Fulla Beanz in Christchurch City Menu

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Fulla Beanz in Christchurch City has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Punjab Indian Restaurant includes a wide range like Onion Bhaji (4 Pieces) or Vegetable Samosa (2 Pcs). Fresh Fruit Bowl and Muesli Fruit Stack from . Bully Hayes Restaurant Bar offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

Stir-fry Mushroom $12.00
Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
Prawns, Scallops and Squid. $28.00
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Deep Fried Squids $12.00
Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
Choo Chee
- A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.

Veggie Pasta $17.00
- Waitstaff will advise
Garlic Bread $7.50
- Piping hot ciabatta
Baked beans / Hollandaise / Mushrooms $3.50
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Ciabatta or Rye $3.50
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Fries / Green salad $4.50

Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Kashmiri Naan $4.50
- Raisins, coconut & nut
Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney

BBQ N/A
Cheddar N/A
Ham N/A
Roasted Garlic N/A
Subway Melt N/A
Ham, Egg and Cheese N/A
Olives N/A
Chicken & Bacon Ranch Melt N/A

Toasted sandwiches $4.90
- ham or bacon with one filling
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Fish $3.00
Seafood Basket & Fries $10.50
Large Sausage Roll $3.50
Chicken Nuggets & Fries $7.20
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries

Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Naan - Traditional Indian leavened bread $2.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50

Tomatoes $3.00
Bagels and spread $7.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
7am - 2pm / 7 days a week
Salmon $5.50
Free range bacon $4.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Spinach $4.50

Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Chocolate Donut / Jam Donut / Battered Sausages $2.20
Chicken Satay / Steak Satay / Pork Satay $2.90
Bacon, Egg, Mushroom, Tomato $1.00
Donut / 3 Fish Bites $2.00
Pineapple Ring $1.80
Monster $7.00

Red Bean and Condensed Milk Shaved Ice $6.00
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
●Shaved Ice $6.00
- 3 toppings of your choice
Shredded Celery, Carrot Beancurd Salad $5.00
Thick Cut Toast w/ Coconut & Condensed Milk $4.80
Black Sugar Cake $4.00
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
Combination Soup-Tofu, Meatballs & Fish Balls $6.00

Old English N/A
Oven Roasted Chicken N/A
White Bread N/A
Thinly Cut Ready Salted N/A
Turkey N/A
Tomato N/A
Sweet Chilli N/A
Tuna N/A

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Chicken $9.00
- Chicken nuggets served in a basket with fries
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Fries $8.00
- Basket of fries served with tomato sauce
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Fish $9.00
- Mini fish bites served in a basket with fries
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips

Spicy Pork $5.00
R= REGULAR / L= LARGE
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
Teriyaki Chicken $7.00
Dumplings Combination (30 Pcs) $30.00
- Combination platter
Chicken R $9 / L $12
Vegetarian Udon $9.00
Vegan R $9 / L $12

Phad Prik Pao Gai $16.00
- Stir fried veges with chicken and soya bean oil chilli paste and cashew nuts
Phad Gai peanut sauce $16.00
- Chicken vegetables, peanut sauce, mushrooms, & rice
Thai Satay $9.00
- Skewered chicken pieces with peanut sauce
Phad Preoh Wahn Goong $19.00
- Mild sweet & sour prawns with veges, tomato sauce & rice
Phad Preoh Wahn Thai $14.00
- Sweet & sour vegetables with tomatoes, tofu & rice
Crispy Chicken with Satay sauce and rice $20.00
Prawn Crackers $4.00
-Med $22.00