Address
2/335 Stafford Street, Timaru, Canterbury, 7910, New Zealand
Ginger and Garlic Restaurant in Timaru Menu
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Ginger and Garlic Restaurant in Timaru has no menu available, but can choose from many other options such as (Available for dine in only) or A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti from Little India. Cassels & Sons Blue Smoke offers many options including Open from 7am, 7 days a week and Tossed ciabatta with ricotta & jam. Great Wok includes a wide range like 2.Lemon chicken or Wontons with sweet and sour sauce. Smoked eggs on toast and The Preserved Plate from . Preserved offers Yees Takeaways and Chicken Chow Mein.
Nearby Sample Menus
- V=Vegetarian
- Stir Fried Noodle
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Koji Udon $13.00
- Plain noodle soup
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Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
- Chicken, avocado, carrot
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Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
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Sushi & Sashimi $21.00
- 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
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Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
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Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo
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Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Banana Prawns From Aus Or Mixed Seafood. The Mermaid Of Food Creamy Coconut With Our Homemade Green Curry Paste
- Chuchi Salmon N/A
- Sukhothai Goes Black N/A
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Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
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Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
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Panaeng Curry $29.00
- Lamb Rack
- Jasmine Rice $2.00
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Drunker Stir Fried (Pad Kee Mao) $19.00 / $20.00
- The Legend Of The Thai Drunker Recipe With Rich Ingredients. Chilli, Basil Leaves, Fresh Gearlic, Mixed Vegetables And Thai Herbs - Chicken / Pork / Beef Or Banana Prawn From Aus , Mixed Seafood
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
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Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
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Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
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Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
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Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
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Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
- Affogato
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Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
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Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
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Soup of the day $6
- with Bread
- Entree $9
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Thai garlic - spicy or non spicy $18.00
- Money bag - 6 $7.00
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Pad prik gang keaw wan $16.00
- Green curry paste
- Pad Thai $12.00
- Thai basil with bamboo $12.00
- Thai Spring Rolls - 10 $7.00
- Cashew nuts - Meat and Veg $16.00
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Tom yum $16.00
- with a little coconut milk
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Fries Side $4.00
- Fries Side
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Grilled Mushrooms $3.00
- Grilled Mushrooms
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Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
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The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
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Roast Vegetables side $5.00
- Roast Vegetables side
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Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
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Fried Egg $2.00
- Fried Egg
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CHILDRENS MEALS ALL $8.50
- Recommended for children 8 years & under
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Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
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SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
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SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
- Penne pasta in your choice of sauce, served with two pieces of garlic bread
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BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
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MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries
- All paninis and burgers are served with a generous helping of golden fries
- VEGETABLES $6.00
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ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
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HAMBURGER
- Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
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MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
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WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
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BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
- Chicken Classic N/A
- Chicken & Bacon Ranch Melt N/A
- Yoghurt N/A
- Capsicum N/A
- Thousand Island N/A
- White Chip Macadamia N/A
- Three Pepper Chicken N/A
- Jalapenos N/A
- Hot Dog and Chips $6.00
- Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
- Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
- Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
- Chicken Nuggets and Chips $6.00
- Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
- Hot Chicken Salad. With our special mild curry dressing. $12.90
- Kiddies Nachos $6.00
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Bowl of crutchings $7.00
- Bowl of hot chips and sauce
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Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
- Bowl of fries with sauce $7.00
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Dog Roll $7.00
- Hot cheerios' with sauce
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Farmers Breakfast $7.00
- Bacon eggs on toast
- Pancakes with berries and yogurt $12.00
- Pancakes with bananas and bacon $12.00
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Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
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Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
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Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
- Steak Ribeye 300g $28.00
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Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
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Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
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Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
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Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
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Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
- Sweet Chilli N/A
- Brie Cheese N/A
- Gourmet Chicken $10.00
- Smoked Chicken N/A
- Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
- Hot Chilli N/A
- Chilli- Con- Carne N/A
- Sour Cream N/A
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
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Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Ginger and Garlic Restaurant
Phone
036883981
Opened hours
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
Delivery , Mastercard , Visa , Romantic , Reservations , After-hours , Waitstaff , Wine and Beer , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
2/335 Stafford Street, Timaru, Canterbury, 7910, New Zealand
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- Timaru New Zealand Menus
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