Address
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Fresh Choice - Delishimo in Auckland Menu
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Fresh Choice - Delishimo in Auckland has no menu available, but can choose from many other options such as Garlic & Herb Bread or English Breakfast from Wellingtons Restaurant & Bar. Chapel Bar & Bistro offers many options including EDAMAME (V) and MINI COBB LOAF. Juice Factory includes a wide range like or Acai Tubs. Ham and Potato Fritters from . Nick and L's Food Bar offers Sura Korean BBQ Restaurant and Spicy ham & sausage hot pot.
Nearby Sample Menus
- CRAB STICK $1.00
- CRISPY CHICKEN (WHOLE) $12.00
- EGG $2.20
- SQUID & SEASON VEGES, BLACK BEAN SAUCE $11.90
- SCALLOP BROCCOLI, CELERY BAMBOO SHOOTS $12.90
- BBQ PORK $9.60
- SQUID, BROCCOLI WITH $11.90
- STEAK $3.50
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Curry Dishes $14.50
- With white rice & vegetables
- Steak $5.50
- Won Ton Noodle Soup $9.50
- Omelettes (Fu Yoong) $11.50
- Ham $4.00
- Won Ton Soup $9.50
- Sausage $1.80
- Mushroom $4.50
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Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
- poached fried or scrambled free-range eggs on toasted ciabatta
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Pancakes $16.50
- served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
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EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
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Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
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Soup of the Day $13.50
- served with toasted ciabatta
- Toasted muesli with fruit, yogurt, and a berry compote $9.50
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Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
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EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
- All mains come with a serving from the Vegetable & Salad Bar.
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Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
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Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
- Large $21.00
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Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
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Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
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Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
- Garlic Bread $4.50
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Semi-Freddo $14.00
- Raspberry and vanilla semifreddo with pistachio biscotti
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Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
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Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
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Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
- GF= Gluten Free / V= Vegetarian
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Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
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Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
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Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
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Chicken Chaser - Fiji Style (Hot) $13.50
- Large
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Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
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Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
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Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
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Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
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Goat $10.50/$13.50
- includes rice - Small / Large
-
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
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Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
- Creamy Mashed Potatoes
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Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
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Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
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Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
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Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
- Green Salad with Honey Mustard Dressing
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Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
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Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
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Fried Rice $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Pai Fala (Tray) $5.00
- Povi Masima / Salted Beef $4.00
- Pani Popo $5.00
- Pai Fala N/A
- Faausi $8.00
- Mamoe / Lamb $3.50
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Stir Fry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
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Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
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Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
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Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
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Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
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Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
- Prawn mac ‘n’ cheese, crayfish béchamel $12.95
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Game Fish $38.95
- Green beans, romesco, lemon
- Oiled noodles with mixed vegetables $7.00
- Potato pieces $3.00
- Triple Delicacy $9.00
- Pig ears with spicy red sauce $6.00
- Pork stomach noodle $8.00
- Triple Delicacy $10.00
- Lamb with cucumber $11.00
- Beef with celery $8.50
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Mango / Pista Kulfi $6.50
- Premium ice cream specially made for Namaste Indian
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Namaste Paneer $14.50
- Mixed tomato onion and cashew gravy finished with fenugreek leaves
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Mutter Paneer $14.50
- Cubes of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy
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Butter Chicken $15.00
- Marinated chicken cooked in the tandoori oven and simmered with rich tomato gravy
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Cheese Cake (3 pcs) $9.50
- Cheese cake served with Indian cheese ball deep fried and dipped in chocolate syrup
- Peshwari Naan / Cheese Chicken and Onion Naan $4.50
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Korma $13.00
- Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
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Tandoori Chicken Salad $13.00
- Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
- Chicken combination $11.90
- Beef teriyaki $7.00
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Unagi $17.50
- Roasted teriyaki eel
- Chicken katsu $9.90
- Salmon teriyaki (V) $10.50
- Chicken $14.50
- Ten don $12.90
- Oden udon $11.90
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Asian Lettuce Cups N/A
- with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
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Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
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Braised Rabbit Leg Croquettes N/A
- with spring pea puree, pickled radishes, carrots & olive soil
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Braised Lamb Shoulder Croquette N/A
- with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
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Seared Venison Carpaccio N/A
- with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
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Three Little Birds N/A
- Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
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Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
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Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
- Blue cod with pickled Chinese cabbage soup
- Yangchow fried rice $13.50
- Fried lamb with hot chili $21.50
- Boiled sliced chicken with hot chili sauce $17.50
- Fried shredded pork and black fungus with eggs $15.50
- Braised gluten with soy sauce $9.50
- Shredded pork with sweet chili sauce on rice $9.00/$10.50
- Deep fried whole blue cod
Fresh Choice - Delishimo
Phone
095380086
Opened hours
Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Deli , Dessert , Ice Cream , Pizza
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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