Go Deli in Auckland Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Mini Go-deli Grill $12.90
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Smoked Salmon Bagel $13.50
    • With south island smoked salmon, cream cheese, house salad, lemon & avocado
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Roasted Muesli $12.90
    • House roasted muesli served with fresh fruit & natural yoghurt
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • Big Go-deli Grill $19.90
    • Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • Cream Mushroom on Toast $18.50
    • Served on toasted ciabatta, topped off with crispy bacon, basil pesto
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • Omelette $17.50
    • A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
  • French Toast $16.50
    • With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
  • Hot Pancakes $16.50
    • Served with grilled bacon, vanilla whipped cream, berry ragout
  • Spicy Chorizo & Baked Bean $15.90
    • On bagels with soft peached eggs & hollandeise sauce
ALL DAY LUNCH ALL DAY LUNCH
  • Black Board Special P.O.A
    • Please ask your waiter
  • Pasta of The Day P.O.A
    • Please ask your waiter
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Bacon Egg Buttie $12.90
    • Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
  • BLAT $12.90
    • Crispy bacon, avocado,tomato & salad greens
  • Sweet Corn Fritters with Bacon $17.90
    • Woth avocado, sour cream, sweet chili sauce and side salad with bacon
  • Cajun Chicken & Spicy Chorizo Sandwich $18.90
    • Cajun chicken, spicy chorizo open sandwich with chips
  • Open Steak Sandwich & Chips $19.90
    • 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Go-deli Beef Burger $17.50
    • With mseclun salad, tomato, aioli, 100% beef patty, crispy bacon, onion relish, BBQ sauce (come with fries)
  • Moroccan Chicken Salad $19.50
    • With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
  • Cold Smoked Salmon Salad $19.50
    • Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
KIDS MENU KIDS MENU
  • Baked Beans or Eggs $8.50
    • On toast
  • Bacon & Eggs $9.90
    • On toasted ciabatta
  • Pancakes $9.90
    • With fresh fruit, maple syrup & ice cream
  • Chicken Nuggets & Chips $10.50
    • With homemade sauce
  • Beef Nachos $11.50
SIDE ORDERS SIDE ORDERS
  • 5 Grain Toast $2.00
  • Mushrooms / Hash Browns (2) / Baked Beans $3.50
  • Egg, Tomato $1.50
  • Kransky Sausages (2) / Salmon (2) $4.50
  • Streaky Bacon (3) $4.50
  • Bowl of Fries $6.90
  • Bowl of Wedges $7.90
  • Garden Salad $7.90

Nearby Sample Menus

  • Acar $8.00
  • -Chicken / Spare ribs $15.00
  • Sesame sauce noodles (V) $14.00
  • Sambal sweet & sour with rice
  • Curry puff / Pandan chicken $8.00
    • 3 Pcs
  • Keropok $5.50
  • ●Additional
  • -Chicken $15.00
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • -Chicken
  • Bacon $4.50
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • The B.L.A.T $16.00
    • With free range bacon
  • Winter soup $18
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Affogato; vanilla bean gelato, espresso $9
  • Monday - Cork and Fork $27pp
    • Wagyu meatballs platter for two served with housemade pasta & passata
  • Dark chocolate tart, hazelnut, pear $12
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Cured market fish, lemon, fennel, coriander . $18
  • Eight seed granola, yoghurt, apple $14
  • Freshly cooked dumplings (10 for) $10.90
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • -BBQ pork $3.50 ea
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Pasta Artigianale $20.50
    • with smoked salmon and parmesan
  • Spaghetti Bolognese $19.50
    • traditional Italian ground beef & tomato sauce
  • Chai Latte $4.00
  • Capricioza $17.50 / $22.50
    • tomato, feta, cheese, olives, anchovies & capers
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Grilled Vegetable Lasagna $19.50
    • eggplant, zucchini, pepper & cheese
  • Afogato $9.00
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Orange kumara mash $8.50
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Bacon & Cheese Toastie $3.50
  • Family Combo $25
    • Chips$3,4x Fish,3x Sausages,4x Potato Fritters,3x Crab Stick,3x Chicken Nuggets, 1.5LT Bottle Pam’s Range
  • Kumara Fritter $0.80
  • Cheese & Onion Toastie $3.00
  • Bacon & Egg Roll $4.00
  • Lasagna $2.50
  • Sausage $1.40
  • Egg & Onion Roll $3.50
  • -Fresh Tuna
  • Roll Sushi (30PCS) & Nigiri (10pcs)
  • Crab
  • Crispy fish
  • -Chicken /Pork Katsu Curry
  • Salmon
  • Yaki Soba (Fried Noodle) $12.00
  • -Avocado
  • Fish & Preserved egg soup 7.80
  • Sliced Fish Congee $6.50
  • Any Two Bbq Meats With Noodles $9.80
  • Roast Pork With Noodles $8.80
  • Fried Chicken Ball With Cashewnut $15.80
  • Preserved Duck & Taro $17.80
  • Bbq Pork Or Spare Rib $17.00
  • Congee With Pokchoi & Pork Bone $6.80
  • Vegetable and Tofu / Chicken / Beef / Pork $11.00
  • W3 Sweet & Sour Stirfry
  • Mixed seafood/Prawn $13.50
  • R3 Chili & Basil Fried (Hot & Spicy)
  • CK1 Crunchy Chicken with Curry Sauce $12.00
  • N5 Noodle Soup
  • E7 Chicken Nibble (5) $7.00
  • S2 Tom Kha Soup
    • (Coconut Cream Soup)
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • -Chicken, Pork, Beef $11.00
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • Dhal soup $3.90
    • the lentil soup loved by the British raj
  • Tandoori chicken $21.90 / $13.00
    • chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • KEEMA NAN $3.50
    • staffed with spiced mince.
  • SIDE DISHES PLATTER $6.99
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • Garlic Bread
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Chilli battered prawns
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Pan fried fish of the day
  • Lamb Seekh Kebab (4 pieces) $12.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Namaste Chicken Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
  • Korma $15.00
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
  • Sagwala $16.50
    • Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
  • Gulab Jamun (3 pcs) $6.50
    • Indian cheese ball deep fried, soaked in cardamom flavoured syrup
  • Manchurian $15.00
    • Chopped garlic, ginger and green chillies with boneless chicken chunks cooked in soy sauce
Go Deli

Go Deli

location

Address

60 Constellation Drv, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-476 6170

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
60 Constellation Drv, Rosedale, Auckland, Auckland, 0632, New Zealand
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