Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
The TexanBacon RG $17.50 LG $20.50
salami, ground beef & onion
Bacon & Avocado Salad $19.00
Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
The Smoked Salmon Bagel $15.50
Toasted bagel with cream cheese & smoked salmon
Sticky Date Pudding $12.50
Served warm with caramel sauce, vanilla gelato & whipped cream
Caeser Salad side $10.00 whole $15.50)
Crisp iceberg leaves, shaved parmesan cheese & garlic herb croutons, tossed with our caesar dressing(Add chicken or bacon3.50)
The Mini Hotcakes $8.50
Two hotcakes stacked with banana cooked in maple syrup and topped with whipped butter
Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
Farfalle alla Trapanese $16.00 / $20.00
Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
OKA (Pacific Style Raw Fish) $19.00
Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
Canneloni $16.00 / $24.00
Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
(Refer to our specials board) $11.00
Mixed Olives $13.00
Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
Fettucine Vedura $14.50
Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese