Fresh Vibe Cafe in Northland Menu

FRIED RICE FRIED RICE
  • Vegetarian $8
  • Chicken $10
  • Prawn $12
  • Seafood $13
  • Beef
CHOP SUEY CHOP SUEY
  • Vegetarian $8
  • Chicken $10
  • Prawn $12
  • Seafood $13
  • Beef
STIR FRY STIR FRY
  • Vegetarian $8
  • Chicken $10
  • Prawn $12
  • Seafood $13
  • Beef
INDIAN DISH INDIAN DISH
  • Chicken Curry $12
  • Coconut Prawn $13
  • Butter Chicken $12
  • Garlic Prawn $13
SPECIAL SPECIAL
  • Special 2pc Combo $16
    • Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
  • Garlic Prawn with Rice $14
  • Fish & Chips $12.50
  • Any Muffin and med coffee $7

Nearby Sample Menus

  • Ice cream sundae $8.50
    • Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
  • Squid plate (served 2) $18.50
    • Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
  • Famous pizza breads N/A
    • Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
  • Blueberry & mascarpone cake $12.50
    • One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
  • Crispy chicken salad $18.50
    • Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
  • Chook burger N/A
    • Grilled chicken breast , streaky bacon, melted brie, avocado, ranch dressing & chargrilled pineapple salsa. As good as it sounds.
  • Beef burger $19.50
    • Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
  • Stockman Sml $13 / Lrg $ 28
    • Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
  • Seafood $45
    • oysters, mussel fritters, squid, scallops, prawns
  • Beef Burger $23
    • onion, lettuce, beetroot, bacon, tomato, cheddar, chips
  • Beetroot $15
    • red & gold, feta, almonds, mesclun
  • Pork Belly $25
    • pakchoy, capsicum, kumara mash, cider & apple sauce
  • Seafood Chowder $14.5
  • Scallops $18
  • Mussel Fritters $12
  • Fettuccine $18
    • red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
  • Battered sausage $2.20
  • Lemon chips $4.50
  • Kumara chips $3.50
  • Cheese and onion $4.00
  • 10 Fish bites, 2 scoops chips $19.50
  • Salad $5.00
  • 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
  • Pineapple $1.00
  • Vegetariana $12.00/$19.00
    • seasonal vegetables, mozzarella & rocket
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Insalada Di Gamberi $21.00
    • prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Seasonal Vegetables $7.00
  • Frutti Di Mare $12.50/$19.50
    • fresh seafood & mozzarella
  • Mixed Mediterranean Salad $7.00
  • Lime Posset, Berry Coulis $9.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Today's Fish $33.00
  • Garlic Butter Mushrooms $6.50
  • Broccoli with Almond Butter $6.50
  • Creamed Potatoes $6.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • ALU SAAG M$14.50/L$20.00
    • (Potatoes & spinach)
  • CHICKEN VINDALOO M$15.40/L$21.00
    • (Gonasse dish made with fresh Chilli)
  • ROGAN JOSH M$15.50/L$21.00
    • (Lamb in thick gravy with tomatoes)
  • LARGE PLAIN RICE $4.00
  • VEGETABLE SAMOSA $2.00
    • (Deep Indian Fried Puff pastry)
  • FISH MADRAS M$16.50/L$21.50
    • (Fish with coconut cream)
  • PLAIN PARATHA $2.50
  • VEGETABLE PULAO $8.50
    • (Rice with cooked with spices & veg's)
  • ·asparagus, caramelized onion, feta & rocket (V) $22.00
  • Salt & pepper squid with aioli $9.00
  • -tuna $4.00
  • ham, pineapple & red onion $19.00
  • salami, olives & jalapenos $21.00
    • ask if you want
  • -add free range chicken $6.00
  • -Gluten Free Bases Available $2.00
  • it extra spicy
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • Spiced Potato Wedges $7.50
    • With sour cream & chilli tomato jam
  • French Fries or Potato of the Day $3.50
  • -Entrée $16.50
  • Ciabatta Bread $8.50
    • Toasted with cheese, tomato & pickled red onion
  • Vegetables or Garden Salad $3.50
  • Crumbed Scallops
    • Laid on tartare sauce
  • Seafood Tasting Plate
    • With seasonal dips
  • Lal Maas (Lamb)
    • Boneless lamb pieces cooked in ground cashew nut and onion based gravy to create a unique onion flavour
  • Chicken Tikka $11.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Mango Chutney $2.00
  • Garlic Naan $3.00
    • Traditional Indian bread, stuffed with garlic and coated with butter
  • Beef Madras $13.90
    • A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
  • Tandoori Prawn $15.50
    • King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
  • Prawn Malabari $15.90
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Aloo Muttar $12.90
    • Peas and potatoes cooked in a creamy onion and tomato based curry
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Gluten free bread available $1.50
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Served until 11:30am
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Tomato & avocado $7.00
  • Raw beetroot, egg, olives with mint vinegarette reg $13.50
  • BOWL OF FRIES $7.90
    • with aioli
  • SEAFOOD CHOWDER $12.00
    • rich and creamy, served with bread
  • Pesto / gluten free bread/aioli/chutney $1.00
  • CHICKEN CEASAR SALAD $10.00
    • salad greens, chargrilled chicken, bacon, small
  • Green side salad $3.50
  • Tomatoes $3.00
  • Nugget Delight S $13.50 / L $17.50
    • Chilli sauce, cream cheese, cheeses, surimi, seafood mbc, prawns, shrimps (anchovies optional)
  • -Sausages, Eggs, Chips And Gravy $10.00
  • Fruity Gold S $13.50 / L $17.50
    • Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
  • Fresh Fish Of The Day Salad And Chips $18.00
  • Mini Platter $14.50
    • Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls
  • -Rump $17.50
  • Garlic Bread $3.50
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Soup of the day $14.00
    • please refer to today's blackboard specials
  • Eggs benedict w/ hollandaise $13.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • Brooklyn $25.00
    • smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Mediterranean bruschetta $14.00
    • toasted five grain, grilled seasonal vegetables, tomatoes and basil pesto
  • Aromatic spiced crispy squid $12.00
    • w/ citrus aioli
  • Fish of the day n/a
    • please refer to today's blackboard specials
  • Eggs benedict w/ salmon $18.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • Full butter croissant $4.60
    • served warm with local preserves
  • Bacon, Eggs & Hash Browns On Wholegrain Toast $15.90
  • Bread $2.00
  • Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
  • Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
  • Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
  • Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
  • Moroccan Lamb Saladwith Lettuce, Tomato, Cucumber, Red Onion, Chargrilled Capsicum, Feta, Olives And A Balsamic Dressing Sprinkled With Dukkah $21.90
  • Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Bacon and free Range Eggs $13.00
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
Fresh Vibe Cafe

Fresh Vibe Cafe

location

Address

118A Victoria Street, Dargaville 0310, New Zealand

phone

Phone

094396086

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
118A Victoria Street, Dargaville 0310, New Zealand
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