Address
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Gingerbirds in Auckland Menu
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ALL DAY BREAKFAST- Granola, fresh fruit and yoghurt $9.50
- Eggs on Toast, Any Style $9.50
- Bacon and egg $12.50
- Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
- Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
- Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
- Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
- Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
- Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
- Creamy herb mushrooms on ciabatta $12.50
- Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES- Bacon $4.00
- Smoked Salmon $5.00
- Mushrooms $3.50
- Avocado $3.50
- Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4-
Lamb Tagine
- Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
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Middle Eastern Meatballs
- Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
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Chicken Marbella (GF)
- Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
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Chicken, Bacon And Leek Casserole (GF)
- Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
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Chicken And Spinach Lasagne
- Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
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Chicken And Spinach Curry (GF)
- A light and healthy curry cooked with fragrant spices, tomato and baby spinach
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Meatloaf
- Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
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Boeuf Bourguignon (GF)
- Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
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Beef Lasagne
- A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
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Shepherd's Pie (GF)
- Traditional recipe with prime beef mince, topped with potato mash
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Spicy Beef Tagine (GF)
- Prime tender pieces of beef in a rich gravy with chilli and prunes
-
Macaroni 'N Cheese With Bacon
- A tasty family classic
-
Vegetarian Lasagne (V)
- Roast seasonal vege, layered with a rich béchamel sauce
-
Spicy Vegetable Curry (V GF)
- Seasonal roast vege with our homemade curry sauce
-
Fish Pie (GF)
- Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP-
Mushroom Soup $7.50
- Each
-
Italian Bacon and Vegetable Soup $9.50
- Each
-
Thai Pumpkin and Coconut Soup $9.50
- Each
-
Spanish Chickpea, Tomato and Chorizo Soup $9.50
- Each
Nearby Sample Menus
-
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
- 10 Crunchy Wings + Chips $24.00
- Chicken Steak Burger + Chips $12.50
-
Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
-
Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
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Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
-
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
-
Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
-
Spicy Chicken(Small / Large) $19.00 / $27.00
- - spicy chicken breast with apricot sauce, red onion and crispy bacon
-
Pizza Bread(Small/Large) $5.00/$8.00
- with crushed garlic, oregano and mozzarella cheese
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Hawaiian(Small / Large) $17.00 /$22.00
- - Ham and pineapple
- Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
- Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
- Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
- Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
- Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
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Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
-
Lambs Fry and Bacon $15.90
- With toasted German rye bread
- Green Beans in lemon oil and sea salt N/A
-
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
-
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
- Fries N/A
- Potato & Kumara Gratin N/A
-
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
- Bacon & cheese burger $5.40
- Meat patty, bacon, cheese, steak $1.50
- Snapper / Wedges (with sour cream) / Kumara chips $5.00
- -Chips $2.00
- Ham & pineapple $3.30
- Ham & cheese / Ham & mushroom $3.70
- Chicken (breast) $3.20
- Scallop $1.80
- Pork & Pineapple $12.00
- Prawn $13.00
- BBQ Pork $11.00
- Prawn $14.50
- Prawn Curry $14.50
- Chicken $10.50
- Curry Squid & Veges $13.00
- Pork Veges & Cashews $12.00
- Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
- Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
- Dried fish salad w mango, peanuts, dill & lime dressing 16.00
- Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
- Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
- Traditional Vietnamese beef noodle soup $6.00
- Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
- Work-fried Asian greens w garlic & sesame (V) 12.00
- FISH FILLETS & SEASONAL VEGETABLES $22.50
- COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
- BARBECUED PORK WITH MUSHROOM & BEANCURD $21.50
- POACHED FRESH KING PRAWNS IN SHELL SERVED WITH CHILLI SOU SAUCE $32.50
- PEKING FRESH KING PRAWNS IN SHELL $32.50
- BRAISED BONELESS CHICKEN WITH GINGER & SPRING ONION IN HOT POT $23.50
- PORK SPARE RIBS PEKING SAUCE $21.50
- KING PRAWN CUTLET (2 pieces) $8.00
-
-karaage
- Marinated fried chicken
- -chicken
-
Kakuni $15.00
- Slow cooked pork belly
- -beef sirloin steak $3.00
- -with udon noodle soup $18.00
- -tofu
- -panko crumbed
-
Temaki $16.00
- Tempura prawn rolls or vege tempura rolls
- Shanks (x 2) $28.50
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Each $7.90
- Chicken (small/medium/large) $12/$15/$19
- Pumpkin $.90
- Served with mashed or golden potatoes and peas, topped with gravy
- Shank (x1) $16.00
- Beef (small/medium/large) $12/$15/$19
- Smoke Fish $3.00
- Scone $2.00
- Tuna Pasta $4.40
- American Hot Dog $4.00
- Spring Roll $2.30
- Apricot & White Chocolate Fudge Slice $2.20
- Ham & Avocado Roll $4.50
- Bacon & Avocado Bun $4.00
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Bacon wedges $12.10
- Bacon, cheese, sour cream and sweet chilli
-
Wedges $9.50
- Served with chilli and sour cream
-
Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
- -add bacon $4.20
-
Toasted muesli $13.20
- Fresh fruit salad, greek yoghurt, sunflower seeds and honey
-
Kumara fries $7.90
- With aioli
-
Beef nacho $19.50
- Beef and beans with sour cream, guacamole salsa and corn chips
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Pork belly $19.50
- Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
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Chicken Satay $9.00
- Chicken satay with garden salad & rice served with peanut butter sauce
- Double Happy Sausage Roll $2.70
- All Burgers $5.00
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Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
- Extra bacon $1.50
-
Eggs Benedict $11.00
- Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
- Chicken Kebab $2.80
-
Two Eggs Omelette $8.00
- With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
- Fish Nuggets $7.00
- Chicken Nuggets $6.00
- Bowl of Chips $6.00
- Kids Pancake Stack $8.00
-
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
- Eggs on Toast (Scrambled, Fried, Poached) $5.00
-
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
-
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
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Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
-
Hor Mok Thalay N/A
- mixed seafood souffle with red curry, served with steamed vegetables.
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Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
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Ped Lao Daeng N/A
- Thai style duck breasts in a red wine sauce served with pickled vegetables.
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Geang Phed Ped N/A
- sliver of duck in red curry with cherry tomatoes and pineapple.
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Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.
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Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
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Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- CAJUN CHICKEN BURGER $12.00
- SOUP OF THE DAY $9.90
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Gingerbirds
Phone
096236653
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Outdoor Seating
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus