Fresh in Auckland Menu

Cabinet food & specials board
B.L.A.T - B.L.T $9.50
Made to order - eat in or takeaway
Toasted club $12.00
- Smoked chicken, bacon, avocado
Burger $14.50
- Beef &blue- smoked chicken & brie- chickpea
Mushrooms $15.00
- Creamy or juice of focaccia & feta
Mince on toast $15.00
- Poached egg
All food made on premises
Gluten free- vegetarian our speciality
Vegan-egg free- dairy free options
Made to order white-rye-gluten free
Sandwich $5.50
- 1 meat, 1 other & salad
Toasted sandwich $6.50
- 1 meat, 2 other
-bacon-ham-smoked chicken- smoked salmon- chorizo-egg-potato- onion- pineapple- mushroom- tomato- spinach - rocket- feta-brie - cheddar- swiss- salad- avocado

Nearby Sample Menus

Chicken, Beef, Pork or Tofu $13.90
125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
- Cucumber w/ tomato and market fresh vegetables.
Fish $15.90
Chicken, Tofu $7.50/$13.90
07 THAI FISH CAKE (TOD MUN PLA) $7.50
- Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
12 PORK RIBS (KAUDUKMOO TOD) $8.00
- Deep fried Thai uniquely marinated pork spare ribs served w/ house special sauce.
88 MODERN THAI BEEF (YUM NUA) $14.90
- Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.
23 YELLOW CURRY (GANG GAREE) $13.90
- Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)

ADD bacon $15.00
FRENCH TOAST $17.00
- w/ brioche, banana, bacon and maple syrup
SWEETCORN FRITTERS $17.50
- w/ bacon, sweet chilli sauce, sour cream & pesto
- w/ house smoked salmon $19.00
BUTCHERS BIG BREAKFAST $20.00
- w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
-Eggs $4.00
BACON BUTTY
LAMBS FRY & BACON $15.00
- w/ onion gravy & thick white toast

Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
Replace to garlic naan $1.00
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
Mango chutney $3.50

Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Apple & maple compote, fresh stone fruit, organic porridge $ 12

Egg Benedict On Scone $19.00
- with home cured free range bacon
Salad $15.00
- Salad with smoked salmond
Egg Benedict On Scone $18.00
- with portobello
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon

Duck-fat whipped Potato Mash(GF) $3.85
Chunky Fries $3.85
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
*Can be Gluten Free
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
All served with vine ripened Tomatoes and Onion rings

Tarakihi / Gurnard $3.50 each
Cook windows fillet plus $1 each (small) / $2 each (big)
Squid Ring $0.80 each
Cook whole fish plus $2 each (small) / $4 each (big)
Fish of the day / Scallop $2.50 each
$10 B Combo $10.00
- 2 fish, 2$ chips, 4 potato fritter, 1 drink
Blue Cod $6.00 each
$20 A Combo $20.00
- 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink

Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Add to any Burger $4.0
- Patty
The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
That Burger $20.0
- Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
Hand Cut Kumara Fries $5.5 / $8.5
Sticy Fingers $18.0
- Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt