Golden Bowl in Auckland Menu

SPECIALS MENU SOUP SPECIALS MENU SOUP
  • 1 Wonton Soup $9.90
  • 2 Wonton Noodle Soup $9.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 4 Fish Ball Noodle Soup $9.90
  • 5 Beef Brisket Noodle Soup $9.90
  • 6 Seafood Noodle Soup $12.90
  • 7 Dumpling Soup $10.90
  • 8 Dumpling Noodle Soup $10.90
CONGEE CONGEE
  • 9 Chicken Congee $8.50
  • 10 Beef Congee $8.50
  • 11 Fish Ball Congee $8.50
  • 12 BBQ Pork Congee $8.50
  • 13 Seafood Congee $10.90
FRIED RICE OR FRIED NOODLE FRIED RICE OR FRIED NOODLE
  • 14 Yung Chow Fried Rice $12.90
  • 15 Prawn Fried Rice $13.90
  • 16 Seafood Fried Rice $13.90
  • 17 Nasi Goreng $12.90
  • 18 Vegetable Fried Rice $12.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 20 Singapore Fried Vermicelli $12.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90

Nearby Sample Menus

  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Beef Lasagne $12.00
  • Creamy Prawns & Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Chicken Chipotle
    • Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Chicken Slingshot
    • Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Vege Scramble $17.00
    • Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
  • Corned Beef and Agria Hash $17.00
    • With two soft poached eggs and spicy tomato hollandaise
  • Eggs Benedict $18.00
    • English muffin topped with bacon or house salmon with home made hash browns and hollandaise
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
  • Zorbas Famous Saganaki Cheese $15.00
    • Coated and flamed with aniseed liquer served with lemon wedges and pita bread
  • Banoffee Pie $9.50
    • a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
  • -with chicken $10.00
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • chicken curry laksa $11 / $13
    • chicken curry coconut soup with beancurd, vege and noodle
  • -cr/bf $11.00
  • -seafood $13.00
  • char kueh teow $13.00
    • malaysian style wok fried noodle with chicken, chive & egg
  • roti with chicken curry $9.50
    • 2x roti bread served with potato chicken curry
  • malaysian mee goreng $11 / $13
    • stir fried egg noodle with vege and egg
  • -prawn/squid $13.00
  • -seafood mixed $13.00
  • Tabuleh $6.00
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Lamb Shish Feast $45.00
    • 14 lamb shish served with tabuleh, humus and bread
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
  • 10 Plates Meze $40.00
  • Baba Gannoug Dip $5.00
  • Rice $5.00
  • Shredded Chicken $13.00
    • served with salad, hummus & crispy pita
  • PAD KRA TIAM PRIK THAI
    • stir fried with garlic, pepper and vegetables
  • Fish fillet/Prawn/Seafood $18.00
  • Chicken/Beef/Pork $14.00
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • Traditional Margherita $18
    • cherry tomatoes, mozzarella & fresh basil
  • Seafood Burger $22.5
    • panko crumbed seafood patty chilli mayo, lettuce and red onion, served with fries
  • Garden salad $7
  • Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
  • Steamed greens with garlic butter $7
  • Prawn & Sweet Chilli $24
    • prawn, sweet chilli, garlic, spring onions & mozzarella
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Open-Style Steak Sandwich $22.5
    • char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
  • three of any of the following: $10.00
  • -avocado (seasonal) $3.00
  • energy breakfast $12.50
    • served with bacon, poached egg, grilled tomato, mushrooms and spinach
  • thai salad $18.90
    • with beansprouts, chicken and cos in the house special satay sauce
  • house burger $19.90
    • with your choice of either a homemade prime beef pattie, steak or chicken, accompanied by a fried egg, bacon, lettuce, tomato, onion jam and cheese, served with fries, tomato sauce and aioli
  • -kumara wedges $7.50
  • beef salad $10.00
  • -fries $5.00
  • Sea Dog $4.50
    • serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
  • Vegetarian Spring Roll $4.50
  • Mussel $1.30
  • Crumbed Tarakihi
    • Fresh
  • Chicken Nuggets (6Pcs) $4.00
  • Oyster $3.00
    • Fresh
  • Hoki (GF) $5.90
  • Fish Basket $ 21.50
    • 6 x Fish Bites(Hoki), 2x Oysters, 2 xMussels, 4x Salt pepper calamari, 4x King prawns, 1x chips
  • BAMI GORENG $13.00
    • (meats, noodle, vege)
  • 1/2 DOZEN WON TON $3.60
  • CHICKEN $12.00
  • SAUSAGE $1.50
  • B.B.Q PORK $10.50
  • FISH $5.00
  • Meats or Prawns $5.80
  • EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
  • Old Fashioned Fish & Chips $33.00
    • Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Dolche Vita $12.00
    • Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
  • French Fries $6.00
  • T Bone $37.00
    • For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
  • The 'Ugly' Burger $26.00
    • It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • Penne Al Forno Entree $16.50 / Main $22.50
    • Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • Marinara Entree $16.50 / Main $22.50
    • Tomato, tuna, shrimps, mussels, mixed seafood
  • Mussels Entree $16 / Main $24
    • Steamed in tomato cream chilli onion and wine
  • - Entree $16.50
  • Vegetarian Std $19 / Large $32
    • Mushroom, capsicums, onions, olives, capers
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • Gorgonzola
    • Chicken tortellini pasta in blue vein cheese & cream sauce
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • -Extra Salad/ Vegetables / Chips $7.00
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Garlic bread $5.50
  • -full dozen $30.00
  • Sutton Twist $ 2.80
  • Chocolate Danish $ 2.50
  • Apple Danish $ 2.50
  • Ham and Egg Buns $ 2.80
  • BBQ pork Buns $ 2.80
  • Coconut Crusty Buns $ 2.00
  • Custard Danish $ 2.50
  • Chelsea Buns $ 2.00
Golden Bowl

Golden Bowl

location

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

099789303

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thu), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
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