Glitter Takeaway in Auckland Menu

SOUP SOUP
  • Chicken and Sweet Corn Soup $6
  • Wonton Soup $7
  • Wonton Noodles Soup $8
  • BBQ Pork & Wonton Soup $8.50
  • BBQ Pork & Noodles Soup $8.50
  • King Prawn Wonton Soup $9
  • Laksa Noodle Soup (Chicken & King Prawn) $9
EGG FOO YOONG EGG FOO YOONG
  • Egg $8.50
  • Chicken $10
  • Oyster $13
  • King Prawn $14
  • Beef $10
  • BBQ Pork $10
  • Combination Meat $10
  • Combination Seafood $14
  • Special Egg Foo Yoong $12.50
    • Combination meat & king prawn & cheese
FRIED RICE / SOFT NOODLES/ VERMICELLI FRIED RICE / SOFT NOODLES/ VERMICELLI
  • Egg $8.50
  • Chicken $10
  • BBQ Pork $10
  • King Prawn $14
  • Vegetable $9
  • Beef $10
  • Combination Meat $10
  • Combination Seafood $14
  • Singapore Style Fried Vermicelli $10
  • Yang Chow Fried Rice $10
  • Diced Meat Fried Rice $10
  • Chicken & Prawn in Gravy Egg on Fried Rice $11
  • Salted Fish & Chicken Fried Rice $11
  • Curry Fried Rice with Vegetables $10
  • Curry Fried Rice with Chicken (or Beef) $11
  • Special Fried Rice $12.50
    • Combination Meat & King Prawns & Cashew Nuts
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Come with crispy noodles/white rice
  • Chop suey come with vegetables
  • Vegetable $8.50
  • BBQ Pork $10
  • Combination Meat $10
  • Combination Seafood $14
  • Chicken Beef $10
  • Squid $12
  • King Prawn $14
  • Special Chow Mein $12.50
    • Combination Meat & King Prawbs & Cashew Nuts & Vegetables
SWEET & SOUR LEMON / HONEY SWEET & SOUR LEMON / HONEY
  • Sweet & Sour Won Ton $10.00
  • Sweet & Sour Pork $11.50
  • Sweet & Sour Chicken $11.50
  • Sweet & Sour Fish $11.50
  • Sweet & Sour King Prawn $19.00
  • Lemon Chicken $11.50
  • Lemon Fish $11.50
  • Lemon King Prawn $19.00
  • Honey Chicken $11.50
  • Honed King Prawn $19.00
CHEFS SELECTIONS CHEFS SELECTIONS
  • 1. Crispy Chicken $10.00
  • 2. Chicken Cashew Sots & Vegetable $13.00
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • 4. Nasi Goreng (meats, veges, prawns & rice) $13.00
  • 5. Bami Goreng (meats, veges, prawns & noodles) $13.00
  • 6. Beet with Ginger & Spring Onion (no vege) $14.00
  • 7. Chicken Stir-fried in Spicy Kwan Po Sauce $14.00
  • 8. Curry Chicken (or Beef) (no vege) $14.00
  • 9. Beef with Black Bean Sauce (no vege) $14.00
  • 10. Black Pepper Sauce with Beef (no vege) $14.00
  • 11. Satay Chicken (or Beef) (no vege) $14.00
  • 12. Beef Stir-fried Tomato & Egg $14.00
  • 13. Deep Fried Tofu Stir-fried BBQ Pork $14.00
  • 14. Honey with BBQ Pork $15.00
  • I5. Stir-fried BBQ Pork $15.00
  • 16. King Prawn Stir-fried Seasonal Greens $15.00
CURRY POTATO DISHES CURRY POTATO DISHES
  • Chicken $10
  • Beef $10
  • Combination Meat $11
  • BBQ Pork $11
  • King Prawn $14
SPICY SALT AND PEPPER SPICY SALT AND PEPPER
  • Deep fried Squid with Spicy Salt & Pepper $14
  • Deep Fried Prawns with Spicy Salt & Pepper $19.00
EXTRAS EXTRAS
  • Fried Rice $3
  • Vegetables $3
  • Cashew Nuts $3.50
  • Meat $4
  • King Prawns (eight) or Scallop (five) $6
  • Combination Seafood $6
  • Very Hot Chili $0.80
FLAVORS DISHES FLAVORS DISHES
  • Vegetables $9
  • Chicken $10
  • Squid $12
  • Combination Seafood $14
  • Beef $10
  • BBQ Pork $11
  • Combination Meats $11
  • King Prawn $14
BURGERS BURGERS
  • Ham $3.80
  • Cheese $3.80
  • Egg $3.80
  • Hawaiian $3.80
  • Bacon $4.00
  • Fish $4.00
  • Steak $4.50
  • Chicken $4.50
  • BBQ Pork $4.50
  • Combination Meats $4.50
  • Vegetarian Burger $4.50
    • Egg, cheese, pineapple, mushroom
  • King Burger $6.80
    • patty, bacon, egg, beef, cheese, pineapple
  • Extra Patty / bacon/ ham $1.40
  • Egg/ Pineapple/Tomato/Cheese/Mushroom $1
TOASTED SANDWICHES TOASTED SANDWICHES
  • Egg $2
  • Cheese $2
  • Cheese & Egg $3.00
  • Cheese & Pineapple $3.00
  • Egg & Bacon (or Ham) $3.80
  • BBQ Pork & Egg $3.80
  • Chicken & Egg $3.80
  • Steak & Egg $3.80
ROLLS ROLLS
  • American Hot Dog $3
  • American Hot Dog with Cheese $3.80
  • Bacon & Egg Roll $3.80
  • Sea Dog (Crabstick on a roll) $3

