Address
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Gingerbirds in Auckland Menu
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ALL DAY BREAKFAST- Granola, fresh fruit and yoghurt $9.50
- Eggs on Toast, Any Style $9.50
- Bacon and egg $12.50
- Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
- Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
- Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
- Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
- Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
- Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
- Creamy herb mushrooms on ciabatta $12.50
- Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES- Bacon $4.00
- Smoked Salmon $5.00
- Mushrooms $3.50
- Avocado $3.50
- Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4-
Lamb Tagine
- Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
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Middle Eastern Meatballs
- Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
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Chicken Marbella (GF)
- Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
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Chicken, Bacon And Leek Casserole (GF)
- Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
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Chicken And Spinach Lasagne
- Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
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Chicken And Spinach Curry (GF)
- A light and healthy curry cooked with fragrant spices, tomato and baby spinach
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Meatloaf
- Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
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Boeuf Bourguignon (GF)
- Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
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Beef Lasagne
- A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
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Shepherd's Pie (GF)
- Traditional recipe with prime beef mince, topped with potato mash
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Spicy Beef Tagine (GF)
- Prime tender pieces of beef in a rich gravy with chilli and prunes
-
Macaroni 'N Cheese With Bacon
- A tasty family classic
-
Vegetarian Lasagne (V)
- Roast seasonal vege, layered with a rich béchamel sauce
-
Spicy Vegetable Curry (V GF)
- Seasonal roast vege with our homemade curry sauce
-
Fish Pie (GF)
- Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP-
Mushroom Soup $7.50
- Each
-
Italian Bacon and Vegetable Soup $9.50
- Each
-
Thai Pumpkin and Coconut Soup $9.50
- Each
-
Spanish Chickpea, Tomato and Chorizo Soup $9.50
- Each
Nearby Sample Menus
- Lemon Hollandaise $2
-
Ricotta Hotcakes $19.5
- w/ Bacon
-
Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
-
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
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Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
-
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
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Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
- House Cured Akaroa Salmon $6
- Teriyaki Salmon $15.50
-
Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
- Fresh Tuna Salad S$8.50/L$16.50
- Japanese Chicken Curry $13.50
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Okonomi Yaki $6.00
- Japanese Pancake
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Rice $2.00
- Short grain
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Japanese Fried Gyoza $8.00
- Vege, dumpling
- with rice
- Hawaiian $5.00
- Ham $3.20
- Sea Dog $3.80
- Donut $1.00
- Chicken $6.00
- Meat Patty $2.00
- Crab Stick $1.30
- Hot Dog $1.80
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Hokkien Mee $11.00
- Thick egg noodles with BBQ Pork, shrimp, bean shoots, onion, bok choy and spring onion in dark soy and mild chilli sauce
-
Curry Laksa $11.50
- Egg noodles with prawns, crab meat, chicken. tofu and fresh vegetables in a coconut curry soup
- Ham & Cheese / Ham & Pineapple $3.50
- Plain $9.00
- Chicken / Steak / Pork / BBQ Pork $11.50
- Chicken / Steak / Pork / BBQ Pork $10.50
- Ham, Tomato & Lettuce $4.00
- Lemon Fish $11.00
- 33. Salad $3.00
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4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
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2, Beef Don $12.50
- Seasoned beef with pan fried vegetables over rice and miso
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7. Teriyaki Salmon Don $16.00
- Pan fried salmon with teriyaki sauce with salad over rice and miso
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26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
- 34. Spring Roll (8 pcs) $7.00
-
3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
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23. Chicken (or Tofu) Teriyaki $14.00
- BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
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Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
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Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
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Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
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Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
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Grilled Halloumi Cheese $17.00
- On bruschetta, with tomato mint salsa, xv olive oil, lemon
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Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
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Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
- -With Finger Toast $9.00
- Cheese $4.20
- Mushroom & Veges $13.50
- Steak $10.50
- Prawn $13.50
- Seafood $16.00
- Sausages $1.40
- Pork $10.50
- Steak $4.00
- Cheeseburger & French Fries or Salad / Chicken Burger and French Fries or Salad $8.90
- Spaghetti Bolognaise (150 grams of pasta) / Spaghetti and Meatballs (150 grams of pasta) $9.90
-
500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
- Served with salad and chips
- Garlic Bread / Seasoned or Baked Potatoes / Mashed Potatoes $5.90
- Crispy Chicken Chippies (10 pcs) & French Fries or Salad / Crispy Fish Strips (5 pcs) & French Fries or Salad $8.90
- Meat Balls (8pcs) $7.90
- Beef Gravy $2.90
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● 1kg Steamed Mussels $13.90
- In white wine, lemon, onion, olive, chilli, cream, pepper & salt
- A26 Peanuts with salt and pepper $4.00
- N5 Lotus seed with pork tripe noodle soup $10.00
- Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
- Food can be served with spicy or no spicy.
- $8.00/15
- $1 extra for steam dumpling. Frozen Dumplings take off $1 / dumpling soup / sour soup / spicy oil / sauce / parsley. Normal dumplings 18 pieces/portion, pan fried dumplings 15 pieces / portion.
- G8 Diced chicken and sault fish fried rice $10.80
- A15 Egg custard $5.00
- Fish of the day & Thick Cut Fries $12.00
- Samosa with Sweet Chilli $7.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Thick Cut Fries $7.00
- Chicken Tenders & Thick Cut Fries $12.00
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Tamarind chutney $2.50
- DRINKS
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Jeera rice $5
- Basamati rice cooked with cumin seeds.
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Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
-
Butter Chicken $10
- Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
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Fish Tikka $15
- Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
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Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
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Beef Jalfrazie $10
- Beef cubes in a mixed vegatable sauce.
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Malai Kofta $10
- Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
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Crispy Chicken Burger $13.50
- Smoked chipotle aioli, pineapple
- Moroccan Fish Of The Day $17
-
Tempura Vegetables $12
- Light battered seasonal vegetables
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Crispy Chicken Burger $16
- Deep fried chicken thigh with crushed pineapple, aioli and swiss cheese on a brioche bun
-
Egg any Style (V) $12
- Toast, Blistered Tomatoes
- Reuben $16
-
Alt Salad (V) $13.50
- Rocket, croutons, poppy seeds, feta, pea salsa, mung beans, avocado
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Chipotle Calamari Roll $12.50
- Sourdough Baguette
-
Scallop Risotto $22.50
- Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
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Salt & Pepper Squid Salad $18.00
- Smoked chipotle mayo, Roasted capsicum, rocket, crouton salad
- Preserves (jam, butter & lemon curd) $3.00
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• Option $17.00
- Chicken CLAT $17.00
-
Antipode Breakfast $24.50
- Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
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BLAT $17.00
- Bacon, lettuce, avocado, tomato, basil, tomato flat, aioli, agria
-
Banana Nutter $14.50
- Topped with fresh banana slices, walnut & a scoop of vanilla gelato
-
Portobello Waffle (Vege) $18.00
- Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
-
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
-
Egg on toast $5.50
- Scrambled or poached
-
Baked beans or spaghetti $5.50
- On toast
- Toast & jam or marmite $5.00
-
Toasted sandwiches $6.50
- 2 fillings
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
-
Toasted sandwich $4.00
- 1 fillings
- -2 fillings $6.50
-
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
-
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
-
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
-
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
-
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
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Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Gingerbirds
Phone
096236653
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Outdoor Seating
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus