Golden Bowl in Auckland Menu

Nearby Sample Menus

The Hook Up $7.50
- Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
Raw Energy Slaw $4.50
- Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
Mini Spring Rolls (Vege) $2.50
- Five vegetarian mini spring rolls
Beer Battered Scallop $2.50
- One scallop dipped and cooked in our homemade beer batter
Pineapple Fritter $1.50
- A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
Tasty Thursday $20
- Any two $7.50 Burgers from our Menu, 2x Punnet of Chips and 2x Cans or Water
Tight As Tuesdays $20
- 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!

Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
Edamame 8.00
- soy beans w/ green tea salt & shichimi pepper
Entree-Miso soup
- w/ silken tofu & wakame seaweed
Teriyaki Chicken Roll $5.00
- 3 pieces
Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
Ebisu Housemade Pickles 8.00
- w/ cucumber, daikon & red cabbage*
Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces

Autumn crumble $13.50
- Seasonal fruit topped w' crumble mix, served w' creme fraiche
Mini version sweet or savoury $3.00
-mini version $4.00
Grilled bavette steak $26.00
- Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
Lamb neck fillet $24.00
- Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
Musabaha $20.00
- Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
-mini version $3.50
Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket

Chilly Cheese $10.99
- Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
Bread Pakora 1 for $0.99
- Stuffed with mashed potatoes, green peas.
Onion Bhaji 1 for $0.99
- Sliced onion with a mixture of spices & chick pea flour, deep fried
Palak Paneer $10.99
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onion, garlic & ginger
Puri $1.50 each
Vegetable Noodles $10.99
- An Indo Chinese stir fried preparation of noodles with vegetables.
Spicy Samosa 1 for $0.99
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.

MUGHLAI CHICKEN $15.00
- chicken simmered in rich gravy relished and garnished
PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
MUTTON ROGAN GOSH $12.00
- mutton cooked in cashew nut onion sauce and spices
PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
GINGER CHICKEN $15.00
- chicken cooked in ginger and spices
KHEEMA NAAN $4.00
BUTTER CHICKEN $12.00
- boneless chicken marinated with flour eggs and cooked with red posted onion capsicum
CHICKEN 65 MED SPICY $12.00
- coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices

Free-range eggs (x2) $3.5
Ice-cream Sundae Vanilla ice-cream with strawberry, chocolate or caramel sauce -
Fluffy $1.5
Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
Extra Hollandaise $1.6
Seasonal Vegetables $6.5

Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
Omelette of the Day $17.50
- Served with a petite salad
Casserole Of The Day $13.50

Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
Citrus dressing, boconcini and pumpkin seeds $8.00
Fish of the Day $37.00
- Chef's special
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Garden salad $8.00
Soup of the Day $14.00
- Chef's special, warm bread
Maple roasted kumara, prosciutto crisp $8.00

Spicy Beef Offal $32.00
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
Hunan Tripe Salad / Combination Salad (Small) $14.50
Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50