Gloria Jeans in Christchurch Menu

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Gloria Jeans in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Station One Cafe offers many options including One Big Breakfast and Bacon & Eggs. Royal Roasts includes a wide range like Pork or Lamb. Pork and Vegetables and -Platter from . Arin Sushi offers Avonhead Chinese Takeaway and Chicken Foo Young.

Nearby Sample Menus

Beef tomato on fried rice $13.00
Roast pork vegetable chow mein $11.00
Vegetarian egg foo young / Mixed vegetables $9.50
Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
Cheese / Egg / Bacon $4.20
Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
Crab stick $1.50
Vegetarian Chow Mein $9.00

Stewed Beef with Potatoes on Rice $13.00
Seafood Fried Noodles $15.00
Sliced Duck with Bean Sprout $16.00
Chong Qing Chicken $26.00
Won Ton Soup S $8.00 M $13.00
Beancurd Beef $26.00
Chilli Fried Chicken $22.00
Stir Fried Fish with Celery (Ling Filet) $22.00

Liqueur Coffee $10.5
- Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries

Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
No MSG added / Vegetarian and Gluten Free Available
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber

Served until 3.30pm every day of the week
Vegemite / Peanut Butter $0.50
-Smoked Chicken With Blueberry Salsa And Brie $11.50
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
Saturday 7:30am - 2pm
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
Side Salad / Free Range Chicken $8.50

Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
Chef´s Sashimi Platter $18.50
- 12 pcs
Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
Home Made Lotus Chips (V) $5.00
Vege Roll (V) $10.50
- 8pc
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables

Soup POA
- served with crusty bread and cafe de paris butter
Toast with Spreads $10.00
- served with butter and your choice of spread
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
Chipotle Bacon $5.00
Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50

Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
Chicken Biryani $17.00
- Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
Prawn Vindaloo $18.50
- Prawns cooked in hot and spicy Goan style sauce.
Sesame Naan $5.00
- Leavened bread made of refined flour baked in tandoor with sesame seeds & butter on top.
Pistachio Kulfi $7.00
- Indian pistachio nuts flavored ice cream.
The Kingfisher Vege Platter (2 people) $18.00
- Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.
Dal Makhani $14.50
- Black lentils & kidney beans cooked with cream & spices.
Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.

EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
OMELLETE $16.50
- a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
LEAK AND MUSHROOM ARANCINI $15.00
- cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Pan fried calamari with chorizo (DF)
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Oven warmed olives with mint (V)(GF)(DF)
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham

Rice or Salad
Medium $11.00
Available on Pita Bread
-Beef
Chapli Kebab & Salad $6.00
- Chicken
Large $13.00
- Mixed

Prawn Katsu Curry $13.50
Nigiri - Fresh Salmon 6P $12.00
Vegetarian Curry $13.50
Jumbo Box $20.00
Stick Sushi $3.50
- Fresh Salmon, Tuna-Mayo Chicken, Vegetable
Ginger Pork Don $14.50
Meat $2.00
Teriyaki Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Teriyaki Salmon

Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Kitchen orders until 2 pm
Add
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Mushrooms $4
Tomatoes & Peppers $5
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce

CHILLI PORK BOWL $11.50
TERIYAKI CHICKEN BENTO $10.50
TERIYAKI BEEF BOWL $11.50
CRISPY CHICKEN (regular/large) $4.00/$5.00
FRESH SALMON (regular/large) $5.00/$6.00
FRESH SALMON BOWL $12.50
BABY SUSHI $2.50
CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli

Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus

Steak, Egg and Cheese N/A
Ham N/A
Subway Melt N/A
Thinly Cut Sour Cream & Chives N/A
Oven Roasted Chicken N/A
Honey Oat N/A
M&M N/A
Subway Club N/A

Gloria Jeans

Canterbury > Christchurch > Gloria Jeans

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

039432031

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM