Gingerbirds in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Granola, fresh fruit and yoghurt $9.50
  • Eggs on Toast, Any Style $9.50
  • Bacon and egg $12.50
  • Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
  • Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
  • Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
  • Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
  • Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
  • Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
  • Creamy herb mushrooms on ciabatta $12.50
  • Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES SIDES
  • Bacon $4.00
  • Smoked Salmon $5.00
  • Mushrooms $3.50
  • Avocado $3.50
  • Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4 SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4
  • Lamb Tagine
    • Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
  • Middle Eastern Meatballs
    • Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
  • Chicken Marbella (GF)
    • Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
  • Chicken, Bacon And Leek Casserole (GF)
    • Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
  • Chicken And Spinach Lasagne
    • Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
  • Chicken And Spinach Curry (GF)
    • A light and healthy curry cooked with fragrant spices, tomato and baby spinach
  • Meatloaf
    • Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
  • Boeuf Bourguignon (GF)
    • Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
  • Beef Lasagne
    • A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
  • Shepherd's Pie (GF)
    • Traditional recipe with prime beef mince, topped with potato mash
  • Spicy Beef Tagine (GF)
    • Prime tender pieces of beef in a rich gravy with chilli and prunes
  • Macaroni 'N Cheese With Bacon
    • A tasty family classic
  • Vegetarian Lasagne (V)
    • Roast seasonal vege, layered with a rich béchamel sauce
  • Spicy Vegetable Curry (V GF)
    • Seasonal roast vege with our homemade curry sauce
  • Fish Pie (GF)
    • Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP SOUP
  • Mushroom Soup $7.50
    • Each
  • Italian Bacon and Vegetable Soup $9.50
    • Each
  • Thai Pumpkin and Coconut Soup $9.50
    • Each
  • Spanish Chickpea, Tomato and Chorizo Soup $9.50
    • Each

Nearby Sample Menus

  • Paneer Kulcha $9.99
    • Deal, raita & pickle
  • Chilli Paneer $10.99
  • Veg Seekh Kebab $7.99
    • 6 pcs
  • Paneer Kathi Roll $9.99
  • Thepla $6.99
    • 5 pcs
  • Aloo Tikki Chaat $7.99
  • Jalebi Plate / Cajar Da Halwa / Moong Daal Halwa / Rasgulla Plate (2pcs) $5.00
  • Radga Pattie $8.99
    • 2 pcs
  • Hamburger $6.50
  • Kumara chips scoop $5.50
  • Tomato $3.50
  • 100% Spiced beef, lettuce, tomato, fried onion, tomato chutney
  • Oysters $1.80
    • Pacific oysters
  • Potato $0.80
  • American hot dog $5.00
    • Roll, frankfurter, sauce, cheese, mustard, fried onions
  • Cheeseburger $7.00
  • Kumara chips $5.50
  • -Tarakihi $10.50
  • Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
  • - Half 9 pcs $15.00
  • - Full 18 pcs $27.00
  • -Add cheese $1.00
  • - Half 9 pcs $17.00
  • ●Fried chicken
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
  • Fish Of The Day $39.90
    • Please ask your wait staff for today’s fish
  • Senior Citizens $35
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • Spicy Pork Sizzling $14.50
  • Tempura Prawn 3 pcs
  • Miso Ramen $12.00
  • Tempura Vege
  • Seafood Udon $14.00
  • Vege Tempura Don $13.00
  • Spicy Chicken Sizzling $14.50
  • Egg Chicken Katsu Don $13.50
  • The Swanson $11.00
    • Mayo, onions (red). Tomato. Lettuce, Grilled cheese, Bacon. Beef Pattie, Chipotle Sauce
  • Simple chick $8.00
    • Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
  • Hamburger Combo
    • (Chipotle sauce and Mayo)
  • Chick'n'Cheese Combo
    • (Mayo)
  • cheeseburger combo
    • (Chipotle sauce and Mayo)
  • 0'Neills $11.50
    • Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • Waitaki Beef $7.50
    • Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
  • Blue - Cheese $15.50
    • Smoked chicken, bacon, spinach and mushrooms
  • Fresh Mesclun Salad $7.50
    • With balsamic dressing
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • Fries $7.50
    • With aioli
  • Apple Pie $12.50
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Wedges with Soy $11.00
    • Sweet chili & sour cream
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Tuna & Cucumber
  • Teriyaki Chicken Lovers $19.90
  • SMALL $3.90
  • - 8 pieces Sesame Teriyaki Chicken
  • 8PC. JUMBO $10.10
  • - 4 pieces of Inari
  • Bacon $7.50
  • Chips $3.50
  • -Scramble/poached $7.50
  • Soup of the day $7.00
    • With toast
  • Eggs Benedict
  • Spaghetti/baked beans $6.00
    • On toast
  • We do homemade burgers and toast sandwiches
  • -Bacon $14.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • MIX KABAB PLATTER $26.00
    • Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
  • POPADDUMS $2.00
  • LACCHA PARANTHA $4.00
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • LAMB KORMA /BEEF KORMA
    • A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
  • BREAD BASKET (Choose any three from above) $13.00
  • PALAK AALOO
    • Potatoes cooked in a traditional Spinach spiced gravy.
  • CHICKEN ANARKALI
    • Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
  • Chicken katsu curry $12.50
  • Salmon-katsu $13.50
  • Teriyaki salmon $15.90
  • Prawn-katsu udon $12.50
  • Chicken katsu udon $12.50
  • Beef $13.90
  • Teriyaki salmon $13.50
  • Crumbed prawn udon $12.50
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • -Chicken $12.80
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Chongqing noodle (VG) $11.00
    • noodle in spicy soup
  • Vege salad $6.80
  • Sichuan Chicken $8.80
  • Pork belly $12.80
    • Eastern style pork belly, cabbage and rice
  • Chicken inari $2.20
  • Wakame
  • Salmon & shrimp $7.80
  • Chicken katsu udon $13.50
  • Ebi katsu don $14.00
  • Teriyaki salmon don $14.00
  • Chicken katsu with cream cheese $7.80
  • Egg salmon/chicken katsu $7.90
Gingerbirds

Gingerbirds

location

Address

357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096236653

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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