Ginger and Garlic Restaurant in Timaru Menu

Ginger and Garlic Restaurant in Timaru has no menu available, but can choose from many other options such as (Available for dine in only) or A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti from Little India. Cassels & Sons Blue Smoke offers many options including Open from 7am, 7 days a week and Tossed ciabatta with ricotta & jam. Great Wok includes a wide range like 2.Lemon chicken or Wontons with sweet and sour sauce. Smoked eggs on toast and The Preserved Plate from . Preserved offers Yees Takeaways and Chicken Chow Mein.

Nearby Sample Menus

  • Vegetable Yakiudon (V) $15.00
  • Open Sushi Teriyaki Salmon M $7 / L$10
    • Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
  • Smoked Chicken Sushi 5pcs $5 / 8pcs $8
    • Smoked chicken, lettuce, avo, mayo
  • Seafood Yakiudon $18.00
    • Prawn, scallop, squid, mussel
  • Teppan Seafood $21.50
    • Prawn, squid, scallop, mussel
  • Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
  • Gyoza (V) $5.00
    • Deep fried vegetable dumpling
  • Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
  • Red Curry (Geong Deng) N/A
    • Banana Prawns From Aus Or Mixed Seafood. The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Basil Leaves
  • Panaeng Curry $29.00
    • Lamb Rack
  • Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
    • Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood
  • Chicken Yellow Curry(Gaeng Karree Kat) $25.00
    • Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
  • Jasmine Rice $2.00
  • Sukhothai Goes Black N/A
  • Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
    • All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
  • Stir Fried With Fresh Garlic And Pepper Recommended With Banana Prawns N/A
  • Paitia $10.00
  • Vegetable pakora (12 Pieces) $ 6.00
  • Roast Chk & Chips $10.00
  • Dopiazza $10.00
  • Cheese Onion Naan $5.00
  • Mince Naan $5.00
  • Spinach $10.00
  • Nentra $10.00
  • Eggs Florentine $16
    • Muffin, baby spinach, eggs, hollandaise
  • Kids Sundae $6
    • Chocolate Sauce or Sprinkles or Both!!
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Mandarin Syrup Cake $13.5
    • Thick yogurt, toffee pistachios
  • Toast and Jam $5
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
  • Crumbed Sole Fillets $19.5
    • Waldorf salad, hollandaise, chives & lemon
  • Soup of the day $12
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Stir fried veg and peanut sauce $16.00
  • Fried noodles with black Thai sauce $16.00
  • Fried rice with vegetables $16.00
  • Pad Kratiam prik thai $16.00
    • with garlic, pepper
  • Thai garlic - spicy or non spicy $18.00
  • Drunken noodle - spicy noodle $16.00
  • Sweet and sour sauce $12.00
  • Red curry vegetables $16.00
    • a little coconut milk
  • Lamb Shank $19.50
    • Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
  • Fries Bowl $7.00
    • Fries Bowl
  • Salads side $5.00
    • Salads side
  • Mini Roast of the Day Battered Fish n Chips $8.50
    • Mini Roast of the Day Battered Fish n Chips
  • Crumbed Camembert $10.00
    • 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
  • Seafood Plate $24.00
    • Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
  • Ice Cream Sundae $7.50
    • Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
  • Bacon & Eggs on Toast $12.00
    • 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
  • VENISON PIE $19.50
    • Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
  • CHOCOLATE BROWNIE $9.00
    • Rich chocolate brownie served warm ice cream, fresh cream and chocolate sauce
  • - 5 PIECES $18.50
  • (2)$25.50
  • BOWL OF FRIES $6.00
    • golden fries lightly seasoned with our own special spice mix
  • HOMEMADE APPLE PIE $9.00
    • Served hot with ice cream, fresh cream and sauce
  • LAMBS FRY WITH BACON $19.50
    • Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
  • NEW ZEALAND GREEN LIP MUSSELS $9.50
    • steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • NUGGET BURGER
    • A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • Subway Seafood Sensation N/A
  • Lettuce N/A
  • BBQ N/A
  • Carrot N/A
  • Ranch N/A
  • Pickles N/A
  • Honey Mustard N/A
  • Roast Beef N/A
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Pressed Cheese
  • All mains are served with a medley of vegetables.
  • Kapiti Brick
    • Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Tempt your Taste Buds $10.50
    • With the chef’s creation
  • Bowl of fries with sauce $7.00
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • Salad of the day (in season) $12.00
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Blue Cheese
    • Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
  • Fig and Beetroot Tart $14.00
    • Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
  • Steak Beef Fillet 200g $30.00
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Steak T-Bone 500g $31.00
  • Soft White Cheese
    • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Trio of Salmon $16.00
    • Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • 8-11am
  • -With Salad $10.00
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Assorted Cakes & slices from $3.90
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • ●Quiche of Filo of the day $8.00
Ginger and Garlic Restaurant

Ginger and Garlic Restaurant

location

Address

2/335 Stafford Street, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036883981

clock

Opened hours

Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 22:00 Saturday 17:00 - 22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2/335 Stafford Street, Timaru, Canterbury, 7910, New Zealand
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