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Table Salad (GF) $8.00
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • -Quarter $22.00
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Rump (600g) $44.00
    • Double the size for the very hungry.
Ruang Thong Thai 4 (sample menu)
  • -Chicken or pork or beef $13.50
  • ●Peanut Garden
    • Stir fried your choice of meat with vegetables and topped with peanut sauce
  • ●Cashew Nuts
    • Stir fried with cashew nuts and vegetables
  • ●Thai Fried Rice
    • Thai fried rice with your choice of meat
  • -Seafood or Prawns $15.50
  • Curry Thursdays $10.00
    • All curry chicken, beef or pork
  • Curry Puff $6.00
    • Thai curry puff with minced chicken, potato and onion
  • ●Green Curry
    • Thai green curry paste cooked with choice of meat and veggies in coconut milk
La Rosa (sample menu)
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • Special La Rosa $20
    • Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Spaghetti Gamberi $16
    • Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
  • Parmesan Cheese $2
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
Saltwater Takewaways (sample menu)
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Corn fritter $2.80
  • Tarakihi $4.50
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Crumbed scallop $2.00
  • Spring roll $2.50
Golden Barbeque Noodle House (sample menu)
  • Roast Duck $10.50
  • Beef $12.00
  • Bami Goreng $14.00
  • Roast Chicken $7.50/$13.00/$22.00
    • Quarter (1/4)/Half (1/2)/Whole
  • Vegetarian $12.00
  • Beef Ginger and Spring Onion (Chicken or Pork) $16.00
  • Seafood Noodles Soup $13.00
  • Combination meats tofu & Veg $16.00
Richoux Patisserie (sample menu)
  • BACON & EGG BAP $5.00
  • CHOCLATE CARAMEL SLICE $3.50
  • LARGE WHOLE CAKE $32.00
  • CHICKEN SALAD $6.90
  • NEW YORK PAPER STEAK $4.20
  • MINI HAM AND CHEESE CROISSANT BAKED $2.70
  • SMOKED FISH PIE $4.50
  • GOURMET CHICKEN VEGETABLE $4.50
Long Bay Cafe (sample menu)
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Bombay Blues (sample menu)
  • All curries served with Rice
  • K5 Chicken Seekh Kebab
  • Curry/Rice & Naan bread $11.00
  • E2 Onion Pakoras / Mixed Vege Pakoras $5.50
  • Cheese & Garlic Naan $4.00
  • V7 Aloo Mattat (Vegan)
  • Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
  • C4 Chicken Madras
Post Office Public House (sample menu)
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Calamari $14.50
    • Crumbled calamari and Aioli
Point Wells General Store (sample menu)
  • Swiss Cheese $2.00
  • Sausage $2.00
  • Prawn Twisters $7.50
  • Cheese $1.00
  • Vegetarian Burger $9.50
  • Kumara Chips $4.50
  • Crab Sticks $1.50
  • Bacon and egg Burger $10.50
Vulcan Lane Bagels (sample menu)
  • - Raspberry / Strawberry Jam
  • - Salmon, Cream Cheese, Dill
  • - Pastrami
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • - Prosciutto
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
Miso Sushi (sample menu)
  • Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
  • Teriyaki Chicken Udon Noodles $10.00
    • in Soup
  • Pork Katsu $15.00
    • with vegetable salad
  • Vegetable Salad $3.50
  • Teriyaki Chicken $16.00
  • Salmon Avocado $12.00
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Chicken Katsu $19.00
Mae Nam Khong (sample menu)
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Craft Kitchen (sample menu)
  • Egg Benedict On Scone $18.00
    • with portobello
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Salad $15.00
    • Salad with smoked salmond
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
Zheng Kee Restaurant (sample menu)
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Steam Smoked Pork with Taro $18.50
Glitter Takeaway

Glitter Takeaway

location

Address

410 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098464267

email

Email

None

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 2:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
410 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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