Fresh in 60 High Street Menu

ASIAN BURGER ASIAN BURGER
  • Kumara Fries $6.50
  • The fresh classic (pork) $6.00 ea
  • The fresh Kiwi delux (beef) $6.00 ea
  • The fresh masala (lamb) $6.00 ea
    • Aromatic stir-fried tender NZ lamb
  • Mexican chicken wrap $13.50
    • with salad
  • Tender chicken salad $14.50
  • Mexican fried chicken $13.50
  • American Comfort $15.50
  • Waffle Chicken $14.50
  • Waffle with bacon and squid $13.50
  • Calamari rings $10.50
  • Salted and pepper squid $10.50
  • Steak fries $6.50

Nearby Sample Menus

Peko Peko Japanese Takeaway (sample menu)
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • Japanese-style Tapas and more
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • T-7 Small Salad with sesame dressing (V) $6
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • Extra eggs $2
  • Extra Meats $5
The Return Of Rad (sample menu)
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Bake Haven Cafe (sample menu)
  • Egg on Toast $5.90
  • PANCAKE BREAKFAST $13.90
    • (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
  • VEGETARIAN BREAKFAST $11.90
    • (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
  • SMOKED CHICKEN SALAD $13.90
    • (Mesculin, Carrot, Tomatoes, Cucumber, Red Onion, Dressing Served with Mango & Fresh Fruit)
  • C.A.B $14.50
    • (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
  • STEAK BURGER $15.90
    • (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
  • SPECIAL MENU $12.90
    • COMBINATION SATRY (Grilled Marinated (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce)
  • Toasted Bagel $6.90
Mairangi Bay Fisheries (sample menu)
  • Cheese Burger $4.00
  • Battered Sausages $1.80
  • Chicken
  • Curry Rolls $2.20
  • Chicken Nuggets $0.60
  • Crab Sticks $1.20
  • Prawn Cutlets crumbed $1.00
  • Egg
Kampung Malaysia (sample menu)
  • -Chicken / Beef $13.50
  • -Chicken / Beef $14.00
  • Sambal Fried Rice
    • Fried rice with sambal sauce
  • -Prawns / Seafood $13.50
  • -Chicken / Beef $11.50
  • -Lamb $13.50
  • -Lamb $14.50
  • -Chicken $11.50
Seven Stars Restaurant & Bar (sample menu)
  • Kumara (sweet potato) chips $9.80
  • Fish & chipples $16.00
  • Fish & chips $19.80
    • Made with fish of the day
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Warm chicken salad $18.00
    • Greens and grilled chicken
  • Onion rings $8.50
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • Potato wedges $9.80
Kebab Time (sample menu)
  • Mix Supreme L $11.50 / XL $14.50
    • Lamb, chicken, onion, capsicum & mozzarella cheese
  • Kebab Combo $13.00
  • Seasoned Wedges S $4.50 / L $7.50
  • Meat Lover L $12.50 / XL $15.50
    • Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
  • Mix Kebab $9.80
  • Mix on Chips S $9.80 / L $12.80
  • Falafel Kebab $8.00
  • Meat Delux L $9.90 / XL $12.90
    • Lamb, Capsicum, onion, mushroom, mozzarella cheese
Conch Kitchen & Bar (sample menu)
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Green smoothie $8.00
Myeong Dong (sample menu)
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Gamjajeon
    • Potato pancake
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Steamed Rice $2.00
Venosa (sample menu)
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Antipasto of the day
    • Always changing, always good
  • Green salad with vinaigrette $6.50
  • -side bread $3.00
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
No. 1 Dumpling (sample menu)
  • Salted pepper chicken(pork or fish) $10.00
  • Tofu with spring onion $8.80
  • Spring rolls $5.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Pan fried pork dumpling $10.00
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Pork chop on noodle or rice $10.00
Manurewa Seafood (sample menu)
  • special $20.00
  • -C. 2 fish + 2 sausages
  • -add chips $3.00
  • special $12.00
    • 4 fish
  • special $15.00
    • -4 fish + 4 sausages
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • -A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
  • special $9.00
Hong Yuan (sample menu)
  • Kimchi $4 / $8
  • Beef noodles soup-original-hot spicy $9.00
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • Egg, pork, prawn & chives
  • Fried peanut $3 / $5
  • Fried egg and chinese chives pancake $3 / $2
  • Corn congee (porridge) $1.20
  • Chicken with pork 25pcs $8.50
Blue Cod Takeaways (sample menu)
  • GURNARD $3.70
  • KIDDIES $3.00
  • CRUMBED CHICKEN BREAST $5.00
  • SWEET CORN $3.00
  • SAUSAGE $1.50
  • DEEP FRIED COOKIE $3.00
  • SCALLOP $1.70
  • CHICKEN & CHEESE $6.00
Harris Road Bakery (sample menu)
  • Sausage roll $2.00
  • Chicken pie $3.50
  • Gausage roll $2.00
  • Bacon e egg slice $3.40
  • Bacon & egg glice $3.40
  • Chicken kebab $2.80
  • Pork & egg pastie $3.40
  • Bacon e egg croissant $4.50
Fresh

Fresh

location

Address

60 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093796939

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Dessert Parlour ,  Lunch ,  Seating ,  Desserts and Bakes ,  Outdoor Seating

Location
60 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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