Go Believe in Auckland Menu

GO BELIEVE MENU GO BELIEVE MENU
  • Ma po tofu on rice $10.90
  • Classic pan fry dumplings $10.50
  • Boiled dumplings $10.00
  • Kong pow chicken on rice $11.90
  • Tender spicy chicken on rice $11.90
  • Sour & sweet pork on rice $11.90
  • Black pepper beef on rice $11.90
  • Braised soy sauce pork on rice $11.90
  • Braised beef on rice $11.90
  • Seafood fried rice $11.90
  • Seafood fried noodles $11.90
  • Beef fried noodles $11.90
  • Chicken fried noodles $11.90
  • Veggie & tofu fried noodle $11.90
  • Veggie tofu fried rice $11.90
  • Beef fried rice $11.90
  • Cumin chicken fried rice $11.90
  • Wonton soup / wonton noodle soup $10.00
  • Stewed beef noodle $11.00
  • Stewed pork noodle $11.00
  • Dandan noodle $10.00
  • Beijing noodle $10.00
  • Hot & sour rice noodle $10.00

Nearby Sample Menus

  • Vegetable Croquette $ 6.00
  • Miso Butter Corn Ramen $ 15.00
    • miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Miso Corn Ramen $ 14.00
    • miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Shoyu Moyashi Butter Corn Ramen $ 12.80
    • homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Seafood Crispy Noodle $ 13.80
    • deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
  • Squid Veges $16
  • Donut $1
  • Sweet & Sour Fish $13
  • Steak Veges $10
  • 6 Squid Ring $4
  • Combination Seafood Veges $19
  • B
    • 1 fish, 6 won tons, small chips
  • Lemon Chicken $13
  • Eggs benedict $17.50
    • two poached eggs on a potato hash cake with spinach and hollandaise
  • Grilled cheese $10.50
    • with fries or salad
  • Roasted portobello mushroom $4.50
  • ●Add
  • Fries- large $9.50
  • Scrambled Eggs $10.50
    • with toast
  • ●Sides
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • 12 Prawn Dumpling $9.99
  • #7 $7.00
    • Steak Burgers; Fish; ,Chips
  • #15 $13.50
    • Steak & Egg Burgers; Bacon & Egg Burgers; Spring Roll
  • Pineapple Fritter $1.00
  • Ham & Cheese $3.00
  • Egg & Cheese $3.90
  • Chicken $4.00
  • #11 $10.00
    • 2 Snapper; Chips
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Home Made pickles
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Fried teriyaki tofu
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • Main-Char-Grilled Savannah Sirloin
    • w/ sesame-soy sauce
  • Chicken K$9.99/C$15
  • Chicken works K$10.99/C$16.5
  • Mix K$10/C$15.99
  • R = Rice / C=Combo
  • Mix R$11.50/C$16.99
  • Mix Works K$11.00/C$16.99
  • K=Kebabs / C=Combo
  • Lamb K$9.5/C$15
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Steamed vegetables with ginger soy glaze $8.50
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Market salad $8.50
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • PORIDGE $14.50
    • served with seasonal fruit
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • Mini Chicken Burger $6.50
    • w salads & sauces
  • Camembert $11.90
  • Super Rice $14.50
    • lamb chicken falafel
  • Falafel salad $12.00
  • Amigo $11.90
    • Portuguese chicken salsa habanero tabasco sauce
  • Satay Chicken kebab $11.90
    • paenut satay
  • (served with sesame bun relish mescalin salad aioli)
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • Kumara (each) $ 0.90
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • Pumpkin (each) $ 0.80
  • 1 420 ml soft drink
  • Chicken (Medium) $ 12.90
  • Combo 3 $ 5.50
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • Yorkshire Pudding(each) $ 1.50
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Roast potato, garlic $7.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Asparagus, pecorino, truffle butter $7.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • -free range bacon or avocado or grilled tomato $4.00
  • -korean BBQ
  • -jamaican jerk
  • Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
  • GF, nf, no coriander
  • Three cheese and rocket scone $5.50
    • sea salt butter
  • -gravy
  • Yasai cha han donburi $15.00
    • Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Nice blocks $3.50
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Prawn with salad $18.50
  • Mushroom $6.90
  • Corn fritters $17.90
  • Chips $6.50
  • Cheese $6.90
  • Corn eggs benedict $16.90
  • Omelette $16.90
  • Quesadilla $15.90
  • Tofu Skin $4.8
  • Chicken Soft Bones $1.5
  • Potato Slices $ 4.8
  • Chinese Cabbage $4.8
  • Champignon $5.8
  • Beef Slices $10.8
  • Fresh Tripe $8.8
  • Prawn Tofu $5.8
Go Believe

Go Believe

location

Address

3/9 Albert Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098088

email

Email

None

clock

Opened hours

Monday: 2:00 – 8:30 PM, Tuesday: 2:00 – 8:30 PM, Wednesday: 2:00 – 8:30 PM, Thursday: 2:00 – 8:30 PM, Friday: 2:00 – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
3/9 Albert Street, CBD, Auckland, Auckland, 1010, New Zealand
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