Address
3/9 Albert Street, CBD, Auckland, Auckland, 1010, New Zealand
Go Believe in Auckland Menu
Are you the owner? Manage this listing for free.
GO BELIEVE MENU- Ma po tofu on rice $10.90
- Classic pan fry dumplings $10.50
- Boiled dumplings $10.00
- Kong pow chicken on rice $11.90
- Tender spicy chicken on rice $11.90
- Sour & sweet pork on rice $11.90
- Black pepper beef on rice $11.90
- Braised soy sauce pork on rice $11.90
- Braised beef on rice $11.90
- Seafood fried rice $11.90
- Seafood fried noodles $11.90
- Beef fried noodles $11.90
- Chicken fried noodles $11.90
- Veggie & tofu fried noodle $11.90
- Veggie tofu fried rice $11.90
- Beef fried rice $11.90
- Cumin chicken fried rice $11.90
- Wonton soup / wonton noodle soup $10.00
- Stewed beef noodle $11.00
- Stewed pork noodle $11.00
- Dandan noodle $10.00
- Beijing noodle $10.00
- Hot & sour rice noodle $10.00
Nearby Sample Menus
-
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
-
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
-
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
- Organic Free Range Eggs - Any Style $12
-
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
- Chips and Aioli $7.50
-
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
-
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
-
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
-
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
- Relish, aioli, hollandaise, etc $1.00
- -Add bacon $4.50
-
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
- Smoked salmon, grilled chicken, grilled halloumi $5.50
-
Tokyo style grilled salmon soba $19.90
- Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
-
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
-
N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
-
N09] Malaysian Fried Mee Hoon $12.00
- [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
- E01] Chicken Satay $10.00
-
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
-
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
-
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
-
N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
-
N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
-
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
-
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
-
Crispy Potato Rosti 21
- with smoked salmon
-
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
-
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
-
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
-
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
-
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
- Middle eastern ginger icaf w lime icing $48.00
- -poached or fried w' toast $11.00
-
Turkish eggs $18.00
- Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
- We can also provide cakes by the slice! $6.00
-
Soba noodle $23.00
- Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
-
A selection of slices $4.50
- Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars
- Sides
-
Lamb neck fillet $24.00
- Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
- Sizzling lamb $13.50
- Chinese Curry lamb $14.00
- Sizzling Coconut Cream chicken $12.00
- Long Soup $10.00
- Fried Rice Chicken $12.00
- Chili Chicken $13.00
- Cashew Nuts Chicken $13.00
- Onion Lamb $13.00
- Combination Seafood $14
- Egg/ Pineapple/Tomato/Cheese/Mushroom $1
- Chop suey come with vegetables
- Combination Meat $10
- Egg $2
- Hawaiian $3.80
- Chicken $10
- King Prawn $14
- -cheese & onion $6.50
- Banana split & ice cream $8.20
- Squid ( 5 piece) $6.50
-
Humble french fries large $7.50
- Garlic aioli or sweet chilli sour cream
- Cream caramel $5.50
- Fish 'n' chips $10.00
- -cheese & tomato $6.50
- Club sandwich (chicken or beef) with chips/ garnish salad $15.50
- Financier $4.00
- Eclairs $4.90
- Toasted Baguette & butter $3.50
- PARSLEY $10.90
-
LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds
- Apple Crumble $4.00
- Mini Croissant $1.30
- TARTE DU JOUR $7.50
-
Edamame $7.00
- boiled green soy beans
- Scallops $12.00
-
Aburi Salmon $16.00
- seared salmon with mayonnaise and a unique citrus soy sauce
-
Ika Ichiyaboshi $16.00
- squid with a ginger soy sauce
-
Salmon kushi katsu $12.00
- salmon cutlet skewers with tartar sauce
-
Ebi Mayo $15.00
- prawn tempura with special mayonnaise
- SNAPPER $15.00/$23.00
-
Broccoli $6.50
- boiled broccoli with creamy sesame sauce
-
PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
-
CHICKEN DUM BIRYANI $12.00
- authentic marinated Hyderabadi chicken biryani cooked in dum style
-
VEGETABLE DUM BIRYANI $12.00
- authentic marinated Hyderabadi veg biryani cooked in dum style
-
CHICKEN JALFREZI $12.00
- chicken made with peppers tomatoes coriander and spices
-
KADDU/LOKI KA DALCHA $12.00
- lamb cooked with lentils bottle gourd with spices
- ZAFRANI FIRNI $3.00
-
FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack
-
KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
- Sticky Rice $2.00
-
Lamb Fresh Chilli $14,00
- stir fried lamb with homemade sauce, fresh chilli and vegetables
-
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce
-
Pork Spare Ribs (5 Pcs) $8.00
- deep fried pork spare ribs served with sweet chilli sauce
-
Pla Tod $18.00
- deep fried whole snapper served with sweet & sour chilli sauce
-
Red Curry $12.00
- red curry paste cooked with meat and vegetables in coconut milk
-
Steamed Seafood $14.00
- steamed seafood with red curry paste in coconut milk and vegetables
-
Yellow Curry $12.00
- yellow curry paste cooked with meat and vegetables in coconut milk
-
-Udon $9.00
- Sea food / chicken / beef
- Fried salmon $7.20
- Fish katsu $7.80
- Party pack
- Tuna $6.30
- -Katsu don chicken with egg $10.50
- Chicken combo $8.30
- Hoso maki $7.00
-
Snack Pack $6.50
- 1 thigh, 1 drum, 1 regular chips
- Hash Brown $0.50
- Curry Roll $2.00
- Chicken Drumstick $2.00
- Cheese Sausage $2.00
- Fried Chicken Thigh $3.00
- Wedges $3.00
- Steak Toastie $3.00
- Crab Curry $20.00
-
POL ROTI MEAL $13.00
- 2 coconut roti+1 meat curry and chutney
-
SRI LANKAN FRIED RICE $15.00
- fried rice served with two non-veg curries + two curries + pappadam & fried chilie
-
BIRIYANI $15.00
- chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
- Plain Appa $1.50
- (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
- Fish Ambulthiyal $17.00
- SRI LANKAN STYLE FRIED NOODLE $15.00
Go Believe
Phone
093098088
Opened hours
Monday: 2:00 – 8:30 PM, Tuesday: 2:00 – 8:30 PM, Wednesday: 2:00 – 8:30 PM, Thursday: 2:00 – 8:30 PM, Friday: 2:00 – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Home Delivery , BYO , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
3/9 Albert Street, CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus