Frog Rock Icecream & Pancake Cafe in Tasman Menu

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Frog Rock Icecream & Pancake Cafe in Tasman has no menu available, but can choose from many other options such as French Toast with bacon and banana or fresh fruit and maple syrup or Toasted Muesli with yogurt and fresh fruit from The Park Cafe Marahau. Precinct Dining Co offers many options including SOURDOUGH and SALT AND PEPPER SQUID. Hooked on Marahau includes a wide range like ALMOND & COCONUT BIRCHER MUESLI or MARKET FRUIT PLATE. Baby potatoes and Bread & butter from . Clinker Cafe offers The Wholemeal Cafe and Hearty Warm Winter Porridge.

Nearby Sample Menus

AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
HOT WINGS $13.00
- Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
1/2 $36.00
KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.

Crab Stick $1.70
Corn Pattie $2.60
Vegetarian Roll $3.10
Pineapple Ring $1.70
Tomato Sauce Small Bottle $4.80
Mussel $1.10
Half Hotdog $2.00
Crumbed/Battered Hoki $3.30

Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.

BUTTER CHICKEN TOPPA $3.80
PAUA PATTIES $3.00
CURRY ROLLS $3.00
- Per 1/2 Scoop $2.60
GLUTEN FREE FISH $4.30
MINCE & CHEESE PIES $3.80
GIANT BURGER $9.40
FISH $3.40

Pineapple Ring $1.80
Chicken Patty $3.50
Onion Ring $0.70
Gurnard $4.00
Hah Brown $1.00
Steak Burger $6.90
Vegetarian Burger $5.90
Pork & Sweet Sour Sauce $12.00

- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Chicken /Beef/Tofu/BBQ Pork $10.00
L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
- Chicken/Beef/Tofu $9.00
107. Fried Rice $5.00
L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
L73. Fried rice with Cashew nuts, vegetables and egg $9.00
9. Wonderfully Crispy - For Two $15.00
- ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)

Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Beer Battered Fish & Chips $23
- With seasonal salad
(gluten free base add $2)
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Pepperoni $23
Fries & Aioli $7
- Add cheese & bacon $3

Citrus Tart $9.50
- served with ice cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Fish and Chips $12.00
- crumbed gurnard bites and fries
Double Chocolate Brownie $9.50
- served warm with berry compote GF
House Flatbreads $9.00
- topped with parmesan and basil pesto
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Bowl of Fries $7.50
- served with tomato sauce and aioli

Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nuts: - Small or Large Bowl $3.00 / $6.00
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Dolmades $5.00
- Greek stuffed vine leaves
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip

Check out our lunch N/A
- specials board for more options.
Salmon $6
One egg $3
Bacon $4
Pancakes $16
- Banana and maple syrup with Berries or bacon
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Avocado $3
Chorizo $4

SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.

MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
Salted almond toffee
Toasted ciabatta, quince paste
Local jam, cream cheese $10.00
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
SALAD GREENS $8.00
- Green herb dressing
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
EGGS $12.00
- Poached/fried, sourdough toast

Smoked chicken salad $18.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Gluten free bread option available $5.00 extra
Dry cured bacon open sandwich $21.00
Steak salad $18.00
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Venison open sandwich (GF) $21.00
Homemade wild game pie meal

Chicken Bites & Fries $12.50
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Chocolate Brownie $13.50
- With vanilla ice cream
Warm Garlic Bread $8.50
- With herbs
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Soup of the Day $11.50

Prosciutto $5.00
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Prawns $5.00
Fries $3.00
Garlic flat bread $12.00
Bacon $5.00
Fish, pan fried, warm potato salad, capers, aoili $19.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce