Ginger and Garlic Restaurant in Timaru Menu

Nearby Sample Menus

Cashew Nuts $5.00
Fresh Spring Rolls(Phor Pa Sod) $9.50
- Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce
Excluded Papaya Pok Pok, Salmon Lever, Wasabi Prawns, Prawn Dome Sweet & Sour N/A
Kratiem Prix Thai $28.00
- Banana Prawn From Aus Or Minced Seafood
Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
- Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
Gai Satay N/A
Roasted Duck Curry N/A
Papaya Pok Pok (Som Tun Poo Nam) $15.00
- Tempura Soft Shell Crab With Thai Papaya Salad, Fresh Lime Juice & Roasted Peanut

Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00

Curry $10.00
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
Maile Masala $10.00
Cheese Naan $4.50
Mince Naan $5.00
Garlic Mince Naan $5.50
Cheese Garlic Naan $5.00
Vegetable pakora (12 Pieces) $ 6.00

Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
Trailer Trash Chips $9
Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup

Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
Fish of the Day $19.50
- Your friendly waitress will inform you of the fish special
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
GF= Gluten Free
Childs Platter $12
- Cheese, ham, crackers, fruit, etc
Additional fillings $5.00
- Cheese, ham. pineapple, tomatoes, onion

Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Onion Salad $3.50
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00

Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Raita $3.00
- Yoghurt mixed with cucumber and cumin
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
Saag Chicken $16.00
- Tender chicken cooked in spinach based gravy and spices
Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices

ONION RINGS (SIX) $5.00
CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
Available all day, every day.
PRAWN SALAD $19.50
- succulent fresh prawns fried in butter and our own mildly spiced sauce, served on a fresh garden salad
BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
FRIED EGG $1.50

White Bread N/A
Mayo N/A
Olives N/A
Thinly Cut Ready Salted N/A
Pork Riblet N/A
Bacon, Egg and Cheese N/A
M&M N/A
Avocado Toasties N/A

Bowl of crutchings $7.00
- Bowl of hot chips and sauce
Soup of the day (in season) $12.00
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Pancakes with berries and yogurt $12.00
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Bowl of fries with sauce $7.00

Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Green Salad $6.00
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.

Pork with Plum Sauce and Vegetables $19
Sliced Steak with Season Vegetables $18
Pork with Season Vegetables $18
Pork with Cashew Nuts and Vegetables $20
Steamed Whole Flounder $20
Nasi Goreng $19
Singapore Fried Rice Noodles $18
Groper with Black Bean Sauce and Vegetables $18

Soft White Cheese
- Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
Steak Ribeye 400g $30.00
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.

Coleslaw N/A
Chilli Beans N/A
Smoked Chicken N/A
Sour Cream N/A
Bacon N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Mushrooms N/A
Tomato N/A

Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries
Soup of the Day $13.90
- Served with French bread
Battered Blue Cod $19.90
- Steward Island Blue Cod, beer battered served with slaw and fries
Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
Fish Bites and fries $7.50

Ginger and Garlic Restaurant

Address

2/335 Stafford Street, Timaru, Canterbury, 7910, New Zealand

Phone

036883981

Opened hours

Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 22:00 Saturday 17:00 - 22:00

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , New Zealand

Features

Delivery , Mastercard , Visa , Romantic , Reservations , After-hours , Waitstaff , Wine and Beer , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Ginger and Garlic Restaurant in Timaru Menu

Nearby Sample Menus