Address
118A Victoria Street, Dargaville 0310, New Zealand
Fresh Vibe Cafe in Northland Menu
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FRIED RICE- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
CHOP SUEY- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
STIR FRY- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
INDIAN DISH- Chicken Curry $12
- Coconut Prawn $13
- Butter Chicken $12
- Garlic Prawn $13
SPECIAL-
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
- Garlic Prawn with Rice $14
- Fish & Chips $12.50
- Any Muffin and med coffee $7
Nearby Sample Menus
- 6 Fish bites, 2 sausage, scoop chips $13.00
- Kumara chips $3.50
- Hamburger $5.50
- Per scoop $2.50
- 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
- Chicken nuggets $0.80
- 1 Fish, 1 sausage, 1 egg and chips $8.50
- Cheese and tomato $4.50
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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PANINIS
- smoked chicken onion jam & mozzarella
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PANINIS
- smoked salmon, capers & cream cheese
- TOASTED SANDWICHES $6.00/$8.00
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SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
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CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
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CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
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FETTUCCINI $6.50
- tomato sauce & cheese
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PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
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Stuffed Naan $4.00
- naan stuffed with a filling of potatoes and peas
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Side Dish Platter $8.00
- a bit of all above dressing excluding poppadoms & salad
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Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
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Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
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Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
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Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
- Mint Dressing $2.70
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Subz Kebab $7.90
- mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
- -Delicious with a side of Smokey BBQ Beans $3.00
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Slice of Quiche with salad $12.50
- Freshly made in-house with local and seasonal ingredients.
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Cheesecake $12.00
- Made fresh in-house and served with seasonal fruit.
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·Rich and Tasty Vegetarian
- Portobello Mushroom & Spinach with fresh rosemary and feta
- Cheese / Fried Egg $2.00
- From the Pasture
- Gluten free available.
- Crumbed Chicken Tender with Fries $10.00
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Toasted Bagels $8.5
- Nectar chia berry jam and butter
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Local free range eggs on toast $9.5
- cooked any style served on mixed grain or organic toasted sourdough with butter and our own Nectar relish
- Creamy or sautéed mushrooms $5
- Premium free range middle or streaky bacon $5
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Local free range eggs on toast cooked any style $6
- with fresh tea smoked salmon (organic red chai)
- add Hollandaise $3
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Free range eggs benedict $15.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with roasted tomatoes and grilled mushrooms
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Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
- Sausage & chips $9.50
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Eggs on toast $12.80
- poached, scrambled, fried
- Pancake layered with banana & topped with bacon or berries N/A
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Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
- Corn fritter stack with mushrooms & bacon or grilled N/A
- Cheese toasty & chips $9.50
- Bacon and eggs on toast $14.50
- Bacon & egg on toast $9.50
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Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
- Fries
- - S $6.50
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Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
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Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
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Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
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Baileys Cheesecake $12.50
- A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
- Kumara Wedges
- Curly Cajun Fries with aioli $6.00
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Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
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Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
- Pesto & garlic bread grilled $6.00
- Mussels tossed in fresh chilli and coriander $13.00
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
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Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
- Garlic bread $4.00
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Snack pack $8.50
- 1 Thigh, 1 drum, reg chips
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Family meal $20.00
- 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
- Hamburger $7.50
- Thigh $4.20
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Drum pack $5.00
- 1 Drum, small chips
- Jumbo $5.00
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3 Pieces drum pack $10.50
- 3 Drums reg chips
- Soup of the Day - In season
- Chilli Beef Nachos
- Turkish Lamb Sandwich
- Choc Mud Cake
- All served with ice cream.
- Creamy Ham & Mushroom Penne
- Eggs Benedict
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Toasted Sammies
- 1 filling, 2 fillings, 3 fillings
- Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
- Cheese, bacon & pineapple $5.5
- Krumbs Pie (locally made in Paihia!) $5
- Cheese, onion, bacon & egg $6.5
- Gourmet Chicken Pizza (Ruffino's) - Generous toppings of chicken, mozzarella, brie & rosemary $16.5 (for 1-2 pers)
- Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
- Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
- Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
- Asian Soy and sesame Salad $9.50
- Baked potato with Sour Cream Bacon and cheese $10
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Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
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Raw Buckwheat Crackle $4.50
- Buckwheat, Cocoa, Coconut, Sultanas & Honey
- Peanut Butter Protein Balls $2.50
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Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
- Protein Bars $3.50
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Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
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Raw Ginger Slice $3.50
- Dates, Honey, Coconut, Ginger, Almond & Vanilla
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Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
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Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
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Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
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Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
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Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
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Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
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Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
Fresh Vibe Cafe
Phone
094396086
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
118A Victoria Street, Dargaville 0310, New Zealand
- Northland Fast Food Menus