grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
Tofu Croquette (Vg) $18
poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
Banana Walnut $14
scoop of Manuka honey ice cream dnzbed with caramel syrup
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Pastram $11
Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Pan fried calamari rings marinated in a traditional bolero receipe
Fries $6.5
Pizza $10
Smoked chicken and cheese pizza
Spicy Potato $6.5
Vegetable Stack $18
Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered
Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
Chicken Liver $12
Pan fried chicken livers with bacon in a creamy brandy sauce
Seafood Platter $42
With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce