Golden Bowl in Auckland Menu

Are you the owner? Manage this listing for free.

1 Wonton Soup $9.90
2 Wonton Noodle Soup $9.90
3 BBQ Pork Noodle Soup $9.90
4 Fish Ball Noodle Soup $9.90
5 Beef Brisket Noodle Soup $9.90
6 Seafood Noodle Soup $12.90
7 Dumpling Soup $10.90
8 Dumpling Noodle Soup $10.90

9 Chicken Congee $8.50
10 Beef Congee $8.50
11 Fish Ball Congee $8.50
12 BBQ Pork Congee $8.50
13 Seafood Congee $10.90

14 Yung Chow Fried Rice $12.90
15 Prawn Fried Rice $13.90
16 Seafood Fried Rice $13.90
17 Nasi Goreng $12.90
18 Vegetable Fried Rice $12.90
19 Beef Dry Fried Rice Noodle $12.90
20 Singapore Fried Vermicelli $12.90
21 Fried Rice Noodle with Shrimp & Egg $13.90

Nearby Sample Menus

Garlic Prawns
- Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
Thai Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
Chicken & Meat Fettuccine $12.00
Mexican
- Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
Spicy Tandoori Bites $12.00
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.

-Lrg $13.90
Chicken donner kebab $10.90
Chicken satay on rice
Lamb burger $9.90
-Chicken/mix burger $13.90
Lamb souvlaki on rice
Combination kebab $11.90
-Lamb/egg/cheese $14.90

Avocado $4.50
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
Omelette $16.00
- With parmesan and field mushrooms
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
-Salmon
-Chicken
Eggs Benedict $18.00
- With your choice of salmon
The B.L.A.T $16.00
- With free range bacon

Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.

Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.

I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Caramel pork ragout $12
- on fresh pineapple
Tender lamb & sorrel crispy dumplings $12
-Danbo $42.00
- firm mild cheddar
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Piatto Pizzas $12

Lamb seekh $12.00
- Lean lamb mince spiced with indian herbs and cooked in tandoor
Fish hariyali $17.50
- Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Tandoori khazana $20.00
- Platter for two offering malai tikka, fish tikka & lamb seekh, chicken tikka
Paneer tikka $10.00
- Cottage cheese marinated in tantalizing spices and grilled in tandoor
Paneer makhni $13.50
- Cottage cheese cooked and finished in mild creamy tomato based gravy
Butter chicken $15.50
- Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm

French toast $14.80
- With caramelised banana, bacon and maple syrup
Berry pancakes $8.00
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
Berry pancakes $13.80
- With whipped cream and maple syrup
Toasted muesli $8.90
- With fresh fruit, honey and honey
●Kids menu
Bacon eggs benedict $14.50
Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing

Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Tiramisu $13.00
Beef $33.00
- Salsa Verde and Hand-Cut Chips
House Made Nougat $6.00
- Your waiter will let you know the flavour

Smoked Chicken and Avo Salad $21.00
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Ruakaka Paua Fritters / Scallops $17.90
Canterbury Steak & Egg $32.00
Kumara Fries $8.00
Fancy Fish & Chips $29.90
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
16 Tun Platter $28.90

Cornettos, Magnums $5.00
Fries $8.00
- W/- house aioli & ketchup
Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
Fish & Fries $11.00
- W/- gluten free base add $4.00
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
- 1 dozen $36.00

Ham - Onion
Cheese - Onion
Mince Potato Top $3.90
Ham - Pineapple
Smoke Fish Pie $3.90
3 - SCOOPS $4.20
Ham - Tomato
Steak And Oyster Pie $4.50

Mayo
Lettuce
Chicken nuggets $ 0.50
Extra $2.00
- Gluten Free Bap or Bread (GF)
Smoked Tuna
Toasted sandwiches (3 fillings) $7.50
- Ham, cheese, Pineapple, Tomato, Onion, Pesto
4. Moroccan Lamb Burger $10.50
- 1209m Lamb Patty, Hamburger Bun, Rocket, Tomato, Cucumber, Red Onion, Tzatziki w/Hummus
Cucumber

Fish 'n Chips $18.50
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Mini Grill $14.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00