Golden Kiwi in Manawatu-Wanganui Menu

Club Nachos (V) (LG) $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Bacon (2 rashers) $4.90
Avocado $3.20
Grilled Pesto Bruschetta (V) $13
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.

Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom

Chicken Chow Mein or Chop Suey $10.00
Hawaiian $4.00
$40 Chicken Pack $40
- 15 Pieces, $5 Chips, 2.25L Drink
Fish & Egg $6.00
Pork Chow Mein or Chop Suey $10.00
BBQ Pork $9.50
- Egg noodles with roast pork and vegetables in a Chinese BBQ sauce
Meat $3.00
Meat Pattie $2.00

Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach
Fish Amritseri with chips $12.99
- Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
(All naans will be baked fresh on your order in tandoori oven)
Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
Peshawari Naan $4.99
- Naan stuffed with dry fruits raisins and nuts

Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Garden Salad From $7
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Mixed Vegetarian Small / Large -N/A
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.

Garlic and black pepper (V) (GF) $13.50
Kimchi $4.90
Fish & chips $6.90
Emon/lime cheesecake with gelato $8.50
Crumbed butterflied prawns $8.50
Tom yum noodle soup (V)(GF) $12.50
Garlic prawn platter $9.00
Thai dim sim $7.90

Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame

Daal masala $12.00
- Yellow lentils cooked with garlic, onion, tomato, herbs and spices.
Pulao rice $4.00
Butter naan $3
- Refined flour bread with butter
Butter chicken $9.00 / $14.00
- Tender pieces of boneless chicken cooked in the tandoor oven and finished in rich creamy tomato gravy
Vegetable korma $8.00 / $13.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices.
Onion bhaji $5.50
- Julienne cut onion dipped in spiced chickpeas then battered and deep fried
Lamb / beef nawabi $9.00 / $14.00
- Diced boneless pieces cooked with tomato and creamy cashew nut gravy
Vegetable samosa $5.50
- Crispi deep fried triangular pastry stuffed with potato, peas, and nuts..

Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Crispy Onion Rings $5.9
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Fries with Aioli $6.5
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.

Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
3 Cheese $27
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
Macaroon $3
Homemade Citrus & Vodka Sorbet $4.9
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy

Bangers & Mash $18.00
- Two Kransky sausages served with a potato mash and onion gravy
Bacon $4.00
MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
Grilled Tomato $3.00
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce
Toasted Sandwich (no fries) $9.50
G/F Toast $2.00

Cheesecake $15.00
- Changed regularly by the Chef, inspired by fresh seasonal produce
First Class Lamb Rack $36.00
- Baked in a cumin, cashew & garlic crust w rosemary scented jus & a tangy mint syrup reduction.
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Chicken Wings Half$15/Full$25
- Hot n Spicy
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
Chicken Ballantine $34.00
- Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.

• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee

Kadahi Paneer
- fresh cottage cheese cubes cooked with onion capsicum tomato & sub time tomato based gravy
Dal Makhani
- black lentils blended with selected spices and cooked with ginger garlic and coriander
Beef Vindaloo
- beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
Chicken Tikka Masala
- pieces of tandoor-roasted chicken prepared in chef's special sauce
Beef Roganjosh
- a deliciously spiced slow-cooked beef dish in a rich onion sauce with a special strain of spices which have brilliant color but do not scorch the palate
Lamb Madras
- lamb pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
Papadam 4 pieces $2.00
Chicken Vindaloo
- chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa

Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
Avocado poached egg w sundried tomato & sourdough toast $15.00
French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
Eggs Bene w bacon spinach and own hollandaise $18.00
French Toast and fresh fruit w bacon & maple syrup $18.00
Bacon & egg muffin w sweet chilli sauce $7.00
Pancakes w bacon banana & maple syrup $18.00
Sourdough toast and spreads $7.00

Golden Kiwi in Manawatu-Wanganui Menu

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Golden Kiwi

Manawatu-Wanganui > Golden Kiwi

Address

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2 Marae Street, Taumarunui, Manawatu-Wanganui, 3946, New Zealand

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