Perfectly cooked salmon fillet with a gentle citrus hollandaise.
Fillet Mignon $37.00
Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
The Tony's Seafood Platter $39.00
A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
Carpet Bag $38.00
Eye fillet stuffed with oysters, a potent mix.
French Fries $6.00
Crispy salt n pepper Calamari $16.00
Served with salad, aioli and lemon
Seared Scallops in a Coconut and Lime Reduction $38.00
Beautiful seared scallops in a delicate sauce to compliment but not overpower.
Mediterranean Chicken $36.00
Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese