Golden Kiwi in Manawatu-Wanganui Menu

Golden Kiwi in Manawatu-Wanganui has no menu available, but can choose from many other options such as Fruit Salad with yogurt or with muesli from Rhythm Cafe. Neighbourhood Brewbar offers many options including Seafood ‘Marinera’ clams & mussels, txokos, cured cod & crab croquetas, ajillo prawns, breads, dips and Meat Spicy chorizo, chicken & ham croquetas, meat balls, chicken drumsticks, breads. Jimmy Cook's Kiwi Kitchen includes a wide range like Oven baked selection of bread or Grilled garlic bread. Edamame and Seaweed Salad from . Uni Sushi offers Foxglove Bar & Kitchen and Sourdough, rye, house butter (V).

Nearby Sample Menus

Cafe Cuba (sample menu)
  • Salt and pepper prawns.. $15.00
    • Prawns in a salt and pepper crumb with lemon aioli
  • Breakfast Burger.. $15.90
    • Bacon, feta, avocado, rocket and relish inside a French toast bun
  • Fresh Fish of the Day (GF).. $31.50
    • Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
  • Haloumi and Zucchini Fritters (GF).. $17.80
    • Served on a salad with avocado salsa
  • Granola (GF).. $9.80
    • Served with yoghurt, berries and peaches
  • Thai Beef Salad.. $19.00
    • Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing, topped with crispy noodles
  • Bangers and Mash.. $16.50
    • Sausages served on a potato mash with gravy
  • Hash Brown Stack.. $17.50
    • Hash brown rostis layered with bacon, mushroom, spinach, tomato and poached egg with hollandaise
The Blind Finch (sample menu)
  • Eggs on Toast $9.50
    • Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
  • Jalapenos $1.50
  • Chorizo $4.50
  • Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
  • Kamikaze (Japan)
    • Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
  • Chefs Famous Eggs Benedict with Bacon (Classic)
    • Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Hash browns(2) $4.00
  • 0MG (Ohakune)
    • Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
bombay masala indian takeaways (sample menu)
  • Chicken half $7.99 full $12.99
  • Platter of six $7.99
    • Raita, Mango Chutney, Pickle, Tamarind Sauce, Mint Sauce, Papadum
  • Mango Chicken / Lamb / Beef see above
    • Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
  • Chicken Tikka (8 - 10 pieces) $9.49
    • Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
  • Garlic Naan $2.50
  • Chicken Naan $3.50
  • Gulab Jamun (3 pieces) $2.99
  • Balti Chicken / Lamb / Beef see above
    • Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
Kaffir Lime Cafe (sample menu)
  • Roasted duck pad ped (V)(GF) $17.00
  • Mixed appetisers $11.50
  • Garlic prawn platter $9.00
  • Thai curry puffs (V) $6.90
  • Pad see ew (V)(GF) $15.00
  • Bbq and crispy pork on rice (GF) $15.00
  • Salmon chuu-chee $22.00
  • Thai beef salad (GF) $15.00
The Yellow House Cafe (sample menu)
  • Prosciutto, Pumpkin and Walnut Salad $17.00
    • Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
  • Benedict $17.00
    • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • Mushrooms on Toast $17.50
    • Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
  • Mushroom,Tomato and Haloumi Stack $17.80
    • Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
  • Chicken Burger $18.00
    • Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
  • Smoked chicken, salmon $5.00
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
Mirrchess Indian Cuisine (sample menu)
  • Full size curry, large rice, plain naan & 355ml drink $18.00
  • Tandoori Prawn - Half/Full $10.00/$16.00
  • Tamarind Chutney $2.00
  • Lamb Rara - Half/Full $9.00/$14.00
  • Beef Korma - Half/Full $9.00/$14.00
  • Butter Vegetables - Half/Full $8.00/$12.00
  • Fish Rawa Fry - Full $5.00
  • Cheese Naan $4.00
Drover's Return Bar & Cafe (sample menu)
  • Kiwi Blokes Rump, Eggs & Chips $23.00
  • Add bacon $4.00
  • Bowl o' Fries $9.00
  • Pulled Beef & Cheese Po' Boy $6.00
    • Slow cooked beef in rich gravy on a sesame seed bun with cheese, a touch of mayo & BBQ sauce.
  • Corn Fritters $12.50
    • Corn fritters served with mesculin lettuce salad, and our own chutney.
  • Panko Hoki Piece $2.20
  • Garden Salad Side $4.00
