Golden Bowl in Auckland Menu

SPECIALS MENU SOUP SPECIALS MENU SOUP
  • 1 Wonton Soup $9.90
  • 2 Wonton Noodle Soup $9.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 4 Fish Ball Noodle Soup $9.90
  • 5 Beef Brisket Noodle Soup $9.90
  • 6 Seafood Noodle Soup $12.90
  • 7 Dumpling Soup $10.90
  • 8 Dumpling Noodle Soup $10.90
CONGEE CONGEE
  • 9 Chicken Congee $8.50
  • 10 Beef Congee $8.50
  • 11 Fish Ball Congee $8.50
  • 12 BBQ Pork Congee $8.50
  • 13 Seafood Congee $10.90
FRIED RICE OR FRIED NOODLE FRIED RICE OR FRIED NOODLE
  • 14 Yung Chow Fried Rice $12.90
  • 15 Prawn Fried Rice $13.90
  • 16 Seafood Fried Rice $13.90
  • 17 Nasi Goreng $12.90
  • 18 Vegetable Fried Rice $12.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 20 Singapore Fried Vermicelli $12.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90

Nearby Sample Menus

  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Green Omelette $4
    • Would you like it with some salmon?
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Green Omelette $18
    • w/ Toast
  • Cheese board (Serves 2) $38
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Vegetarian of the day $34
    • please see the blackboard
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Salmon eggs benedict $14.50
  • ●Kids menu
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Bacon eggs benedict $14.50
  • Spinach eggs benedict $14.50
  • Smoked salmon omellete $14.00
    • With toast
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • - 4 pieces Fresh Salmon & Cucumber
  • 8PC. JUMBO $9.00
  • 8PC. REG $8.40
  • - 8 pieces Cucumber & Pickle
  • Smoked Salmon & Avocado
  • - 4 pieces Fresh Salmon Supreme
  • Fresh Salmon Nigiri
  • - 10 pieces Fresh Salmon Nigiri
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • R6 Chef's Special Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
  • S7 Sota Roll $10.00
    • Deep Fried Toasted Bread Rolls with Soy and Cheese
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • S5 Wonton Soup $5.00
    • Wonton in soup with Vegetables
  • Chicken $ 8.00
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Chips $ 5.50
  • Two Shank Meal $ 24.50
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • Roast Meat & Salad
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Thai jasmine rice 3
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Bakalva $3.00
  • Curries
  • Super rice $14.00
  • Mixed kebab $18.50
    • 3x Skew + rice +pita+ salad + chips
  • Butter curry $11.99
  • Lamb tawak $10.00
  • Chicken salad $11.50
  • Falafel rice $11.50
  • -Add Cheese $16
  • Samgyeobsal $45 / $60
    • Pork belly meat
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • Curry Pork Curtlet $16
  • Budae Jjigae $45 / $60
    • Spicy ham, pork, veggie and noodle soup
  • Dolsot Bibimbab $14
    • Rice with mix veges hot pot
  • Ddeok Booki $13
    • Spicy stir fried rice cake (with egg $15)
  • Soondubu Jjigae $14
    • Spicy Jelly Tofu soup with egg and rice
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • With Bacon
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • With 2 slices of bacon and banana
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • -Bacon, avocado and tomato $12.90
  • Chicken Thighs $3.50 each
  • 1 Thigh
  • 1 Can of Coke Range 250mL
  • 1 Thigh
  • 1 Drum
  • Regular Chips
  • Chicken Wings $1.50 each
  • Spring Roll $2.50
  • 8. Pasta Kee Mao
    • With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
  • Seafood & Prawns $11
  • 27. Nam Tok $11
    • With grilled chicken, pork or beef with ground rice, lemon juice & chili
  • 32. Spare Ribs $11
    • With Deep fried marinated pork ribs, sweet chili sauce
  • Chicken, Beef or Pork $11
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • 10. Rad Na
    • With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
  • 14. Beef Soup(Stew Beef) $11
    • With thai style beef soup rice beef stew & vegetables
  • Small $6.90
  • Salads - Made to order
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Tasting platters for two.
  • -Chicken $6.50
  • -Falafels (V) $7.50
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Blackened fish $17.50
    • Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
  • Chunky fries (V) (GF) $8.50
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
  • Chicken Salad $21.00
    • Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
  • Smashed Avocado $18.50
    • Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Free Range Eggs Your Way on Toast Extra (each)
Golden Bowl

Golden Bowl

location

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

099789303

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thu), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
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