Ginjis Real Mongolia BBQ Buffet Restaurant in Lower Hutt Menu

Ginjis Real Mongolia BBQ Buffet Restaurant in Lower Hutt has no menu available, but can choose from many other options such as Deep Fried Won Tons or Spring Rolls from Peking House Restaurant. Aubergine Cafe offers many options including Soup of the day and Saute snails. Paradise Seafoods includes a wide range like Donut or Crumbed Fish. Curly Fries with Sauce and Kumara Chips with Sauce from . Caribe Coffee offers Tulsi and ONION BHAJI.

Nearby Sample Menus

  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Chicken & Egg $6.00
  • Prawn $13.50
  • Egg $9.00
  • Bami Goreng (Noodle) $11.50
  • Spicy Chips $4.50
  • Dim Sim (1/2 Dozen) $8.00
  • Shrimp $11.00
  • Sausage $2.30
  • Extra Meats $3.00
  • House Special Fried Noodles (with pork & eggs) $13.00
  • Combination Meat Chow Mein $12.00
  • Chicken Satay on Hot Plate $15.00
  • Scallops and Cashew Nuts $22.00
  • Hot & Sour Soup Small $4.00 Large $10.00
  • Crispy chicken (half) and eggs $15.00
  • Pork chops and eggs $18.00
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Fish dinner $9.90
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
  • Family pack #2 $18.00
    • 3 fish, 3 hot dogs, 1 scoop, chips
  • Egg burger $6.50
  • Chicken schnitzel dinner $9.50
  • Fish cakes $1.80
  • Battered fillets
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • WEDNESDAY
    • free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • BUTTER CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • DAL MAKHANI
    • lentils and red kidney beans cooked in a creamy tomato gravy
  • CHICKEN JALFREZI
    • boneless roasted tandoori chicken pieces cooked with mixed vegetables
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • CHICKEN NAAN $4.50
    • stuffed with roast chicken
  • MANGO CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • GARLIC CHICKEN TIKKA $9.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • Beef Sausage $21.00
    • Chorizo & Fennel
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Balsamic Mushrooms $12.00
    • Feta & Thyme
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
  • Cheesy Garlic Bread $8.00
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • -per dozen $24.00
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • Scallops $2.00
  • Pineapple fritters
  • Meat patties $2.20
  • -1 doz $2.20
  • Family feast #2 $32.00
    • 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
  • Cinnamon donut $1.50
  • Crabstick $2.50
  • Mussel Fritters (homemade) $4.90
  • Whitebait Fritters each, seasonal $6.90
  • Dinner Pack $11.90
    • (1 crumbed fillet, chips, coleslaw, small tartare sauce)
  • Fillet (battered, crumbed) $7.90
  • Tzatziki Sauce (homemade) $4.90
  • Kumara Chips (scoop) $5.00
  • Scallops, each $2.50
  • Coffee $4.50
    • Kahlua
  • Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50
  • Cappuccino $4.50
  • Fish of the day $32.90
    • pan or tempura fried with Israeli couscous, spinach salad, and kasundi relish
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Chicken salad $16.90
    • with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
  • Café Latte $4.50
  • Cockburn’s Fine Ruby Port $7.50
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Add bacon + $4.00
  • - Zany Zeus Halloumi + $5.00
  • - Scrambled + $2.00
  • - Hash Browns + $4.00
  • Pumpkin Soup with Toast $12.00
  • Add fries & aioli $4.50
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • GF Bread $2.00
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • -Add bacon $4.00
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Salmon, cream cheese and capers $12.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • ORONGO BAY PACIFIC OYSTERS $3.50 each
    • served with lemon, red wine & shallot vinegar
  • VEGETABLE SPRING ROLL
    • chilli dipping sauce
  • Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
  • Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
  • Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
  • Soup of the Day, bread roll, herb butter $16.00
  • Selection of Sorbets, chia & coconut, pineapple $16.00
  • DICED WAITOA FREE RANGE CHICKEN $26.00
    • honeyed yams, cavalo nero, lentil, quiroa & beetroot
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • -Full $17.50
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
  • Cumin rice $4.50
    • Basmati rice cooked with cumin seeds and coriander
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Mango chicken H$9/F$13.5
    • Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
Ginjis Real Mongolia BBQ Buffet Restaurant

Ginjis Real Mongolia BBQ Buffet Restaurant

location

Address

10 Daly Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045697287

email

Email

None

clock

Opened hours

5:30 PM to 9 PM (Mon-Thu), 11 AM to 2 PM, 5:30 PM to 9 PM (Fri-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Mongolian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Group Meal ,  Seating ,  Buffet ,  Cards accepted ,  Dinner

Location
10 Daly Street, Lower Hutt, Wellington, 5010, New Zealand
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