Fresh Vibe Cafe in Northland Menu

Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- Vegetables $16.00
Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
Pad Kee Mao (Spicy Drunken Noodles)
- Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
- Prawns $19.50
Thai Prawn Cakes (4 pieces) $8.00
- Deep fried minced prawns with aromatic sesame oil.

Only available between 11am - 3pm
Aged Angus Sirloin $28.00
- Aged angus sirloin, crispy paprika onion, fresh garden salad, chunky chips with sauce of your choice
Honey Garlic Chicken Salad $20.00
- Chicken tenders grilled in a garlic,honey soy marinade on greens with cashews,drizzled with garlic aioli
Calamari & green pea salad $21.00
- Salt & pepper,green peas,salad greens,feta,horseradish mayo.
Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
Chicken nuggets & chips $9.00
- Crispy chicken nuggets and chips served with tomato sauce.
Wicked Wedges $11.00/$15.00
- Seasoned wedges or / Mozzarella cheese, streaky bacon, sweet chilli and sour cream
Lemon Cheesecake $12.00
- Home-made, berry couli, yoghurt ice cream

Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
A bowl of French Fries & tomato sauce $5
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
- With Smoked Salmon
House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23

Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Risotto N/A
- changes daily, see specials board
Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Mixed Mediterranean Salad $7.00
Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella

Tofu Grill (GF) $25.00
- Served with asian vegetables
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
- Entrée $14.50
Seafood Tasting Plate
- With seasonal dips
Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
-Entrée $16.50
Cajun Squid
- With garlic aioli

Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
Cheese and Garlic Naan $3.50
- Naan stuffed with cheese and garlic and coated with butter
Tandoori Prawn $15.50
- King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
Beef Saag $13.90
- Spinach, cream, garlic and ginger sauce based beef curry
Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
All mains are served with complementary rice.
Prawn Korma $15.90
- Shelled prawns cooked in ground cashew nut and creamy based gravy to create a rich and nutty flavour

Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Gluten free bread available $1.50
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
French toast $18.00
- Bacon and berry maple glaze

Side smoke salmon $9.50
Chicken Burger $28.80
- The kiwi way with toasted focaccia served with fries & aioli
Extra egg $4.50
BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
Side hash brown (1) $5.50
Keto Salad $23.80
- -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
Bubble N Squeak $27.50
- Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli

Chocolate Mud Cake $10.50
- with whipped cream & berry topping
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
A selection of savouries, meatballs, seafood and wedges with relishes
The Watson $15
- Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
The Knees Trembler $15
- Bangs and Mash
2-4 people $30.00
4-8 people $60.00
Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries

Or, Duck, Prawns Or Mixed Seafood $27.50
AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce
Stir 8. Pad Cha
- Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
AP2 Vegetable spring Roll (4 pieces) $8.50
- Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
Soup 1 Tom Yum
- Sweet and sour soup with onion, mushroom, onion, lemongrass & tomato
Noodle1. Pad Thai
- Traditional Thai fried noodles with carrot, cabbage, bean sprouts & spring onion, egg, garlic & ground peanut in tamarind sauce
Or, Chicken, Beef Or Pork $22.50
AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce

Eggs Benedict $19.50
-Add Bacon $4.00
Ice Cream $12.00
- With our home-made dark chocolate sauce & topped with salty caramelised nuts. Absolutely delicious.
·Margherita (V)
- Italian favourite - Home made tomato pizza sauce, Mozzarella, Cheddar & sweet basil
-Small $16.00
-Paparoa Pub Sausage $4.00
Baked Kaipara Flounder (GF) $28.00
- Fresh from the harbour. Baked whole with lemon parsley butter and za’atar, a middle eastern mix of herbs and spices. Served with salad and your choice of creamy mashed potato, chips or Ruawai kumara wedges.
Beef Bourguignon & Mash $26.00
- A classic French stew with tender NZ beef braised in red wine with mushroom, bacon and carrot. Served with creamy mash potato.

Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
Specials of the Day n/a
- Ask for details
French Omelette $15.00
- With 2 fillings of your choice and toast (extra fillings $1)
Kids Grill $8.50
- Sausage, egg, hash brown and toast
Chicken Nuggets and Chips $8.50
New York Deli Sandwich $14.00
- Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad

Children’s meals served with a small juice $12.50
- Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
Nachos $14.50
- corn chips served with chilli beef, cheese, tomato salsa and guacamole
Bacon, eggs & sausages on wholegrain toast $15.90
French fries With tomato Sauce & Aioli $7.90
Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo

Kiwi Burger $1.00
- extra beetroot
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Bacon $3.00

Sausage (large) $2.50
Scoop $4.00
All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
Pineapple Fritter $2.00
Steak $10.50
Bacon & Egg $6.00
Scallop $2.20
Crabstick $2.20

Fresh Vibe Cafe in Northland Menu

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Fresh Vibe Cafe

Northland > Fresh Vibe Cafe

Address

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118A Victoria Street, Dargaville 0310, New Zealand

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