Gingerbirds in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Granola, fresh fruit and yoghurt $9.50
  • Eggs on Toast, Any Style $9.50
  • Bacon and egg $12.50
  • Eggs Benedict - wilted spinach, bacon and hollandaise or vegetarian with avocado $16.50
  • Eggs Atlantic - wilted spinach, salmon and hollandaise $18.50
  • Big brekkie - sausages, bacon, tomato, toast and eggs $19.50
  • Paleo brekkie - bacon, eggs, tomato, avocado and spinach $18.50
  • Crushed potatoes with spinach, poached eggs, bacon and hollandaise $16.50
  • Poached eggs on ciabatta with grilled haloumi, vine tomatoes, smashed avocado, radish and spinach $19.50
  • Creamy herb mushrooms on ciabatta $12.50
  • Waffles with fruit compote, spiced mascarpone, banana and maple syrup $14.50
SIDES SIDES
  • Bacon $4.00
  • Smoked Salmon $5.00
  • Mushrooms $3.50
  • Avocado $3.50
  • Sausages $4.00
SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4 SMALL SERVES 1, MEDIUM SERVES 2 AND LARGE SERVES 3-4
  • Lamb Tagine
    • Tender lamb slow-cooked in Moroccan spices and preserved lemon >>
  • Middle Eastern Meatballs
    • Hand Rolled balls of minced lamb, deliciously seasoned in a spicy tomato sauce >>
  • Chicken Marbella (GF)
    • Aromatic chicken pieces slowly cooked with apricots, prunes, capers and olives
  • Chicken, Bacon And Leek Casserole (GF)
    • Chicken breast pieces with bacon and sweet leeks in a delicious sauce, with a dash of white wine and kumera mash atop
  • Chicken And Spinach Lasagne
    • Chicken mince in a tasty tomato sauce, fresh wilted spinach and béchamel >>
  • Chicken And Spinach Curry (GF)
    • A light and healthy curry cooked with fragrant spices, tomato and baby spinach
  • Meatloaf
    • Prime beef mince and sausage meat cooked with a rich and tasty sauce >>
  • Boeuf Bourguignon (GF)
    • Slow-cooked beef with a deliciously rich red wine sauce, button mushrooms and onions
  • Beef Lasagne
    • A classic dish using topside beef mince, Italian tomatoes and béchamel sauce >>
  • Shepherd's Pie (GF)
    • Traditional recipe with prime beef mince, topped with potato mash
  • Spicy Beef Tagine (GF)
    • Prime tender pieces of beef in a rich gravy with chilli and prunes
  • Macaroni 'N Cheese With Bacon
    • A tasty family classic
  • Vegetarian Lasagne (V)
    • Roast seasonal vege, layered with a rich béchamel sauce
  • Spicy Vegetable Curry (V GF)
    • Seasonal roast vege with our homemade curry sauce
  • Fish Pie (GF)
    • Market fresh fish and smoked fish in a creamy cheese sauce, wilted spinach and topped with potato mash
SOUP SOUP
  • Mushroom Soup $7.50
    • Each
  • Italian Bacon and Vegetable Soup $9.50
    • Each
  • Thai Pumpkin and Coconut Soup $9.50
    • Each
  • Spanish Chickpea, Tomato and Chorizo Soup $9.50
    • Each

