Golden Kiwi in Manawatu-Wanganui Menu

BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Hawaiian $5.00
- A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
Tandoori Chicken Pizza $13.50
- For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
Create Your Own $10.50
- Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....

Pollo $16.50
- Smoked chicken, brie and cranberry
Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
Bacon & Eggs $16.5 Reg / $18.5 Lge
- Eggs to your liking with toasted focaccia and relish
Espresso French Toast on Brioche $17.50
- Served with bacon, banana, berry compote and maple syrup
- For 1 $21.50
Blue Cheese Stuffed Portobello Mushroom $18.50
- With roasted vine tomatoes, cumin spiced toast and rocket
Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
Fries $6.50
- With tomato sauce & aioli

Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Chicken $16.50
South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Coconut Rice $5.50
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices

DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
V-DUB VEGE $10.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
KUMARA FRIES WITH AIOLI $5.90
- Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli

Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry

Inari Sushi / 2pcs $4.80
- tofu skin sushi
Shrimp Nigiri / 2pcs $5
- shrimp sushi
Octopus Nigiri / 2pcs $5
- raw octopus sushi
Sushi Set / 11 pcs $21.50
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, inari, seaweed
Chicken Avocado Maki / 6pcs $9 / $11.50
- 6 pcs / 8 pcs
Gyoza / 5pcs $8.50
- pan fried vegetable dumplings, vinaigrette sauce
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Salmon Nigiri / 2pcs $5
- raw salmon sushi

Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
Salmon Kedgeree $18.00
- Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
Smoked Salmon $6.00
French toast $18.00
- Classic cinnamon bread bacon, banana and maple

cheese burger $5.00
Donut with cinnamon $1.20
Kumara chips $4.00
Battered meat patty $2.00
The works burger $9.00
Double filling $4.00
Fish $3.00
Paua fritter $7.00

Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.

Bread & dips $11.80
Seafood chowder $16.80
- in a sourdough bread bowl
Beef nachos $9.80/$13.80
- topped with salsa, melted cheese & sour cream(small/regular)
Toast & preserves selection served with butter or cream cheese $7.50
Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedge
Vegetable Cannelloni $16.80
- filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
Beef Nachos $9.80/$13.80
- topped with melted cheese & sour cream(small/large)
Classic Eggs Benedict $16.80
- with ham or bacon or tomato & brie topped with our own hollandaise sauce

KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
Scallop & Bacon Slider $19.50
- Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
Shrimp Cocktail $9.50
- Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
KIDS BURGER + CHIPS $10.00
- KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
Satay Chicken Burger $18.50
- Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
Amaretto $10.00
Banana Split $12.50
- The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce

Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon

With our Beef & Bean Mix $18.9
Add Garlic Prawns $7.0
Add the two Dips $3.4
Garlic Prawns $5.9
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.

150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Fries Small$5/Lge$8
Apple & Raspberry Crumble $15.00
- Topped w honey oat biscuit crumble, served w vanilla ice-cream & pouring cream
Beer Battered Fries Small$6/Lge$10
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw
Portobello Mushroom Melt $15/MainSize$21
- Oven baked in signature garlic herb butter & feta w thick cut artisan bread & seasonal chutney.(Add Chicken or Bacon $6.00)
Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread

Red wine jus garlic butter
Bacon $3.00
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
Battered fish / side serving of fries $6.00
Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips

Golden Kiwi in Manawatu-Wanganui Menu

Nearby Sample Menus

Golden Kiwi

Manawatu-Wanganui > Golden Kiwi

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Marae Street, Taumarunui, Manawatu-Wanganui, 3946, New Zealand

Manawatu-Wanganui Restaurants

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Japanese Kitchen WA

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe