Gingerbirds in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Granola, fresh fruit and yoghurt $9.50
  • Eggs on Toast, Any Style $9.50
  • Bacon and egg $12.50
  • Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
  • Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
  • Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
  • Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
  • Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
  • Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
  • Creamy herb mushrooms on ciabatta $12.50
  • Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES SIDES
  • Bacon $4.00
  • Smoked Salmon $5.00
  • Mushrooms $3.50
  • Avocado $3.50
  • Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4 SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4
  • Lamb Tagine
    • Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
  • Middle Eastern Meatballs
    • Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
  • Chicken Marbella (GF)
    • Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
  • Chicken, Bacon And Leek Casserole (GF)
    • Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
  • Chicken And Spinach Lasagne
    • Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
  • Chicken And Spinach Curry (GF)
    • A light and healthy curry cooked with fragrant spices, tomato and baby spinach
  • Meatloaf
    • Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
  • Boeuf Bourguignon (GF)
    • Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
  • Beef Lasagne
    • A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
  • Shepherd's Pie (GF)
    • Traditional recipe with prime beef mince, topped with potato mash
  • Spicy Beef Tagine (GF)
    • Prime tender pieces of beef in a rich gravy with chilli and prunes
  • Macaroni 'N Cheese With Bacon
    • A tasty family classic
  • Vegetarian Lasagne (V)
    • Roast seasonal vege, layered with a rich béchamel sauce
  • Spicy Vegetable Curry (V GF)
    • Seasonal roast vege with our homemade curry sauce
  • Fish Pie (GF)
    • Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP SOUP
  • Mushroom Soup $7.50
    • Each
  • Italian Bacon and Vegetable Soup $9.50
    • Each
  • Thai Pumpkin and Coconut Soup $9.50
    • Each
  • Spanish Chickpea, Tomato and Chorizo Soup $9.50
    • Each

Nearby Sample Menus

  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Roti Kosong (Homemade Plain Roti) $4.00
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • char kueh teow $13.00
    • malaysian style wok fried noodle with chicken, chive & egg
  • roast chicken on rice $11.00
    • chef special roast chicken on rice serve with pickles & BBQ sauce
  • nasi lemak sambal prawn $13.50
  • chicken curry laksa $11 / $13
    • chicken curry coconut soup with beancurd, vege and noodle
  • -cr/bf $6.50
  • -cr/bf $11.00
  • -seafood $13.00
  • vegetable tofu soup
  • Free range egg $1.50
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Wedges $7.00
  • Spicy wedges $7.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Hotdog $2.50
  • Fish of the day $5.00
  • Crab stick $2.00
  • Spring Roll $2.50
  • Onion rings $7.00
    • 1/2 dozen
  • Thinly Sliced Raw Kingfish $16
    • served with green chilli nam jim, crispy shallots & coconut sauce
  • A Quick Fix $14
    • raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
  • Our Famous Riv’s Ribs $32
    • smokey BBQ pork ribs with chunky chips & green salad
  • Hand Cuts $9
    • with parmesan, garlic & aiol
  • Natural Pacific Oysters P.O.A
    • with shallot vinegar
  • Beer Battered Fish and Chips $28
    • with green salad, lemon & homemade tartare.
  • Whole Flounder $32
    • served with lemon thyme baby potatoes and seasonal greens or salad
  • Taste of the Ocean Seafood Platter $60
    • thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
  • Fresh Cream Banana Cake $ 2.00
  • Chicken Kebab $ 2.80
  • Bacon & Egg Sandwich $3.00
  • Steak Pie $ 2.50
  • Ham Roll $3.50
  • Steak Curry Pie $ 2.80
  • Ham Sandwich $2.80
  • BBQ Pork Roll $3.50
  • Special $13.00
  • BBQ pork fried rice $10.00
  • Seafood fried rice $14.50
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Combination meats fried rice $12.00
  • Prawn fried rice $14.00
  • BBQ pork $10.00
  • Vegetables $8.50
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • Mango $1
  • Cheese $2
  • Wedges $8.5
  • Beetroot $1
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Fish 'n' chips $15.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Quesadilla with chilli concarne $20.00
  • Greek salad with grilled lamb $19.00
  • Fish burger 'n' chips $19.50
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Bowl real chips $7.00
    • w/ macho
  • Sausage Buns $ 2.80
  • Apple Danish $ 2.50
  • BBQ pork Buns $ 2.80
  • Custard Buns $ 2.50
  • Custard Tart $ 2.00
  • Chelsea Buns $ 2.00
  • Banana Cakes $ 2.00
  • Coconut Buns $ 2.00
  • Wilted cavalo nero $4.00
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • Grilled haloumi $4.00
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • Roasted vine tomatoes $4.00
  • House-smoked salmon $6.50
  • Avocado $4.00
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Mapo tofu combo $9.00
  • Sauteed beef combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Cumin flavored fried lamb combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
  • Spicy intestines combo $12.00
  • Roast taro pork combo $11.00
  • Curry chicken combo $10.00
  • - Super Seed Porridge
  • CRISPY COCONUT MUESLI BAG $12.50
  • Dairy-Free $6.80
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • Today's flavour: On the blackboard & flavours changing weekly
  • SUPER-SEED PORRIDGE BAG $12.50
Gingerbirds

Gingerbirds

location

Address

357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096236653

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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