Fulla Beanz in Christchurch City Menu

Fulla Beanz in Christchurch City has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Punjab Indian Restaurant includes a wide range like Onion Bhaji (4 Pieces) or Vegetable Samosa (2 Pcs). Fresh Fruit Bowl and Muesli Fruit Stack from . Bully Hayes Restaurant Bar offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

  • Sliced Pork with Season Vegetables
  • Onion Sausages $2.20
  • 1 Doz Wonton with sauce
  • 1/2 Chicken & Chips $9.50
  • Curry Beef $12.20
  • Spring or Curry Rice Roll $2.70
  • Black Bean Steak
  • Plain Egg Foo Young
  • Beef with Mixed Vegetables S $17.50 / L $30.00
  • Stewed Spicy Fish in Soy Sauce S $23.00 / L $34.00
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • S=small / L= Large
  • Chicken Fried Rice Noodle S $13.00 / L $24.00
  • Pork with Mushroom S $17.50 / L $30.00
  • (12 rolls) $14.00
  • Roast chicken- ginger and chilli sauce $18.00
  • Deep Fried Squid $4.00
  • Roast Pork (hot) $10.00
  • Fresh Bamboo Rolls $3.80
  • Boiled Shredded Tripe With Chill $8.00
  • Shrimp Rice Rolls $4.00
  • Glutinous Rice In Lotus Leaf $5.00
  • Hot Spicy Chicken Feet $6.00
  • Spicy Chicken Kidney $8.00
  • Chicken Nuggets (1/2 dozen) $4.70
  • Crispy Chicken $6.50
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Apple Turnover $2.00
  • Meat Pattie $2.00
  • Blue Cod $7.00
  • Half Scoop Chips $1.60
  • Corn Pattie $2.00
  • Oysters dozen (Bluff) $29.00
  • Potato Fritters $0.90
  • Chocolate Donuts $2.20
  • Crumbed Tarakihi $4.90
  • Cheese $4.10
  • Chicken Nuggets dozen $8.00
  • Bacon $4.10
  • Crumbed Deep Sea Cod $4.90
  • Sole Large N/A
  • Beetroot $4.20
  • Mushrooms $2.50
  • Chicken & Satay N/A
  • Wontons With Sauce (1/2 Doz) N/A
  • Beef Foo Young Egg N/A
  • Pork & Pineapple On Rice N/A
  • Pottle Of Fried Rice N/A
  • CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
  • HAWAIIAN $9.90
    • ham pineapple & cheese
  • CRUMBED MUSSELS 1 DOZ $9.60
  • COMBINATION FRIED NOODLES $12.80
  • KIWI $9.99
    • bacon mushroom tomato & onion
  • MEXICAN $9.99
    • hot salami, gherkins and chilli
  • SUPER SUPREME $10.99
    • bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
  • CHICKEN NIBBLES 6 FOR $6.80
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Magic $ 6.50
  • Spicy Chicken Cutlet Roll $ 5.00
  • Teka Maki $ 6.00
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Teriyaki Chicken $ 5.00
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Polenta Chips with Chilli Sauce $7.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Tender Goat pieces in Indian sauce $8.00
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Thai Noodle Soup
    • Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
  • Gai Tord Krob
    • Stir fried crispy chicken wife sweet chilli sauce and vegetables
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Egg and Cheese N/A
  • Roasted Garlic N/A
  • Ham N/A
  • Tuna N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pickles N/A
  • Oat & Raisin N/A
  • Jalapenos N/A
  • Choose one of...
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Vegetarian Delight $16.50
  • House made Muesli $11.00
  • Big Breakfast $19.00
  • • Smoked chicken, cranberry, brie with red onion
  • • Oven roasted vegetables, brie, chutney
  • Pancake Stack with maple $16.00
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • For Four $18.50
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Fulla Beanz

Fulla Beanz

location

Address

10 Sir William Pickering Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

0278730526

email

Email

None

clock

Opened hours

Mon 7:30 AM to 1 PM Tue 7:30 AM to 1 PM Wed 7:30 AM to 1 PM Thu 7:30 AM to 1 PM Fri 7:30 AM to 1 PM Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast ,  Outdoor Seating ,  Cash only

Location
10 Sir William Pickering Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand
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