Ginger Indian Cuisine in Auckland Menu

VEGETABLES-ENTRÉE VEGETABLES-ENTRÉE
  • Hara Bhara Kabab (6 pcs) $7.00
    • Mixed veges, spinach, potatoes, mashed, deep fried
  • Onion Bhaji $7.00
    • Sliced onions dipped in chickpea batter & deep fried
  • Veg. Pakora (4 pcs) $7.00
    • Fresh Silverbeet and potato smothered in chickpea batter and deep fried
  • Veg. Samosa (2 pcs) $7.00
    • Pastry stuffed with spicy potatoes & peas
  • Paneer Tikka (6 pcs) $14.00
    • Cottage cheese marinated in yoghurt, special spices and cooked in Tandoori oven
  • Paneer Pakora (10 pcs) $12.00
    • Indian cottage cheese deep fried with chickpea flour
CHICKEN-ENTRÉE CHICKEN-ENTRÉE
  • Tandoori Chicken (with bone)
    • Chicken with bone marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven
  • -4 pcs(half) $10.00
  • - 8 pcs(full) $20.00
  • Chicken Tikka
    • Tender chicken fillets, marinated in yoghurt and spices and cooked in the tandoor oven
  • -4 pcs(half) $10.00
  • - 8 pcs(full) $20.00
  • Chicken Pakora (10 pcs) $15.00
    • Chicken pieces mildly spiced dipped in chickpea batter fried
  • Chicken Lollipop
    • Chicken wings deep fried with chef's special sauce
  • -5 pcs(half) $10.00
  • - 10 pcs (full) $20
  • Chicken Tikka Salona
    • Boneless pieces of chicken tikka cooked in a special spices & smoke roasted
  • -4 pcs(half) $12.00
  • -8pcs (full) $20.00
LAMB-ENTRÉE LAMB-ENTRÉE
  • Lamb Seekh Kebab
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • -4 pcs (half) $10.00
  • - 8 pcs (full) $20.00
  • Lamb Cutlet (Lamb Chops)
    • Lamb chop marinated with spices and roasted in tandoor oven
  • -4 pcs (half) $14.00
  • - 8 pcs (full) $26.00
SEAFOOD-ENTRÉE SEAFOOD-ENTRÉE
  • Fish/Prawn Koliwada (8 pcs) $14.00
    • Hara Bhara Kebab (6 pcs)
  • Golden Prawns 8 pcs(half) $14 / 16 pcs (full) $22
    • Kings prawns marinated in Chef's special sauce & deep fried
  • Fish Tikka
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor oven
  • -6 pcs(half) $14.00
  • -12 pcs (full) $22.00
  • Tandoori Prawns
    • Prawns cooked in tandoor oven with spices
  • -8 pcs(half) $14.00
  • -16 pcs (full) $22.00
  • ● Veg Platter (For two people) $14.00
  • -Selection of 4 Entrée: Samosa, Pakora, Onion Bhaji, Hara Bhara Kebab & Sauce
  • ● Mixed Platter (For two people) $15.00
  • -Selection of 4 Entrées: Samosa, Pakora, Chicken Tikka & Lamb Seekh Kebabs and Sauce
  • ● Tandoori Platter (For two people) $22.00
  • -Combination of tandoori Chicken, Chicken Tikka, Lamb Seekh Kebab, Prawn and Sauce
  • ● Ginger Veg Banquet (min for two people) $25.00 per person
  • -Entrees: Hara Bhara Kebab, Samosa, Pakora, Onion Bhaji
  • -Main Course:Butter vegetable, Aloo Mattar, Malai Kofta, Vege Kolhapuri, Rice, Naan
  • ● Ginger Mix Banquet (min for two people) $28.00 per person
  • -Entrees: Samosa, Pakora, Chicken Tikka & Lamb Seekh Kebab
  • -Main Course: Butter Chicken, Lamb Rogan Josh, Dhal Makhani & Veg Korma, Rice, Naan
VEGETABLE-MAINS VEGETABLE-MAINS
  • Methi Malai Mattar (Mild) $13.00
    • Green peas with fenugreek leaves cooked in spinach creamy gravy, cashew nut & onion
  • Vegetable Korma (Mild) $13.00
    • A variety of vegetables cooked with beans, potatoes, cauliflower, carrot & mild spices
  • Saag Paneer / Aloo $14.00
    • Spinach puree and cottage cheese / potato cooked in mild gravy straight from North India
  • Dhal Makhani (Mild) $13.00
    • Lentils cooked with ginger, onions, tomato and fresh coriander leaves
  • Malai Kofta (Mild) $14.00
    • Cottage cheese & potato balls deep fried into a sweet base curry with dry fruits and nuts
  • Butter Vegetable / Panner (Mild) $13.00
    • Fresh vegetables / Indian cottage cheese cooked in a buttery tomato sauce
  • Shahi Paneer (Mild) $14.00
    • Cottage cheese cooked with cashew and onion gravy
  • Aloo Gobi (Med) $13.00
    • A dry blend of potato and cauliflower with fresh coriander
  • Aloo Matter (Med) $13,00
    • Potato and peas cooked in spicy curry & fresh coriander
  • Jeera Aloo (Bombay Aloo) (Med) $13.00
    • Potato cubes cooked with cumin seeds and spices (dry)
  • Paneer Tikka Masala (Med) $14.00
    • Cottage cheese cooked in spicy masala gravy with onions, capsicum, cream & fresh coriander
  • Chana Masala (Med) $13.00
    • Chick pea cooked in a mildly spiced thick onion gravy & fresh coriander
  • Yellow Dhal Tadka (Med) $13.00
    • Lentils simmered on fire overnight and cooked with onion, garlic and ginger
  • Karahi Paneer (Med) $14.00
    • Cottage cheese, onion & capsicum seasoned with spices and cooked in onion gravy
  • Vegetable Jalfrezi (Med) $13.00
    • Seasonal vegetable cooked with capsicum, tomatoes and onion, garnished with cheese
  • Vegetable Kolaphri (Hot) $13.00
    • Fresh mixed vegetable cooked with onion tomatoes and hot spices
  • Vegetable Vindaloo $13.00
    • Fresh mixed vegetable cooked with onion tomatoes and hot spices
  • * =Popular Curry
  • All our curries are served with rice
  • Available as mild, medium, hot or extra hot
  • All Mains $12.99 Mon, Tue, Wed (Curry with rice)
CHICKEN-MAINS CHICKEN-MAINS
  • Butter Chicken (Mild) * $16.00
    • Marinated chicken fillets roasted in Tandoor oven and cooked in a creamy tomato gravy
  • Butter Chicken Indian Style (Med) * $16.00
    • Chicken Tikka cooked in a thick creamy tomato sauce, the traditional Indian way
  • Tikka Sawadee (Mild)* $16.00
    • Chicken Tikka cooked in cashew & almond thick creamy sauce
  • Mango Chicken (Mild) * $16.00
    • Tender chicken cooked in mango pulp and spices
  • Chicken Saagwala (Mild)* $16.00
    • Chicken cooked in and skillfully blended with spinach in an exotic curry
  • Chicken Korma (Mild) $16.00
    • Choice of chicken cooked with a gravy of cashew nuts, almonds & very mild spices
  • Googly Korma (Mild)* $16.00
    • Mix Chicken & lamb cooked in cashew & onion gravy
  • Royal Chicken (Mild) $16.00
    • Chicken tikka cooked with green peas, beans & cauli in cashew & almond based sauce
  • Chilli Chicken (Med) $16.00
    • Chinese style chicken pieces cooked with chilli, capsicum & onion
  • Chicken Jalfrezi (Med) $16.00
    • Chicken cooked with vegetables, capsicum, onion gravy
  • Chicken Mushrooms (Med) $16.00
    • Tender pieces of chicken cooked with mushroom, garlic, ginger, coriander & onion gravy
  • Balti Chicken (Med) $16.00
    • Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices, with a dash of cream
