Gingerbirds in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Granola, fresh fruit and yoghurt $9.50
  • Eggs on Toast, Any Style $9.50
  • Bacon and egg $12.50
  • Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
  • Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
  • Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
  • Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
  • Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
  • Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
  • Creamy herb mushrooms on ciabatta $12.50
  • Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES SIDES
  • Bacon $4.00
  • Smoked Salmon $5.00
  • Mushrooms $3.50
  • Avocado $3.50
  • Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4 SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4
  • Lamb Tagine
    • Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
  • Middle Eastern Meatballs
    • Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
  • Chicken Marbella (GF)
    • Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
  • Chicken, Bacon And Leek Casserole (GF)
    • Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
  • Chicken And Spinach Lasagne
    • Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
  • Chicken And Spinach Curry (GF)
    • A light and healthy curry cooked with fragrant spices, tomato and baby spinach
  • Meatloaf
    • Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
  • Boeuf Bourguignon (GF)
    • Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
  • Beef Lasagne
    • A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
  • Shepherd's Pie (GF)
    • Traditional recipe with prime beef mince, topped with potato mash
  • Spicy Beef Tagine (GF)
    • Prime tender pieces of beef in a rich gravy with chilli and prunes
  • Macaroni 'N Cheese With Bacon
    • A tasty family classic
  • Vegetarian Lasagne (V)
    • Roast seasonal vege, layered with a rich béchamel sauce
  • Spicy Vegetable Curry (V GF)
    • Seasonal roast vege with our homemade curry sauce
  • Fish Pie (GF)
    • Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP SOUP
  • Mushroom Soup $7.50
    • Each
  • Italian Bacon and Vegetable Soup $9.50
    • Each
  • Thai Pumpkin and Coconut Soup $9.50
    • Each
  • Spanish Chickpea, Tomato and Chorizo Soup $9.50
    • Each

Nearby Sample Menus

  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • V* =vegan or (V.O.R)vegan on request
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Hollandaise $3
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • Omelette $16.90
    • With grain toast and tomato relish
  • Fried served with aioli and toamto suace $6.90
  • Spaghetti carbonara $16.90
    • With bacon and mushroom and garlic herb creamy sacue
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • Garlic on sliced tomato $4.50
  • Kids pancake with maple syrup $6.50
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Fresh new zealand oysters
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Extra sauce options $2.00
    • Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
  • Scallops bacon skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • -Potato mash & red wine jus
  • V-grill seafood platter $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • The V grill's famous spiced crusted sirloin $33.90
    • A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • With rice - Falafel $13.00
  • With rice - Beef $15.00
  • With Chips - Lamb $15.00
  • Chicken Lemonat Salad $15.00
    • Greek style chicken with lemon and cajun sauce and fresh salad
  • With rice - Kofta $15.00
  • Chicken $11.00/$15.00
  • Lamb Souvlakies (Koobideh Kebab) $16.00
    • Traditional marinated prime lamb mince on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
  • With rice - Mxed 2 Choices $16.00
  • Beef and cheese $11.50
    • flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
  • Free range egg $1.00
  • With chips $6.80
  • The flaming onion $10.50
    • flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
  • Pickle $1.40
  • Aioli, tartare / spicy relish $2.00
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • With onion rings $ 7.80
  • Scallop $3.50 each
  • Tiger prawn $3.00 each
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • ●sides
  • Gluten free batter $2.00
  • Battered snapper with fries and salad $20.00
  • ● fish
  • Beer batter
  • MALAYSIAN SAMBAL VEGETABLE $17.00
    • seasonal vegetable stir fried with Malaysian sambal paste
  • SALT FISH CLAY-POT TOFU $19.00
    • minced chicken cooked with tofu, salad fish and served in a clay pot
  • KAM HEONG EGGPLANT $18.00
    • eggplant stir fried with Malaysian sambal paste, with chicken and shrimps
  • Hainanese Chicken Rice $12.00
  • Nasi Lemak with Chicken $13.00
  • OYSTER EGG OMELETTE $20.00
    • pan fried egg omelette with fresh oyster and onions
  • Roti ganai 2pcs $5.00
  • Curry Chicken with Roti $13.00
  • Yum, Choose your any two favorite flavors
  • Seasoned & Spring Onion $35
  • M-pack
    • 1 drum & 9 nibbles
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Two x M sizes, free 355ml drinks
  • Large size chicken & chips, 1.5L drink
  • Extra Drumstick $2.80/$3.30
  • 11 - Chicken Nuggets 6 for $2.50
  • 4 - Spring Roll $2.00
  • Mince Pie $2.00
  • 1 - Cabanassi Sausage $2.00
  • Small Mince Pie $1.00
  • Steak and Curry Pie $3.00
  • 2 - Garlic Bread $1.50
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • Vegetable seafood soup with noodle $10.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Shrimp in Sweet Sauce $40.00/$50.00
  • Noodles and seafood with black bean sauce $11.00
  • Sauteed beef with capsicum $30.00/$40.00
  • Bowl of rice $2.00
  • Noodles with seafood and cornstarch soup $13.00
  • Vegetable noodles soup $10.00
  • Chicken Kebab $2.50
  • Dim Sim $2.00
  • PACK $24.00
    • 4 thighs & 5 drums
  • B6 $10.00
    • 1x stuffed drum, 1x thigh, +chips and coleslaw
  • B9 $5.00
    • 4x chicken nuggets, 1x chips, 1x can of soft drink
  • Spring Roll $1.50
  • Double Feast $20.00
    • 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
  • Crispy Fried Chicken Thigh large $3.50
  • Pork black bean sauce $11.60
  • Cheese $3.20
  • Tomato $2.60
  • Combination curry on rice $12.60
  • Steak $10.30
  • Works $4.00
    • Cheese. onion, sauces and mustard
  • Vegetarian burger $3.70
  • Sweet corn $2.60
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • -fried/poached $2.00
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Toasted bagel $4.90
    • With cream cheese and iam
  • Blt $7.80
  • Salmon $4.50
  • Mushrooms $4.00
  • Beef burger with chips $15.90
    • With bacon & fried egg
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
  • Chicken nuggets 8pcs $4.90
  • Waffle with chocolate syrup & ice cream $6.00
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Pizza Sub with Cheese N/A
  • Jalapenos N/A
  • Sweet Chilli N/A
  • Avocado Toasties N/A
  • Subway Seafood Sensation N/A
  • Tomato N/A
  • Old English N/A
  • White Bread N/A
Gingerbirds

Gingerbirds

location

Address

357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096236653

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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