Address
3/199B Lincoln Road, Auckland, Auckland, 0610, New Zealand
Gengis Khan in 3/199B Lincoln Road Menu
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Gengis Khan in Auckland has no menu available, but can choose from many other options such as Sweet & sour chicken or Sweet & sour fish from Golden Town Takeaway. Sushi Tomi offers many options including Edamame and Beef Tataki. Hell Pizza includes a wide range like The Kraken or Lust. Classic Cheeseburger and Beef kimchi burger from . Showbox - Coffee & Pastry offers Roast Express and ●Pork.
Nearby Sample Menus
- Cheese $2.50
- Brownie A La Mode $8.00
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Side Orders $4.50
- Garlic bread
- Aioli $2.50
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Park Loin Steak $25.00
- 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
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T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
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Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
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Side Orders $6.00
- Curly fries
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TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
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POPPADUM & DIPS 7.50
- (Poppadums served with homemade dips)
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DRY CHILLI CHICKEN 18.50
- (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)
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MALAI KOFTA 17.50
- (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
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SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
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BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
- PICKLES / MANGO CHUTNEY / RAITA 3.90
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VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
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Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
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Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
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Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
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Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
- -Mushrooms, avocado, roasted tomato and wild rocket (VG)
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Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
- Free Range Eggs $10
- -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
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Palau $4.00
- Afghan long grained rice (V)
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Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
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Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
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Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
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Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
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Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
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Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
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Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
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Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
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Dipping Sauce
- Soy / Vinegar / Chilli
- -BBQ pork $3.50 ea
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Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
- Freshly cooked dumplings (10 for) $10.90
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Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
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Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
- Bao
- Cheese Burger $9.50
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Served between two slices of bread toasted in a sandwich press $4.50
- any combo
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Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
- Sausage & Egg $7.50
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King Burger $11
- Egg, cheese
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Veggie Deluxe $12
- Veggie pattie, egg, cheese & pineapple
- All served with fresh lettuce, tomato, fried onion and aioli
- Sausage & Onion $6.50
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chicken sandwich $19.90
- with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
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energy breakfast $12.50
- served with bacon, poached egg, grilled tomato, mushrooms and spinach
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smoked chicken salad $19.90
- with mixed greens, feta, tomato, avocado, red pepper and dressed with vinaigrette
- -chicken, avocado, red pepper and cheese $18.90
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caesar salad $10.00
- served with bacon
- -ham, tomato and basil pesto $14.90
- -feta, avocado and spinach $14.90
- -bacon 3x rashers/hash brown/tomato/five grain toast or ciabatta/eggs 2/sausage/avocado (seasonal)/mushrooms/black pudding
- Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
- Roasted Pork / BBQ Pork $25.00
- Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
- Prawn with Vermicelli in XO Sauce $38.00
- Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
- Sizzling Chicken / Sizzling Satay Chicken $25.00
- Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
- Stir-Fried Vegetables with Seafood $35.00
- Mix Kebab (Chicken & Lamb) $10.50
- Medium $12.00
- Chicken
- Chicken $13.00
- Small $7.00
- Medium $8.00
- Cheese Extra $1.00
- All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
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Fresh Chicken (Crumbed) $6.40
- Breast Fillet
- Kid's Burger & Chips $7.90
- Oyster $2.20
- Kid's Hotdog & Chips $5.90
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Sashimi S $9.00 L $17.50
- Raw
- Kumara Chips $6.00
- Sausage (battered +1) $2.50
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Chicken Burger $9.90
- Handmade Crumbed Chicken Breast Meat, Lettuce, Tomato, Onion, Garlic Aioli Sauce
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Fresh Salmon Salad $16.50
- Fresh raw salmon and mesclun salad with kizame & mayo sauce
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Chicken Nanban $15.90
- Deep fried chicken & potato with fresh cucumber and ponz sauce
- Scallop $5.50
- Teriyaki Beef $5.50
- Spicy Chicken $5.50
- Calamari $4.80
- Sashimi + Nigiri Sushi $33.95
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Agedashi Tofu $8.95
- Deep fried tofu with Kushi homemade soy sauce
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Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
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Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
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Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
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Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
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Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
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Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
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Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
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1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
- Chef’s Entrée Tasting Platter for two $35
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Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
- Available for dinner every Thursday, Friday and Saturday.
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Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
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Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
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Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
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Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
- Small Mince Savoury $ 1.50
- Steak & Bacon & Cheese $3.50
- Steak $3.20
- Chicken Quiche $3.50
- Lamb & Mince $3.50
- Double cheese Sausage Roll $3.50
- Steak & Cheese $3.50
- Bacon Quiche $3.50
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KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
- Marmite $7.00
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HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
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THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
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J.C $6.00
- Raspberry jam & cream cheese
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PEANUT BUTTER $5.00
- Crunchy & a lick of butter
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WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
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BUTTER UP! $4.00
- Toasted bagel with a lick of butter
Gengis Khan
Phone
098878218
Opened hours
Mon
12 Noon to 3:30 PM, 5 PM to 9:30 PM
Tue
12 Noon to 3:30 PM, 5 PM to 9:30 PM
Wed
12 Noon to 3:30 PM, 5 PM to 9:30 PM
Thu
12 Noon to 3:30 PM, 5 PM to 9:30 PM
Fri
12 Noon to 3:30 PM, 5 PM to 9:30 PM
Sat
12 Noon to 3:30 PM, 5 PM to 9:30 PM
Sun
12 Noon to 3:30 PM, 5 PM to 9:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Mongolian
Features
EFTPOS , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Full Bar
3/199B Lincoln Road, Auckland, Auckland, 0610, New Zealand
- Auckland Barbeque Menus
- Auckland Mongolian Menus
- Auckland Region Barbeque Menus
- Auckland Region Mongolian Menus