Frenchot in Auckland Menu

POUR COMMENCER...TO START POUR COMMENCER...TO START
  • All served with baguette
  • Le paté de foie de volaille $16.00
    • Chicken liver pate
  • Le pate de campagne $16.00
    • Country pate of wild venison and pork
  • Les rillettes de poisson fumé $16.00
    • smoked fish pate
  • Le paté de potiron et fourme d'ambert $29.00
    • Pumkin and blue cheese pate
LES PLATS... THE MAINS LES PLATS... THE MAINS
  • Le steak like in paris $32.00
    • Cut of the day gratin, salade
  • Le canard confit like bordeaux $32.00
    • Duck leg confit, sarlat potatoes, haricot vert
  • Le bourgignon $32.00
    • Like in dijon, beef cheek, potatoes pure
  • Le cassoulet like in castelnaudary $32.00
    • Pork belly, duck, toulouse sausage, white beans
  • Le poison du jour just like marseille $32.00
    • The fish of day
  • Le tartiflette(Vegetarian) like megeve $32.00
    • Bake potatoes, reblochon salade
POUR LES ENFANTS $17 POUR LES ENFANTS $17
  • Ham and cheese pizza
  • Petit steak, pomme de terre, salade
  • Ice cream sundae
LES DESSERTS $12 LES DESSERTS $12
  • Regardes le tabeleau
  • Look at the blackboard
LES GALETTES LES GALETTES
  • La compléte $13.00
    • ham, cheese and egg
  • Le petit dej $13.00
    • Bacon, egg and mushroom
  • Le campagnarde $13.00
    • Chicken, bacon and mushroom
  • La toulouse $15.00
    • Confit onion, bacon toulouse sauce
  • La provençale $13.00
    • Tomato, basil and feta
  • La campagnare $13.00
    • Chicken, bacon ande mushroom
  • La saumon $15.00
    • House smoked salmon, leek, dill and cremé fraiche
LES CREPES LES CREPES
  • La sucre et citron $7.00
    • Sugar and lemon
  • Caramel $7.00
    • Toffee
  • La tatin $10.00
    • Apple, caramel and almand
  • La chocolat $7.00
    • Delicious melted chocolate
  • L'orange $10.00
    • Orange and maple syrup
  • La florence $10.00
    • Strawberries and chocolate

Nearby Sample Menus

  • 300g Wakanui Scotch Fillet $37
  • Brie Mon Sire $14 / $34
    • per single / selection
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Chargrilled Broccoli $9
  • Frisee Salad $9
  • Extra Meat From $2.00
  • American Hot Dog with chips $4.00
  • Fish $4.80
  • Crumbed Snapper $6..50
  • Mini samosa 8 for $3.00
  • Extra From $1.00
  • Banana Fritter $1.50
  • onion Rings 8 for $3.00
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chili sauce
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
  • Spicy Pork & Potato Stew $30.00
    • stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
  • Pork Bone Soup and Potato $45.00
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Sweet & Sour Sauce with Chicken $30.00
  • With bloody Mary shots (4 oysters) $24.5
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Sautd Vegetables $6.5
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Margherita
    • Tomato Base, Mozzarella, Tomato, Basil
  • Creamy Prawns with Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes
  • Salmon & Feta
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Feta, Black Pepper, Tomatoes, Hollandaise Sauce
  • Hot 'N' Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Black Pepper, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce
  • Peri - Peri Paneer (Mayo Optional)
    • Tomato Base, Onion, Garlic, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
  • Cheesy Garlic Bread $6.50
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives, Garlic
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Coriander, Capsicum, Mozzarella, Peri-Peri Sauce Mayo (Peri-Peri Sauce not for sensitive stomach)
  • Salt and Pepper Pork Chop $17.00
    • Deep fry with chopped chilli garlic and ginger
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • Baba Hot Fry $18.00
    • Another blend of curry chicken not be missed
  • Tropical Fried Chicken $18.00
    • Simply deep fried chicken done in the nyonya way with spicy sauce
  • Curry Beef / Chicken with Rice $11.00
    • Curry beef or chicken with rice, egg peanuts and vegetables
  • Kerabu Crispy Pork $17.00
    • Spicy, sweet and sour pork nyonya style
  • Nyonya Acar Awak $10.00
    • Pickled mixed vegetable
  • Deep Fry Pork Belly $22.00
    • Deep fry in shrimp paste sauce
  • Bacon burger $8.00
  • Kumara chips scoops $5.00
  • Potato fritter $1.00
  • Spring roll $3.00
  • Cheeseburger $7.00
  • 2 TOPPINGS $4.50
  • Gurnard $7.00
  • BACON BUTTY $5.00
  • Come with crispy noodles/white rice
  • Beef $10
  • American Hot Dog with Cheese $3.80
  • Lemon King Prawn $19.00
  • Sweet & Sour Chicken $11.50
  • Cheese $3.80
  • BBQ Pork $4.50
  • Chicken & Egg $3.80
  • Rice $2
  • Chicken Karage $14
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Japanese Pickle $4.90
    • Traditional Japanese Pickles radish and cucumber
  • Beef Tataki $17
    • Lightly grilled beef sashimi with yozu sauce
  • Seaweed Salad $4.90
    • Marinated Japanese Seaweed
  • Miso $3
  • Takoyaki $9.90
    • 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
  • Made With White Bread
  • Fish Cake $3.50
    • Home Made
  • Any 2 Fillings $3.50
  • Fish & Chips Combo $7.50
  • Mini Hot Dog X2 & Chips $3.50
  • Free Range Egg $1
  • Any 4 Fillings $4.00
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
  • Tandoori Chicken - Half/Full $12.50/$19.50
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
  • Bhuna $14.50
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Paneer Tikka Masala $12.50
    • Homemade cottage cheese cooked with onion gravy with diced capsicum & onion
  • Vegetable Manchurian $12.50
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce
  • Indian Kitchen Special Fish Curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Chilli Chicken $14.50
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Lacha Paratha $4.50
  • Aloo Gobi $12.50
    • A dry blend of potatoes and cauliflower
  • Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Beef Ball Noodle Soup $8.00
  • Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
  • Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
  • Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • Harako Meshi Don $15.00
    • Grilled King salmon fillets with salmon roe & green salad on fried rice
  • Teriyaki Beef $11.00
    • Thinly sliced beef stir fried with vegetable and teriyaki sauce
  • Chicken Karaage Don $13.00
    • Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
  • Okonomiyaki $6.50
    • Japanese style seafood pancake topped with waving katsuobushi & vegetable sauce
  • Buckwheat noodle served with dipping soba sauce
  • Yaki Soba $11.50
    • Stir fried noodles with your choice of chicken or seafood
  • Seafood Salad $5.50
    • Mixed of surimi meat & shrimps with mayonnaise
  • ●Sashimi (Salmon/Tuna)
  • Curry king fish collar vermicelli soup $20.00
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Sambal fish $28.00
    • Deep fried whole snapper cooked with shrimps paste chilli sauce
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
  • Nyonya chicken $18.00
    • Chicken pieces cooked with blended lemon grass, light spices and coconut cream
  • Rendang chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef, or lamb rending on rice
  • Roti canai $2.50
    • Per piece
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Vege salad $6.80
  • -Chicken $12.80
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • Cold glass noodle $6.80
Frenchot

Frenchot

location

Address

8 Miami Avenue, Surfdale, Surfdale, Auckland, Auckland, 1081, New Zealand

phone

Phone

093723400

clock

Opened hours

8 AM to 3 PM (Wed, Sun), 8 AM to 3 PM, 6 PM to 9 PM (Thu-Sat), Mon & Tue Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Miami Avenue, Surfdale, Surfdale, Auckland, Auckland, 1081, New Zealand