Golden Bowl in Auckland Menu

SPECIALS MENU SOUP SPECIALS MENU SOUP
  • 1 Wonton Soup $9.90
  • 2 Wonton Noodle Soup $9.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 4 Fish Ball Noodle Soup $9.90
  • 5 Beef Brisket Noodle Soup $9.90
  • 6 Seafood Noodle Soup $12.90
  • 7 Dumpling Soup $10.90
  • 8 Dumpling Noodle Soup $10.90
CONGEE CONGEE
  • 9 Chicken Congee $8.50
  • 10 Beef Congee $8.50
  • 11 Fish Ball Congee $8.50
  • 12 BBQ Pork Congee $8.50
  • 13 Seafood Congee $10.90
FRIED RICE OR FRIED NOODLE FRIED RICE OR FRIED NOODLE
  • 14 Yung Chow Fried Rice $12.90
  • 15 Prawn Fried Rice $13.90
  • 16 Seafood Fried Rice $13.90
  • 17 Nasi Goreng $12.90
  • 18 Vegetable Fried Rice $12.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 20 Singapore Fried Vermicelli $12.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90

Nearby Sample Menus

  • White asparagus, parmesan duck egg crocchetta $24
  • Zuppa Inglese $15
  • Selection of gelato and sorbet $12
  • Crispy skin free range pork belly, caponata $38
  • Marinated olives, Parmigiano–Reggiano $16
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Rum Baba $15
  • Octopus carpaccio, capers, shallots, chilli $26
  • Fish with Fries $5.99 ea
  • Vege Biryani $7.99 ea
  • Chips/Fries $2.99 ea
  • Basmati Rice $2.50 ea
  • Tandoori Chicken Full $5.99
    • Chicken marinated in special spices and cooked in Tandoor
  • Chicken Kebab - 4 pcs $6.99
    • Minced chicken mixed with exotic spices presses on a skewer & finished in a Tandoor
  • Faluda Kulfi $4.99 ea
  • Paneer Tikka Masala $9.99
    • Cottage cheese cooked in delicious onion tomato gravy
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • ONION MUMM Yash’s very own
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • Eggs, roasted tomato $3.50
  • VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
  • A $33.00
    • 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
  • 5 pcs chicken $12.00
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • Pork S$9.9/$12.9/L$16.9
  • Onion
  • Vegetarian S$6/$9/L$11
  • FRESH SEASONAL VEGETABLES 8
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -With free range bacon & baby spinach $19.00
  • -Add seasonal fruit $4.00
  • -Scrambled free range eggs & prosciutto $13.00
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Chicken & corn soup $12.00
    • With toast
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Grilled vegetable skewers $12.00
    • With dip
  • Lamb shank $29.80
    • With mashed potatoes and spicy gravy
  • Garden salad $12.00
    • With olives and feta cheese
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • STUFFED BEAN CURD -
  • COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
  • ALMOND PUDDING -
  • SEAFOOD CONGEE -
  • DEEP FRIED WONTON $7.00
  • FRY TARO CAKE -
  • SZECHUAN CHILLI FRESH KING PRAWNS $32.50
  • SESAME PRAWN (2 pieces) $11.50
  • Chilli Chicken
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Teriyaki Chicken Lunchbox $12.00
  • Medium $12.90
  • Large $14.90
  • Large $14.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Regular $12.90
  • MINI BIBIMBAP
  • DESSERT
  • KIM SAM GYEOP $29.00
    • stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
  • DENG - SIM $24.00/$25.00
    • black Angus beef scotch fillet steaks, plain/marinated
  • DESSERT
  • SALAD
  • SALAD
  • BULGOGI $26.00
    • savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
  • Hamburger $3.80
  • Crumbed Chicken Fillet & Chips $8.50
  • Bacon, Lettuce, Tomato, Egg $5.00
  • Scallop $1.60
  • Crumbed Fish Add $1.00 each
  • Spring Roll (Curry Roll) $2.80
  • Egg Burger $4.50
  • Tarakihi $5.00
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Yukgaejang $14.00
    • spicy beef soup with vegetables with rice or noodles
  • Pork with rice $15.00
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Kimichi Mandu $11.00
    • dumpling stuffed with kimchi and Minced meat beef pork and vegetables
  • Sujebi $13.00
    • soup with dough flake
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • -Option: + Prawns $2.00
  • -Prawns $13.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • -Prawns $13.00
  • -Option: + Prawns $2.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • Smokey Bacon $14.50
  • Mandarin Cake Drizzled in syrup (Flourless) $4.50
  • Muesli with natural yoghurt, honey and milk $8.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Biscotti $1.00
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Fish of the Day with Chips and Salad $14.00
  • Homemade Cinnamon Brioche $4.00
  • .Bacon & Egg $3.80 each
  • .Steak $3.80 each
  • 5-TANK & HIGH TOP LOAF $2.80
  • 1-PIZZA BREAD $3.60
  • Lasagne Topper $2.50
  • 6-ALL BUNS & ROLLS $6.50 each
  • 2-FRENCH STICK $2.50
  • 3-CHEESE LOAF $2.80
Golden Bowl

Golden Bowl

location

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

099789303

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thu), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
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