Address
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Gingerbirds in Auckland Menu
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ALL DAY BREAKFAST- Granola, fresh fruit and yoghurt $9.50
- Eggs on Toast, Any Style $9.50
- Bacon and egg $12.50
- Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
- Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
- Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
- Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
- Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
- Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
- Creamy herb mushrooms on ciabatta $12.50
- Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES- Bacon $4.00
- Smoked Salmon $5.00
- Mushrooms $3.50
- Avocado $3.50
- Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4-
Lamb Tagine
- Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
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Middle Eastern Meatballs
- Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
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Chicken Marbella (GF)
- Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
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Chicken, Bacon And Leek Casserole (GF)
- Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
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Chicken And Spinach Lasagne
- Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
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Chicken And Spinach Curry (GF)
- A light and healthy curry cooked with fragrant spices, tomato and baby spinach
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Meatloaf
- Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
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Boeuf Bourguignon (GF)
- Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
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Beef Lasagne
- A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
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Shepherd's Pie (GF)
- Traditional recipe with prime beef mince, topped with potato mash
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Spicy Beef Tagine (GF)
- Prime tender pieces of beef in a rich gravy with chilli and prunes
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Macaroni 'N Cheese With Bacon
- A tasty family classic
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Vegetarian Lasagne (V)
- Roast seasonal vege, layered with a rich béchamel sauce
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Spicy Vegetable Curry (V GF)
- Seasonal roast vege with our homemade curry sauce
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Fish Pie (GF)
- Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP-
Mushroom Soup $7.50
- Each
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Italian Bacon and Vegetable Soup $9.50
- Each
-
Thai Pumpkin and Coconut Soup $9.50
- Each
-
Spanish Chickpea, Tomato and Chorizo Soup $9.50
- Each
Nearby Sample Menus
- V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
- N01 Curry Laksa (Chicken) $15.90
- B16 Steamed Mantau with Kaya $6.00
- B14 Pappa Garlic Naan with Curry Chicken $14.90
- V07 Vegetarian Sweet & Sour Chicken with Rice $17.50
- B02 Hainan Toasted Bread with Butter & Kaya $6.00
- B07 Half Boiled Eggs with Hainan Steamed Bread & Butter $8.50
- N07 Pappa Asam Laksa $15.90
-
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
-
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
-
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
-
Kiwi as Baked Beans $16.5
- Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
-
Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
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Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
- House Cured Akaroa Salmon $6
-
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
- Mahoe, blue (cows milk) $21.00
- Cheeses, seed/oat biscuits and roof honey $21.00
- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Mahoe Aged Edam(cows milk) $21.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
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35. Gaeng Panang $15.50
- Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
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76. Khaw Pad Jay $9.50
- Stir fried rice with egg and vegetables
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44. Pad Priew Wan Goong $16.50
- Stir fried king prawn with sweet & sour sauce and vegetables
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1. Chicken Satay 4 pcs $9.50
- Marinated chicken tenderloin served with delicious peanut sauce
- Large $2.50
-
15. Tom Kha Talay $16.50
- Mixed seafood soup with coconut milk and galangal
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25. Pad Kapraw $14.50
- Stir fried chicken, beef or pork with hot & spicy sauce
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30. Pad Peanut Sauce $14.50
- Stir fried chicken, beef or pork with peanut sauce and vegetables
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KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
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Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
-
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
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KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
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SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
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RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
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MAUST MOUSIER &4.00
- yogurt with shallots
-
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
- Small $13.00
-
Hawaiian $15.00
- ham, cheese and pineapple
- Felafel $2.00 each
- Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
- Rolled in Flatbread
-
Chef's Special $15.00
- chicken, courgette, caramelised onion, feta and tomato
- on Rice or Chips, with Salads
- Large $14.00
- 2 roll with dippings sauce $10.00
- Green chicken curry $23.00
- Stirfry ginger & vegetables with chicken or beef $23.00
- 4 thai curry puffs $12.00
- Stirfry black beans, vegetables with chicken or beef $28.00
- Stirfry garlic pepper vegetables with prawns $28.00
- Mee goreng (fried egg noodles) chicken or beef $19.00
- Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
- Seafood Chowder / Vege Soup $14.50
-
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
-
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
-
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
-
Soup of the day $10.50
- with bread
-
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
-
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
-
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
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Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
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Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
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$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
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Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
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Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
- 1. Lam Soup
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6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
- M $50.00
-
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
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3. Dogany Tang $15.00
- Tendon soup with boiled rice
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4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
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1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
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9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
- Prawn $30
- Secret Recipe Tofu $12
- Stir Fried Rice Noodle with Sauteed Beef $14
- Tasty Peanuts $6
- Cucumber Salad $8
- Pressed Tofu $15
- Popcorn $6
- Taro Milk Tea (Cold / Hot) $8
- Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
- Gurnard $6.40
-
Bulgogi Burger $9.50
- Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
- Kid's Burger & Chips $7.90
- Potato Fritter $1.30
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Vege Roll 5pcs $6.50
- Tofu, Lettuce, Avocado, Cucumber, Capsicum
- Chicken (Fresh Breast Meat)
- Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
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House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
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Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
- Salad $6,
-
Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
- Dessert
- Sausages $5
-
Mini breakfast
- 1 egg (served any style), bacon and toast
-
Barracuda famous Seafood Chowder $14.90
- pride of fresh Pacific seafood bounty served with grilled garlic bread
- Florentine (V) $14.50
-
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
-
Open Steak Sandwich $14.50
- cooked to your liking, served with chips
- French Toast with Bacon, Hot bananas and maple syrup $14.50
- Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
- Steak Fries $4.00
- Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
-
BLT $11.50
- bacon, lettuce and tomato, with a serving of chips
- -Extras add $1.00
- Scallop $2.00
- ●KIDZ BOX $5.5
- ●FAMILY SPECIALS $32.9
-
FRESH Panko Crumbed Squid $7.50
- half a box
-
Chips $3.00
- Small
- -(Panko Crumbs Add $.70 Per Fish)
-
Corn Fritter $3.50
- Homemade
Gingerbirds
Phone
096236653
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Outdoor Seating
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus