Address
2/335 Stafford Street, Timaru, Canterbury, 7910, New Zealand
Ginger and Garlic Restaurant in Timaru Menu
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Ginger and Garlic Restaurant in Timaru has no menu available, but can choose from many other options such as (Available for dine in only) or A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti from Little India. Cassels & Sons Blue Smoke offers many options including Open from 7am, 7 days a week and Tossed ciabatta with ricotta & jam. Great Wok includes a wide range like 2.Lemon chicken or Wontons with sweet and sour sauce. Smoked eggs on toast and The Preserved Plate from . Preserved offers Yees Takeaways and Chicken Chow Mein.
Nearby Sample Menus
- Paitia $10.00
- Aloo Gobhi $10.00
- Chasni $10.00
- Chk Nuggets and Chips (Fries) $10.00
- Roti $2.50
- Chicken Breast Pakora (Entree) $ 7.00
- Curry $10.00
- Maile Masala $10.00
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Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
- Served with Crosscut Fries
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Fish of the Day $19.50
- Your friendly waitress will inform you of the fish special
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Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
- Also check out our dessert special of the day / GLUTEN FREE options available on request
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Crispy Chicken Breast $19.50
- With slaw, swiss cheese, avocado puree & habanero aioli
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Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
-
Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Onion Salad $3.50
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
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Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
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Tom yum prawns $20.00
- prawns and a little coconut milk
- Sweet and sour - Meat and Veg $16.00
- Cashew nuts - Meat and Veg $16.00
- Drunken noodle - spicy noodle $16.00
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Green curry vegetables $16.00
- a little coconut milk
-
Pad Kratiam prik thai $16.00
- with garlic, pepper
- Sweet and sour sauce $12.00
-
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
-
Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
-
Grilled Mushrooms $3.00
- Grilled Mushrooms
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Smoked Chicken (GF Option) $16.90
- Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
-
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
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Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
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Kumara Fries side $5.00
- Kumara Fries side
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3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
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Seekh Kebab (5 pcs) $9.00
- Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
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Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
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Cheese Naan $5.00
- Naan stuffed with cheese
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Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
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Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
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Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
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Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
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Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
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SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
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HOMEMADE APPLE PIE $9.00
- Served hot with ice cream, fresh cream and sauce
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PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
- GARLIC BUTTER $2.00
-
AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
- CHICKEN NUGGETS $6.50
- ONION RINGS (SIX) $5.00
- GARLIC AIOLI $2.50
- Cheddar N/A
- Roasted Garlic N/A
- Avocado Toasties N/A
- Capsicum N/A
- Steak and Cheese N/A
- Double Choc Chip N/A
- Turkey & Ham N/A
- Wheat N/A
- Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
- (followed by an ice cream sundae) -
- Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
- Hot Chicken Salad. With our special mild curry dressing. $12.90
- Wedges and Sour Cream $8.90
- Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
- Garlic or Pesto Bread Large $6.00 / Small $3.00
- Vegetarian Nachos $11.90
-
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
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Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
- Pancakes with berries and yogurt $12.00
-
Dog Roll $7.00
- Hot cheerios' with sauce
- Hot seasoned wedges, sour cream and sweet chilli $8.00
- French toast with bananas and bacon $12.00
- Bowl of fries with sauce $7.00
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Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
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Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
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Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
- Buffalo Chips $5.00
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
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Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
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Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
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Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
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Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
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Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
- Creamed spinach $2.00
-
Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
- BBQ N/A
- Smoked Chicken N/A
- Coleslaw N/A
- Sweet Chilli N/A
- Pizza Spud $9.00
- Meat Lovers $8.50
- Spaghetti N/A
- Bacon N/A
- Roast of the Day served with vegetables $11.50
- Chicken Nuggets and fries $7.50
-
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
- Ice Cream Sundae
-
Garlic Bread $7.90
- French bread smothered with garlic butter
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New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
-
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
-
Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
- ●Quiche of Filo of the day $8.00
- Assorted Cakes & slices from $3.90
- -With Salad $10.00
- 8-11am
-
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
-
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
-
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
-
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Ginger and Garlic Restaurant
Phone
036883981
Opened hours
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
Delivery , Mastercard , Visa , Romantic , Reservations , After-hours , Waitstaff , Wine and Beer , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
2/335 Stafford Street, Timaru, Canterbury, 7910, New Zealand
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