Fulla Beanz in Christchurch City Menu

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Fulla Beanz in Christchurch City has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Punjab Indian Restaurant includes a wide range like Onion Bhaji (4 Pieces) or Vegetable Samosa (2 Pcs). Fresh Fruit Bowl and Muesli Fruit Stack from . Bully Hayes Restaurant Bar offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

Plaln $3.50
Extra meat $1.20
Chocolate Donut $2.00
Cheese $4.20
Spicy Wedges $4.0o
4 mini Doughnuts $2.00
6 Mussels $5.00
Potato Fritter $0.80

mini Donuts 6 for $2.80
Paua Pattie $ 3.00
chicken Pattie $2.20
Kumara chips (with sour cream) $4.50
scallops 6 For $8.00
Tomato $ 4.40
Steak $1.50
Lasagne Topper $2.80

Mix Pickle $2.99
Prawn Biryani $18.99
Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
Butter Naan $3.99
Aloo Kulcha $4.50
Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.

Cheese Naan (cheese) $5.00
Kuchumber salad $6.00
Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Mixed Pickle $4.00
Garlic Naan $4.00

See Blackboard for:
Kids Mini Roast
- (see blackboard for roast of the day)
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
Breakfast menu until 11am daily
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
-Soup of the day
Serving of Side Salad $3.50
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer

Rice & Bbq Pork N/A
Rice & Satay Beef N/A
Sauteed Mixed Vegetables $12.00
Chicken With Curry Sauce $13.90
Popcorn Chicken $7.00
Sweet Sour Pork $13.90
Sizzling Braised Tofu $13.90
Honey - Stewed Bbq Pork With Vegetables $14.90

Homemade baklava
- With cream or Ice-cream
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
Chips, Cheese, Gravy (GF) $11.00
Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place

Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Naan - Traditional Indian leavened bread $2.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90

Spinach roulade w cream cheese, red peppers and pesto GF V
EGGS HEMINGWAY $19.00
- with cold smoked salmon
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Chocolate brownie GF available
Truffles GF DF available
Spinach and feta filo cigar V
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab

Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Classic Green Curry $18.00
- With rice
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion

CHIPS $4.00
- Golden fried crinkle cut chips
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
HAM & CHEESE TOASTED SANDWICH $5.00
CHICKEN $20.00
- Delicious cooked chicken whole
TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
HAM TOASTED SANDWICH $4.00
CHICKEN $5.00
- Delicious cooked chicken 1/4
ONION TOASTED SANDWICH $4.00

Shingle Peak Reserve Chardonnay Bottle $42.90
Dry Martini $15.50
Steinlager Pure $8.50
Appleton Rum $9.50
Herradura Reposano $10.50
Absolut Citron $10.00
Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
Vladiar $8.50

CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice