Fresh in 60 High Street Menu

ASIAN BURGER ASIAN BURGER
  • Kumara Fries $6.50
  • The fresh classic (pork) $6.00 ea
  • The fresh Kiwi delux (beef) $6.00 ea
  • The fresh masala (lamb) $6.00 ea
    • Aromatic stir-fried tender NZ lamb
  • Mexican chicken wrap $13.50
    • with salad
  • Tender chicken salad $14.50
  • Mexican fried chicken $13.50
  • American Comfort $15.50
  • Waffle Chicken $14.50
  • Waffle with bacon and squid $13.50
  • Calamari rings $10.50
  • Salted and pepper squid $10.50
  • Steak fries $6.50

Nearby Sample Menus

Manly Takeaway (sample menu)
  • Lasagne Topper $3.20
  • Fish bite special $5.00
    • 4 fish bites and $1.00 chips
  • Fish (Fresh Hoki) $3.20
  • Extra meat or cheese $1.00
  • Steak $5.20
  • Gurnard (fresh) $5.00
  • Snapper (fresh) $6.00
  • Pineapple Fritter $1.00
Street Organics (sample menu)
  • Vegan chia pudding (GF) (V) $12.50
    • Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • -Egg, lettuce & tomato $12.50
  • Raw goji & pepita slice $5.20
  • Raw vegan cheesecake slice / whole mini cake
  • -Egg, avocado, feta $3.00
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • Kumara brownie $5.20
Oak Eatery (sample menu)
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Smoked Salmon $5.50
  • Tomato / Spinach / Avocado $3
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Farm House Bacon (2) $4
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
The Sugarloaf (sample menu)
  • TRADITIONAL RICE NOODLE SOUP $11.00
    • beef or chicken
  • Salad $5.00
  • PRAWN SALAD $8.00
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • STIR FRIED CHICKEN ON RICE $14.00
  • PORK CHOP ON RICE $14.00
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • Chips $3.50
Dong Demoon (sample menu)
  • Spicy sea snails w/ vegetable & noodles $35.00
  • Sweetly fried prawn $25.00
  • Salmon sashimi don $16.00
  • Mussel soup $30.00
  • FREE MISO SOUP + SALAD
  • Spicy stir-fried squid & rice $14.00
  • One Person Per Dish
  • Buldak $30.00
    • Hot chicken wing & rice ball w/ seaweed
Burgz Burger (sample menu)
  • Blue Cheese $1.00
  • Homemade Sauces - each $2.00
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Grilled Pineapple $2.00
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Hawaiian Shank $13.50
    • Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
Delight Spice Indian Cuisine (sample menu)
  • MAIN COURSE :
    • Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments
  • MIX PLATTER FOR TWO $15.00
    • Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
  • CHICKEN SKEEH KEBAB (4pcs) $10.00
    • Chicken marinated with spices and roasted over charcoal.
  • GULAB JAMUN $5.00
  • BUTTER CHICKEN
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • LAMB ROGANJOSH
    • Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
  • CHICKEN $13.50
  • NUGGETS & CHIPS (CHICKEN / FISH) $7.00
FISH Restaurant - Hilton Hotel (sample menu)
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Milk + honey sundae $17.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • -Add bread & a side dish for $9.00
  • -3 courses $49.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Banana tapioca pudding $17.00
Royal Challenge (sample menu)
  • Paneer Kadai $12.00
    • Home made cottage cheese cooked with ginger, garlic, onion, Capsicum & tomatoes with onion gravy
  • Chana Masala $12.00
    • Chick peas cooked in onion & tomato gravy.
  • Lamb/Beef Korma $14.00
    • Lambor beef cooked with creamy with cashewnut gravy
  • Fish Masala $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • Chicken Kadai $12.99
    • Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish.
  • Paneer Malai Methi $12.00
    • Home made cheese cooked with fenugreek in cashewnut base
  • Chicken Korma $12.99
    • Chicken fillets cooked in almond & cashewnut gravy with spices. A dish that words can't describe
  • Chicken Do Piaza $12.99
    • Marinated chicken pieces cooked with dices, onions, spices & grav
Greenwoods Fresh Catch (sample menu)
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Hotdog $2.50
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Fish of the day $5.00
  • Squid rings $7.00
    • 1/2 dozen
  • Spicy wedges $7.00
  • Crab stick $2.00
  • Potato fritter $1.00
Meadowbank Roast (sample menu)
  • Wrap Combo $10.50
    • Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Pork
  • Potato. Kumara. Pumpkin $0.60
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Gravy
  • Combination $1.00
    • Mix 2 meats will be charged
  • Drumstick $2.50
Vultures' Lane (sample menu)
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Kumara Fries $10
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Pulled Beef $14
    • caramelised onions & chipotle mayo
  • Cubano $15
    • pulled pork, ham, cheese & jalapenos
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Hand Cut Fries $7
Kebabs Istanbul (sample menu)
  • Lamb $13.00
  • Falafel $12.00
  • Medium $16.00
  • Falafel $13.50
  • Medium mixed $16.50
  • Chicken $17.50
  • Mixed $17.50
  • Wedges $5.00
Radiant Cafe (sample menu)
  • Spicy Squid & Chips $13.90
  • Panini (Chicken or Ham) $12.90
  • Bacon & Egg $6.00
  • Seafood Chowder $12.90
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Lucky Noodle Soup $12.90
  • Beef Nacho $9.90
  • Ham/Bacon or Chicken $7.00
Hilo Home Cookery (sample menu)
  • Mussels $1.20
  • Chips $2.50
  • Hotdog $2.20
  • Chicken Cordon Bleu $2.80
  • Siu Mai $2.70
  • Fish $3.50
  • Fried Chicken $3.80 (L)
  • Lamb Chop $3.80
Fresh

Fresh

location

Address

60 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093796939

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Dessert Parlour ,  Lunch ,  Seating ,  Desserts and Bakes ,  Outdoor Seating

Location
60 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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