Address
3/9 Albert Street, CBD, Auckland, Auckland, 1010, New Zealand
Go Believe in Auckland Menu
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GO BELIEVE MENU- Ma po tofu on rice $10.90
- Classic pan fry dumplings $10.50
- Boiled dumplings $10.00
- Kong pow chicken on rice $11.90
- Tender spicy chicken on rice $11.90
- Sour & sweet pork on rice $11.90
- Black pepper beef on rice $11.90
- Braised soy sauce pork on rice $11.90
- Braised beef on rice $11.90
- Seafood fried rice $11.90
- Seafood fried noodles $11.90
- Beef fried noodles $11.90
- Chicken fried noodles $11.90
- Veggie & tofu fried noodle $11.90
- Veggie tofu fried rice $11.90
- Beef fried rice $11.90
- Cumin chicken fried rice $11.90
- Wonton soup / wonton noodle soup $10.00
- Stewed beef noodle $11.00
- Stewed pork noodle $11.00
- Dandan noodle $10.00
- Beijing noodle $10.00
- Hot & sour rice noodle $10.00
Nearby Sample Menus
- Vegetable Croquette $ 6.00
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Miso Butter Corn Ramen $ 15.00
- miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
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Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
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Miso Corn Ramen $ 14.00
- miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
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Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
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Shoyu Moyashi Butter Corn Ramen $ 12.80
- homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
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Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
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Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
- Squid Veges $16
- Donut $1
- Sweet & Sour Fish $13
- Steak Veges $10
- 6 Squid Ring $4
- Combination Seafood Veges $19
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B
- 1 fish, 6 won tons, small chips
- Lemon Chicken $13
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Eggs benedict $17.50
- two poached eggs on a potato hash cake with spinach and hollandaise
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Grilled cheese $10.50
- with fries or salad
- Roasted portobello mushroom $4.50
- ●Add
- Fries- large $9.50
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Scrambled Eggs $10.50
- with toast
- ●Sides
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Farmers Omelette $18.50
- Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
- 12 Prawn Dumpling $9.99
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#7 $7.00
- Steak Burgers; Fish; ,Chips
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#15 $13.50
- Steak & Egg Burgers; Bacon & Egg Burgers; Spring Roll
- Pineapple Fritter $1.00
- Ham & Cheese $3.00
- Egg & Cheese $3.90
- Chicken $4.00
-
#11 $10.00
- 2 Snapper; Chips
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Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*
- Home Made pickles
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Tuna Tartar 25.00
- w/ citrus soy, chilli mayo & lotus root chips
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Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
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Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
- Fried teriyaki tofu
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Salmon Avocado Roll $5.00
- 3 pieces
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Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
- Chicken K$9.99/C$15
- Chicken works K$10.99/C$16.5
- Mix K$10/C$15.99
- R = Rice / C=Combo
- Mix R$11.50/C$16.99
- Mix Works K$11.00/C$16.99
- K=Kebabs / C=Combo
- Lamb K$9.5/C$15
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Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
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Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
- Steamed vegetables with ginger soy glaze $8.50
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You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
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Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
- Market salad $8.50
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Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
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Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
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BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
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FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
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VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
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SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
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PORIDGE $14.50
- served with seasonal fruit
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CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
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EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
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EGGS ON TOAST $14.50
- three poached eggs on toast
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Mini Chicken Burger $6.50
- w salads & sauces
- Camembert $11.90
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Super Rice $14.50
- lamb chicken falafel
- Falafel salad $12.00
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Amigo $11.90
- Portuguese chicken salsa habanero tabasco sauce
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Satay Chicken kebab $11.90
- paenut satay
- (served with sesame bun relish mescalin salad aioli)
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Chicken Souvlaki $13.90
- cooked with hot chili sauce
- Kumara (each) $ 0.90
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Extra $ 1.00
- For roast lamb sandwiches or rolls
- Pumpkin (each) $ 0.80
- 1 420 ml soft drink
- Chicken (Medium) $ 12.90
- Combo 3 $ 5.50
- All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
- Yorkshire Pudding(each) $ 1.50
- Chargrilled kumara, ricotta, coriander butter $7.00
- Roast potato, garlic $7.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
- Asparagus, pecorino, truffle butter $7.00
- Eggplant, parmesan cream, pine nuts $7.00
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Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
- Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
- Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
- -free range bacon or avocado or grilled tomato $4.00
- -korean BBQ
- -jamaican jerk
- Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
- GF, nf, no coriander
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Three cheese and rocket scone $5.50
- sea salt butter
- -gravy
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Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
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Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
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Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
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Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
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Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
- Nice blocks $3.50
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Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
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Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
- Prawn with salad $18.50
- Mushroom $6.90
- Corn fritters $17.90
- Chips $6.50
- Cheese $6.90
- Corn eggs benedict $16.90
- Omelette $16.90
- Quesadilla $15.90
- Tofu Skin $4.8
- Chicken Soft Bones $1.5
- Potato Slices $ 4.8
- Chinese Cabbage $4.8
- Champignon $5.8
- Beef Slices $10.8
- Fresh Tripe $8.8
- Prawn Tofu $5.8
Go Believe
Phone
093098088
Opened hours
Monday: 2:00 – 8:30 PM, Tuesday: 2:00 – 8:30 PM, Wednesday: 2:00 – 8:30 PM, Thursday: 2:00 – 8:30 PM, Friday: 2:00 – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Home Delivery , BYO , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
3/9 Albert Street, CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus