Fulla Beanz in Christchurch City Menu

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Fulla Beanz in Christchurch City has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Punjab Indian Restaurant includes a wide range like Onion Bhaji (4 Pieces) or Vegetable Samosa (2 Pcs). Fresh Fruit Bowl and Muesli Fruit Stack from . Bully Hayes Restaurant Bar offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

Prawn with Mushroom on Fried Rice $11.80
Steak with Pineapple on Fried Rice. $10.30
Chicken chow mein $ 10.00
Pineapple $3.00
Tomato $3.00
Roast Pork with Pineapple on Fried Rice $10.30
Steak with Mushroom Chow Mein $10.30
Doughnut $2.30

Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.

LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
LAMB CHOPS LARGE $24.00
- [8 Pieces]
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
KASHMIRI NAAN $5.00
- Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
LAMB BIRYANI

Chicken & cheese $5.50
Corn Nuggets for 6 $4.00
Bluff Oyster cooked 1 doz $28.00
Cheese & pineapple $5.20
Steak $5.20
Vegetarian $4.50
bacon $4.50
Mushroom $4.20

4 Fish Bites
Plain $3.50
Fish Bites $2.30
Pineapple $4.00
Bacon & Mushroom $3.50
Bacon & Pineapple $3.50
Cheese $4.00
$18.00

MEAT PATTIES HOMEMADE $2.10
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
BATTERED COD $5.70
PINEAPPLE $4.00
HOTDOGS WITH SAUCE $2.70
CORN FRITTERS HOMEMADE $2.10
CRUMBED SOLE $6.00
BATTERED MUSHROOMS 1/2 DOZ $4.80

Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Mango Lassi $3.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Basmati Rice - Premium Indian rice $2.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Naan - Traditional Indian leavened bread $2.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50

Mushrooms $4.00
Seafood Supreme Chow Mein R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
Chips $3.50
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
Lemon Chicken R $11.90 / L $12.90
Corn Nuggets 1/2 $3.00
Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90

Deep Fried Mushroom (each) $0.80
Extra servings of meat on meal $4.50
Pineapple $4.00
Banana Fritter $2.20
Mushroom $4.00
Chicken Pattie $2.50
Bacon $4.30
Prawn & Cashewnuts $13.00

Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Tom-Yum Soup $18.00
- With rice

Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Frittata of salmon and coriander with a dash of sweet chilli sauce -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Roulade of Kikorangi blue cheese and spinach crêpes -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -

Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
Vegetables Fried Rice $15.00
Pork Vegetables & Oyster Sauce $16.00
Chicken Pad Thai (Spicy Noodles) $18.00
Stir fried Garlic & Pepper Chicken $18.00
Chilli Prawns & Vegetables $20.00
Vegetables & Soy Sauce $15.00

GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
FISH BITES AND CHIPS $6.50
- served with tomato sauce
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce