Frygers in Rotorua Menu

The Fat Dog Works $18.30
- Bacon, eggs, hash browns, sausage, tomato, chunky toast
Fries $3.40 / L $6.70
S=Small
Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
Beef Scotch Fillet $30.00
- 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Beer Battered Fish & Chips $22.90
- NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
B.L.A.T. $20.50
- Bacon, lettuce, avocado and tomato stack served with wedges and sour cream

Cheesecake N/A
- Cheesecake served with Kapiti vanilla bean ice cream. Please ask a friendly team member for todays availability.
Sizzling Fajitas $29.00
- Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
Toasted Gluten Free Seeded Loaf $4.50
Lamb Sliders $15.00
- Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
Amigos Nachos $13.00
- With free-range chicken, black beans, corn tortillas, cheese & sour cream.
Chickpea Falafels $8.00
- Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
Seasonal Fruits $6.00
Chermoula Calamari Salad $21.00
- Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.

Plain basmati rice $2.50
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
Vegetable jalfrezi(med or hot) $12.00
- Fresh seasonal vegetables cooked in aromatic indian spices
Fries $3.00
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine

Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)

Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Extra Dip $1.00
Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
Marmite Mania $4.00
Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Steak Salad $11.90/ $9.90
- Regular/ Petita
Steak Pita $11.50/ $9.50
- Regular/ Petita

Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Crusty Garlic Bread $6.90
Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50

All Pizzas served with tomato herbed sauce and cheese
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Garlic cheese bread $4.50 each
Najem $18.00
- Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
Lamb $ 9.50

Egg on Toast $11.00
Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
Lemon Pepper Calamari $6.40
Field Mushrooms $4.50
Smoked Cheddar $3.90
Smoked Salmon $6.90
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
Mushroom, Feta & Spinach Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta

White Chip Macadamia N/A
Tuna N/A
Sweet Onion N/A
Oven Roasted Chicken N/A
Pork Riblet N/A
Cucumber N/A
Subway Club N/A
Cheesy Garlic Toasties N/A

Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
one shank $27.00
Redneck Ribs six $19.00
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
twelve $37.00
Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.

Gaeng kiew wahn goong $19.50
- Sweet green curry prawns and vegetables cooked in coconut milk.
Entrée raumet – mixed entrées $7.50
- A selection of entrees to tempt you
Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
Pla meuk gratee-am - garlic squid $19.00
- Stir fried squid with garlic and black pepper.
Goong grob-deep fried tiger prawns $10.50
- Deep fried black tiger prawns served with sweet chilli sauce.
All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
-combination $17.00
Toong tong –money bags $7.50
- Minced pork and Thai herbs in a light pastry wrap.

Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Choose your Sauce N/A
- Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
Garlic Prawns $5.9
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.

Ortolana $23.00
- tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms
Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
Margherita $16.00
- Tomato sauce - mozzarella - basil - olive oil
Extra ingredient $2.00
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
Cured Italian ham $6.00
Gluten free base $4.00
Cotto E Funghi $20.00
- Tomato sauce - mozzarella - cooked ham - mushrooms

Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
Creamy Mushrooms $5.50
Chargrilled Steak Sandwich $22.00
- Ciabatta pocket with mesclun-rocket salad, caramelised capsicum jam, with fries & aioli
Linguini Pasta $10.00
- Tomatoes, capsicum, red onion, olives, basil pesto
Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
Bacon & Mushroom Linguini $18.50
- In a creamy sauce with shaved parmesan
- Manuka Smoked Bacon $16.50

Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Basmati Rice - Premium Indian rice $2.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50

Nearby Sample Menus

Frygers

Bay of Plenty > Rotorua > Frygers

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98 Old Taupo Road, Rotorua, New Zealand, 3015, New Zealand

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