Golden Bowl in Auckland Menu

Nearby Sample Menus

All mains serve according to customer choice mild medium hot and served with steamed rice
Gurkha Special Dish Veg $18.00
- a secret recipe in a hot flavor
Veg Chow Mein Noodles $13.00
- mix veg chowmein cooked in nepali style
Chips $4.00
Dhal Tarka $14.00
- mixed yellow lentils cooked with onion, garlic and tomatoes
Chicken Vindaloo $16.00
- a very hot curry from goa prepared with vinegar and spices
Mix Veg Pakoras $6.00
- fresh vegetables mixed in chickpeas batter and deep fried
Lamb/Chicken/Beef Choila $18.00
- barbeque lamb/chicken/beef cooked in Nepalese spices and served with dried beaten rice and homemade sauce

CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
VEGETABLE PLATTER (per person) 10.50
- (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
BREAD BASKET(choose any 3 breads) 13.50
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
PICKLES / MANGO CHUTNEY / RAITA 3.90

Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
-Egg, avocado, feta $3.00
-Roast chicken, roast capsicum, goat's feta & pesto $13.50
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
Raw lemon & cranberry slice $5.20
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast

●Add some extras
-Pumpkin, courgette, baby peas + basil oil (v) (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
Seared Beef Salad $23.50
- Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
Spicy Chorizo $13.50
- Seared squid, confit garlic, lemon + parsley aioli
Mini Crumbed Chicken Burger $12.00
- Fries + salad
-Baby Spinach / Cos / Mixed Leaves / Rocket $3.00
Limoncello $6.00
- Crushed meringue
Kumara + Pine Nut Giganti $24.90
- Braised beef cheek, kumara purée, micro cress, sage + chilli

Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Palau $4.00
- Afghan long grained rice (V)
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio

Potato Wedges
Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
-Maple syrup, and blueberries $17.90
Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
-Maple syrup, blueberries and bacon $18.90
French Toast with Grilled Banana and Maple Syrup $9.50
-Plain
Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast

Chicken (or beef) don $10.90
- Seasoned chicken breast or beef with pan fried vegetables on rice
Mixed sushi 58 pcs $55
Salmon roll $1.00 to $3.00
- From
Salmo shshimi don $14.90
- Fresh salmon, fresh vegetable with chili sauce on rice
Nabi udon & nigiri sushi $18.00
Tamago $1.00 to $3.00
- From
Pork nigiri $1.00 to $3.00
- From
Grilled scalops $1.00 to $3.00
- From

Hollandaise sauce, Aioli, Chutney etc $1
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Bowl of Fries $7.5
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup

Oyster mayo $14.00
- oyster with mayonnaise
Beef katsu $16.00
- beef cutlet with worcester sauce
Tori Meshi $7.00
- teriyaki chicken mince on a bed of shredded egg and rice
Kaiser nabe $16.00
- assorted seafood and vegetables in a spicy miso soup
Gyu Tan $7.00
- beef tongun
Scallops $12.00
Hokke $16.00
- atka mackerel
Salmon yukke $11.00
- fresh salmon with sweet garlic soy sauce and a fresh egg yolk