Address
118A Victoria Street, Dargaville 0310, New Zealand
Fresh Vibe Cafe in Northland Menu
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FRIED RICE- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
CHOP SUEY- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
STIR FRY- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
INDIAN DISH- Chicken Curry $12
- Coconut Prawn $13
- Butter Chicken $12
- Garlic Prawn $13
SPECIAL-
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
- Garlic Prawn with Rice $14
- Fish & Chips $12.50
- Any Muffin and med coffee $7
Nearby Sample Menus
- -Hawaiian $18.00
- -Full Rack $33.00
-
Salt n Pepper Squid $17.00
- With lime hollandaise
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Small Chilli Cheese Fries $10.00
- A smaller portion of fries smothered in chilli beef mince and cheese
- THURSDAY PIZZA SPECIAL $14.00
- -Roast veges, spinach and feta (V) $18.00
-
Works Fries $16.00
- Large factory fries smothered in bacon and cheese
- ·Gourmet
-
Steamed Mussels $25
- garlic & white wine
-
Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
- Seafood Chowder $14.5
-
Lamb Shank & Neck $28
- mash, carrots, peas
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
-
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
- Prawn $3
- Garlic Bread $6
- Topped with mozzarella cheese $18
-
Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
-
Puccini Fettuccini $18
- Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
-
Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
-
Kiwi S $15 L $22
- Chicken, camembert & cranberry
- Fried egg $1.5
-
Potato Wedges $9
- Served with sour cream & sweet chilli
-
The Metes L $23
- Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
-
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
-
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
-
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
- -Basket $4.00
-
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
-
Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
-
Smoke On The Water $19.50
- For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
- Battered Onion Rings w/ periperi aioli $8.00
-
Burlee $9.50
- Served with cream and ice cream
-
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
-
Key lime pie $9.50
- With ice cream
-
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
-
Chicken breast $19.50
- Chef's choice on how it is prepared
-
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
- Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
- Tuesday to Sunday from 4.30pm
-
Liquer Sundae $9.00
- Dressed with liquer of your choice)
- Garlic Chips $3.50
- Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
- -Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
- Garlic Prawn Pasta And Salad $17.50
- Garlic Bread $3.50
-
Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
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Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts
-
Vegetable Jalfrezi $15.00
- Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
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Mint Chutney $2.50
- A mixture of mint, green chillies and coriander mixed into yoghurt
-
Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
- Basmati Rice is served complimentary with the mains
-
Cheese Naan $4.00
- Plain flour bread cooked in tandoor and topped with fresh cheese
-
Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas
-
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
-
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
-
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
-
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
-
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
- Cheese $2.00
-
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
-
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
- Side Salad $6.00
-
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
-
Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
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12 Donuts $5.00
- choice of 1 sauce
- 18 Donuts $6.00
-
Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
- 10 Donuts $4.00
-
Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
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40 donuts $12.00
- choice of 1 sauce.
-
Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
-
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
-
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
- Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
-
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
- Kiwi Fries $5.00
- Pesto & garlic bread grilled $6.00
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
-
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
-
Fish of the day $27.00
- Line catch and local
- Marinate olives $6.50
-
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
-
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
- Choc Mud Cake
- - Smoked Ham
- - bacon & avocado
- BLT
- Steak, Eggs & Chips
- Pesto Feta Pita Pizza
- Toast & Jam
- - Creamy Chicken & Mushroom
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Toasted Bagel $7.00
- cream cheese and housemade jam
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Chicken tender Burger $12.00
- bacon, cheese salad+relish
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English Muffin $7.00
- bacon egg cheese and relish
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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Savoury Mince $13.00
- on toast with a fried egg
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
- Hot Potatoes / Fries $6.50
- E= Entree / M= Main
- Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
- Chef's Special $POA
-
Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
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Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
- Soup of the Day $14.00
-
Salmon Fillet $31.50
- filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
Fresh Vibe Cafe
Phone
094396086
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
118A Victoria Street, Dargaville 0310, New Zealand
- Northland Fast Food Menus