Gloria Jeans Coffee in 1b/75 Karangahape Road Menu

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Gloria Jeans Coffee in Auckland has no menu available, but can choose from many other options such as Simply Eggs or Toast & Preserves from Beach Bistro. Kyoya Japanese Restaurant offers many options including Lunch Box and Lunch Sushi. Gourmet Noodle House includes a wide range like Mushroom And Shredded Dry Tofu or Braised Bean-Curd. Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) and Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) from . Kowi Chicken offers Rickshaw Eddys Bar and Brushed Garlic Pizza Bread.

Nearby Sample Menus

Curry Thursdays $10.00
- All curry chicken, beef or pork
●Curry Noodle Soup
- Egg noodle served with Thai curry soup
-Chicken or Pork or Beef $10.90
Prawn Tempura $8.00
- Succulent prawns coated in breadcrumbs fried to a crisp
Cashew Nut Prawns $15.50
- Stir fried prawns sautéed with cashew nuts and vegetables
-Vegetarian with tofu $12.00
-Prawns $10.00
-Vegetarian with tofu $12.00

STEAK Fried RiCE $10.50
SWEET & SOUR FISH $10.90
STEAK PINEAPPLE &VEGE $ 10.90
STEAK TOMATO & VEGE $ 10.90
BAMI GORENG WITH COMBINATION MEATS VEGE AND NOODLES $11.90
COMBINATION SATAY $11.90
SWEET & SOUR CHICKEN $10.90
SPECIAL FRIED RICE WITH $11.90
- PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS

Seafood Prig Tai Dum $25.00
- Sizzling combination of seafood with Garlic and Black pepper sauces
Tom Sap Talay $9.00
- Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
Tofu Obb Mor Din $18.50
- Stir fried tofu with ginger, mushrooms and vegetables
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
Chicken Salad $19.50
- Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
Goong Pra Ram Rong Song $24.00
- Stir fried king prawns with Peanut sauce and vegetables
Goong Med Ma Muang $24.00
- Stir fried king prawns with Cashew nuts and vegetables

Garlic Pizza Bread $8.50
Fish n' Chips $24.00
- with tartare garden salad small
Fish n' Chips $29.00
- with tartare garden salad large
Pizza Cheese, ham or salami
Fat Chips w ketchup $8.50
Tuesday
- $30.00 Platters + 1/2 Price Desserts
The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
Wednesday $15.00
- ribs 400gm w fries

Breakfast platter $14.90
- your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
French toast $4.90
- Add Bacon
Open steak sandwich $17.90
- Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
Olivers seafood chowder $12.90
- A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
Pancakes $15.90
- 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
French toast $13.90
- Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
Corn chips and salsa $9.90
- Mexican crisp corn chips and Lani's secret tomato salsa.
Eggs benedict $13.90
- 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.

Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
Paddock
-Cauliflower fritters, black garlic aioli $12.50
Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
Field
-Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
tahitian vanilla brulee $14.00
French fries with tomato sauce $7.50

Toast $5.90
- white/brown/fruit
Blueberry hotcakes $17.50
- with bacon and banana
Eggs Benedict $16.90
- bacon & hollandaise
Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
Eggs on Toast $9.90
- scrambled
Toasted Muesli $7.90
- yoghurt & milk
Omelette $17.50
- ham / vegetarian
Toasted Muesli $9.90
- banana & peach

Gravy
Small $10.00 / Medium $13.50 / Large $17.50
Small $10.00 / Medium $13.50 / Large $17.50
Small $7.00 / Medium $9.00 / Large $11.00
Side Orders
Crackling (2 pieces) $1.00
Chips $2.50
Small $10.00 / Medium $13.50 / Large $17.50

Oyster shucked to order $5.0
- Watermelon & sparkling wine
Braised pork cheeks, black pudding, watercress $18
Sesame crusted tarakihi, Chinese broccoli $30
Chilli clams, miso butter, celery leaf $22
Cosberg and watercress salad, mustard dressing, sunflower seeds $12
Baked polenta, shitake mushrooms, crisp kale $18
Chilli wagyu beef lettuce cup $5.0
Wagyu short rib, parsnip puree, mustard leaves $36

Or, Seafood $13
2. Deep fried Chicken $13
- Served with rice, soup, plum, soy or chili sauce
3. Goi Guong $11
- Fresh spring rolls served with salad & dipping sauce
10. Som tum special $12
- served with rice and noodles
Som Tum $11
- A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes
21.LEMONGRASS CHICKEN $13
- Marinated deep med chicken top with lemon glass
A13. Tom Yum Prawns Noodles Soup $13
- Egg & rice noodles soup with king prawns vegetables in hot and sour soup
7. Pan fried garlic pork $12
- Served with soup

Mixed Squid & Pork BBQ $16.00
Korean Sausage Soup $12.00
Jelly Tofu $11.00
Chicken BBQ $13.00
Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
Fried Flounder $15.00 - $18.00
Cold Noodle with no Soup $13.00
Pork BBQ $13.00

Seaweed salad $3.50
Teriyaki beef $6.50
Onigiri $2.20 each
Fried salmon $7.20
Vegetable tempura $2.00 each
-Large $35.00
- 35 pieces
Party pack
-Teriyaki salmon don $11.00

Nachos $18.50
- Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Chilli cheesy fries $9.00
Cheerios $9.00
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Chicago Sirloin 300 gram $32.50
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Samosas $9.00

Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Soup of the Day $17.95

Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
Brown rice $3.00
Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions