Address
Polarity Rise, Silverdale, Silverdale, Auckland, 0932, New Zealand
Gather Wholefoods in Auckland Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
-
Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
-
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
-
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
-
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
-
Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
-
Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
-
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
-
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
-
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
-
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
-
Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
-
Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
-
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
-
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
-
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
KIDS MENU (aged 10 years & under)-
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
-
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
-
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
-
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
- GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
SIDES- Free Range Chicken $7
- Free range Bacon $6
- Vine Tomatoes $5
- Avocado $5
- Kale Chips $6
- Free Farmed Pork & Fennel Sausages $6
- Fresh Cured Salmon $7
- Portobello Mushrooms $5
- Kumara Hash $4
- Organic Egg $2
Nearby Sample Menus
- cheese steamed egg $8.00
- sizzling spicy pork $15.00
- rice $2.00
-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
- tuna bibimbap $15.00
- spicy fried pork rind $22.00
- sizzling spicy beef $15.00
- -add cheese/egg $2.00
- Fried teriyaki tofu
-
Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
-
Oyster Tempura 21.00
- w/ wasabi tartar & lemon—3 pieces
-
Hamachi Kingfish Sashimi 28.00
- w/ pickled daikon, micro coriander & yuzu soy
-
Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
-
Mixed Tempura 25.00
- black tiger prawn, market fish, seasonal vegetables w/ dipping broth
-
Seared Sirloin Steak
- w/ wafe sauce*
-
Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*
-
HIGH STEAKS $15.90
- 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
-
“SCHNITZY” WRAP $11.90
- double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
-
THE HAWAIIAN LU'AU $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
-
THE CREOLE $12.90
- grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
- MURDER KOFTAS $4.50
-
THE CATCH $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
-
BEEF & CHEESE $5.90
- angus beef patie, cheese, tomato sauce, lettuce, tomato
-
GF CHICKEN AVO BACON $15.90
- chicken breast, signature guacamole, bacon, lettuce, tomato, onion, relish, free range mayo
- Fish & Egg Burger $5.00
- Oysters
- Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
- Hamburger $3.50
- -Extra 6 Mussels $17.00
-
$10 Pack $10.00
- 3 Fish, 3 Mussels, $2 Chips
- -Rock $2.00
- Fish Burger $4.00
- Custard Danish / Apple Crumble $3.00
- Filled Rolls $4.80
- Sandwich $4.80
- Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
- Custard Slice / Custard Pie $3.00
- Caramel & Date Slice / Smiley Face Biscuits $2.80
- Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
- Croissants $2.00
-
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
-
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
-
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
-
Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
-
Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
-
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
- Scallop Tempura $13.90
-
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
- Steak
- Chicken
- Ham
- Fish $6.50
- Sweet Corn
- Chicken $6.50
- Toast
- Steak $6.50
- Crispy Agria Potatoes, Garlic $10
- Entrées
- Garden Leaves, Walnut Vinaigrette $10
-
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
-
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
- Summer Greens, Watercress $10
-
Chocolate Brownie $3.00
- Chocolate Brownie - from cream cheese filled Richie, to morello cherry Blackforest - there is always an exceptionally good brownie on offer at Ripe.
-
Dukkah Lamb Meatballs x 5 $20.00
- Dukkah dusted lamb meatballs with feta yoghurt dipping sauce. Comes in multiples of five.
- Ripe Deli's nourishing breakfast bowls are the best way to start the day.
-
Sweet Filled Brioche $4.00
- Seasonal fruit with chocolate or custard baked fresh everyday into ripe's famous Brioche
-
Lemon Slice $3.00
- Buttery shortbread base topped with luscious tart lemon curd baked to perfection.
-
Rhubarb Butterscotch Layer Cake $85.00
- The original rustic Ripe style layer cake filled with butterscotch, rhubarb & cream cheese icing.
-
Gluten Free Carrot Cake $60.00
- Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.
-
Raw Peppermint & Cacao Slice $5.50
- A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
- Please Try Our Special Pie!!!
- Chicken Kebab $2.80
- Hotdog Stick $2.50
- Spring Roll $2.50
-
Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
-
Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
- Potato Sausage $2.50
- Curry Spring Roll $2.50
-
BLAT / CLAT $20.50
- with halloumi
-
Kids Crepes $6.00
- with maple & vanilla cream
-
Creamy Coconut Porridge $13.90
- with rhubarb & raspberry compote, honey, almonds, seeds
-
Best Pretty Bagel - toasted with $7.50
- cream cheese & jam
-
Vanilla Brioche French Toast $16.90
- Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
-
Vietnamese Shredded Free Range Chicken Salad $22.90
- with tiger prawns
-
Grilled Halloumi Salad $16.90
- with orange, mint, cucumber, carrot, mixed green leaves, sunflower & pumpkin seeds
-
Colcannon Brunch $18.50
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
-
Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
-
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
-
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
-
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
-
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
- Garlic Bread With cheese and bacon $10.50
-
Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
- Cheerios $9.00
- Egg on Toast - with Bacon $9.50 $6.50
- Garden Salad $8.00
-
Corn Beef Hash Cakes $18.00
- With poached egg, and avocado and bean salad, mustard hollandaise.
- Add Anchovy $2.50
-
Angus Beef Burger $21.00
- With bacon, Swiss cheese, béarnaise sauce and fries.
- Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
-
Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
-
Choritzo and Prawn Linguine $20.00
- With gremolata, watercress and baby spinach.
- Salmon teriyaki $3.00
- 80 x roll sushi $76.00
- Vege yakisoba $10.90
- Ten don $12.90
- Tuna & mayo $3.00
- Chicken $14.50
-
Chicken garaage $12.90
- Hot or mild
- Spicy chicken nibble $7.00
- Hotdog $2.20
- Lamb Chop $3.80
- Chicken Whole leg $5.50
- Kransky $2.70
- Mussels $1.20
- Stuffed Sausage $2.50
- Lasagne Topper $2.80
- Lamb Shank (S) $7.50 / (L) $8.50
Gather Wholefoods
Phone
+64 9-427 4020
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating
Polarity Rise, Silverdale, Silverdale, Auckland, 0932, New Zealand
- Auckland Cafe Food Menus
- Auckland Health Food Menus
- Auckland Region Cafe Food Menus
- Auckland Region Health Food Menus