  • Chicken Tikka Masala (Med) * $16.00
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
  • Karahi Chicken (Med) $16.00
    • Chicken cooked in onion & tomatoes capsicun in spicy, sauce with coriander
  • Chicken Masala (Med) $16.00
    • Tender succulent chicken cooked in an onion base. With a touch of coriander flavour
  • Chicken Rara (Med) * $16.00
    • Boneless chicken cooked with lamb mince and onion, tomato paste gravy
  • Chicken Bhuna (Med) $16.00
    • Boneless chicken cooked in thick gravy with coriander and fried onions in North Indian Style
  • Chicken VIndaloo (Hot) $16.00
    • Red hot curry from Goa, chicken cooked in onion gravy
  • Chicken Kolhapuri (Hot) * $16.00
    • Chicken cooked in onion & tomato spicy sauce with coriander herbs
  • * =Popular Curry
  • All our curries are served with rice
  • Available as mild, medium, hot or extra hot
  • All Mains $12.99 Mon, Tue, Wed (Curry with rice)
LAMB-MAINS LAMB-MAINS
  • Lamb Saagwala (Mild)* $16.00
    • Lamb cooked in and skillfully blended with spinach in an exotic curry
  • Lamb Nawabi (Mild) $16.00
    • Choice of lamb cooked with coconut cream, garam masala, ginger, garlic & spices
  • Lamb Madras (Mild) $16.00
    • A traditional South Indian style curry cooked with coconut cream, spices, choice of lamb
  • Lamb Korma (Mild)* $16.00
    • Choice of lamb cooked with a gravy of cashew nuts, almonds & very mild spices
  • Lamb Rogan Josh (Med) $16.00
    • Lamb cooked with an exotic blend of herbs and spices & fresh coriander
  • Lamb Do Piaza (Med) $16.00
    • Tender succulent lamb cooked with diced onions, spices and made into a dry curry & fresh coriander
  • Lamb Masala (Med) $16.00
    • Tender succulent lamb cooked in an onion base with a touch of fresh coriander flavour
  • Lamb Keema Matar (Med) $16.00
    • Lamb mince and green peas cooked together in onion gravy & fresh coriander
  • Lamb Bhuna (Med)* $16.00
    • Boneless diced lamb cooked in thick gravy with coriander and fried onions in North Indian Style
  • Lamb Vindaloo (Hot)* $16.00
    • Red hot curry from Goa, choice of lamb with onion & tomato gravy
  • * =Popular Curry
  • All our curries are served with rice
  • Available as mild, medium, hot or extra hot
  • All Mains $12.99 Mon, Tue, Wed (Curry with rice)
BEEF-MAINS BEEF-MAINS
  • Beef Saagwala (Mild) $16.00
    • Beef cooked in and skillfully blended with spinach in an exotic curry
  • Beef Korma (Mild) $16.00
    • Choice of beef cooked with a gravy of cashew nuts, almonds & very mild spices
  • Beef Madras (Mild) * $16.00
    • A traditional South Indian Style curry cooked with coconut cream spices, choice of beef
  • Beef Masala (Med) $16.00
    • Tender succulent beef cooked in an onion base with a touch of fresh coriander flavour
  • Beef Vindaloo (Hot)* $16.00
    • Red hot curry from Goa, choice of beef, onion & tomato gravy
  • * =Popular Curry
  • All our curries are served with rice
  • Available as mild, medium, hot or extra hot
  • All Mains $12.99 Mon, Tue, Wed (Curry with rice)
GOAT-MAINS GOAT-MAINS
  • Goat Curry (Med)* $16.00
    • Very popular dish of India Goat with bone
  • Goat Masala (Med) $16.00
    • Goat with bone. Cooked in all Indian spices
  • * =Popular Curry
  • All our curries are served with rice
  • Available as mild, medium, hot or extra hot
  • All Mains $12.99 Mon, Tue, Wed (Curry with rice)
SEAFOOD-MAINS SEAFOOD-MAINS
  • Fish Madras (Mild)* $18.00
    • A traditional South Indian style fish cooked with coconut cream and spices
  • Prawn Malabari (Mild)* $18.00
    • Prawn cooked with onion, capsicum, coconut cream and spices
  • Butter Prawn / Scallop (Mild) $18.00
    • Marinated shells prawns / scallop cooked in exotic spices & tomato gravy
  • Prawn / Scallop Masala (Med) * $18.00
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • Goan Fish (Med) $18.00
    • Tender succulent fish cooked with onions, coconut cream, coriander and spices
  • * =Popular Curry
  • All our curries are served with rice
  • Available as mild, medium, hot or extra hot
  • All Mains $12.99 Mon, Tue, Wed (Curry with rice)
TANDOORI BREADS TANDOORI BREADS
  • Indian Roti (wholemeal) / Butter Naan (plain) $3.00
  • Garlic Naan $3.50
  • Paneer / Onion Kulcha (Stuffed paneer/onions) $4.00
  • Cheese Naan / Cheese & Garlic Naan / Peshwari Naan (Dried fruits stuffed) / Keema Naan (Stuffed with lamb/chicken mince) / Aloo Parantha (Med) $4.00
  • * =Popular Curry
  • All our curries are served with rice
  • Available as mild, medium, hot or extra hot
  • Lunch Special (Curry, Rice, Naan) $12.99, 7 days of week
BIRYANIS BIRYANIS
  • Plain Rice S $3 / B $ 6
  • Vegetable Biryani (Med) $14.00
    • Seasonal garden fresh vegetables cooked with Jasmine rice with herbs and spices
  • Lamb Biryani (Med) $16.00
    • Lamb and Jasmine rice cooked together with exotic spices, full of flavour & aroma, accompanied with raita
  • Chicken Biryani (Med) $16.00
    • Chicken and jasmine rice cooked together with exotic spices, full of flavor & aroma, accompanied with raita
  • * =Popular Curry
  • All our curries are served with rice
  • Available as mild, medium, hot or extra hot
  • S=Small / B=Big
SIDE ORDER SIDE ORDER
  • Raita (Cucumber & Yoghurt) / Pickles (Lime, Mango & Chilli) / Sweet Mango Chutney (Mild) $2.50
  • Indian Dips Platter (Selection of some of the above) $6.00
  • Mixed Salad / Papadum (6 pcs) $3.00
DESSERTS DESSERTS
  • Mango Kulfi $4.00
    • Condensed milk, cashew & mango pulp, served chilled
  • Gulab Jamun (3pcs) $5.00
    • Milk solids and wheat flour balls dipped in sugar syrup. Served Hot
KIDS MENU KIDS MENU
  • Chicken Nuggets & Chips / Fish Nuggets & Chips $8.00
  • Fries $4.00
  • Kids Combo Chicken $10.00
    • Chicken nuggets, fries & drink
  • Kids Combo Fish $10.00
    • Fish nuggets, fries & drink
  • Kid's Butter Chicken $10.00

Nearby Sample Menus

  • Chilli Lover Mix $13.00
  • Lamb on Rice $14.50
    • Lamb pieces marinated overnight cooked in the spit.
  • Adana $12.00
  • Bestsia Special $19.00
    • Combination of chicken shish and Adana.
  • Royar Burger $11.50
    • Grilled chicken tenderloin and burger salad.
  • Chicken Avocado $11.50
    • Grilled chicken tenderloin, avocado and burger salad.
  • Chilli Chicken $11.50
    • Grilled chicken tenderloin special hot sauce and burger salad.
  • Camembert Burger $11.50
    • Prime beef pattie, camembert cheese and burger salad.
