Fresh in 60 High Street Menu

ASIAN BURGER ASIAN BURGER
  • Kumara Fries $6.50
  • The fresh classic (pork) $6.00 ea
  • The fresh Kiwi delux (beef) $6.00 ea
  • The fresh masala (lamb) $6.00 ea
    • Aromatic stir-fried tender NZ lamb
  • Mexican chicken wrap $13.50
    • with salad
  • Tender chicken salad $14.50
  • Mexican fried chicken $13.50
  • American Comfort $15.50
  • Waffle Chicken $14.50
  • Waffle with bacon and squid $13.50
  • Calamari rings $10.50
  • Salted and pepper squid $10.50
  • Steak fries $6.50

Nearby Sample Menus

  • Black Sticky Rice $4
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • Excludes Rice
  • Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
  • Snapper $26.50
  • Excludes Rice
  • Lamb $26.50
  • Snapper $26.50
  • Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
  • Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
  • or lamb $15.80
  • or lamb $12.80
  • or lamb $15.80
  • Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
  • Chocolate brownie $2.20
  • or lamb $15.80
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Soup of the Day l $11
    • Warm Turkish bread
  • ●Sides
  • Burrito Bowl
    • Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • ●Extras
  • Beetroot $12.50
    • Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Sweet Vegan Treats (GF)(V)(DF) $12.50
    • Ask your waiter about this week's special from our neighbours at The Raw Kitchen
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
  • Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • - 2 cheeses $25.00
  • The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
  • Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
  • Market fish sliders, pickle mayo + rocket $19.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • 11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
    • Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
  • Whole Deep Fried Chicken $18.00
  • 15 BBQ Beef & Vege with Rice $13.80
    • Ingredients: BBQ Beef, Vege, 1 BBQ Pork & Vege
  • Fish with Rice
  • 36 Pan Fried Dumplings $10.90
    • Ingredients: Pork, Prawn & Chives/Chicken & Vege
  • 13 Pork with Rice in Soy Sauce $13.00
    • Ingredients: Pork, Spring Onion, Soy Sauce
  • Seafood $13.80
  • $18.00 Large
  • BUTTER FISH $36+ (depends on the size)
    • Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice
  • ROTI $3.00 each
  • SLOW COOKED CHILLI PRAWNS ON RICE $20.00
  • DEEP FRY TOFU
    • Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • ASSAM PRAWNS ON RICE $20.00
  • CHICKEN RENDANG $22.00
    • Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
  • GARLIC BEANS $22.00
    • French beans stir fry with garlic sauce, chicken stripe and shrimps
  • Fish & Fries $11.00
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Paddlepops $3.50
  • Dessert $10.00
    • Please ask staff about our daily dessert specials
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Ocean Platter $50.00
    • House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Crab Claws (2 Pcs) $10
    • battered crab claws transition crab claws made with prawns, served with sweet and sour sauce >>
  • Sweet And Sour Spareribs $23
    • deep fried pork ribs wok tossed with a sweet and sour sauce
  • Squid With Black Bean Sauce $27.5
    • stir fried nz calamari, stir fried with traditional chinese black beans with capsicum and onions
  • Braised Duck With Chinese Mushroom $35
    • slowly braised duck served with shiitake mushrooms & bok choy
  • Chilli King Prawns $28
    • whole fresh king prawns wok tossted with a tangy sweet chilli sauce
  • Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
  • Combination Fried Noodles $23
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • Pla Tod $18.00
    • deep fried whole snapper served with sweet & sour chilli sauce
  • Chips $3.00
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Chicken Noodle Soup $12.00
    • rice noodle soup with chicken and vegetables
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Mixed Fresh Chilli $14,00
    • stir fried combination meat with homemade sauce, fresh chilli and vegetables
  • Curry Puffs (5Pcs) $7.00
    • deep fried minced chicken, onion, potatoes in puff pastry
  • Roti $2.00
  • Fish & Chips $6.50
  • 2 Bacon $4.00
  • Chicken nuggets & chips $6.50
  • Tomato $2.00
  • Wedges $10.00
    • Crispy bacon, melted cheese with sour cream
  • Jam or Butter on toast $3.50
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • Bacon & eggs on toast $7.00
    • Poach / Fried / Scrambled
  • EACH
  • SQUID RINGS $1.00
  • SAUSAGES $2.60
  • SCALLOPS
  • HAM & EGG $4.50
  • HOT DOGS $2.60
  • BACON & MUSHROOMS $5.00
  • STEAK & ONION $2.60
  • Cheese & Egg Burger $ 4.50
  • Ham & Cheese Pineapple Toast $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Steak Cheese Toast $ 4.00
  • Fish & Egg Burger $ 4.50
  • Hawaiian Burger $ 4.00
  • Sausage Bacon Egg Muffin $ 4.00
  • Chicken & Cheese Toast $ 4.00
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Shoestring Fries $8.00
    • House Aioli
  • Veal Tongue $16.00
    • Piccalilli
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Sourdough $4.00
    • Butter
Fresh

Fresh

location

Address

60 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093796939

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Dessert Parlour ,  Lunch ,  Seating ,  Desserts and Bakes ,  Outdoor Seating

Location
60 High Street, Auckland, Auckland, Auckland, 1010, New Zealand