Fulla Beanz in Christchurch City Menu

Fulla Beanz in Christchurch City has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Punjab Indian Restaurant includes a wide range like Onion Bhaji (4 Pieces) or Vegetable Samosa (2 Pcs). Fresh Fruit Bowl and Muesli Fruit Stack from . Bully Hayes Restaurant Bar offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

  • On Fried Rice or Noodle $1.00
  • Chicken Chow Mein $11.80
  • Fresh Season Veges $10.00
  • Slice Chicken & Season Veges $12.20
  • Sweet & Sour Pork
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Chicken with Satay Sauce $13.20
  • 1 Chicken & Chips $16.00
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Meat Pattie $2.20
  • ●Chicken
  • Steak Chow Mein $10.00
  • Donut $2.20
  • Curry Beef On Fried Rice $10.50
  • Prawn with Cashew Nut & Mushroom $15.00
  • Pottle of Fried Rice $4.50
  • Aloo Saag $14.99
    • Diced potato cooked in cumin seeds, garlic and spinach.
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Gobhi Kulcha $4.99
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Chicken Biryani $16.50
  • Aloo Gobi $14.99
    • Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
  • Tandoori Roti $2.99
  • Sole Fillets (Crumbed) $5.00
  • Bacon & Egg / Bacon & Tomato $3.80
  • Garlic Butter $1.55
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Donuts $1.90
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • Vegetable Curry / Spring Rolls $2.00
  • Deep Fried Banana $2.50
  • Hot Dog $2.20
  • Chicken Fried Rice $10.00
  • Sweet and Sour Pork $12.00
  • Set menu 1 - For 4 - 5 people $39.00
    • Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
  • Bacon Corn Pattie $1.50
  • Black Bean Chicken on Rice $10.50
  • Sweet and Sour Sauce $1.00
  • Steak Satay on Rice $11.00
  • Sweet Chilli N/A
  • Old English N/A
  • Avocado Toasties N/A
  • Egg and Cheese N/A
  • Wrap N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Ranch N/A
  • Chicken Chow Mein $11.00
  • Chicken Curry on Rice $12.00
  • Chicken Chop Suey $12.00
  • Jam Rap $2.20
  • Chicken Pineapple on Rice $12.00
  • Roast Pork Foo Young Egg $14.00
  • Steak Black Bean Sauce $12.50
  • Hot Dog $2.20
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Curry Roll $2.80
  • Plain $3.80
  • Vegetarian no meat $5.30
  • Sole & Eggs $9.50
  • Hot Dog $2.00
  • Cod Fillets $3.30
  • Spring Roll $2.80
  • Smoked salmon $7.00
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • Side Salad $6.00
  • sausage $6.00
  • - Without pint $20.00
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • Greek Salad $8.50
  • Double $12.50
  • Chicken, Pork, Beef pattie
  • Double $13.00
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Childrens Souvlaki
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Teka Maki $ 6.00
  • Unagi $ 6.50
  • Magic $ 6.50
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Kenzo $ 10.00
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • ●Tandoori chicken
    • India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Mango lassi $3.50
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Bagel $12
    • house smoked salmon & cream cheese
  • Caesar Salad $21
    • add chicken
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bagel $7
    • w. cream cheese and jam
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
Fulla Beanz

Fulla Beanz

location

Address

10 Sir William Pickering Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

0278730526

email

Email

None

clock

Opened hours

Mon 7:30 AM to 1 PM Tue 7:30 AM to 1 PM Wed 7:30 AM to 1 PM Thu 7:30 AM to 1 PM Fri 7:30 AM to 1 PM Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast ,  Outdoor Seating ,  Cash only

Location
10 Sir William Pickering Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand
Similar Restaurants based on Cuisines