Address
60 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Fresh in 60 High Street Menu
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ASIAN BURGER- Kumara Fries $6.50
- The fresh classic (pork) $6.00 ea
- The fresh Kiwi delux (beef) $6.00 ea
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The fresh masala (lamb) $6.00 ea
- Aromatic stir-fried tender NZ lamb
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Mexican chicken wrap $13.50
- with salad
- Tender chicken salad $14.50
- Mexican fried chicken $13.50
- American Comfort $15.50
- Waffle Chicken $14.50
- Waffle with bacon and squid $13.50
- Calamari rings $10.50
- Salted and pepper squid $10.50
- Steak fries $6.50
Nearby Sample Menus
- Extra Vege $2.50
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Massaman Curry with Lamb (Jasmine rice) $14.50
- With red capsicum, potato and onion topped with fried onion
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Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
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Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
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Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
- Prawn Spring Roll $6.50
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Tofu Salad With Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout, coriander, lemon juice and fresh chilli
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Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
- Tomato soup with bacon $12.00
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Penne con salmon affumicato $19.50
- Smoked salmon, capers, cream and garlic sauce
- Afoogato $9.00
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Vegetable lasagna $22.00
- With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
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Warm lamb salad $19.50
- Strips of marinated lamb in a green salad mis and salad crispy noddles
- Chocolate pizza $12.50
- Shrimp avocado salad $15.50
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Royal greek vegetarian S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn
- Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
- Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
- Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
- Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
- Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50
- Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
- Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
- Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
- Green lipped mussel $6.50
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Meal b $6.00
- 2 sausage & chips
- Hawaiian burger $8.00
- Mussels $1.50
- Pua fritter $6.50
- Hapuka & 1/2 chips $9.00
- Hot dog/sausage $2.20
- Spring roll (not g/f) $3.00
- Bok choy fried with garlic sauce $10.00
- Sliced potato fried with chilli vinegar sauce $10.00
- Braised pork with bok choy garlic in spicy bean sauce $18.00
- Daily vegetable salad $8.00
- Mapo tofu $10.00
- Crispy chicken bone skewer 5 skewer $8.00
- Beef and celery (fried) 10 pieces $10.00
- Steamed rice $2.00
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Complete Tarts (check cabinet for daily flavours) $7.00
- range of delecable flings in a pastry base
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Sugar Free Energy Balls $4.00 ea
- w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
- Compliment with a selection of sweet bites for an extra $2.00 per head
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Little Heavenscent Frittata $5.00
- vegetarian or meat (no pastry) - flavours change weekly
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Heavenscent Cubano $16.00
- cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
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Cheese $90.00
- range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
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Mini Sliders & Cubanos $5.50
- french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw
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Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
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Grilled scotch fillet burger $9.50
- with egg and bbq sauce
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Grilled scallops x6 $12.50
- with garlic lemon and parsley
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Snapper Burger $9.50
- with all the bits
- Fish of the day (Battered/Grilled) $3.80
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Salt n Pepper Squid $10.00
- With sweet chilli sauce
- Hamburger (no cheese) $5.50
- any 4 fillings $4.50
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Crumbed squid rings $1.50
- x2
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Scotch Minute Steak $20.00
- served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
- Garden Fresh Vegetables $7.00
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Ice Cream Sundae $9.50
- Chocolate, Strawberry or Caramel, with lashings of decadent garnish
- Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
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Seafood Chowder $16.00
- Full bodied, loaded with chunky seafood and a hint of tarragon
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Oven Roasted Chicken Breast $34.00
- wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
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Oysters
- Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
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Beef Kebab $14.50
- Marinated Scotch, chargrilled on rice with a plum sauce
- Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
- *Gluten free, dairy free & vegetarian menus available
- Fries with homemade tomato sauce $7.50
- Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
- Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
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Roasted Pork & Smoked Bacon Hock Pie
- with mustard & red onions
- **Menus are subject to change
- add bacon $ 2.00
- Onion Rings $0.80
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Steak Burger $13.90
- Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
- Kid's Burger & Chips $7.90
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Fish Burger (Crumbed/Cajun Grilled) $11.90
- Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
- Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
- Chicken Nugget $0.80
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Sashimi S $9.00 L $17.50
- Raw
- Tarakihi $36.00
- Chicken Nuggets & Chips $7.50
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Wedges $10.00
- served with bacon, cheese, sour cream
- Mini Hotdogs & Chips $7.50
- Prawn Twisters & Chips $7.50
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Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Hot Chips $5.50
- Samosas & Chips $7.50
- Veg Chilly $10.50
- Veg Korma $7.50
- Veg American Chopsuey $11.50
- Prawns or Beef Hong Kong Style $14.50
- Schezwan Noodles or Fried Rice $10.00 / $13.00
- Lamb Madras $10.50
- Chicken Triple Schezwan $14.50
- MIXED, CHICKEN and PRAWNS -
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Pad Garlic Pepper $12.00
- Stir fried with vegetables, garlic and pepper
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Jungle Curry $12.50
- Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)
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Pad Kha Pow J $11.00
- Tofu topped with stir fried vegetables, chilli and basil
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Pad King J $11.00
- Stir fried vegetables with tofu and ginger
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Beef Salad $13.50
- Sliced beef cooked with chilli, cucumber and tomatoes
- All cooked in coconut milk except The Jungle Curry
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Pad Thai $12.00
- Traditional Thai noodles with meat of your choice and crunched peanuts
- No MSG & We Use Canola Oil Only
- 2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
- 29. Katsu (Chicken, Pork or Fish) $12.50
- 47. Spicy Chicken $14.90
- 54. Tempura Ramen $11.90
- 14. Fish Bento $12.50
- 49. Teriyaki Beef $14.90
- 22. Teriyaki Fish $10.90
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42. Tempura Udon Soup $11.90
- (Tempura 4pcs, Katsu Chicken, Katsu Pork or Katsu Fish)
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Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
- Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
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Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
- Streaky bacon / ham $4.00
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North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
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Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
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Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
- Smoked salmon slices $5.00
Fresh
Phone
093796939
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Health Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Dessert Parlour , Lunch , Seating , Desserts and Bakes , Outdoor Seating
60 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Dessert Menus
- Auckland Health Food Menus
- Auckland Region Cafe Food Menus
- Auckland Region Dessert Menus
- Auckland Region Health Food Menus