Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Ga Xao Xa Ot $18.00
Spicy Lemongrass Chicken and traditional pickle.
Ngo nuong (Seasonal) $8.00
Charcoal BBQ strips of fresh seasoned corn.
Ga Xao Xa Ot with Canh Cai $20.00
Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Dau ran $9.00
Crispy fried tofu served with a traditional sauce.
Fresh and varieties of green vegetables cooked with butter
Korma $16.50
Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
Vegetable Biryani $15.00
Vegetables & rice cooked together
Madras $16.50
A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Cheese Naan $4.00
Leavened naan bread stuffed with a mild cheese
Kachumbar salad $4.00
Diced onion, tomatoes, cucumber, coriander with lemon and spices
Tandoori Roti $3.00
Whole meal & plain flour bread lightly coated with butter
Tandoori Chicken(Half/Full) $12.00/$23.00
Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven