Gengis Khan in Auckland Menu

Gengis Khan in Auckland has no menu available, but can choose from many other options such as Brushed Garlic Pizza Bread or Curly Fries from Rickshaw Eddys Bar. The Salty Dog Inn offers many options including Beetroot, bacon, goats cheese & shaved parmesan and Chicken, cranberry, brie & croutons tossed through a fresh green salad. Fresh includes a wide range like The fresh classic (pork) or The fresh Kiwi delux (beef). Deep fried spring roll and Deep fried won ton from . BBQ Duck Cafe offers Andino Restaurant and Salmon causa.

Nearby Sample Menus

Fisher House (sample menu)
  • Cheesy Pizza Bread $9.50
    • w caramelized onion rosemary & mozzarella
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
  • Pull-apart Loaf $9.50
    • w spreads & balsamic olive oil
  • Angus Beef Burger $19.50
    • ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
  • Grilled Mushrooms $5.50
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • Vegetarian $19.00
    • tomato base olives, tomatoes mushroom, capsicum herbs, feta & sundried tomato pesto
  • Meat Lovers $19.00
    • ham, beef, chorizo, salami, tomato base sliced olives
Spice Star (sample menu)
  • 12 Fish Pakora (8 pcs) $15.00
    • Deep fried fish coated in chickpea flour, ginger, garlic & spices
  • Full $15.00
  • 10 Prawn Pakora (10 pcs)
    • Deep fried prawn coated in chickpea flour, ginger, garlic & spices
  • 55 Rumali Roti $4.00
  • 24 Lamb Saagwala $12.00
    • Combination of fresh spinach, lamb pieces, herbs and spices.
  • Veg $10.00
  • 40 Paneer Bhurji $15.00
    • Grated paneer cooked with onion, garlic, ginger, tomato & aromatic spices
  • 73 Lamb Biryani $13.00
    • Diced lamb cooked with rice and spices
Khanz (sample menu)
  • Hummus with bread (V) $7.90
  • Dessert of the day (Ask staff for details and prices)
  • Garlic Bread $3.90
  • Plain Bread $2.90
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Elevation Cafe (sample menu)
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
Urban Soul (sample menu)
  • Soul Breakfast (gf) $18.00
    • Marinated grilled eggplant, poached eggs, mushrooms, tomato, grilled halloumi & cress.
  • Pork weisswurst sausages (gf) $4.00
  • Prime Beef Burger $22.00
    • Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
  • Beer battered Fries with garlic aioli. $8.00
  • Brioche French Toast $17.00
    • grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
  • Sautéed garlic butter mushrooms (gf) $4.00
  • In-house hot smoked salmon (gf) $5.00
  • Bacon & egg crepe or nutella & banana crepe. $9.00
Safran Cafe Restaurant (sample menu)
  • El Toro Scotch Fillet 200g $30.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Fries $6.5
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
  • Cajun Chicken $16
    • served with green salad, hummus and our famous pita bread
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Just Eat (sample menu)
  • Chicken/Lamb $9.99
  • Snack Box $3.50
    • 1 chicken drumstick & chips
  • Squid Rings $6.50
    • 6 pcs + fries
  • Drum Each $2.30
  • Kebab Rice $15.50
    • rice combos
  • Tofu Avocado Burger $5.50
  • Chicken Shish Rice $13.50
    • barbecued chicken pieces on rice with salad
  • Samosa (Chicken/Lamb) $3.50
Velvet Burger (sample menu)
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Native Kumara Chips $7.50
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Mushroom or Egg $1.50
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Sugar Plum Kitchen (sample menu)
  • Eggs Benedict $17.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
  • Almond & freeze dried plum muesli $12.00
    • with Greek yogurt & berry chia compote
  • Poached Egg+ soldiers $4.50
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Pacifica Salad $19.50
    • prawns & bacon w salad greens, black raspberry vinegarette & aioli
  • Soup of the Day w focaccia bread $12.00
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
The Merchant (sample menu)
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Chermoula Spiced Tiger Prawns $14.9
    • with beet curd
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Sambal Charred Chicken Breast $26.9
    • with burnt broccoli, pickled onion & mint yoghurt
  • Butcher's Platter Half $34.9 Full $54.9
    • a selection from the farm
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Burnt Broccoli Spears $14.9
    • with puffed red quinoa & feta walnut dip
Jambalaya Southern kitchen (sample menu)
  • FRESHLY COOKED TORTILLA CHIPS $9.50
    • WITH PINTO BEAN DIP
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • PHILLY CHEESE STEAK $21.00
    • SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
Crosby's Pies (sample menu)
  • Cheese & Onion $ 1.20
  • Chicken $ 3.60
  • Vegetable $ 3.00
  • Cornbeef $ 1.90
  • Corn Beef $ 3.20
  • Steak & Onion $ 3.40
  • Steak $ 3.20
  • Steak & Tomato $ 3.40
Doolan Brothers Newmarket (sample menu)
  • Sides
  • Lemon Pepper Calamari $14.95 E / $19.5 M
    • Crispy calamari, lime aioli & mini Caesar salad
  • - Add fried egg $2.00
  • - With Cheese $8.50
  • - Assorted Vegetables with Garlic Butter $6.95
  • - 1 Kilo $33.95
  • Vegetarian Burger $17.95
    • Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
  • - Rump $27.95
Link Lunchbar & Coffee Shop (sample menu)
  • Chicken burger $4.00
  • Ham+cheese+tomato $3.50
  • Chicken cordon bleu $3.00
  • Chicken salad sandwich $3.00
  • Ham+mushroom $3.50
  • Chicken & avocado sandwich $3.00
  • Ham & egg sandwich $3.00
  • Chicken & egg sandwich $3.00
Zi Jia House (sample menu)
  • *dishes may vary according to availability
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
Gengis Khan

Gengis Khan

location

Address

2/317 Ti Rakau Drive, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092749090

email

Email

None

clock

Opened hours

Mon 6 PM to 10 PM Tue 6 PM to 10 PM Wed 6 PM to 10 PM Thu 6 PM to 10 PM Fri 6 PM to 10:30 PM Sat 12 Noon to 2:30 PM, 5:30 PM to 11 PM Sun 12 Noon to 2:30 PM, 5:30 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Mongolian

features

Features

EFTPOS ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
2/317 Ti Rakau Drive, Burswood, Auckland, Auckland, 2013, New Zealand
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