Gingerbirds in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Granola, fresh fruit and yoghurt $9.50
  • Eggs on Toast, Any Style $9.50
  • Bacon and egg $12.50
  • Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
  • Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
  • Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
  • Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
  • Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
  • Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
  • Creamy herb mushrooms on ciabatta $12.50
  • Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES SIDES
  • Bacon $4.00
  • Smoked Salmon $5.00
  • Mushrooms $3.50
  • Avocado $3.50
  • Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4 SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4
  • Lamb Tagine
    • Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
  • Middle Eastern Meatballs
    • Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
  • Chicken Marbella (GF)
    • Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
  • Chicken, Bacon And Leek Casserole (GF)
    • Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
  • Chicken And Spinach Lasagne
    • Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
  • Chicken And Spinach Curry (GF)
    • A light and healthy curry cooked with fragrant spices, tomato and baby spinach
  • Meatloaf
    • Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
  • Boeuf Bourguignon (GF)
    • Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
  • Beef Lasagne
    • A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
  • Shepherd's Pie (GF)
    • Traditional recipe with prime beef mince, topped with potato mash
  • Spicy Beef Tagine (GF)
    • Prime tender pieces of beef in a rich gravy with chilli and prunes
  • Macaroni 'N Cheese With Bacon
    • A tasty family classic
  • Vegetarian Lasagne (V)
    • Roast seasonal vege, layered with a rich béchamel sauce
  • Spicy Vegetable Curry (V GF)
    • Seasonal roast vege with our homemade curry sauce
  • Fish Pie (GF)
    • Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP SOUP
  • Mushroom Soup $7.50
    • Each
  • Italian Bacon and Vegetable Soup $9.50
    • Each
  • Thai Pumpkin and Coconut Soup $9.50
    • Each
  • Spanish Chickpea, Tomato and Chorizo Soup $9.50
    • Each

Nearby Sample Menus

  • Onion Rings $5.90
  • Kumara Fries $5.90
  • Cranberry $1.00
  • Halloumi $3.00
  • Sriracha Chili $1.00
  • Avocado $1.50
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Potato Fries $4.90
  • Salmon Sashimi (15 pcs) $25.00
  • Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
  • Wasabi Octopus / Kimchi $5.00
  • Tofu Teriyaki $14.00
  • Rainbow Roll (6pcs) $14.00
    • Salmon, Eel Fish, Prawn with Avocado
  • Today's Sashimi
  • Sashimi Don (White Fish) / Chicken Teriyaki Don $15.00
  • Vege Curry Set $15.00
  • Hawaiian $6.20
  • Egg $5.00
  • 18
    • 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
  • Rissoles $3.00
  • Chicken $6.80
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • Battered sausage $2.00
  • The oulan burger $8.50
    • Steak, bacon, hash brown, cheese, onions, and spiced relish
  • Steamed Vegetables $5.00
  • Chicken/Beef/Pork $14.00
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
  • Jasmine Rice $2.00
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • PRAWN/SEAFOOD $9.00
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
  • Chicken/Beef/Pork $14.00
  • -Large Kiwi $19.00
  • LAMB
  • PORK
  • -Small Kiwi N/A
  • -Med Kiwi $15.00
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • Peas & Gravy $2.50/$5.00
  • -Small Kiwi $12.00
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • ●Sides
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • -Freen Range Aztec Chicken $4.50
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • Mini Chicken Kebab $7.50
  • Meatballs $1.80
  • Chicken
    • chicken breast tomato beetroot, cheese streaky bacon fried egg
  • Halloumi $15.00
  • Mix $14.50
  • Marinated Feta $2.00
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • Sweet Chili
  • steak $4.00
  • combination meats fried rice $11.50
  • mushroom $8.80
  • mussel fritter $2.00
  • BBQ pork $9.80
  • extra meat $1.30. extra egg $0.80. cheese $1.
  • won ton $0.70
  • egg fu yoong (no meat) $8.50
  • Nawabi Fish Masala $19.00
    • Fresh pieces of fish cooked in tangy curry sauce
  • Dhaba Ghost $18.00
    • Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
  • Bukhara Tangadi Kebab (3pcs) $9.00
    • Marinated chicken drumsticks cooked in clay oven
  • Bread Basket $12.00
    • Selection of assorted breads
  • Poppadom Platter $7.00
    • Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
  • Lamb Gilafi Seekh $12.00
    • Minced Lamb Kebab, Laced with capsicum & onions
  • Garlic Naan $4.00
  • Dum Chicken Biryani $16.00
    • Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
  • Wedges with sweet chilli and sour cream $8.50
  • Side salad / spinach $4.50
  • Sausage / bacon $5.00
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Smoked salmon $6.00
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • -Three fillings $7.50
  • Macaroni Salad - mini $4.00
    • Dressed with the most popular mayonnaise brand, best food by Hellmans & cepa, corota and L & L secret spices
  • Garden Salad $9.90
    • Musculen, onion, tomato, cucumber
  • Cheese Burger (small pattie) $10.90
  • Garlic Bread $5.90
  • Teriyaki Chicken / Beef Salad $15.90
  • Salad - mini $3.50
  • Battered Mussels (Small - 10 Pieces) $9.90
  • Cajun Chicken Burger $11.90
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Fresh avocado salsa $4.50
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Grilled bacon $5.50
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Pork hot pot
  • Trotters with dry noodles $7.50
  • Beef on rice
  • Chicken strips rice $6.00
  • Taiwanese chcken nuggets $7.00
  • Red bean compote
  • Satay squid broth soup $5.50
  • Won ton noodles N$10.50/L$11.50
  • BBQ pork Buns $ 2.80
  • Coconut Buns $ 2.00
  • Chelsea Buns $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Apple Danish $ 2.50
  • Doughnut Balls (5 pieces) $ 1.00
  • Banana Cakes $ 2.00
  • Red Bean Buns $ 2.80
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Lasagne Al Forno Reg $15
Gingerbirds

Gingerbirds

location

Address

357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096236653

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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