Address
2/137 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
GAINZ in Auckland Menu
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GAINZ in Auckland has no menu available, but can choose from many other options such as RO MEGA BREAKFAST or EGGS BENEDICT BACON/HAM/VEGGIES/SALMO from Cafe Crema. Chand Indian Restaurant offers many options including Tea - Lemon Tea and Vegetarian Samosa (2 per serve) - Deep fried vegetable pastry stuffed with peas and potatoes. Prize Catch includes a wide range like Spring Roll or Cheese & Onion. Herb jelly and Egg puding from . MOMO TEA offers Burger Geek and Morty.
Nearby Sample Menus
- Works cheese onion sauce & mustard $4.00
- Cheese Tomato $3.70
- Potato fritter $0.70
- Steak egg $8.70
- Pork satay $11.60
- Combination soft noodles $11.60
- Battered sausage $1.90
- Banana fritter $1.60
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Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
- Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
- Tomato, goats cheese & basil bruschetta, poached egg $20
- Smoked trevally, poached egg, salsa verde, ciabatta $21
- Or, with pancetta $27
- Black Pudding $8
- Tomato salad $8
- Line caught market fish, courgette, black olive vinaigrette $26
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Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
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Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
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Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
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Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
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Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
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Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
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Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
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Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
- Slow cooked pork belly with vegetables for wrap $25.00
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Noodle with young summer radish kimchi $13.00
- Spicy stir-fried chicken with rice $15.00
- Seafood and green onion pancake $18.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Kimchi fried rice $15.00
- Spicy stir-fried squid with rice $15.00
- Rice (have here) $1.50/portion
- D9 Beef and carrot dumplings $10.80
- A9 Noodle with peanut paste $5.00
- $4.50/5
- $8.00/15
- A20 Braised pig intestine slices $8.00
- E8 Lamb mince and long beans on rice $10.80
- B5 Chinese lamb burger $5.00
- Agria potato, beef fat, thyme, sea salt $10.00
- Autumn foraged salad, lemon $10.00
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Flash fried squid, lemon & horopito $14.00
- Wild venison osso bucco, heritage carrots, whipped potato $34.00
- Beef marrow, pecorino, herbs, grilled sourdough $19.00
- Roast yam, smoked butter, bacon, cultured cream $11.00
- Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
- Fried Chicken $3.90
- Potato / Pumpkin / Kumara $0.70
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Combo 1 $11.90
- Roast meat sandwich, 3 roast potatoes, 420ml coke
- Meat $3.90
- Roast Meat Wrap w Salad $8.90
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Combo 3 $13.90
- Rotisserie chicken, 3 roast potatoes, 420 ml coke
- Roast Meat Wrap $7.90
- Wedges with Sour Cream / Salad $5.90
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GREEN CURRY
- green curry paste with coconut milk, bamboo shoots, green beans. and vegetables
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TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
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PAD THAI
- traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
- PRAWNS, FISH FILET SEAFOOD, LAMB OR DUCK $17.50
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PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
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COCONUT PRAWNS (4 PCS ) $8.50
- crispy prawns coated with coconut served with sweet chilli sauce
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YELLOW CURRY
- yellow curry paste with thick coconut cream, onion and potatoes
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FRESH GINGER
- stir-fried choice of meat with fresh ginger and seasonal vegetables
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
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Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
- Katsu Chicken
- - 2 pieces Inari
- - 4 pieces Fresh Salmon Supreme
- - 4 pieces Double Avocado & Cucumber
- LARGE $8.90
- - 4 pieces Surimi & Pickle
- Tasty Tuna
- - 4 pieces Fresh Salmon & Cucumber
- Meat Patties $1.50
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Fettucini $5.00/$6.00/$7.00
- small / medium / large
- Hawaii Burger $5.50
- Extra bacon $1.50
- Double Happy Sausage Roll $2.70
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Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
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Chicken Teriyaki $5.00/$6.00/$7.00
- small / medium / large
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Blueberry Pancake $5.70
- Served with fruit salad
- Subway Club N/A
- Ham N/A
- Onion N/A
- Honey Oat N/A
- White Chip Macadamia N/A
- BBQ N/A
- Cheddar N/A
- White Bread N/A
- Steak & curry $4.30
- Steak & bacon $4.30
- Vege quiche $4.00
- Steak & kidney $4.30
- Steak $4.30
- Toasted Sandwiches $4.30
- Chicken $4.30
- Bacon & egg quiche $4.00
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Seasonal Jam $8
- with ricotta
- Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
- With Meat $15
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Mushrooms
- with soy, chilli, coriander, poached egg
- All $12
- Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
- Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
- Sambal tofu on rice $13.00
- Chicken curry laksa $11.50
- Fish head vermicelli soup $14.00
- Nasi lemak curry chicken $12.50
- Singapore style stir fried vermicelli $12.00
- Char kuey teow $11.50
- Sambal egg plant on rice $13.00
- Hokkien noodles $12.00
GAINZ
Phone
093370468
Opened hours
Mon
7:30 AM to 5 PM
Tue
7:30 AM to 5 PM
Wed
7:30 AM to 5 PM
Thu
8:30 AM to 10 PM
Fri
8:30 AM to 10 PM
Sat
9 AM to 10 PM
Sun
9 AM to 5:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Health Food , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Serves Organic Food , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Dairy Free , Child-friendly , Outdoor Seating
2/137 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
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