GAINZ in Auckland Menu

GAINZ in Auckland has no menu available, but can choose from many other options such as RO MEGA BREAKFAST or EGGS BENEDICT BACON/HAM/VEGGIES/SALMO from Cafe Crema. Chand Indian Restaurant offers many options including Tea - Lemon Tea and Vegetarian Samosa (2 per serve) - Deep fried vegetable pastry stuffed with peas and potatoes. Prize Catch includes a wide range like Spring Roll or Cheese & Onion. Herb jelly and Egg puding from . MOMO TEA offers Burger Geek and Morty.

Nearby Sample Menus

Pizza Club (sample menu)
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Single Small Meal $18.00
    • 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Spicy Chicken Wings $12.00
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Salmon & Feta
    • Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
Diamond Takeaways (sample menu)
  • Sweet & Sour Won Tons $13.50
  • Steak & Mushroom $15.50
  • Pork $15.50
  • -With Tartare Sauce Snapper Burger $4.00
  • Chicken, Prawns, & Egg with Rice Noodles,Garnished with Crushed Peanuts $15.50
  • -Diamond Special Fried Rice
  • Chicken with Mushrooms $15.50
  • -Large (1000ml) $6.00
Windross House Restaurant (sample menu)
  • Garlic Focaccia Bread (V) $3.5
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • fresh garlic and herbs, finished in a cream sauce $25
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Country Fried Chicken Mangere (sample menu)
  • Nuggets $8.99
    • 12 Pack
  • Picnic Box $36.90
    • 8 drums + 7 thighs + 2 large fries + 2 pepsi can
  • 9 Piece Pack $20.90
    • 5 drum + 4 thigh + 1 pepsi can
  • Nuggets $6.99
    • 9 Pack
  • Fish Burger Burger $6.50/Combo $8.99
    • fish fillet, lettuce and tartar sauce
  • Burger Attack $12.99
    • 2 Chicken Fillet Burgers, 2 Reg Fries, 1 Pepsi Can
  • 1 Fish $2.50
  • Tropical Burger Burger $6.50/Combo $8.99
    • breast fillet, pineapple, cheese, lettuce & mayo
The Tannery (sample menu)
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • Monthly specials POA
    • Check the board for the seasonal choice
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Hummus $4.50
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Toppings $2.00
    • From mix and match from the menu above
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
Remedy Coffee (sample menu)
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Cream Cheese $7.00
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • -Add Bacon Jam $3.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
Long Bay Cafe (sample menu)
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Long Bay breakfast mixed grill $17.50
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
Golden Sea Horse Takeaway (sample menu)
  • 31. B.B.Q Pork $9.80
  • 63. Chips $2.00
  • 82. Paua Fritter $1.00
  • 23. Pork $10.00
  • 96. Banana $1.60
  • 71. Joho Don (crumbed) $4.50
  • 26. Combination Meats $10.50
  • On White Rice
Poké Poké (sample menu)
  • ●Base
  • Optimum - mass $14.90
    • Chicken prawn, tofu, white rice or salad, edamade + your choice of sauce
  • -Avocado $2.00
  • -Cucumber
  • -Sriracha aioli
  • -Black sesame emulsion
  • Our trained staff are happy to help
  • -Japanese pickles
Cafe Hibiscus (sample menu)
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Soup of the day $10.50
    • with bread
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Seafood Chowder / Vege Soup $14.50
Mangere BBQ Takeaway (sample menu)
  • Wok fried roast pork with vegetables $11.00
  • -Combination of 2 noodles soup $9.00
  • -Pork spare ribs noodle soup $9.00
  • -Chicken leg noodle soup $9.00
  • Roast pork on rice M$7.00 / L$11.00
  • BBQ pork fried rice $11.00
  • -BBQ pork noodle soup $9.00
  • -Wonton noodles soup $9.00
Le Garde Manger (sample menu)
  • Bread & butter $4.50
  • Omelette $15.50
    • with smoked salmon and goat cheese
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Jam $5
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • French breakfast $12.50
    • Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
  • Addition $1.50
    • Tomato
Golden Bowl (sample menu)
  • 3 BBQ Pork Noodle Soup $9.90
  • 13 Seafood Congee $10.90
  • 4 Fish Ball Noodle Soup $9.90
  • 17 Nasi Goreng $12.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 7 Dumpling Soup $10.90
  • 18 Vegetable Fried Rice $12.90
  • 14 Yung Chow Fried Rice $12.90
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
Jazzinn Cafe (sample menu)
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Cheese burger
  • w/creamy cheese & jam $4.50
  • Cheese & onion
  • Bacon & egg
  • With salmon $ 13.90
  • Extra filling $0.70
GAINZ

GAINZ

location

Address

2/137 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370468

email

Email

None

clock

Opened hours

Mon 7:30 AM to 5 PM Tue 7:30 AM to 5 PM Wed 7:30 AM to 5 PM Thu 8:30 AM to 10 PM Fri 8:30 AM to 10 PM Sat 9 AM to 10 PM Sun 9 AM to 5:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
2/137 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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