Golden Kiwi in Manawatu-Wanganui Menu

Golden Kiwi in Manawatu-Wanganui has no menu available, but can choose from many other options such as Fruit Salad with yogurt or with muesli from Rhythm Cafe. Neighbourhood Brewbar offers many options including Seafood ‘Marinera’ clams & mussels, txokos, cured cod & crab croquetas, ajillo prawns, breads, dips and Meat Spicy chorizo, chicken & ham croquetas, meat balls, chicken drumsticks, breads. Jimmy Cook's Kiwi Kitchen includes a wide range like Oven baked selection of bread or Grilled garlic bread. Edamame and Seaweed Salad from . Uni Sushi offers Foxglove Bar & Kitchen and Sourdough, rye, house butter (V).

Nearby Sample Menus

il Capo Pasta & Pizzeria (sample menu)
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Contadina Pizza - farmers 9" $14.00/12" $19.00
    • tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Hawaiian Pizza 9" $14.00/12" $19.00
    • ham, pineapple, oregano, mozzarella cheese
  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • Napoletana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, oregano, mozzarella cheese
  • Fettuccine alla Vegetariana $15.00
    • tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
The Cobb Hotel (sample menu)
  • Premium Bangers and Mash $16.00
  • Classic Roast $12.90
  • Ham & Cheese $12.00
  • Wedges $9.50 to share $18.50
  • Lambs Fry & Bacon $15.00
  • Salt & Pepper Squid $8.50
  • Pork Belly $22.50
  • Chocolate Mud Cake $9.95
Table 188 (sample menu)
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • House fries $8.50
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Broccoli & mozzarella bon bons - each $3.00
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Seasonal salad $6.90
Rose And Crown Olde English Pub (sample menu)
  • Fish & Chips With Salad $21.40
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Omelette With Salad $15.80
  • Stuffed Mushrooms $8.20
  • Spicy Salads $18.40
    • Cajun Chicken or Asian Beef
  • Nachos $12.00
    • With beans
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
bombay masala indian takeaways (sample menu)
  • Garlic Prawn $9.99
    • Prawn crisp-fried with corn flour, tossed with garlic and onion sauce
  • Prawn / Scallop Curry - Home Style $13.99/$14.49
    • Prawn/Scallop sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
  • Biryani Chicken/Lamb/Beef/Prawn/Veg $11.99/$12.49/$12.49/$10.49
    • Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion
  • Nawabi Prawn / Scallop $13.99/$14.49
    • Prawn/Scallops mixed in cashew nut, almond, coconut cream sauce and lightly spiced
  • Kadhai Paneer $11.99
    • Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
  • Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99
  • Prawn / Scallop Kadhai $13.99/$14.49
    • Prawns/Scallops tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
  • Cheese & Garlic Stuffed Chicken Tikka Wrap $9.99
Red Lion Inn (sample menu)
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
The Yellow House Cafe (sample menu)
  • Skirt Steak and Onion Bap $17.50
    • Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
  • Lamb Sliders $18.50
    • Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
  • Clam and Chilli Linguine $17.50
    • Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Benedict $17.00
    • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
  • BLT $17.00
    • An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
  • Fries $7.50
    • Served with homemade BBQ sauce and aioli.
Tasty Restaurant (sample menu)
  • Scallops with Seasonal Vegetables $28.00
  • Ma Po Tofu $22.00
  • Beef with Oyster Sauce $22.00
  • Hot & Spicy Pig Ear $8.50
  • Mongolian Beef $23.00
  • Pork with Taro $28.00
  • Pork with Spicy & Honey Sauce $30.00
  • Peking Duck - 2 Courses/3 Courses $65.00/$78.00
Terrace Restaurant at Skotel Alpine Resort (sample menu)
  • Vegetable stack $24.00
    • Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
  • - Main $19.50
  • Sirloin steak $35.00
    • 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
  • Nachos $15.00
    • Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
  • Rolled skotel pork belly $35.00
    • Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
  • - Large $6.00
  • ●Wedges (with cheese, bacon & sour cream)
  • - Beef with bacon, cheese, egg, and BBQ sauce or
Rendezvous (sample menu)
  • Sweet Pancake $23.00
    • Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
  • French Fries small $7 large $10.50
    • With aioli & tomato sauce
  • Chicken Burger
    • Crumbed chicken pattie, lettuce tomato, cheese & fries
  • Greek Salad $24.00
    • Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
  • without chicken – $21.00 (V)
  • Chicken Nuggets
    • With fries a small salad & tomato sauce
  • Garlic & Thyme Ciabatta $9.50
  • Eggs any style $11.00
    • With toasted wholemeal bread grilled tomato & balsamic glaze
Rumour has it (sample menu)
  • SANDWICHES $4.50
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • FRENCH PANCAKES $12.50
  • FISH BURGER AND CHIPS $12.50
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • SLICES $3.50
  • PIES (2 for $5) $3.30
  • SAVOURIES $2.30
La Patio Cafe & Bar (sample menu)
  • Coachman Combo $49.00
    • Entrée and Main
  • Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
    • Served with a garden salad, garlic aioli and balsamic glaze
  • Salt & Pepper Squid (Gluten Free) $18.00
    • Served with coleslaw, chilli jam and jalapeno aioli
  • mushrooms, market greens and a red wine and white peppercorn jus $35.00
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • Coachman Burger $18.00
    • Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
  • Avocado Smash $15.00
    • An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
Brown Butter Kitchen (sample menu)
  • Bacon and Eggs $11.50
    • Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
  • Children’s Drinks $1.00
    • Fluffy
  • Soup $13.50
    • S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
  • Steak Sandwich $19.50
    • Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
  • Children’s Drinks $2.50
    • Juice box
  • Bacon and egg burger $6.00
  • Pulled Pork Sandwich $17.50
    • Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
  • Kids burger $5.00
Cauliflower (sample menu)
  • Butter Cauliflower $13.90
    • Fresh Cauliflower Cooked In Rich Creamy Tomato Gravy
  • Bombay Allo $12.90
    • Fresh Potato Cooked With Cumin Seeds And Herbs
  • Vegetable Pulao $5.00
  • Chana Masala $12.90
    • Chickpeas Cooked In Onion And Tomato Gravy
  • Chicken Bhuna $15.00
    • Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices
  • Vegetable Biriyani $13.90
    • Basmati Rice Cooked With Seasonal Vegetable
  • Soft Drinks 415 Ml $4.00
  • Butter Lamb $16.00
    • Boneless Lamb Pieces Marinated Overnight , Cooked In Tandoori Oven And Smothered In Fragrant Spices And Creamy Tomato Gravy
Mirrch Masala (sample menu)
  • Paneer Pasanda
    • fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
  • Chicken Tikka Masala
    • pieces of tandoor-roasted chicken prepared in chef's special sauce
  • Lamb Vindaloo
    • lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
  • (all served with salad & chutney sauce)
  • Channa Masala
    • white chick peas cooked in traditional India style
  • Butter Lamb
    • Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Onion Kulcha $4.00
  • Paratha $2.50
Golden Kiwi

Golden Kiwi

location

Address

2 Marae Street, Taumarunui, Manawatu-Wanganui, 3946, New Zealand

phone

Phone

078957230

clock

Opened hours

Mon 10am - 9pm Tues 10am - 9:30pm Wed - Sat 10am - 10pm Sun 10am - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Quick Bites ,  Child-friendly

Location
2 Marae Street, Taumarunui, Manawatu-Wanganui, 3946, New Zealand
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