  • Make it a meal with salad $14.00
Flavour Bistro (sample menu)
  • Basket of Fries $7.00
  • Pan Fried Fish N/A
  • Baked Potatoes $4.00
  • Satay Chicken Skewers (4pcs) $12.00
    • with peanut sauce (extra skewer $3.00)
  • Linguini Phad Thai N/A
  • Mushrooms/Tomatoes/Spinach/Avocado $4.00
  • Macaroni Cheese (no bacon) N/A
  • Scotch Fillet $32.00
    • with Lemon Pasta and Caper Butter
Subway - Levin (sample menu)
  • Ranch N/A
  • BBQ N/A
  • Jalapenos N/A
  • White Chip Macadamia N/A
  • Tuna N/A
  • Subway Club N/A
  • Subway Melt N/A
  • Chicken Teriyaki N/A
La Patio Cafe & Bar (sample menu)
  • Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
    • Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
  • Fish & Chips $18.00
    • Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
  • Coachman Fish & Chips $25.00
    • Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
  • Seasonal Vegetables, Garden salad $6.00
  • Coachman Combo $49.00
    • Entrée and Main
  • Garlic Mushrooms $6.00
  • Three Cheese Kapiti Selection $17.00
    • Served with water crackers and a fig and Pear chutney
  • Soup of the Day $11.50
    • Ask for today’s soup, served with toasted focaccia bread
Brown Butter Kitchen (sample menu)
  • Bowl of wedges with sweet chilli and sour cream $8.00
  • Side salad $4.00
  • Mac n Cheese $17.00
    • This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
  • Nuggets $0.70
  • Children’s Drinks $1.00
    • Fluffy
  • Steak Sandwich $19.50
    • Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
  • Pulled Pork Sandwich $17.50
    • Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
  • Children’s Drinks $2.50
    • Flavoured Milk
Red Chillies (sample menu)
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Lamb Chennai 15.90
    • A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
  • Peshawari Naan 4.20
    • Leavened flour bread, stuffed with dried fruits and nuts
  • Mint Chutney 2.80
    • Yoghurt mixed with mint, green chillies with spices
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Cauliflower (sample menu)
  • Vegetable Samosa $5.00
    • Crispy Deep Fried Triangular Pastry Stuffedwith Potato, Peas And Nuts
  • Paneer Makhani $13.90
    • Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce
  • Garlic Naan $2.50
    • Refined Flour Bread With Garlic
  • Chicken Biriyani $15.90
    • Spiced Biriyani Rice Cooked With Marinated Chicken Pieces & Spices
  • Onion Bhaji $5.00
    • Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
  • Chips $4.50
  • Chicken Kadai $15.00
    • Tender Chicken Pieces Cooked In Kadai With Capsicum And Whole Coriander Seeds
  • Chickem Momo(House Special Steam Cook Spicy) $12.00
    • Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
The Station Cafe & Restaurant (sample menu)
  • Garlic and Chilli Prawns
    • Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
  • Mezze Platter
    • Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
  • BLAT open Sandwich
  • Crumbed Mushrooms
    • Filled with Dill and cream cheese.
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Caeser Salad
    • The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
  • Tiramisu $14.00
    • Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.
  • French Fries
    • With Garlic Aoili or Tomato sauce.
Barrelhouse Restaurant and Bar (sample menu)
  • Salad $5.00
  • Creme Brulee
    • Classic Creme Brulee with Passionfruit ice cream or
  • Crumbed prawns with Aioli Dip $19.00
    • Crumbed Prawns on mesclun leaves with aioli and lemon wedges
  • Set Menu $45.00
  • Eye fillet $38.50
  • Barrelhouse Platter to Share $38.50
    • Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
  • Seasoned wedges $5.00
  • Cheese & Chive topped Turkish Pida Bread $10.50
Golden Kiwi

Golden Kiwi

location

Address

2 Marae Street, Taumarunui, Manawatu-Wanganui, 3946, New Zealand

phone

Phone

078957230

clock

Opened hours

Mon 10am - 9pm Tues 10am - 9:30pm Wed - Sat 10am - 10pm Sun 10am - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Quick Bites ,  Child-friendly

Location
2 Marae Street, Taumarunui, Manawatu-Wanganui, 3946, New Zealand
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