Fresh in Auckland Menu

Nearby Sample Menus

64. KAI YAD SAI (PORK OR CHICKEN) $19.50
- Pork or chicken mince cook with tomato, onion, tomato sauce & wrapped within omelette
16. GANG PA
- Thai curry country style with herbs and mixed vegetables (no coconut milk)
34. PHUKET ISLAND $22.50
- Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
20. VEGETARIAN CURRY $18.50
- Red or Green Thai curry with mixed vegetables and tofu
LAMB $19.50
LAMB $20.50
CHICKEN, BEEF OR PORK $19.50
CHICKEN, BEEF, OR PORK $16.50

Thai Fish Cakes $17.50
- With a cucumber salad and Thai dipping sauce
Lamb Loin Salad, $19.5 E / $29.5 M
- Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
Blue - Cheese $15.50
- Smoked chicken, bacon, spinach and mushrooms
Fries $7.50
- With aioli
Prawns & Chorizo Linguine $28.50
- With fresh tomato, white wine
Fresh Mesclun Salad $7.50
- With balsamic dressing
House Coleslaw $7.50
Parmentier Potatoes $7.50

- large $17.00
- medium $15.00
- medium $14.00
Mix salad $14.00
- A selection of our salads of the day, served with cacik,hummus, freshly baked Turkish Bread & olives.
- medium $14.00
Hummus $12.00
- Chickpeas and Tahine infused with garlic, lemon juice and olive oil served with freshly baked Turkish bread
Lamb shish $19.00
- Cubes of marinated lamb flame-grilled on the open fire
Combination $12.00
- Chicken and Lamb

Cheese Board $23.00
- 2 types for two person
Kumara Chips $7.50
- with homemade aioli
Southern Spiced Chicken Tenders(3) $16.50
- with an apple slaw w dipping sauces mango lime & BBQ
Cardamom and Orange Creme Brulee GF
- Crusted with caramel top, fresh whipped cream & almondbiscotti
Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
Large Fries $7.00
- with special sauce GF
Chicken
- camembert, cranberry, bacon, mozzarella
Cheese Board $23.00
- 4 types for one person

Tzatziki finger sandwich with tomato and kawakawa relish
Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
Kawakawa and ricotta gnocchi $19.00
above main dishes available as a la carte- our team will advise you
-rocket & parmesan salad, olive drizzle $7.00
Passion fruit macaroons
White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
-rocket & parmesan salad, olive drizzle $7.00

Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
Long Black Small $3.50 Large $4.50
Espresso Small $3.50 Large $4.50
Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
Tea selection Large $3.50
Duck Liver Pâté $12.50
- Served with toasted crostini and garnished with orange and caper berries
Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce

Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Khao Soi $16.00
- Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
Brown jasmine rice $3.50

Fish Bites & Chips $8.50
- served with lemon & tartare sauce
Fisherman 's Catch $15.50
- 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
Large $5.50
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
Garlic Bread $4.00

Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Nurungji Tang $10.00
- The crust of overcooked rice soup
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Abil
Glutinous Rice
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole

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