, carrots, peas.
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Eggs Benedict $16.00
    • crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
  • Crispy bacon, fried egg and tomato $9.50
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
French Tart

French Tart

location

Address

548b River Road, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078551591

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 3:30 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , International , New Zealand , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
548b River Road, Fairfield, Hamilton, Waikato, 3214, New Zealand