Address
2/137 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
GAINZ in Auckland Menu
Are you the owner? Manage this listing for free.
GAINZ in Auckland has no menu available, but can choose from many other options such as RO MEGA BREAKFAST or EGGS BENEDICT BACON/HAM/VEGGIES/SALMO from Cafe Crema. Chand Indian Restaurant offers many options including Tea - Lemon Tea and Vegetarian Samosa (2 per serve) - Deep fried vegetable pastry stuffed with peas and potatoes. Prize Catch includes a wide range like Spring Roll or Cheese & Onion. Herb jelly and Egg puding from . MOMO TEA offers Burger Geek and Morty.
Nearby Sample Menus
-
Bucket of Fries $7.5 / $8.5
- aioli OR make them beer battered
- With Chicken or Prawns $15.9
-
Deep Fried Pickles $9.0
- sriracha aioli
-
Granola $9.0
- natural yoghurt / market fruit / berry compote
- Add Prawn $8.5
-
Market Fish $30.9
- roast cauliflower + pepita couscous / rocket / grilled lemon / chimichurri
-
Mango Cheesecake $13.0
- mango jelly / lemon & lime sorbet
-
Cured Salmon $17.9
- beet cured salmon / beetroot / orange / crème fraiche
- Chilli Naan $4.90
- Chicken Fried Rice $15.90
-
Subzi Ki Jugalbandi $15.90
- mixed vegetables with freshly ground spices
-
Paneer Koliwada $13.90
- paneer marinated in spicy batter & fried
-
Mushroom Matar $15.90
- green peas and mushrooms cooked in flavorful onion masala
-
Malabari Prawn $21.90
- prawns in tamarind coconut and jaggery based red curry sauce
-
Gulab Jamun $6.90
- deep fried sweet dumplings stewed in cardamom flavored sugar syrup
-
Suke Aaloo $15.90
- boiled potatoes cooked with cumin and coriander
-
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
-
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
-
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
- Fries N/A
-
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
-
Lambs Fry and Bacon $15.90
- With toasted German rye bread
-
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
-
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
- Bacon & Egg $3.50
- Potato Fritters $0.80
- King Burger $7.00
- Egg Burger $4.00
- Sausages $1.30
- American Hotdog $4.00
- Steak & Onion $4.10
- Chips $2.70
- -Black pudding / Bacon $3.50
-
Salmon & cream cheese bagel
- Home smoked salmon with whipped dill cream cheese, capers & red onion
-
Haggis, clapshot and whisky sauce $16.50
- This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
-
Pastrami & mustard bagel
- Sliced pastrami with pickles, gruyere melt and mustard sauce
-
Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
-
Huevos rancheros fried egg bagel
- Homemade ancho chilli salsa, cheddar cheese, fried eggs & fresh cilantro
- -Vegetarian $15.50
-
Arbroath smokie $16.50
- Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
- Vege Tempura Don $13.00
- Teriyaki Unagi Don $16.00
- (fresh salmon sashimi on salad)
- Spicy Seafood Sizzling $14.50
- Vege Tempura Udon $15.00
- Chicken Karaage ramen $15.00
- Spicy Beef Sizzling $14.50
- Prawn Tempura Udon $15.00
- chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
- spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
- butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
- lamb brains, onion cream, pickled grapes $18.00
- ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
- seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
- flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
- roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
-
Jungle Curry
- No coconut cream
- Coconut Cream Soup (Tom Kha)
- Thai Red Curry
-
Deep Fried Fish $ 14
- With tamarind sauce
-
Thai Omelette $ 12.50
- With minced chicken or pork
-
Massaman Curry
- With cashew nut
- Cashew Nut Stirfried
-
Red Curry Paste Stirfried $ 13.50
- With Prawn
- Antipasto platter $35
- Dauphinoise potato $9
-
Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
-
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
-
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
-
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
- Ratatouille $9
- Baked ricotta cheesecake with sweet poached plums and double cream $15
-
Ebi katsu don (prawn) $10.00
- Deep fried prawn cooked with onion, egg and special sauce on rice
- Salmon $2.00
- Pork $2.00
-
Chicken katsu $10.00
- Crispy chicken cutlet, salad,rice with katsu sauce
- Tuna mayo & avocado $1.20
- Katsu chicken $2.00
-
Takoyaki $10.00
- Fried octopus balls
- Cooked salmon & avocado $1.20
- Fruity Yoghurt Museli $8
- Nachos $10.50
- Chips $4
-
Wedges $9.50
- With bacon
-
Omelette
- bacon/ham/salmon/veges
-
Field Mushroom $13.90
- With AUa
- Tomato, pumpkin, chicken & corn $7
-
Creamy Mushroom
- With ciabatta (Your choice of 3 sides)
- Chocolate Cake $3.00
- Mussels $4.00
- Steak & Egg $3.80
- Spring Roll $2.20
- Custard Slice $3.00
- Steak,Avocado On Traditonal White $4.50
- Burger Of The Day $4.80
- Assorted Sandwiches
- Wok fried Vegetables with tofu SP$9.50/PM$8.50
-
Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
- ●Hot meals
- Wonton noodle soup SP$11.50/PM$10.50
- Ham and pineapple SP$8.90/PM$7.90
- ●Chicken
- Sweet and sour pork SP$11.50/PM$10.50
-
Butter Chicken SP$12.50/PM$11.50
- with steamed rice, dahl and papadums
-
Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
-
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
-
Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
-
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
-
Chocolate cake $8.50
- Chocolate cake, mocha ice cream,
-
Creamy red curry tiger prawns $25.50
- Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
-
Succulent tiger prawn cutlets $25.50
- Stir fried with garlic and black pepper(mild)
-
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
- Hashbrown $3.00
- Chicken $3.00
- Sausage $3.00
-
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
-
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
-
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
- Salmon $5.00
- Wedge $7.00
GAINZ
Phone
093370468
Opened hours
Mon
7:30 AM to 5 PM
Tue
7:30 AM to 5 PM
Wed
7:30 AM to 5 PM
Thu
8:30 AM to 10 PM
Fri
8:30 AM to 10 PM
Sat
9 AM to 10 PM
Sun
9 AM to 5:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Health Food , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Serves Organic Food , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Dairy Free , Child-friendly , Outdoor Seating
2/137 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Health Food Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region Health Food Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus