Address
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Gingerbirds in Auckland Menu
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ALL DAY BREAKFAST- Granola, fresh fruit and yoghurt $9.50
- Eggs on Toast, Any Style $9.50
- Bacon and egg $12.50
- Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
- Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
- Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
- Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
- Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
- Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
- Creamy herb mushrooms on ciabatta $12.50
- Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES- Bacon $4.00
- Smoked Salmon $5.00
- Mushrooms $3.50
- Avocado $3.50
- Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4-
Lamb Tagine
- Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
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Middle Eastern Meatballs
- Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
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Chicken Marbella (GF)
- Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
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Chicken, Bacon And Leek Casserole (GF)
- Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
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Chicken And Spinach Lasagne
- Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
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Chicken And Spinach Curry (GF)
- A light and healthy curry cooked with fragrant spices, tomato and baby spinach
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Meatloaf
- Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
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Boeuf Bourguignon (GF)
- Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
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Beef Lasagne
- A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
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Shepherd's Pie (GF)
- Traditional recipe with prime beef mince, topped with potato mash
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Spicy Beef Tagine (GF)
- Prime tender pieces of beef in a rich gravy with chilli and prunes
-
Macaroni 'N Cheese With Bacon
- A tasty family classic
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Vegetarian Lasagne (V)
- Roast seasonal vege, layered with a rich béchamel sauce
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Spicy Vegetable Curry (V GF)
- Seasonal roast vege with our homemade curry sauce
-
Fish Pie (GF)
- Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP-
Mushroom Soup $7.50
- Each
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Italian Bacon and Vegetable Soup $9.50
- Each
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Thai Pumpkin and Coconut Soup $9.50
- Each
-
Spanish Chickpea, Tomato and Chorizo Soup $9.50
- Each
Nearby Sample Menus
- Sweets porridge made from fermented rice pudding (v) S($4.00)/L($7.50)
- Noodles with stredded chicken in soup L($10.00)/XL($11.50)
- Dry turnip with spicy sauce (v)(h) $8.00
- Braised pork intestines with potato on rice (h) $14.00
- Pork ribs $3.00 each
- Combination of meat and veges in spicy soup (potato, wild kumara noodles, pork lunchenon meat, sliced beef omasum, fish ball) $11.00
- Spicy pork ribs with potato on rice (h) $13.00
- Dumpling in plan soup
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Paneer Tikka $10.00
- Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
- All Vegetarian Curries $10.00
-
Chicken Manchurian (Mild) $10.00
- Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
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Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
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Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
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Chicken Korma $10.00
- Chicken cooked with rich nuts and gravy
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Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
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Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
- Prawn $22.00
- Tofu or Chicken $17.50
- Beef $17.50
- Slow cooked beef $18.00
- Sweet potato dumplings $17.00
- Lamb $18.50
-
Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
- Traditional yellow curry with potato, topped with crispy fried Shallotte
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Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
- Stir fried chicken with oyster sauce and whiskey
- CHICKEN SATAY, WRAP $6.00
- GLUTEN FREE VEGETARIAN SPRING ROLL $2.00
- BANANA CAKE $3.80
- ALMOND FLORENTINE $3.20
- CHICKEN PINWHEELS $2.00
- PORK PASTRY $4.00
- FILLED HAM ROLL $4.20
- LARGE WHOLE CAKE $32.00
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Vegetarian chawarma $11.00
- Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
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Potato kofta $6.40
- Bite sized croquettes with sweet chilli aioli
- -lamb $15.80
-
Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
- -lamb $15.80
-
Lamb pita $12.40
- Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
- Nougat $2.00
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Harissa chick $13.20
- Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
- Singapore Fried Noodles $15.00
- Egg $12.00
- Pork $13.00
- Won Ton $13.00
- Steak $13.00
- 17 Seafood Noodles Soup $15.00
- (with white rice)
- Fish Cake $2.50
- Crumbed Scallop $3.50
- Vegetarian Spring Roll $4.50
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Snack Combo 2 $20.90
- 2X ham burger, 1X chips, 1X chicken nuggets(6pcs), 2X coke 355ml
- Prawn Twister $1.80
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Crumbed Tarakihi
- Fresh
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Fish Basket $ 21.50
- 6 x Fish Bites(Hoki), 2x Oysters, 2 xMussels, 4x Salt pepper calamari, 4x King prawns, 1x chips
- Battered Scallop (GF) $3.50
- Egg (GF) $12.99
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Small Sashimi Platter n/a
- (approx 9 slices)
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Shabu-Shabu Beef Salad n/a
- Thinly sliced beef on finely chopped cabbage with sesame dressing
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Coconut Ice Cream n/a
- Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
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Tako Wasabi n/a
- Fresh octopus pieces in wasabi marinade
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Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)
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Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce
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Scallop Sashimi n/a
- 3 pcs
-
Teriyaki Chicken Rolls n/a
- Teriyaki chicken and avocado. (5pc)
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Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
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Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
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Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
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Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
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Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
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Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
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Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
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Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
- Vero Breakfast $17.00
- Eggs Benedict $16.50
- Mediterranean Eggs with Bacon $15.50
- Ricotta Hotcakes w/ Fresh Fruit $15.50
- Chicken Salad $17.50
- Chicken Turkish $15.50
- Beef Burger $15.50
- Smoked Salmon $5.50
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Chocolate Demise $12.90
- Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
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Garlic Bread $7.90
- Grilled and rubbed with garlic butter and herbs
- -Add chicken $5.00
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Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
- -Add chicken extra (GF) $5.00
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House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
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Tiramisu $12.50
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
- -Mixed leaves salad with homemade dressing $6.00
- Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
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Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
- Smoked Fish Salad served with Garlic Bread $10
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Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
- Tea $4
-
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
-
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
- Blackboard Specials from $3
-
Yum Neau Yang (Beef Salad) $13.90
- Grilled slices of beef mixed with fresh salad and Thai spices
- - Prawn, Scallops, Duck or Crispy Pork $17.90
-
Pad Ped (Warm you heart)
- Stir fried in red curry paste, coconut cream & Thai herbs
- - Chicken, Beef or Pork $13.90
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Pug Tod $6.90
- Deep fried tempura and mixed vegetables
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Pho Pai Jae $6.90
- Deep fried spring roll
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Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
- - Chicken, Beef or Pork $13.90
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Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
- -Chicken $6.50
-
Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
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Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel
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Mixed grill $38.50
- BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
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Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
- Market salad $7.50
-
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
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Pad Kra Pao $18.50
- Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
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Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
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Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
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Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
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Selection of thai dessert $8.50
- Your waiting staff will inform you
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Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
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Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
-
Red Crabs Crab Cakes $12.50
- Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
Gingerbirds
Phone
096236653
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Outdoor Seating
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus