Gingerbirds in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Granola, fresh fruit and yoghurt $9.50
  • Eggs on Toast, Any Style $9.50
  • Bacon and egg $12.50
  • Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
  • Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
  • Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
  • Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
  • Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
  • Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
  • Creamy herb mushrooms on ciabatta $12.50
  • Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES SIDES
  • Bacon $4.00
  • Smoked Salmon $5.00
  • Mushrooms $3.50
  • Avocado $3.50
  • Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4 SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4
  • Lamb Tagine
    • Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
  • Middle Eastern Meatballs
    • Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
  • Chicken Marbella (GF)
    • Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
  • Chicken, Bacon And Leek Casserole (GF)
    • Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
  • Chicken And Spinach Lasagne
    • Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
  • Chicken And Spinach Curry (GF)
    • A light and healthy curry cooked with fragrant spices, tomato and baby spinach
  • Meatloaf
    • Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
  • Boeuf Bourguignon (GF)
    • Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
  • Beef Lasagne
    • A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
  • Shepherd's Pie (GF)
    • Traditional recipe with prime beef mince, topped with potato mash
  • Spicy Beef Tagine (GF)
    • Prime tender pieces of beef in a rich gravy with chilli and prunes
  • Macaroni 'N Cheese With Bacon
    • A tasty family classic
  • Vegetarian Lasagne (V)
    • Roast seasonal vege, layered with a rich béchamel sauce
  • Spicy Vegetable Curry (V GF)
    • Seasonal roast vege with our homemade curry sauce
  • Fish Pie (GF)
    • Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP SOUP
  • Mushroom Soup $7.50
    • Each
  • Italian Bacon and Vegetable Soup $9.50
    • Each
  • Thai Pumpkin and Coconut Soup $9.50
    • Each
  • Spanish Chickpea, Tomato and Chorizo Soup $9.50
    • Each

Nearby Sample Menus

  • BHATURA $2.00
  • GULAB JAMUN w/ ICE CREAM $5.00
  • VADA SAMBHAR $8.50
  • PANEER PARANTHA/KULCHA $5.00
  • UPPMA $8.50
  • MAKKI ROTI $3.00
  • SHRIKHAND PURI $9.50
  • GULAB JAMUN PLATE $3.00
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Mediterranean pita $12.60
    • Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
  • Crips chick $12.60
    • Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
  • Fattoush salad $15.60
    • Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
  • Spiced nut pita $12.00
    • Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
  • Vegetarian chawarma $11.00
    • Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • -fish $16.00
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Mini hotdogs (3) $9.00
    • w/ salad or fries
  • Hash browns, eggs or sliced avocado $3.50 each
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
  • Gluten free bread is available on request
  • Lunch Box $6.90
    • 2 chicken & Chips
  • Roast Pumpkin each $0.70
  • Seafood $16.50
  • Prawn $14.00
  • Snack Box $4.50
    • 1 chicken & Chips
  • Combo Hot Box $13.50
    • Egg noodles, with BBQ Pork, chicken, beef and fresh veges in thai chilli sauce
  • Paln Egg Foo Yong N/A
  • Vegetarian S$7.50/M$10.50/L $13.50
  • Freshly Cooked Fish (each) $5.50
    • Please ask for today’s fillet
  • Mini Munchee Hot Dogs (Each) $1.50
  • Venison
  • Scope Of Chips (Half/Full) $2.90/$5
  • Salad
  • All $8
  • Egg & Beef
  • Egg Benedict $16
    • Choose bacon or salmon
  • Side bacon $5.00
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Side sausage $5.00
  • Fresh fruit salads $10.90
    • Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • Lu $10.00
    • each
  • Maaza Mango $3.00
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Palusami $5.00
    • each
  • Drumstick $2.50
    • pc
  • Sapasui $5.00
    • 1/2 serve
  • Ota-Ika Raw Fish $5.00
  • Spring Roll $2.20
  • Chicken Burger $5.00
  • Chicken Pieces $18.00
    • 5 Pieces
  • Pork - Lge / Med / Sml $16.00/$12.00/$9.00
  • Pork Burger $5.50
  • American Hot Dog $3.30
  • Chip $2.00
  • No.5 Hungry for Fish/Chicken $16.00
    • 5 Fish or Chicken, $2 Chips & 1.5L Coke
  • Combo C $30.00
    • Chicken 10, potatoes 15, drink 1,5L
  • Beef $5.50
  • Beef $5.00
  • Chicken Nibbles 12, Potatoes 6 $10.00
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • Golden potato $0.50
  • -Large $17.00
  • -Small $10.00
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Tasty chicken salad $13.50
    • grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
  • Mince on toast $9.50
    • 2 fried eggs
  • Seafood chowder $8.90
  • Mushroom breakfast $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
  • Omelettes $13.50
    • ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
  • Steak meal $16.90
    • grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
  • Fish & chips $11.50
    • hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
  • Beef, fish, prawn and vegetable mixed in chili hot pot $28.00
  • Extra hot chicken pot $17.80
  • Squier and shrimp fried with vegetables $19.80
  • Pork kuncklepork mixed with chili sauce $12.50
  • Deep fry Japanese tofu in sweet chili sauce $16.50
  • Fried cabbage $14.50
  • Fried chicken gristle with chili in the pot $18.50
  • Boiled fish with pickled Cabbage and chili $22.10
  • Bolliwood Special Naan $5.50
  • Biryanis $14.50
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Raita / Pickles / Mango Chutney $3.00
  • Fried Rice $14.50
    • Basmati rice cooked in Indo-Chinese style (veg/chicken)
  • Maharaja Banquet $30 per person
    • Entrees: Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab / Main Course: Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Sizzer Platter For Two $16.50
    • Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
  • Chilli Chicken / Chilli Paneer $15.90
    • Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
  • Bolliwood Banquet $35 per person
    • Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Mushroom $6.90
  • Salmon salad $17.90
  • Topping ex $0.50
  • Eggs benedict $17.90
  • -Salmon $4.50
  • Corn eggs benedict $16.90
  • Cheese $6.90
  • Bacon $7.90
  • TOASTED MUESLI & YOGHURT $7.50
  • CHICKEN SALAD $10.00
  • TOAST & JAM OR MARM $6.00
  • SALMON SALAD $12.00
  • BACON SALAD $10.00
  • TOASTED CROISSANTS & ETC $6.00
  • SOUP OF THE DAY $9.50
  • BAGEL & C/CHEESE & JAM $6.00
Gingerbirds

Gingerbirds

location

Address

357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096236653

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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