Fresh Vibe Cafe in Northland Menu

Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
Chicken nuggets & fries N/A
Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
Seafood chowder $15.50
- A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
Gluten free bun available on request $1 extra
Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
Beef burger $19.50
- Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive

Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.

- Squid $19.00
Thai Fried Rice
- Tofu $15.50
Roast Duck Larb (Served Cold) $21.00
- Crushed roast duck, roasted rice, red onion and herbs in our house made hot and sour dressing.
- Whole Prawns $30.00
- Prawns $21.50
- Tofu $15.50
- Tofu $15.50

-Chicken Small $7
-Seafood Small $9
-Lamb or Crispy Pork $15.50
Pad khing (ginger)
- Stir-fry with ginger, soybean paste sauce, seasonal vegetables, onion & spring onions.
Thai beef salad $13.50
- Grilled beef salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
-Duck $16.50
-Duck $16.50
Pad prik gang dang
- Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.

2x Hoki
1x Chips
4x Squid Rings
5x Crabstix
4x Donuts
2x Sausages
4x Crabstix
4x Sausages

Mixed platter (for two) $16.00
- Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs
Dhal tarka $14.00
- Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
Vegetarian platter (for two) $15.00
- Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
Bombay aloo $12.00
- Deep fried potatoes cooked with spices
Chicken pakora $10.00
- Marinated chicken dipped in mild spices batter and deep fried served with mint sauce
Palak paneer / Aloo palak $15.00
- Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic

Salad $6.00
Sausage and fries $10.00
Mini dogs and fries $10.00
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
Chicken nuggets and fries $10.00
The Knees Trembler $15
- Bangs and Mash
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries

Assorted Dinner Rolls 0.60¢
Veggie $16.00
- Red capsicum, olives, mushrooms and cheese
Buffalo Wings $4.50/portion
- Spicy or BBQ Available
5 Mini Spring Rolls $3.00
Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
Add an extra $1 for a chilli dipping sauce.
The sausage can be battered or plain. Perfect for lunch or dinner for 1.
Lemon and Orange Cheesecake $4.00 per slice

Organic orange & coconut raw granola $13.5
- sprouted buckwheat, sunflower, linseed and mixed seeds and fruit, with a mandarin and passion fruit puree and pineapple ribbons. Served with organic almond milk, fresh fruit and organic berries
Toasted Bagels $8.5
- Nectar chia berry jam and butter
Local free range eggs on toast cooked any style $9.5
- served on mixed grain or organic toasted ciabatta with butter and our own nectar relish
Nectar organic quinoa nacho’s $5
- plus Premium free range streaky bacon
Replace bread on meal with house baked gluten free bread $2
Free range eggs benedict $17.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
Creamy mushrooms $5
Organic white quinoa (keen-wah) porridge $3
- add house made almond & coconut yoghurt

Chicken Nuggets and Chips $6.00
Parmesan and Ham Croquets $7.00
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
Zucchini and Corn Fritter Stack $14.00
- Served with streaky bacon, tomato salsa & aioli
Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
Fish Goujons & Tartare $9.00
Seafood Platter $29.00
- a selection of seafood snacks
Satay chicken and aioli $16.00

Mussels tossed in fresh chilli and coriander $13.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
Kiwi Fries $5.00
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese

Fresh Bread $3.70
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
E= Entree / M= Main
Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
- oven baked and served with a galliano & banana cream sauce $30.50
Fettucine $30.50
- topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce

Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Seasonal vegetables $8.00
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads

Soup of the Day $.50
- Made with fresh, seasonal ingredients
Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter
Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce

Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
Tandoori Chicken H $12.50 / F $24.00
- Spice Router's specialty entrée. A tender whole chicken mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh cabbage and mint dressing. Half portion is one leg and one breast piece.
Assorted Kebab Platter $19.90
- An assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce.
Prawn Dehra Dun $19.99
- Prawn cutlets cooked with combination of vegetables in onion based gravy.
Malai Kofta $16.50
- Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
Mix Platter for 2 $17.99
- Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
Chicken Tikka Masala $17.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.

Fresh Vibe Cafe in Northland Menu

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Fresh Vibe Cafe

Northland > Fresh Vibe Cafe

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118A Victoria Street, Dargaville 0310, New Zealand

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