Gloria Jeans in Christchurch Menu

Gloria Jeans in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Station One Cafe offers many options including One Big Breakfast and Bacon & Eggs. Royal Roasts includes a wide range like Pork or Lamb. Pork and Vegetables and -Platter from . Arin Sushi offers Avonhead Chinese Takeaway and Chicken Foo Young.

Nearby Sample Menus

  • Crumbed Market Fish $16.00
    • shredded iceberg, fried capers, tartare (pair).
  • Mini Yorkie Pudding $16.00
    • stuffed with beef and gravy
  • Flat Breads $16.00
    • w dips, olives
  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Arancini Balls $17.00
    • mushroom, truffle and brie with our bacon jam
  • Sides - spinach, roast tomato, hollandaise $3
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Pumpkin, blue cheese & smoked mushroom ravioli $21.50
    • sage & pine nut noisette butter
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • -with grilled chicken $22.00
  • Salad Bowl $6.00
  • Side Salad $6.00
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Hash Browns (x2) $4.00
  • Toasted Bagel (Available all day) $12.00
    • Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
  • Grilled Chicken and Pear Salad $24.00
    • A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Daily Dessert Specials N/A
    • Check our specials board for today’s dessert specials
  • Protocol Breakfast $25.00
    • Cumberland sausage, mushroom, tomato, hash brown, poached eggs, streaky bacon on grilled turkish bread
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • BITTER CHOCOLATE TORT $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • MUSHROOM RISOTTO $34.00
    • with spinach, smoked walnuts and white trifle oil.
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips (GF on request)
  • FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
  • CONFIT PORK BELLY $36.00
    • on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Ice Chocolate $4.20
  • Crispy Chicken Wings $9.00
  • Crystal Chicken Rice $12.50
  • Calpis Mandarin Shake $4.20
  • Lychee Bubbly Shake $4.20
  • Kolo-Mee (Pork mince with noodles) $10.00
  • Pearl Milk Tea $4.80
  • Calpis Honey Dew Shake $4.50
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Flat breads $8.50
  • Lamb's fry & bacon stack $17.90
    • Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Curry and a pint $25.00
    • Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
  • -Without pint $20.00
  • Homemade apple pie $11.90
    • Spiced apples in a buttery pastry pie crust with vanilla ice cream
  • Merrin St chicken $29.50
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Chicken Tikka Masala $19
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Kabli / Peshawari Naan $5
    • Dessicated coconut, sultanas, butter and nuts.
  • Mushroom Tikka $15
    • Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
  • Cheese And Garlic Naan $5.50
    • Naan stuffed with fresh mint herb.
  • Chicken Jhal Frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Garlic Prawns $16
    • Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
  • Mango Chutney $3
  • Veg Platter $17
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • -small salad $5.00
  • Baked stuffed potato $8.50
  • Fresh homemade rolls $8.50
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • - fries $4.00
  • Bacon and egg panini $8.50
  • Vietnamese Beef Salad
    • Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • Steak Fries $8.50
    • Served with tomato sauce & garlic aioli
  • Mini Bacon, Pineapple & Mozzarella
  • Available from 5pm
  • Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
  • SALADS
  • *Extra charge of $8 for an extra shank.
  • Natural-cut french fries
    • Premium quality, skin-on, natural-cut french fries.
  • -burguer only $4.50
  • -1/2 lb. Angus $13.90
  • -1/2 lb. Angus $11.90
  • -burguer only $5.00
  • Western bacon thickburger
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • -1/3 lb. Angus $11.90
  • Memphis chicken stacker $14.90
    • Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
  • EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
    • WITH EGG (POACHED, SCRAMBLED, FRIED)
  • CHICKEN NUGGETS AND CHIPS $10.00
    • 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
  • CREAMY MUSHROOM $17.50
    • TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
  • GOURMET BEEF BURGER WITH CHIPS $18.00
    • ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
  • KIDS’ CHEESEBURGER AND CHIPS $11.00
    • WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
  • CINNAMON FRENCH TOAST $12.50
    • WITH BACON, BANANA, MAPLE SYRUP
  • FRESH GREEN SALAD $7.50
    • WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
  • BIG BREKKIE $18.50
    • WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
Gloria Jeans

Gloria Jeans

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

039432031

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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