Nearby Sample Menus

  • Gaelic or ginger with Chinese broccoli/Choy sum/Bok Choy Lettuce $15.00
  • Beef with Bean Curd on Rice $9.00
  • BBQ pork noodles soup $9.00
  • Chicken/Beef/pork with black bean sauce $15.00
  • Chicken with Chilli $13.80
  • Chicken/Beef/pork with ginger & spring onion $15.00
  • Stir Fried Sliced Potato $10.00
  • Roast Pork on Rice $9.00
  • Seasoned chicken add $1.00
  • ●Seasoned chicken (spicy & sweet)
  • - Full 18 pcs $27.00
  • -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
  • Teriyaki chicken burger $6.90
  • -Hoki $8.00
  • - Half 9 pcs $16.00
  • - Half 9 pcs $14.00
  • -Rice
  • Prawn Tempura $20.00
    • 8 pcs
  • -2pcs sushi
  • Prawn Tempura $10.00
    • 4 pcs
  • Chicken Katsu $15.00
    • Rice, Miso, Salad
  • Prawn Nigiri Sushi $6.00
  • Prawn Teriyaki Lunch Box $20.00
  • ●Chicken Katsu
  • 26. PAD PRIK SOD
    • Stir fried fresh chili and mixed vegetables
  • 39. YUM NUA $17.50
    • Thai style salad. BBQ beef with onion, spring onion and coriander
  • PRAWNS AND MEAT $21.50
  • CHICKEN, BEEF, OR PORK $16.50
  • 37. PRA GOONG $25.00
    • Half cook prawn mixed with all fresh vegetables, seasonal Thai herbs and seasoning lemon juice, garlic and fresh chilli
  • CHICKEN, BEEF OR PORK $18.50
  • 15. RED CURRY
    • Thai red curry served with mixed vegetables and coconut milk
  • 27. PAD KHING
    • Stir fried with ginger, Chinese cabbage, cauliflower, mushroom, celery, black fungus and baby corn
  • Avocado $5.00
  • Poached Egg $4.00
  • Halloumi $5.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Extra Toast $3.00
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Add an egg $ 3.00
  • Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
  • Japanese Udon $10.00
  • Katsu Bentto / Teriyaki Chicken Bentto $14.00
  • -White fish $14.50
  • Teriyaki Tofu Donburi $9.50
  • Salmon Sashimi Combo $15.00
  • Dynamite Udon
  • Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
  • Toasted sandwiches (two fillings) $4.50
    • Ham or bacon, egg, cheese, tomato, onion Any extra: $0.5
  • Cajun chicken salad $12.90
    • Chicken breast, tomato, avocado & capsicum served with italian dressing
  • Chicken breast or tuna melt $12.90
    • Creamy chicken breast or tuna, spinach carrot, capsicum, with focaccia bread
  • Chicken kebaba with rice & salad $12.90
  • Cosmo nacho $12.90
    • Beef mince with nacho chips topped with melted cheddar cheese served with salsa and sour cream.
  • Seafood chowder with toast $10.90
    • Extra: focaccia bread - $1.5
  • Blat & chips
    • Bacon, lettuce, avocado, tomato, chips & choice of (tea, coffee, juice)
  • Chicken nuggets $8.90
    • 6 pieces of chicken nuggets with salad & chips
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Warm marinated olives $6.00
  • Apéro charcuterie platter $29.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Terrine of the day $18.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Hot Dog $1.70
  • Pork $13.00
  • Prawn $13.50
  • Beef & Garlic $600
  • Egg $4.00
  • Bacon $4.80
  • Half Chicken $8.50
  • Chicken $10.00
  • Chicken Cold Noodle Salad $6.80
  • Stir Fried Cabbage with Chilli (V) $12.80
  • V=Vegetarian
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • S=Small / L=Large
  • Dandan Noodles S $6.80 / L $9.80
    • Hot spicy soup noodles
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • -Salad leaves with homemade dressing $8
  • Turkish Pide $9
    • with garlic butter & dips
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -crispy pork belly & spiced apple chutney
  • Medium Size $3
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Large Size $4
  • Small Size $2
  • Jumbo Size $5
  • -smoked salmon $14.50
  • Toasted bagel $11.00
    • With avocado, tomatoes, cream cheese & basil pesto
  • Crispy thin pizza $10.00
    • With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
  • Mini kids hotcakes $7.50
    • With bacon
  • -roast balsamic field mushroom $12.00
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • -bacon, onion & tomatoes
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Beef Cannelloni Reg $15
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Cold Shredded Cabbage $6.8
  • Chopped Green Onion $1.5
  • Cold Shredded Potatoes $6.8
  • Tsing Yi Blue Cod
  • Grilled Cuttlefish $3.8
  • Prawn Tofu $5.8
  • Chicken Gizzards $1.5
  • Brown Sugar Pancake $5.8
Gingerbirds

Gingerbirds

location

Address

357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096236653

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
357 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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