Address
2/317 Ti Rakau Drive, Burswood, Auckland, Auckland, 2013, New Zealand
Gengis Khan in Auckland Menu
Are you the owner? Manage this listing for free.
Gengis Khan in Auckland has no menu available, but can choose from many other options such as Brushed Garlic Pizza Bread or Curly Fries from Rickshaw Eddys Bar. The Salty Dog Inn offers many options including Beetroot, bacon, goats cheese & shaved parmesan and Chicken, cranberry, brie & croutons tossed through a fresh green salad. Fresh includes a wide range like The fresh classic (pork) or The fresh Kiwi delux (beef). Deep fried spring roll and Deep fried won ton from . BBQ Duck Cafe offers Andino Restaurant and Salmon causa.
Nearby Sample Menus
-
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame
-
Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
-
Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
-
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
-
Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
-
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
-
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
-
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
-
Aloo Gobi (V) $ 17.5
- A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
- Hariyali Naan $ 6.5
-
Chilli Scallops $ 16/$ 30
- Scallops cooked in chilli honey sauce and served on crispy wafers
-
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
- Cheese Naan $ 5
-
Chilly Paneer(V) $19.5
- Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
-
Shahi Paneer Kofta(V) $ 18.5
- Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
-
Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
-
Works burger $7.80
- Jumbo
- Squid ring $0.80
- Bacon burger / Steak burger $5.50
- Ham & cheese $4.00
-
Mini spring roll $2.00
- 1/2 doz
-
Seadog $4.00
- With cheese onion
- 5 Fish, 4 spring roll, 4 sausage, 4 potato fritter $3.00 chips $30.00
-
Paua fritter $5.30
- 100%
- T-7 Small Salad with sesame dressing (V) $6
-
Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
- S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
- T-8 Miso Soup (GF) $2
- S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
- Extra Curry sauce $2
- Japanese-style Tapas and more
- S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
-
Olives (GF) (HC) $9.90
- Bowl of sicilian & kalamata olives in fruity olive oi
- Sunday $29.50
-
Meat Balls – 5 PCS $16.90
- Tomato basil sauce, parmesan cheese
- Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
-
Spiced Lamb Cutlet (GF) – 4 PCS $18.90
- Lemon yoghurt, baby romaine
-
Chef’s Curry Of The Day $35.90
- With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
-
Double Chocolate Mousse Cake (GF) $14.90
- 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
-
Ploughman's Platter $25.90
- Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
- Gong Bao Chicken on Rice $12.50
- Har Mee $12.00
- Curry Chicken $18.00
- Laver Egg Soup $16.00
- Sweet & Sour Pork $18.00
- Kon La Mee $10.50
- Sambal Chicken on Rice $12.50
- Satay Chicken $6.0
-
Shakshuka $16.00
- Free range poached eggs in a spicy tomato sauce, toasted sourdough
- -served with quince paste, beetroot relish, fig chutney, crackers & crostini
-
Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
- Lime and ginger meringue tartlet
- Pan fried beef fillet $30.00
- Smoked akaroa salmon filo
- -chunky hand $7.00
- 3 choices (150g) $25.00
- -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
- -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
- Cheese platter - A fine selecction of NZ - made cheeses $26.00
- -Turkish mussels stuffed with pine nuts, resin cheese $15.50
- -Seared salmon $7.00
- Pavlova, with the usaul suspects $14.00
- Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
- tahitian vanilla brulee $14.00
- milk Shake $3.50
- Battered Musel $1.00
- BACON CHEESE ONION $4.20
- STEAK CHEESE OR EGG $5.00
- BACON EGG $4.50
- pizza Stick $2.00
- CHICKEN OR FISH $4.50
- CHICKEN CORDON BLUE $5.00
- Chicken Cranberry Pie $3.50
- Chicken Pie $2.80
- Vegetarian Quiche $3.00
- Lasagna $2.50
- Bacon & Egg Muffin $3.00
- Steak & Mushroom $2.80
- Bacon & Egg $2.80
- Large Sausage Roll $2.50
- stir fried of sliced squid and sea- cucumber served with rice R($15)/L($17)
- black thick soy bean paste with noodle and spicy vege soup with noodle R($12)/L($14)
- vege and seafood soup with noodle R($13)/L($15)
- pork with thick spicy sauce S($20)/M($28)/L($36)
- shrimp fried rice R($13)/L($15)
- spicy vege and seafood soup with bowl rice R($13)/L($15)
- sliced rice cake and dumpling soup served with half bowl of rice R($12)/L($14)
- vege soup with noodle R($10)/L($12)
-
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
-
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
-
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
-
Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit
- Hot turkish bread $5.00
-
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
-
Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice
-
Home chips $9.00
- Hand cut, rosemary aioli
- Beef $5.50
- Chicken Piece $2.70
- ●Vegetarian
- ●Beef
- Chicken $5.50
- Chicken Nibbles 12, Potatoes 6 $10.00
- Lamb $5.50
- Pumpkin $0.70
- Shanghai small steamed bun $8
- Kung-pao chicken $16
-
Side Dishes
- Sprout, glass, noodles, tofu
- Sweet & sour pork rib $18
- Pan-fried pumpkin cake $6
-
Stir-fried shelled shrimp $28
- with egg yolk
- Griddle shredded shrimp $26
- Pan fried bun stuffed with pork $5
- Large $17.00
- Roast Sandwich Combo (+3 Potatoes) $6.50
- Medium $7.00
- Thickshake $4.00
- $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
- Meat Only $5.50/100g
- Crackle $1.00
- Pork
Gengis Khan
Phone
092749090
Opened hours
Mon
6 PM to 10 PM
Tue
6 PM to 10 PM
Wed
6 PM to 10 PM
Thu
6 PM to 10 PM
Fri
6 PM to 10:30 PM
Sat
12 Noon to 2:30 PM, 5:30 PM to 11 PM
Sun
12 Noon to 2:30 PM, 5:30 PM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Mongolian
Features
EFTPOS , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Full Bar
2/317 Ti Rakau Drive, Burswood, Auckland, Auckland, 2013, New Zealand
- Auckland Barbeque Menus
- Auckland Mongolian Menus
- Auckland Region Barbeque Menus
- Auckland Region Mongolian Menus