Gather Wholefoods in Auckland Menu

BREAKFAST BREAKFAST
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
KIDS MENU (aged 10 years & under) KIDS MENU (aged 10 years & under)
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
SIDES SIDES
  • Free Range Chicken $7
  • Free range Bacon $6
  • Vine Tomatoes $5
  • Avocado $5
  • Kale Chips $6
  • Free Farmed Pork & Fennel Sausages $6
  • Fresh Cured Salmon $7
  • Portobello Mushrooms $5
  • Kumara Hash $4
  • Organic Egg $2

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Thai Jasmine rice>.Single/Bowl for two $4/$6
  • Butter Chicken $23
    • Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
  • Roti $5
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
Indian Lounge (sample menu)
  • Serves two
    • not incl. In specials
  • Butter prawns $ 20.50
    • marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
  • Not incl. In specials
  • Tandoori prawns $ 15.90
    • prawns marinated in tandoori paste and roasted in tandoor
  • Garlic / cheese naan $ 4.00
  • Korma chicken / lamb / beef $ 17.5
    • choice of meat cooked with nuts in a rich creamy sauce.
  • Indian lounge sizzler $ 27.80
    • selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
  • Entrees
    • samosa, veg. Pakora, onion bhaji.
Kings Garden Cafe (sample menu)
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
  • AVO $3.00
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
Point Wells General Store (sample menu)
  • Crab Sticks $1.50
  • Homemade Tartare $1.50
  • Hamburger $7.50
  • Cheese $1.00
  • Spring roll vege or meat $3.00
  • Swiss Cheese $2.00
  • Prawn Twisters $7.50
  • Chicken Tenderloins $2.50
Jacktar (sample menu)
  • Garden slaw $5
  • Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Jug of fries with aioli & tomato sauce $9.5
  • Prawn & Sweet Chilli $24
    • prawn, sweet chilli, garlic, spring onions & mozzarella
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Traditional Margherita $18
    • cherry tomatoes, mozzarella & fresh basil
  • BBQ Pulled Pork $24
    • red onion, caramelised kumara, mozzarella & rocket
Dos Amigos Cantina (sample menu)
  • Entree combo (G) $20.00
    • Guacamole corn chips, quesadilla and buffalo wings (2 people)
  • Chips & salsa / Guacamole / Pico de gallo $4.00
  • Blackened prawns $16.00
    • Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
  • Sour cream $2.50
  • Kumara or seasoned wedges $7.00
    • Served with chipotle aioli & tomato sauce
  • Apple chimichanga $10.00
    • Apple, sultanas, butter, brown sugar, cinnamon, nutmeg wrapped up in a flour tortilla, fried crispy served with vanilla ice cream and butterscotch sauce
  • -Topped with tortilla strips, sour cream & pico de gallo $10.00
    • Bowl
  • Soup and salad (G) $13.50
    • Chicken, corn and bacon chowder served with a fresh tossed salad, pico de gallo and shaved red onions
Roast World Takeaways (sample menu)
  • kumara $0.70
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Beef $6.00/$5.00
  • PORK $10.00/$13.00/$16.00
  • Pork $6.00/$5.00
  • Chicken $6.00/$5.00
  • Pumpkin $0.70
  • VEGETARIAN $7.50/$9.50/$11.50
Peninsula Roast (sample menu)
  • MUSSEL $1.00
  • MEDIUM $11.00
  • CRAB STICK $1.20
  • LARGE $14.00
  • SMALL $2.00
  • KUMARA 60¢
  • LARGE $15.00
  • MEDIUM $11.00
One 2 One Cafe (sample menu)
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • -with preserves or spreads $8
  • Toast $6
    • with preserves or spreads
  • Eggs $9
    • any style, on sourdough loaf
  • Sides 2 .50
    • Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
Coffee Plenty (sample menu)
  • -Mushroom $14.8
  • Lemon Pepper Calamari
  • Bacon, Egg & Mushroom With Aioli Sauce $17.8
  • Quesadilla
    • Cheese, Onion, Tomato, and Carrot Served With Chips and Salad.
  • -Mushroom, Spinach & Feta $15.8
  • Snack Plate $6.5
  • Hash Brown $2.0
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
Nite Spice Xpress (sample menu)
  • Chicken Madras $9.99
    • A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
  • Chicken Bhuna $9.99
    • Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
    • Excl. Seafood & Indo Chinese Food Available till 4:00pm
  • Full $16.50
  • Fish Goan Curry $11.99
    • Tangy and spicy curry made with Chef's special recipe.
  • Paneer Tikka Full $16.50
    • Cottage cheese cubes marinated with yogurt, herbs & spices.
  • Shahi Paneer $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
J K Takeaways (sample menu)
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 1 Lasagnes $2.50
  • 1 Hot Dog $2.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 1 Sausage $1.50
  • 1 Chicken Thigh $3.00
  • 1 Chicken Kebab $2.50
Golden Key (sample menu)
  • Special B $13.00
    • 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
  • Pork (or BBQ Pork) $9.00
  • Steak $9.00
  • Special C $10.00
    • 2 x Fish, 2 x Crab Sticks, 2 x Potato Fritter, $2.00 Chips, 1 x Can of Drink
  • Prawn $12.00
  • Prawn $12.00
  • Steak $9.50
  • Nasi Goreng $11.00
Golden Express (sample menu)
  • Sizzling Squid & Black Bean Sauce with Rice $14.50
  • -Pork $12.50
  • Chicken Sweet Corn Soup $8.50
  • BBQ Pork & Roast Chicken with Rice $15.50
  • Boiled Dumpling (Vegetables) $13.50
  • Chicken, Ginger & Spring Onion with Chilli Sauce on Rice $12.50
  • Meat & Cashew Nuts on Rice
  • -Vegetables $11.50
Mamak Malaysian Restaurant (sample menu)
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Extras
  • Beef Murtabak $15.50
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Malaysian Tofu Salad $9.00
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Add Roti $4.00
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
Gather Wholefoods

Gather Wholefoods

location

Address

Polarity Rise, Silverdale, Silverdale, Auckland, 0932, New Zealand

phone

Phone

+64 9-427 4020

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
Polarity Rise, Silverdale, Silverdale, Auckland, 0932, New Zealand
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