  • Ham burger $6.00
  • Gluten free $0.00
  • Kids meal a $6.00
    • 3 mini hot dogs & 1/2 chips
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Scallop fritter $9.00
  • Potato fritter $1.00
  • Sausage $2.00
  • Hawaiian burger $8.00
  • A24 Eggs Benedict $ 11.90
    • with bacon
  • K6.Fish Burger
  • Chicken Bits $4.00
  • A5. Fish
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • A23 B.F.S.T $ 12.90
  • A12.Sirloin Steak with Chips & Salad $15.90
  • A27.Beef Nacho $10.90
  • curry roll $2.00
  • fish terekihi $2.50
  • combination meats fried rice $11.50
  • vege spring roll $2.00
  • prawn $11.00
  • prawn fried rice $11.00
  • sea dog $3.80
  • prawn fu yoong $11.00
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Garlic bread $8
  • Creamed potatoes $8
  • Thai salad carrot salad $8
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Steak & Pepper $3.00
  • Bacon & egg muffin $3.40
  • Hot chips $2.50
  • Chicken spring rolls $3.00
  • Pork Riblets
  • Ham & cheese toasted $3.80
  • Mince Pie $3.00
  • Steak $3.00
  • Chips $2.80
  • Wonton Soup $9.50
  • Chicken Sweet Corn Soup $9.50
  • 1/2 Chicken $8.00
  • Combination Meats $13.50
  • Pork & Pineapple $13.00
  • Donut $1.50
  • Lemon Sauce Chicken $15.00
  • Ube Ice Cream N/A
    • Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
  • Palabok N/A
    • Palabok rice noodles with a pork marinara sauce
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
  • Halo-Halo Deluxe N/A
    • Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Sizzling Sisig N/A
    • Spicy chopped pork served on a sizzle platter (hot)
  • Spaghetti N/A
    • A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
  • Brazo de Mercedes N/A
    • Soft meringue with a creamy filling with sliced almonds
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut chicken schnitzel.
  • Crumbed calamari $16.50
    • Served on salad greens finished with a French dressing.
  • -zwiebelrostbraten $27.50
    • Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
  • Pre-order by 2pm
  • Beef stroganoff $30.00
    • Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.
  • -any style with toast (wholemeal or rye) and bacon $12.50
  • (gf) - available gluten free for s2 extra
  • Pork
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Clear Soup $3.00
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Side Salad $5.00
  • Bun Bo $18.00
    • with lemongrass beef
  • ROCKFIELD GRILL(BIG BREAKFAST) $19.50
    • served with your choice of eggs on toasts bacon, sausage, hash brown, mushrooms, grilled tomato, baked bean
  • TERIYAKI BEEF $15.50
    • scotch fillet served with Rice & salad
  • Cheese, spinach, tomato, avocado $1.50
  • OMELETTE $14.50
    • served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
  • THAI CHICKEN SALAD $13.50
    • with chili mayo
  • TOASTED BAGEL/CROISANT $8.50
    • with bacon, avocado, tomato & cream cheese
  • BAKED BEANS ON TOAST $9.50
    • with poached egg 1
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Porridge $9.50
    • Served with wild berry and apple compote
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Avocado / mushroom / tomato / spinach $4.00
  • Smoked salmon slices $5.00
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Chocolate Mousse $3.50
  • Garlic Bread $4.00
  • Chicken & Ham L $10.50 / M $8.50
    • Choice of salads with chicken and ham
  • Panner Chilli N/A
    • Base Sauce, Paneer,(Cottage Cheese),capsicum, jalapenos, corinader, titter sauce,pepper, mozzarella
  • Chicken Bingo N/A
    • Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
  • Meat Large $13.99 / Medium $9.99
  • Supreme N/A
    • Base sauce, Ham, Salami, Mushrooms, Olives, Pieapple, Mozzarella
  • Beef Lovers N/A
    • Base Sauce, Onion, Capsicum, Beef, Mozzarella
Ginger Indian Cuisine

Ginger Indian Cuisine

location

Address

10 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092388338

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
10 King Street, Pukekohe, Auckland, 2120, New Zealand