Address
138 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
Golden Boat Restaurant in Christchurch Menu
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Golden Boat Restaurant in Christchurch has no menu available, but can choose from many other options such as ONION RINGS or BREKKIE WRAP from Burger King. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Cheng's Chinese Restaurant includes a wide range like Vegetarian Spring Rolls or Deep Fried Cutlet Prawns. Popo and Sweet Bae from . Slick Burgers Salads Catering offers Su Ru Sushi and Udon (Noodle soup).
Nearby Sample Menus
- All grilled sammies served with 8-bit fries N/A
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Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
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Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
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The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
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Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
- Short stack of 2 pancakes $11.50
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The Philadelphia Experiment $19.50
- Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
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8-Bit Fries $8.00
- Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
- CHEESE & ONION PATTY $2.20
- PLAIN DONUT $2.20
- DOUBLE MEAT $4.90
- BATTERED MUSSELS 6 FOR $5.50
- CORN NUGGETS 6 FOR $2.20
- HASH BROWN $0.80
- HAWAIIAN $6.20
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CRISPY WONTONS 6 for $4.90
- with s/s sauce
- Chicken Foo Young $11.50
- Sea-Food Combination $13.00
- Prawns with Cashew Nuts $14.00
- Steak with Black Bean Sauce $11.00
- Garlic Seasoned Vegetables $8.00
- Chicken with Cashew Nuts $13.00
- Curry Chicken on RIce $10.50
- BBQ Pork $11.00
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Fresh Green Salad $5.00
- All the Essentials
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
- Calamari, Chips and a Garden Salad $9.50
- Chicken Parmigiana, Chips and a Garden Salad $16.50
- Chicken and Bacon Burger $6.50
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Surf N Turf $21.00
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Large Chips $6.50
- Plain udon $8.90
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Ten don $13.90
- Deep fried prawns and tempura veges
- Served on rice with miso soup
- Chicken katsu curry $15.90
- Tempura prawn udon $11.90
- Chicken curry $12.90
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Unagi don $18.90
- Fresh water eel
- Teriyaki / Katsu / Karaage chicken don $12.90
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Chefs Vegetarian Dish $27.00
- Available upon request
- Lemon Pepper Squid, Aioli $14.00
- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Beetroot, Feta & Hazelnuts $9.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
- Chicken Liver Pate, Pickled Pear, Toast $17.00
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Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
- Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
- Ham, Cheese & Pineapple
- Egg & Chives
- Roast Beef Roll
- Chicken & Sweet Satay Roll
- Chicken Salad
- Ham & Corn Relish
- Chicken & Mushroom
- Butter Chicken
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
- Add Pate $6.50
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
- Add Dukkha $5.50
- Add Cheese $9.50
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Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
- Diced Chicken (with Cashew Nuts)
- Cashew Nuts
- Sweet and Sour Fish
- Prawn Fired Rice
- Roast Posk Chow Mein
- Combinaton Fried Rice
- Prawn Cashew Nuts on Rice
- Tomatoes
- Available all day
- 500gm – $15.00
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Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
- Bishop’s BBQ Ribs 350Gms $15.50
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Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
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Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
- FROM THE GRILL
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Vietnamese Beef Salad $15.50
- Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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West Coast Whitebait Omelette [G] $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
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“Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
- Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)
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Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
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“Bully’s Classic Breakfast” $21.90
- Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
- With Bully’s Beetroot Cured Salmon Gravlax $10.00
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Beetroot Cured Salmon Gravlax G $28.50
- Bully’s salt and beetroot cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
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BLAT $17.80
- Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
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Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
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Charred Pork Belly $18
- curry apple chutney, plum coulis
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
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Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
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Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
- Chili Prawns (3 Skewers) $18
- Chilled Pickled Vegetables $8
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Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
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Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
- 1 CHICKEN + 2x FRIES $19.50
- LARGE $9.50
- HAWAIIAN $5.80
- 1/2 CHICKEN + FRIES $10.90
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PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
- 1/2 CHICKEN $12.40
- BASIC CHICKEN $5.80
- CHICKEN SATAY $6.30
Golden Boat Restaurant
Phone
033486822
Opened hours
Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Breakfast
138 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus