Golden Bowl in Auckland Menu

Quick Fried Pork Liver, Pork Tripe & Pork Intestines / Griddle Cooked Sliced Pork / Sautéed Shredded Pork in Sweet Bean Sauce / Braised Pork Joint in Hot Brown Sauce $16.00
Soup Noodles with Hot and Sour Beef / Soup Noodles with Pork Intestines / Soup Noodles with Lamb Miscellaneous $12.00
Mixed Meats Fried Noodles with Vegetables $14.00
Shredded Pork with Vegetable and Tofu Soup / Mixed Seafood Soup with Seaweed / Pork Ribs with Vegetable Soup $10.00
Winter Melon Soup with Meatballs / Lamb Miscellaneous Soup / Mixed Seafood Soup with Dough Drop $12.00
Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
-Chicken with Celery / Chicken with Green Peppers / Chicken with Curry Sauce / Chicken with Onion and Mushroom $14.00
Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00

Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
- add melted mozzarella fried kimchi $5.00
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side

Pork & cashew nuts $12.00
Fried wontons $3.00
- Per six
-Vegetable $9.00
-Sliced beef & cashew nuts $12.00
-Sliced beef $10.00
-Pork in batter / Chicken in batter $11.00
-BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
-Combination meat / Prawn $12.00

Maharaja Banquet for 2 $32.00
- (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>
Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style
Paneer Kulcha $3.90
- Stuffed with panner
Fries $5.00
Mint Chutney $3.00
Chicken Pakora $10.00
- Deep fried chicken cubes mixed with chick pea flour
Prawn Pakora $12.50
- King prawns dipped in chick pea batter and deep fried

Trio of Salmon GF great Dish to share $20.50
- hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
Salmon Fillet GF $37.00
- house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
Sweetcorn nuggets GF $8.50
Curly Fries $8.50
Cardamom and Orange Creme Brulee GF
- Crusted with caramel top, fresh whipped cream & almondbiscotti
Cheese Board $17.00
- 2 types for one person
Beef Skewers GF $18.50
- tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
Loaded Vegie
- red onion, olives, feta, sundried tom, caps, eggplant, mozzarella

Sashimi Mori $30.00
- Assorted mix of fresh raw fish
Prawn Tempura $13.90
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit

Bathala $9.00
- Sweet potato / Jumra in a thick sauce
Seeni Sambol $4.00
- Caramelized onions
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
Pool Sambol $3.50
- Coconut with onion, chilli & lemon
Parippu S $4.50 / L $8.00
- Lentils cooked in coconut cream
Pol Roti $2.00 ea
- Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken

Fried pork buns + Curried Beef soup $12
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Steamed pork buns + Curried Beef soup $13
Fied beef dumpling + Curried Beef soup $12
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.

Teriyaki Udon $10.00
- Chickens+Udon Noodles+Veges+Teriyaki Sauce
Chicken Nibble $0.80
Mongolian Beef $13.50
Sea-Dogs $3.80
Sausages $1.40
No. 6 $8
- 1 Cheese & Chicken Burger, 1 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
Mongolian Beef Noodles $10.00
- Beef+Thin Rice Noodles+Veges+Mongolian Sauce
Steak M $7.50 L $9.80

Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
Creamy roast garlic mash $8.00
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Peking Duck Pancakes $19.00
- Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing

Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Roasted Field Mushrooms $8
- with balsamic butter & herbs
Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
Chocolate Brownie $12.9
- home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries

PINEAPPLE FRIED RICE
- special fried rice with egg, pineapple, tomato, onion & cashew nuts
ROASTED DUCK CURRY
- special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream
CASHEW NUTS $2.00
PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
SPICY BASIL FRIED RICE
- Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
PAD THAI
- traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
COCONUT RICE $3.00

French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
Soup of the Day $10.50
Fish of the Day Market price

Steak & kidney $3.00
Egg burger $3.50
Cheese burger $3.50
Pizza $3.00
Banana $2.50
Extra fillings $0.50
Bacon-egg slice $3.50
Croissants $2.50

D25 N/A
- Mixed Beans & Dried Fruits
S01 N/A
- Cambodian Style Rice Noodles Soup
D24 N/A
- Sticky Rice & White Bean with Coconut
C13 N/A
- Pan Fried Chicken with Lemon Grass on Vermicell
A14 N/A
- Pan Fried Chicken with Lemon Grass
D20 N/A
- Traffic Light
A09 N/A
- Shredded Chicken Salad Vietnamese Style
C07 N/A
- Hainanes Chicken on Rice

Golden Bowl in Auckland Menu

Nearby Sample Menus

Golden Bowl

Auckland Region > Auckland > Golden Bowl

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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