Address
118A Victoria Street, Dargaville 0310, New Zealand
Fresh Vibe Cafe in Northland Menu
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FRIED RICE- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
CHOP SUEY- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
STIR FRY- Vegetarian $8
- Chicken $10
- Prawn $12
- Seafood $13
- Beef
INDIAN DISH- Chicken Curry $12
- Coconut Prawn $13
- Butter Chicken $12
- Garlic Prawn $13
SPECIAL-
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
- Garlic Prawn with Rice $14
- Fish & Chips $12.50
- Any Muffin and med coffee $7
Nearby Sample Menus
-
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
- -Bacon $4.00
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Indian spiced squid $16.00
- With curried watermelon
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Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
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Pikelets $12.00
- With caramelised banana and mascarpone
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The quay beer battered fish & chips $25.00
- With tartare sauce
-
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
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The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
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Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
- - Fresh Fish Fillets or Prawns $21.50
-
Chicken Satay Sticks (4 sticks) $7.50
- Chicken fillet marinated in turmeric. Served with house made peanut sauce.
- - Tofu $15.50
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Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
- Thai Fried Rice
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Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.
- - Fresh Fish Fillets, Scallops, or Prawns $21.50
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Steamed Mussels $25
- garlic & white wine
-
Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
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Lamb Shank & Neck $28
- mash, carrots, peas
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Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
-
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
-
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
- Buttered Veges $8
-
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
- Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
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BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
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THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
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VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
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RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
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SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
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NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
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Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Breakfast Ciabatta $10.00
- - Smoked Salmon & Cream Cheese $12.50
- Croque Madame $10.50
- Creamy Balsamic Mushrooms on Toast $15.00
- Jamaican Jerk Pulled Pork Bun $14.00
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Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
- Ham & Cheese Croissant $8.50
- 2x Sausages
- 1x Chips
- 5x Crabstix
- 4x Crabstix
- 4x Sausages
- 4x Potato Fritters
- or
- 4x Squid Rings
-
Seasoned Wedges $8
- -With Sour Cream
- -Creamy Mushrooms
- -Steak $19
- Smoked Chicken $15
- -Smoked Chicken,
- -Creamy Mushrooms $3
- -Add Croutons or Feta Extra $1
- -Toast $1.5
- ALL burgers are served with chunky fries.
-
PRIME BEEF FILLET $32.90
- Char-grilled to your liking served on potato gratin and bearnaise sauce
- 12 wings $15.90
-
GARLIC BREAD $7.90
- Hot crusty bread with an infusion of garlic butter.
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WARM APPLE PIE $10.90
- Served with whipped cream and ice cream
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CHICKEN NUGGETS & CHIPS $9.90
- Crispy chicken nuggets and chips served with lashings of Kiwi tomato sauce.
- Garlic AioIi $1.00
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WARM CHOCOLATE BOWNIE $9.90
- Served with chocolate sauce, whipped cream and ice cream
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Fettuccine Creamy Garlic Prawns $18.00
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
- Cheesy Garlic Bread $7.50
- Ladies Ribs, Salad & Fries $22.00
- Shrimp Cocktail $10.00
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Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
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Chicken Burger $7.50
- A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
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Mediterranean $16.00
- Pepperoni, olives, red capsicum, cheese
- Lemon and Orange Cheesecake $4.00 per slice
- Loaves range in price according to speciality.
- All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
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Buffalo Wings $4.50/portion
- Spicy or BBQ Available
-
Margherita Pizza $12.00
- Tomato and Cheese
- For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
-
Home made muesli $6.50
- w/ fresh fruit and yoghurt
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Grilled beef salad $18.00/$25.00
- asian slaw, roasted cashews, crisp shallots and coriander w/ a chilli, sesame and lime dressing
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Aromatic spiced crispy squid $12.00
- w/ citrus aioli
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Toasted bagel $10.50
- w/ local hot smoked salmon, capers and cream cheese
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Cantina $25.00
- spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream
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Toasted brioche $9.50
- w/ stewed fruit compote, lemon curd and mascarpone
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Angus pure beef $35.00
- pan roasted fillet on a corn-beef and mustard hash with beetroot relish, onion tempura and black pepper jus
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Tasting plate $16.50
- an ever changing trio of tapas
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
-
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Fish of the day $33
- explained to you by our lovely wait staff
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
- Baked potato with Sour Cream Bacon and cheese $10
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
- Snapper $30
-
Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
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Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
- Potato mash $5.00
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
- Add smoked chicken $4.50
- Kransky Sausage $4.00
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Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
-
Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
Fresh Vibe Cafe
Phone
094396086
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
118A Victoria Street, Dargaville 0310, New Zealand
- Northland Fast Food Menus