Golden Horse Takeaways in Auckland Menu

CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetable $11.00
  • Steak $14.00
  • Chicken $14.00
  • BBQ Pork $14.00
  • Shrimp $15.50
  • Combination Meats $15.50
  • GOLDEN HORSE SPECIAL $16.00
  • Chow Mein = Noodles
  • Chop Suey = No noodles
  • Egg Noodles = $1 extra
FRIED RICE FRIED RICE
  • Plain (no meat) $11.00
  • Steak $14.00
  • Chicken $14.00
  • BBQ Pork $14.00
  • Shrimp $15.50
  • Combination Meats $15.50
  • CHEF'S SPECIAL $16.00
    • (BBQ Pork, Shrimps & Cashews)
FRIED RICE WITH VEGETABLES FRIED RICE WITH VEGETABLES
  • Steak & Veges $15.50
  • Chicken & Veges $15.50
  • BBQ Pork & Veges $15.50
  • Shrimp & Veges $16.00
  • Combination Meats & Veges $16.00
  • GOLDEN HORSE SPECIAL $16.50
SWEET & SOUR SWEET & SOUR
  • (With Fried Rice = $1 extra)
  • Sweet & Sour Pork $14.00
  • Sweet & Sour Wonton $13.00
  • Sweet & Sour Chicken $14.00
  • Sweet & Sour Fish $14.00
  • Sweet & Sour Prawn Cutlets $16.00
  • Sweet & Sour Chicken Fillet $16.50
  • Sweet & Sour Chicken Nuggets $14.00
LEMON SAUCE LEMON SAUCE
  • With Rice = $1 extra)
  • Lemon Chicken $16.50
  • Lemon Fish $16.00
OMELETTES OMELETTES
  • Egg Fu Young (no meat) $11.00
  • Steak $14.00
  • Chicken $14.00
  • BBQ Pork $14.00
  • Ham $14.00
  • Shrimp $15.00
  • Combination Meats $15.00
INDONESIAN CURRY INDONESIAN CURRY
  • Nasi Goreng $16.00
    • (Combinations Meats, Rice & Veges)
  • Steak Nasi Goreng $15.00
  • Bami Goreng $16.00
    • (Combination Meats, Noodles & Veges)
  • Steak Bami Goreng $15.00
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • Steak & Veges $15.00
  • Chicken & Veges $15.00
  • BBQ Pork & Veges $15.00
  • Shrimp & Veges $16.00
  • Combination Meats $16.00
WHITE RICE ON VEGETABLES WHITE RICE ON VEGETABLES
  • Steak & Veges $15.00
  • Steak & Mushroom $15.50
  • Steak & Pineapple $15.50
  • Steak & Tomato $15.50
  • Chicken & Veges $15.00
  • Chicken & Mushrooms $15.50
  • Chicken & Pineapple $15.50
  • Chicken & Cashews $16.00
  • BBQ Pork & Veges $15.00
  • BBQ Pork & Mushrooms $15.50
  • BBQ Pork & Pineapple $15.50
  • Shrimp & Veges $16.00
  • Shrimp & Mushrooms $16.50
  • Combination Seafood $18.00
  • Squid & Veges $17.00
ORIENTAL SPECIALS ON WHITE RICE ORIENTAL SPECIALS ON WHITE RICE
  • Steak, Bamboo Shoots & Bean Sprouts $15.00
  • Chicken Bamboo Shoots & Bean Sprouts $15.00
  • Vegetarian Delight with Tofu $15.50
BLACK BEAN SAUCE ON WHITE RICE BLACK BEAN SAUCE ON WHITE RICE
  • Beef & Vegetables $15.00
  • Beef & Capsicums $15.50
  • Chicken & Capsicums $15.50
SATAY SAUCE ON WHITE RICE SATAY SAUCE ON WHITE RICE
  • Chicken & Veges $15.50
  • Beef & Veges $15.50
ASIAN NOODLE BOXES ASIAN NOODLE BOXES
  • Rice Noodles (Hor Fun) $15.00
  • Stir Fry Egg Noodles $15.00
  • Shanghai Thick Noodles $15.00
  • Singapore Noodles $15.00
  • Thai Noodles $15.00
SOUPS SOUPS
  • Wonton $9.50
  • Wonton & Noodle $9.50
  • Chicken & Sweet Corn $9.50
SPECIAL DISHES FOR TWO SPECIAL DISHES FOR TWO
  • Shrimp, BBQ Pork & Cashews Fried Rice
  • Chicken & Mushroom on Vegetables $30.00
FAMILY SPECIAL $52.00 FAMILY SPECIAL $52.00
  • Golden Horse Special
  • Combination Meats Fried Rice
  • Nasi Goreng
  • Sweet & Sour Wontons
EXTRAS ADDED TO MEALS EXTRAS ADDED TO MEALS
  • Mushroom $2.00
  • Pineapple $2.00
  • Tomato $2.00
  • Meats $5.00
  • Cashews $5.00
  • Shrimps $5.00
  • Steamed Rice Small $3.00 Large $4.00
FRIED FRIED
  • Chips (from) $2.50
  • Fish (Terakihi) $3.00
  • Hotdog $2.00
  • Sausage $1.50
  • Donut $1.20
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Seafood Stick $1.50
  • Mussel $1.00
  • 1/4 Chicken & Chips $5.50
  • 1/2 Dozen Chicken Nuggets $5.00
  • Dozen Wontons $8.00
HAMBURGERS HAMBURGERS
  • Plain $3.00
  • Egg $4.00
  • Cheese $4.00
  • Hawaiian $4.00
  • Steak $5.50
  • Steak & Egg $6.00
  • Bacon $5.50
  • Bacon & Egg $6.00
  • Chicken & Cheese $5.00
  • BBQ Pork & Cheese $5.00
  • Fish & Cheese $5.00
  • Golden Horse Special $7.00
    • (Steak, Bacon, BBQ Pork & Egg)
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham & Tomato $4.50
  • Ham & Pineapple $4.50
  • Steak $4.50
  • Steak & Egg $5.00
  • Bacon $4.50
  • Bacon & Egg $5.00
  • Steak, Egg, & Tomato $5.50
  • Steak, Egg, & Mushroom $5.50
  • Cheese & Onion $4.00
  • Cheese & Pineapple $4.00
  • Cheese & Tomato $4.00
  • Chicken & Cheese $4.00
  • with Salad $5.00
  • BBQ Pork & Cheese $4.00
  • with Salad $5.00
  • Bacon, Lettuce, & Tomato $5.00

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • Bacon $4.20
  • Potato Fritter $0.60
  • Egg $10.00
  • Special E $41.00
    • Chefs Special Fried Rice, Beef with Black Bean Sauce, Sweet & Sour Pork, Combination Chow Mein
  • Chicken Wing $1.40
  • BBQ Pork $11.00
  • Wedges $5.00
  • BBQ Pork $10.00
Elegance Chinese Restaurant (sample menu)
  • Sizzling beef with ginger and spring onion $27.00
  • Prawn fried rice $22.00
  • Fujian fried rice / fried noodle $22.00
  • Tuatua
  • Eggplant With Special Sauce $26.00
  • Stir-Fried Prawns With Vegetable $32.00
  • Roasted Pork Tofu $25.00
  • Golden Mushroom With Chilli Oil $12.00
Safran Cafe Restaurant (sample menu)
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Roast Chicken Salad $21.5
    • with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Smoked Salmon & Prawn Salad $25.5
    • served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
  • Chicken Liver Paté $11.5
    • with warm pita bread and greens
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Ice Cream $5.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • Roasted Duck Half $20 / Whole $38
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
  • Salted Shredded Chicken $28 / half
Ronnies Cafe (sample menu)
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Two Fillings $5.50
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • One Filing $5.00
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
The Conservatory (sample menu)
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
The Oakroom (sample menu)
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • -chicken $15.00
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Charcuterie board $21.00
    • Cured meats, olives, sun dried tomato, cheese, slaw & crostini
  • -veg $14.00
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
Tanto Japanese Dining (sample menu)
  • Crispy prawn roll
    • 2 pcs
  • -cooked prawn
  • -chicken
  • -karaage
    • Marinated fried chicken
  • -mixed seafood
  • Agedashi $14.00
    • Fried fresh tofu with seasonal vege in soupy sauce
  • -crispy prawn roll
  • -tofu
Ned's Roast (sample menu)
  • Drumstick $ 3.20
  • Vegetarian (small/medium/large) $7/$10/$13
  • Thigh $ 3.60
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Chicken (small/medium/large) $12/$15/$19
  • Lamb (small/medium/large) $12/$15/$19
  • Shank (x1) $16.00
  • Served with mashed or golden potatoes and peas, topped with gravy
Rossa Cafe (sample menu)
  • bacon on toast $8.90
  • B) ham(cheese, ham)
  • toast bagel with cream cheese $5.50
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • fruit salad $7.00
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • bacon & egg on toast $11.50
Nirvana (sample menu)
  • ●Lamb favorites
  • Please allow 15-20 minutes for preparation
  • Laccha paratha $4.00
  • Tikka
    • Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
  • Garlic tandoori tangdi $17.90
    • 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
  • Rice $2.50
  • Chilly Chicken $15.90
    • Stir fried chicken and fresh veggies in a spicy chilli based sauce with spring onions and ginger. choice of paneer available
  • Nirvana special baked vegetables $15.90
    • An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
Oaken (sample menu)
  • Green garden salad, walnut oil & sherry vinaigrette $12
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • Portobello mushroom $5
  • 7 grain, or Best Ugly bagel $4
  • Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • House bacon bap, fried egg, baby cos, gentleman’s relish $18
Wei Xiao Bao Restaurant (sample menu)
  • Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
  • Stir-fried Beef With Vegetables $14
  • Prawn Fu Yung $12.50
  • Stir-fried Squid $15
  • Egg Fried Rice $9
  • Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
  • Stir-fried Pork With Cashew Nuts $16
  • Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
Frolic Cafe (sample menu)
  • Eggs benedict $2.50
    • add spinach or avocado
  • Braised beef cheek $19.00
    • grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
  • Mini burger $11.00
    • homemade chicken pattie, salad & chips
  • Toast $5.20
    • with butter and jam/peanut butter
  • Big Frolic $20.00
    • bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
  • Homemade nuggets & chips $9.00
  • Sweet treats n/a
    • a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
  • Pink panther $4.60
Garrison Public House (sample menu)
  • 200g Sirloin $31.90
  • Sweet Potato Fries $8.90
  • Sylvia's Sundae $12.90
    • Coconut ice cream, fig & honey ice cream, white chocolate & raspberry ice cream, drunken strawberries, whipped strawberry cream, toasted almonds, wafers
  • Roasted Beetroot $21.90
    • Pickled apple, feta, walnut, lettuce, cucumber, tomato, red onion, balsamic glaze
  • Jaffa Chocolate Mousse $6.50
    • Whipped cream, chocolate shavings
  • Cheeseburger $11.00
    • Lettuce, tomato, Swiss cheese, fries
  • Upgrade To Curly Fries Add $2.00
  • Catch of the Day Market Price
    • Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
Golden Horse Takeaways

Golden Horse Takeaways

location

Address

372 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

095200170

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
372 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand
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